Restaurant Bruce
Neighborhood tavern in Montreal's Southwest, inspired by Scottish cooking.
CLOSEDOpens Today at 5 pm
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Amenities, services & more
Reviews often mention
Display Allscottish(27) haggis(26) cozy(15) roast(12) dessert(10) dishes(10) sunday(10) recommend(9) lamb(9) scotland(8) stout(8) attentive(7)This restaurant is amazing. The food, service & ambience are impeccable. Loved it & will be coming back.
Très belle découverte! Nous cherchions un bon restaurant après notre visite du musée Arsenal Art Contemporain juste à côté! Expérience de taverne écossaise véritable, avec décor & bouffe qui nous font vraiment vivre cette région unique du monde. Mon premier Haggis (excellent) de ma vie & l'un des meilleurs Fish & Chips (de ma femme) que nous ayons mangés m'ont convaincu de faire cette critique. Sans oublier l'excellent service & l'ambiance amicale des lieux! Nous vous le recommandons!
Bonne ambiance, très chaleureux, bon service & nourriture délicieuse.
I noticed this restaurant had just opened nearby so i had it on my list of places to try out for a while as it's rare to find a Scottish restaurant. I made a reservation to celebrate my brother's birthday which gave me an excuse to try this place out.
We ordered the mushrooms, battered blood sausage, & the sourdough to start. The mushroom dish was amazing & even better on top of the sourdough. I found the battered blood sausage to be too heavy & greasy & would have preferred something more than the citris jam (?) on top to to balance out the grease. Otherwise, i enjoyed the taste of the blood sausage itself!
For our mains, we selected the lamb shank & haggis. The lamb shank was beautiful & very flavourful. It was our first time trying haggis & it blew our mind away. Incredibly deep flavours & very peppery. The gravy provided was also complimentary to the haggis. We had asked for additional gravy & they were happy to give us more. I do wish we had something fresh or textured as it was all soft textures across the dish (mashed potato, mashed sweet potato, haggis).
Lastly, we ordered the cranachan (similar to a raspberry fool) & also the ginger cake (similar to a sticky toffee pudding). The ginger cake was incredible & moist. I have high standards for cakes like this with toffee because it's one of my favourite desserts & it met my expectations & beyond. The cranachan was a simpler dessert in comparison.
Overall, incredible service, surprising portion sizes (bigger than expected which is always good!), beautiful decor & ambience.
Would love to be back when they update their seasonal menu.
Wow I was blown away by this restaurant. What a refreshing menu. The leeks with kale pesto were so delicate, the mushrooms had a delicious sauce & the lamb shank felt like a cozy Christmas dish. The only thing that could be improved is the noise. Maybe the music could be a little lower so people didn't have to talk so loud. I can't wait to go back & try the other dishes!
What a lovely experience. We were served by JP & welcomed with open arms by Camille & Will. The vibe was very cozy & the food was incredible….the lamb shank & Sunday roast has unbelievable flavours. My mom & cousin were visiting & both have Scottish origins it was the perfect the spot. I will most definitely be back & have been telling everyone about it.
Une très belle experience de restauration. Service impeccable. La nourriture sort de l'ordinaire & est très bon. Ambiance chaleureuse quoique un peu trop bruyante à mon goût. C'est quand même un peu cher, mais ça en vaut le coût.