Liverpool House

Val

5.0

The service was above & beyond anything I expected Init, our waiter was so gracious & so attentive & gets a 10 out of 10 from the 4 of us at our table

Junior

5.0

Nos avons été servis par William assis au bar !

Équipe de feu, professionnel & Serviable. L'ambiance je goût des plats , tout était parfait !

Je recommande fortement ! Abordable & savoureux. À ne pas manquer!

Anna

4.0

The atmosphere was amazing as well as cocktails & choice of oysters. Unfortunately main dishes were underwhelming considering how famous this place is for food. Also, we both found it containing too much salt. & we are not shy of salty foods. High quality cuisine normally does not have such prominent salt content.

Matt

3.0

We were looking forward to dining here given all the positive word of mouth & reviews, but overall the experience ended up being a bit underwhelming.

We ordered the ribeye for two & were told it would be plenty. What arrived was eight sliced strips of steak with no side included, & just three onion rings as garnish. For a dish meant to serve two, it felt a little light.

The steak was cooked medium as requested, but it was quite fatty & chewier than expected. It didn't quite feel like a premium cut, especially at this price point. Sauce on the steak was also very unique & delicious.

That said, the service was good & the ambiance was very nice. The staff were attentive & the space has a great atmosphere.

Overall, not a bad experience, but for the cost, we were hoping for a bit more.

Michael

5.0

Always a great experience! Jeremy & William provided above & beyond service. Great team at Liverpool!

Alliosha

5.0

Phenomenal service & light & friendly atmosphere. A restaurant where you can actually have a conversation & still enjoy a lovely meal. Every bite was a delight from start to finish. This is a true must have when in Montreal

Walid

5.0

Great food & good service in a casual atmosphere. The beef tartare & the rib eye were the standout dishes for me but everything was great including the salad & the dessert.

Cummins1975

5.0

Had dinner here after a day of driving from Toronto. The table was cozy. Atmosphere nice. Bustling even. Service attentive & prompt.
We had a dozen oysters & the burrata to start. Very good with the house cava.
Both decided on two of the specials.
The arctic char was delicious.
The lamb pie was excellent. I mean perfect. The crust light & flavorful. The meat & gravy cooked perfectly. Seasoned perfectly.
Don't know how we managed to have dessert. But that was also great.
An excellent meal.

Jae

2.0

Last October, while traveling in Canada, we had dinner at Liverpool House. It was a meaningful road trip with my husband & my elderly mother, who is close to eighty, & we were very much looking forward to this meal.

We arrived around the start of dinner service & the restaurant seemed quiet. We were seated in a small back room with a bar. The food was good & our server was kind, so the meal itself was enjoyable. However, it felt strange that such a popular restaurant was so empty, & during our entire meal, that back room remained almost vacant.

As we were leaving, we passed the main dining room & were surprised to see it completely full. We had made an early reservation, yet were not seated there, & no other guests appeared to be directed to the back room. It left us with an uncomfortable feeling that perhaps we were seated separately because we were Asian & dining with an elderly woman dressed rather modestly.

At the time, we let it go. But recently, seeing the receipt for a meal that cost over $500, along with a generous tip, brought back that uneasy feeling. I am leaving this review because I have never had a similar experience in New York & anywhere, which made this feel especially strange & upsetting.

David

5.0

Great restaurant with an incredible atmosphere on the west end of Montreal's city center. Our server was wonderful & gave great advice on food. The specials on the menu all seemed deliciousn - this is the kind of place that only being able to visit it once won't do the entire menu justice. This seems to be a reservation only place, at least one weekends - you may be waiting quite a while if you walk in expecting a table. Definitely worth it!