Patisserie Bervig presents an exquisite array of meticulously crafted pastries and delicate desserts, appealing to those with a discerning sweet tooth. Patrons can anticipate a curated selection of artisanal viennoiseries, including flaky croissants and rich pain au chocolat, alongside elegantly decorated tarts and entremets that showcase a commitment to classic French patisserie techniques. The establishment also offers satisfying sandwich options, perfect for a light midday repast. Each item is prepared with high-quality ingredients, ensuring a delightful experience from the first bite to the last. The focus remains on delivering visually stunning and exceptionally flavorful sweet and savory creations.
Patisserie Bervig is widely celebrated as a hidden gem in Old Montreal, offering a delightful fusion of French and Japanese culinary traditions. Customers consistently praise the high quality, freshness, and artistic presentation of the handmade pastries, cakes, and savory items like quiches and sandwiches. While the majority of visitors highlight the warm, welcoming, and passionate nature of the owners and staff, the atmosphere is generally described as cozy and inviting. Although nearly every review emphasizes the exceptional taste and skill behind the baked goods, occasional minor issues regarding service consistency or billing have been noted. Overall, it is highly recommended as a must-visit destination for anyone seeking top-tier treats in a relaxed, charming setting.
The perfect marriage of authentic French & Japanese patisserie! Wife & husband lovely shop, we considered it the best patisserie of our visit to Montreal. Try the hodicha dessert & the chocolate rose. But the best imo is the caprese croissant. Had to keep going back for it! & the live harp music was simply beautiful!
J'ai visité cette pâtisserie ce matin avec l'envie de manger un grilled cheese. Comme ce n'était pas offert au menu, j'ai simplement demandé au monsieur s'il était possible d'ouvrir un croissant, d'y ajouter du fromage & de le faire réchauffer. Je ne pensais pas que cette demande était déraisonnable, d'autant plus qu'il était seulement 7 h 55 & que l'établissement n'était pas occupé.
La réponse du monsieur a été : « Nous ne sommes que deux personnes. » Au-delà du refus, c'est surtout le ton employé qui m'a profondément déçu. Lorsqu'on choisit d'exploiter un commerce, la qualité du service à la clientèle est tout aussi importante que la qualité des produits.
Un simple refus formulé avec courtoisie aurait été parfaitement acceptable. Malheureusement, j'ai eu l'impression que le service & la satisfaction de la clientèle n'étaient pas une priorité. C'est regrettable, car une expérience client repose avant tout sur l'accueil, la bienveillance & le respect.
My husband & I visited this patisserie twice during our stay in Montreal. We tried several pastries & a beef sandwich. Everything was delicious, clearly made with skill & care. Our favorite was a flaky pastry filled with cream & topped with blueberries. We received excellent service & enjoyed speaking with the owner. He is very committed to his craft, & it shows.
We had a great experience here! The staff was incredibly friendly & patient, taking the time to answer all of our questions & explain the different pastries & desserts before we ordered. Their recommendations were really helpful.
Everything we tried was delicious. Each pastry was fresh, flavorful, & beautifully made. There was also plenty of seating, which made it easy to relax & enjoy everything instead of feeling rushed.
I don't buy pastries or specialty desserts very often, so I'm not the best judge of the pricing, but overall we left very happy with our experience. Great service, excellent treats, & a welcoming atmosphere. I'd definitely recommend stopping by if you're in the area!
Amazing food & service. The gentleman helping us was warm, charming, & funny. The lady helping serve was sweet, kind, & accomodating. The cappuccino was loved by all. For food we had two croissants (Caprese & the other with Ham). Highly recommend
Beautiful shop with cheerful, friendly staff & a rlaxed vibe. I had the croissant filled with capresse salad. Fresh flavors, well balanced, & at a great value. Highly recommend. Not overcrowded either, even right before noon on a Sunday.
Cette pâtisserie est honnêtement sous côté, & d'un côté c'est cool. Parce que du coup il y a toujours de la place pour s'asseoir & pour manger tranquillement mais il mérite beaucoup plus de clients.
La nourriture est vraiment bonne. On sent bien le mélange entre la culture française & japonaise qui se marie à merveille.
L'ambiance familiale de l'établissement rend très agréable l'ambiance générale du restaurant.
À ne pas manquer & vous avez plein de choses à découvrir chaque semaine!
