MARCUS Restaurant + Lounge

Dea

5.0

The chef table experience was wonderful. Appreciate the thoughtfulness in crafting a menu that was suited to my dietary needs. The service was exquisite. The meal started with caviar on a latke that was crispy on the outside & creamy inside. Next was a bluefin tuna tartare with wasabi cream & radishes, this dish was beautiful & had the perfect balance of textures. Our third dish was a caramelized scallop with a dairy free hollandaise sauce, the sauce was tart & absolutely delicious. The next dish was the stand out for me, steamed cod with the most amazing vegetables-this was absolute perfection! The last dish was a cherry sorbet inside a vanilla meringue cup which was so pretty! Really appreciated this addition, as finding dairy free & gluten free desserts can be challenging. Absolutely recommend this experience. Thank you for a wonderful meal!

Also a note, we had breakfast at this restaurant as well & everything was great. The chia pudding is amazing! There are dairy free & gluten free options for breakfast!

Laura

4.0

THE SERVICE HERE IS A 10/10. Le serveur sont très gentils & accueillant. Je recommande, MAIS la nourriture vient en petite quantité a mon avis

Yakout

2.0

Décevant & sans âme.
J'avais de grandes attentes pour Marcus au Four Seasons, mais l'expérience a été franchement décevante. La déco donne un look'jet-set des années 2000', clinquant & dépassé, pour une clientèle plus attirée par le paraître que par le goût.

Malgré la gentillesse & la politesse du personnel, le service était totalement désorganisé. On avait réservé pour le brunch, mais ils ont mis un temps fou à retrouver notre table - entre-temps, la cuisine du brunch avait fermé. On a dû se rabattre sur le menu casse-croûte, peu consistant & pas du tout à la hauteur. En prime, on nous a changés de table trois fois pendant le repas.

Un endroit prétentieux, sans chaleur ni cohérence. Je ne recommande pas. Le seul point positif ? La musique, très bonne par contre.

Stephen

2.0

Markus gets points for ambiance & service… but that's it. The menu is completely uninspired. Nothing stands out. The food is incredibly overpriced, lacks flavour & originality, & it's profoundly'meh.' They have a huge open kitchen full of people - couldn't one come up with an interesting, delicious dish? For the same price, you can eat way better at Bar George, Mon Lapin, Parapluie, Gia… I could go on. We would not return or recommend it.

Gasasira

5.0

You can not go wrong with this best fine dining! for romantic dinner or special business occasions with speakers vibe! not forgetting the best kitchen experience!highly recommend

Jessy

3.0

The only thing nice about the place is the location. Their servers are very rude, their food smells bad & is inedible. I ordered the chicken, it smelled so bad I couldn't even eat. The table next to us also ordered the chicken & complained about it. The management did nothing. I wouldn't recommend going there for dinner, maybe for some drinks at the bar.

Pascal

5.0

Food Quality ☑ Very good ☐ Good ☐ Nothing special ☐ Okay ☐ Bad Ambiance ☐ Masterpiece ☑ Good ☐ Will do ☐ Bad ☐ Awful Service ☑ Very good ☐ Good ☐ Decent ☐ Not too bad ☐ Bad Value for Money ☐ Worth it ☑ Average ☐ Too expensive Recommendation ☑ Just go there ☐ Worth the experience ☐ Maybe if you're nearby ☐ Not recommended

M.

5.0

Great place for lunch with colleagues or friends. The service was great & the food was fresh & tasty. Definitely recommend!

Trace

5.0

Great food & even better hospitality, particularly thanks to Richard & head sommelier Alex. The wine list was immaculately cultivated. Their sashimi was better than anything I had in Japan. I can't recommend this restaurant enough.

Ilia

5.0

Great place to get tea ! Ask for their recommended flavours.