We are a café, caterer, and pastry shop. We offer pastries in the morning, quiches, sandwiches, and pastries inspired by Japanese cuisine, all made on-site.
Reviews describe Patisserie Bervig as a standout bakery in Old Montreal with outstanding pastries and welcoming service. The croissants, especially pistachio and almond varieties, are repeatedly praised for crisp exteriors and tender interiors, while canelé and Parisian flan receive high praise. Desserts like creme brulee hojicha, a matcha tart, and a kumo nuage are highlighted for balanced flavors and striking presentation. The café also earns compliments for strong coffee and the option to pair desserts with comforting soups and savory bites. The staff and owner are described as warm, friendly, and clearly passionate, blending French technique with Japanese influences. The space feels cozy and unpretentious, often called a hidden gem that visitors return to during their Montreal stays. While a few reviews note busy times or minor quirks, the overall sentiment is one of high quality, reliable treats, and a memorable experience at Patisserie Bervig.
Le propriétaire est de la Bretagne & la pâtissière, sa femme, du Japon. Ils offrent une pâtisserie traditionnelle Française avec une touche nippone. Le nuage (kumo) consiste en un mélange de Yuzu & chocolate blanc. À découvrir. Rester les pieds sur terre.
We ate some unbelievable food during our Montreal vacation… but this'Notre Dame Rose' Gateaux Cake is easily the most delicious thing we've ever had the pleasure to stuff our faces with.
Aug 10, 2025
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Friendly staff & very attractive pastries, but they actually weren't amazing - perfectly edible but nothing special. Ours were actually a tad dry - perhaps because we were there later in the day.
We wish we could give 6 stars to this gem of a pâtisserie! 3 of us enjoyed a delicious brunch featuring a smoked meat & cheese baguette sandwich (amazing!), Caprese croissant, & the most perfect crème & fruit croissants (blueberry & raspberry). We enjoyed chatting with the owner & admired his commitment to creating fresh & authentic French cuisine. There were so many other beautiful & tempting options, we are planning to visit again before our trip ends. A must stop if you are visiting the Old Montreal area!
We arrived as they were opening on Sunday morning & were welcomed by the owner. He was so kind & explained the case of savory pastries we were looking at. It smells amazing right as you walk into the door & can tell each item is made with care & a love of food.
Jul 27, 2025
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We went on a Thursday (today). The owner gave us an amazing story about the hard work that he & his team put on the pastries. We had the croissant with Brie & blueberries, pistachio chocolate croissant, pesto cheese & tomato croissant. The Brie croissant & pesto cheese croissant was amazing. They heated it & that made it even better. I would highly recommend this place. The atmosphere was good. The owner was super friendly. We Had a few laughs while ordering.
