Liverpool House

Walid

5.0

Great food & good service in a casual atmosphere. The beef tartare & the rib eye were the standout dishes for me but everything was great including the salad & the dessert.

19 janv. 2026

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Lila

5.0

Delicious that I ate all the food without taking photos! Hands down amazing beef tartare. I got the steak frites, couldn't go wrong with a classic.

I didn't think we wanted dessert but their pumpkin spice cheese cake was heavenly!!

13 nov. 2025

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Keith

5.0

The food were really good. I really appreciate the beef tartare. The fish wasn't what I was expecting, but the service were impeccable. They offer me free dessert, & they were really nice about it. Definitely will come back to try the steak next time!

10 oct. 2025

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Nourah

5.0

The restaurant is very popular, I made the dinner reservation almost a month in advance.
We waited about 10 minutes to be seated, the host was very apologetic & provided us with complimentary bubbles while waited for our table which was a very nice gesture.

We were seated in the back patio area which is very lovely, our waiter was very attentive & moved us closer to a heater because I was cold. The food was incredible, the standout dishes for us were the beef tartare & the stake frites. Overall, the staff are very attentive & accommodating & the food speaks for itself. We had a lovely experience, thank you to the staff!

20 sept. 2025

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Felix

5.0

Lobster pasta + beef tartare... Order it, you will not regret it

7 sept. 2025

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Emma

5.0

Really good fancy-ish restaurant with some incredible food!

For appetizers, we got the oysters & we were really impressed with the plating, taste, & especially the horseradish garnish. But that didn't even compare to how good the beef tartare was which we cleared real quick. It had a kind of French onion dip with either roasted potato squares or croutons (we couldn't figure out which). I really hope I can try to replicate that or get it somewhere back home!

Then for the main course, my cousin got the lobster spaghetti, which was a lot of food so she shared some with us & it was really great! I got the roasted duck & peach which had a really good demi-glace sauce. The duck was very tender & meaty which paired well with the sweetness of the roasted peach.

27 août 2025

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Justin

5.0

Amazing beef tartare & duck breast

24 août 2025

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Florence

3.0

There were hits (beef tartare & fries) & misses (chicken, clam, & succotash), although we appreciate the fries being comped when the server realized the kitchen missed preparing them.

I took some leftover chicken home & realized the inside was still pink. I wasn't paying much attention during the meal & started from the other end, so hopefully didn't ingest much.

Based on this, the restaurant felt overhyped & we had far better experiences with other restaurants at a similar price point.

21 août 2025

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Adam

5.0

One of the best beef tartares I've ever had! Everything was delicious, to be honest, but the tartare was a standout. Service was perfunctory, but adequate. Overall a very enjoyable experience!

9 août 2025

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Nicolas

5.0

Excellent beef tartare & lobster pasta. Wouldn't get the dessert, though, it tastes store bought.

24 juin 2025

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William

5.0

Amazing experience, great service amazing recommendations.
Got the Spaghetti Lobster & Beef tartare, great intro to tartare

23 juin 2025

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Chase

5.0

I had a really wonderful experience at Liverpool House in Montreal & would definitely recommend it! The atmosphere was warm, inviting, & had a great vibe, making it a perfect spot for a memorable meal. The service was top-notch-our server, Cecile, was absolutely excellent, bringing enthusiasm, knowledge, & genuine care to our table, which made the evening even better.

The food was delicious & well-executed. We started with the sourdough bread, which was fresh, crusty, & delightful. The beef tartare was a standout, bursting with flavor & perfectly seasoned. The six raw oysters were fresh, briny, & beautifully presented. The lobster spaghetti, while well-prepared with rich flavors, wasn't the highlight for me personally, but still very enjoyable. Each course arrived with perfect timing, keeping the meal relaxed & pleasant.

For dessert, the chocolate cake was rich, decadent, & a fantastic way to end the night. The value was impressive-everything felt well worth the price for such a high-quality experience. Liverpool House delivered a fantastic dining experience, & I'm excited to come back!

12 juin 2025

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Zhuo

5.0

Went as a group of 8, had the set meal. We were well welcomed & the dishes portion are just perfect! Steak, beef tartare were delightful, pairing with red wine. They have an extensive selection of wine.

9 sept. 2024

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J

3.0

First time here not sure if it was just this night but the mains were extremely salty... The appetizers (we got the burrata, oysters, scallop & fish tartare) were excellent. But following, the hanger steak & sweat bread casserole were so salty we barely finished them. The lobster pasta was good though. The desserts were just alright For the price of everything I had higher expectations (170$ pp) I like their sister restaurant Joe Beef is bette

28 juin 2024

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Pilotboatk

5.0

My son & I drove to the Grand-Prix to spend a father & son weekend. Our friday night dinner at Liverpool house was sensational. The staff was really kind & attentive. They made us feel at home. The recommendations were excellent. We had oysters, beef tartare & steak & fries. The presentation was fabulous. The tartare was out of this world delicious. I wish it came with a bigger baguette, but eaten as it was gave a great mouth feel. The steak-fries was absolutely on point. Have no doubts, it was a generous portion & well worth 41$. The fries were overflowing & exceptional. I wanna thanks the staff of June 7th for a great evening spent at your establishment.

12 juin 2024

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V.

3.0

There are some hits & misses with our visit. First I am shocked at the rave review the lobster spaghetti is getting. It's the reason I ordered it. It's $35 more than any of the other entre but you are getting so little for that premium. You get a huge mound of spaghetti with one small claw, a knuckle & a half a tail. So $74 for this?!

The duck pie, streak frite & beef tartare were exceptional. They saved our visit & justified the cost.

The blueberry tart was forgettable.

Liverpool House overall met our expectations for a fine dining experience in a casual setting. We were the first seating & glad we came early. Halfway thru our dinner, the noise of the restaurant was extremely loud. I could hear conversations two tables over lol.

I don't think we would go back but we had a good time due to the great service we received. The staff is great.

31 août 2023

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