Nama est une interprétation moderne de la haute gastronomie japonaise. Notre équipe s'engage à vous offrir une expérience culinaire unique tout en respectant la tradition de l'Edomae Sushi et de la cuisine japonaise. Nos chefs combinent leur vaste expérience avec des produits de qualité et de saison pour créer une expérience culinaire mémorable. Chez Nama, nous nous engageons à offrir le plus haut niveau de service et d'hospitalité où vous et vos proches garderez des souvenirs délicieux. Notre objectif est de définir la nouvelle norme en matière de haute gastronomie japonaise et de partager cette expérience avec le monde entier.
Les avis sur Nama Omakase décrivent une ambiance intime et élégante et une expérience culinaire haut de gamme avec une fusion française et japonaise. Les plats sont salués pour leur fraîcheur, leur équilibre et leurs textures raffinées, avec des coups de coeur pour certains nigiri et fruits de mer, ainsi que pour les associations proposées. Le service est perçu comme attentif et professionnel, mais plusieurs avis signalent des incohérences de qualité et des prix élevés. Dans l'ensemble, l'impression générale est positive, recommandant Nama Omakase pour les occasions spéciales et les amateurs de sushi, tandis que certains trouvent que le rapport qualité prix pourrait être amélioré et que le service peut gagner en constance.
We had an amazing experience at Nama's omakase for our anniversary. The Chef GaCong treated us to a very memorable 14-course meal, full of fresh ingredients, enticing flavour combinations, & beautiful presentation. Every course had a personal touch that really made the whole experience feel unique. The amount of food was just right, too. The atmosphere was rest & the restaurant has an amazing decor with very noticeable attention to details. We would highly recommend this experience & we can't wait to return to try their dining room menu!
Quelle soirée, remplie de saveurs, de textures, d'attentions aux détails, de cocktails sublimes en passant par la finesse du service de Kiyan & le talent du chef Maxime. Une grande recommandation de mon côté pour cet Omakase qui signifie "faire confiance". Cet établissement mérite grandement cet honneur qu'un client puisse leur faire pleinement confiance pour faire de votre occasion spéciale, une véritable réussite.
8 déc. 2024
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There's a very popular Omakase restaurant in Montreal & I always found it a shame that we didn't have more of those experiences. A friend of mine told me about Nama having an Omakase experience & I had to check it out. I'm glad to say that everything about it was fantastic. It's a little more "fusion" then pure Japanese cuisine, but all the meals were great. I highly suggest trying it out if you love trying course style dinner experiences. If you just want a regular dining experience, there's tables & a menu for that as well. A couple of small nitpicks compared to the other Omakase restaurant in MTL: they had us wait before being seated despite us arriving on time, they didn't offer to take our jackets (which can add a little touch of extra service) & they mentioned a cocktail menu, but we never saw/received it. That being said, I want to give a HUGE shoutout to the chef & his team as at the very last minute, I found out that my date was allergic to wheat flour (similar to having to avoid gluten, but she was ok with soya sauce for instance) & initially the waiter said she couldn't get the Omakase & could only eat 2-3 meals in the regular menu. The chef then personally came to our seats to discuss in detail about her allergies & luckily she could take the Omakase thanks to the cuisine substituting 3 dishes just for her. Thank you again Nama for the wonderful dinner & I'll be sure to come back again!
This was an incredibly different culinary experience from your traditional omakase. Chef GaCong made our experience one of a kind. Not only did he present us with fabulous dishes, but his love of what he does was easy to see when he shared his dishes with you. The cocktails, & service from the staff was immaculate. Do yourself a favour & try the yuzu sour! If you're looking for an unforgettable experience, then Nama Omakase is a must!
Excellent restaurant Omakase Une expérience culinaire exceptionnelle! Le chef présente chaque plat avec soin, créant une ambiance intime & raffinée. Les saveurs sont parfaitement équilibrées, & le dessert est sans doute l'un des meilleurs que j'ai pu savourer. Si vous avez le budget, ne manquez pas cette adresse incontournable à Montréal. À essayer absolument !
The best, & I literally mean THE BEST Omakase experience I've had. Chef GaCong made sure that me & my SF had a memorable anniversary. The twist on each dish really made it one of their own. The attention to detail & the flavor combinations are outstanding. Each dish made us crave for more. It felt like we had to be extra delicate with each piece because they looked like literal art. We want to thank the staff & chef for this beautiful & unique culinary experience. We will be back!
We had the privilege of celebrating our intimate wedding at Nama Omakase with 23 of our closest family members, & it was an unforgettable experience. From the moment we walked in, everything flowed perfectly-the food, the vibe, the service, the drinks-it was all exceptional. Chef GaCong & the team really made the day special, adapting quickly & gracefully to some last-minute changes, which we deeply appreciated. The attention to detail was evident in every dish, & the atmosphere was exactly what we needed to close out such a special day. We will cherish these memories forever, & we can't thank Nama Omakase enough for being such a big part of it.
Effervescent energy for my Omakase sushi experience by chef GaCong. Very intimate experience at the bar, amazing service with a smile from the host, waiter & chef. Superb selection of fish, great pacing & the Japanese & French fusion produce an elevated experience. My stand out dishes were the salmon tartare, akami with Osetra caviar, Suzuki, monads & the sake kasu dessert is a unique experience. It was distinguished experience meeting the team & the chefs, even got to meet executive chef Michael Ho!
Montréal really needed to up its omakase game & Nama overdelivers. We had the fixed omakase menu on a quiet night & the chef & staff truly made it one-of-a-kind. The plates were incredible & I'm definitely looking forward to going back.
11 sept. 2024
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We just celebrated our 12th wedding anniversary at Nama & we choose the Omakase experience which is a 14 course meals perfectly executed with precision 🔪 The quality of food is on point & their creation is so inspiring! 🥰🙏 We totally love the experience & sharing some interesting discussions with the chef Maxime-Lee, executive chef Michael & the manager Victor. The staff is absolutely amazing & they really understand what is truly a great customer's service!! We appreciated so much all the small attentions during our Omakase experience 😍 & of course we will be back to discover their menu à la carte as well 🤩. Cheers to Nama 🥂🫶
Easiest 5 stars of my life. The owner & chef is charismatic, funny & the food was excellent. I was a huge fan of the decor as well, it felt comfortable without being too loud. Exceptional service, food & atmosphere. I'll be back 😌
An amazing experience, every single dish is worth remembering & savoring to the last second We had the chance of being served by the chef & owner of the restaurant... If there was a way to put in a 6th star on this app, we would We will be back...
If you're looking for a Premium Japanese restaurant with French Culinary Artistry, Nama Omakase is the place to go! The food was exceptional, the service is impeccable. Every dish was a culinary masterpiece, showcasing the chef's skill & passion. Highly recommended for a truly unforgettable dining experience.
25 août 2024
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Must try if you are looking for an outstanding Omakase experience. The chef takes their time to explain where each ingredient is sourced from, the waiters are experienced & the atmosphere is elegant. The wagyu taste is a must try if you enjoy an explosion of flavor & texture!
On hésitait entre le menu à la carte & le omakase. On y est allé avec le omakase & on ne regrette pas. Le service était impeccable du début à la fin. Confortablement assises au comptoir nous avons vu défiler les 14 services un à un. Chacun des plats était différent & venait faire voyager nos papilles gustatives. Les nigiris étaient fraîchement préparés par le Chef GaCong. Ce fut une très belle expérience!! Ça sera à répéter!
If you're seeking an exceptional dining experience in Montreal, Nama Omakase is a must-visit. This hidden gem offers a refined yet intimate atmosphere, perfect for an evening of culinary exploration. The chef's meticulous attention to detail is evident in each beautifully presented dish, showcasing the freshest, high-quality ingredients. The omakase menu is a masterful blend of traditional & innovative flavors, delivering a truly memorable dining experience. Attentive & knowledgeable service complements the exquisite food, making Nama Omakase a standout choice for anyone looking to indulge in top-tier Japanese cuisine. Highly recommended for anyone wanting to experience fine dining at its best.
The omakase dishes were beautifully designed & delicious, & the atmosphere & attention to details provided by the chefs & staff created such an elevated experience.
Wow, what an unforgettable culinary experience! I had the pleasure of dining at Nama Omakase last night, & it truly exceeded my expectations. The moment I walked in, I was struck by the elegant ambiance & impeccable service. We had the pleasure to be sat at the bar & be served by the Chef Ga Cong for the tasting menu. But the real magic happened when the food arrived. Each dish was a masterful fusion of Japanese & French flavors, with bold & unexpected combinations that somehow worked perfectly together. The aged fishes were out of this world. Chef Ga Cong's attention to detail & presentation was stunning, with each plate looking like a work of art. Overall, Nama Omakase is a must-visit for any food lover looking to try something new & exciting. This isn't your traditional Japanese Omakase. The chefs creativity & skill are truly remarkable, & the service is top-notch.
