Parc Sans Gluten

Justin

5.0

Très sympathique nous avons passé un bon moment ! Ça fait plaisir de manger un bon croissant sans gluten

Susan

5.0

The new ownership is really turning this place around! I used to avoid coming because it was only barely worth it to interact with the grumpy staff that used to run it. I'll be in a lot more often & am excited to take advantage of their new options to order online & have items delivered!

Emilie

5.0

Empanadas & croissant super bon! Avec ma commande, j'ai reçu un croissant aux amandes de plus, très appréciée comme surprise!!

Stephany

5.0

Amazing quality, passionate pastry chefs, & extremely friendly staff. The chocolate almond croissant is an absolute must!!!! Perfectly flaky & full of flavor.

Anneso

5.0

Tout y est délicieux , surtout les tartes au citron & celles ananas fraises . Service super . J y vais une ou 2 fois par semaine , j adore

Elli

5.0

Visited this bakery a few times on my latest trip to Montreal & it did not disappoint. The baked goods are truly delicious & the owner is so nice- it is obvious that she really loves her business & her customers. I would recommend this bakery to anyone, whether you're gluten free or not! The chocolatine especially was one of the best I've had, including amongst gluten versions.

Zak

5.0

GF daughter thoroughly enjoyed. Can't truly believe GF & dairy free

Acacia

5.0

My husband & I are from the states & we come to Montreal at least once a year & love finding new food places to enjoy. I was diagnosed celiac 4yrs ago & the one thing I have not had in those 4 years is a croissant. I love almond croissants & most other desserts & when we found this place we were so excited. To walk in to a bakery & see beautiful pastries & know that they are all gf was one of the greatest feelings. We got a few things to try. The chocolate almond croissant, a turkey & cheese croissant sandwich, the chicken & spinach empanada. Everything was excellent, amazing, out of this world. The texture was more dense than a croissant with regular flour but still had that croissant feel. It was actually more filling & kept me full the rest of the day, whereas a'regular' croissant in the past would've held me over for maybe an hour & then I'd need something of more substance. We bought extra stuff to take home with us (can't wait to try the tiramisu) & will definitely return to this bakery anytime we are in the city. To top it off, one of the owners chatted with us about how they are able to make their desserts gluten & dairy free (which is mind blowing that the croissants didn't use use butter because I could not tell). She was so lovely & kind & wanted to make sure we were enjoying everything. I could have just hung out there & talked all day. Thank you for the kind service & tasty treats!

Jeremy

5.0

A little hidden gem worth discovering. Everything is excellent: the welcome, the pastries, the recommendations, the croissants, & more.
We're so happy to have found this place & will definitely be back.

Bianca

5.0

Incroyable ! Je n'ai jamais mangé de croissants & de pains aussi bons qu'ici. Un vrai délice ! Cet endroit mérite vraiment d'être visité. Le personnel est professionnel & très agréable. C'est devenu l'une de mes adresses incontournables lors de mes passages à Montréal !