Knuckles Cantine & Vins

Laurence

5.0

Superbe expérience culinaire, produits locaux, belle carte de vins, je recommande!

17 juil. 2024

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Caroline

5.0

Excellent food & service! Very generous portion for the price! 45$ for 3 service & we couldn't finish it! Definitely recommend!

23 mai 2024

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Julie

5.0

Magnifique petit restaurant qui offre l'option de manger dehors si la température le permet ! Agréablement surprise par la fraîcheur & l'originalité des plats, de la pizza pochette maison jusqu'au classique carbonara avec les pâtes les plus fraîches que j'ai pu goûter dans ma vie ! Vous trouverez de tous sur le menu à un prix très abordable! Nous avons aussi adoré notre serveur qui était excellent! Je recommande fortement.

22 mai 2024

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Antoine

4.0

Very nice neighborhood spot with high quality dishes made from mostly locally sourced ingredients. Strongly recommend.

17 avr. 2024

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Joseph

4.0

Great little venue, wonderful menu & wine selection. Must try knuckles, have returned a few times. Solid recommend.

11 avr. 2024

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Vicky

5.0

Pleurotes au buffalo: frieds oyster mushrooms that had a mildly crispy & chewy texture, the buffalo powder was generous & had a pretty intense & salty flavor. The bluecheese dip was not stinky at all & was almost able to balance out the buffalo. Tartaréclaire: the eclair itself was soft, not chewy or soggy from the toppings. the raw fish used was very tender & not stinky at all, it was delicious. Each element of the dish enhanced the unit as a whole. The caviar provided a smokey & salty touch, the thin croutons added crispy texture & the creamh goat cheese & dill was just perfect. Loved it. Knuckles: basically a fancy pizza pocket that had a very nice dough to filling ratio. The dough itself was essentially soft but had a mild crunch on the outside since it was fried. One thing that I would have preferred is to have pepperoni in the filling. To me, it was the missing element that could've made the dish more special. Carbonara: straight forward, ordinary dish, but they used peccorino instead of pancetta or bacon. I'd say it was almost perfect, but personally I prefer my pasta more cooked than al dente. Porchetta: slices of raw pork that were not stinky served with marinated ingredients & a salty green mayo. It was very good & honestly taste excactlt like a all dressed vietnamese banh mi, but without bread. Kale salad: this salad was a good surprise. Although it may seem simple, the blend of textures (crunchy but soft kale, crunchy potato shavings) with a simple but good dressing made it super good. It may look underwhelming but do not underestimate it. We were lucky enough to get a table for 2 last-minute by just showing up at the restaurant but I highly recommend to come here & try their small menu, of course after making a reservation. It's pretty pricey (170$/2 people/6 dishes) but I don't really have anything bad to say about the food.

21 mars 2024

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Kayla

5.0

Lieu idéal pour un souper cozy. Les saveurs sont uniques & les aliments si frais. Je recommande assurément!

19 janv. 2024

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Valery

5.0

J'adooooooore le Knuckles ! Excellent petit resto de quartier avec un menu qui suit les arrivages de produits de saison du moment en les apprêtant de façon divine ! Les pâtes y sont toujours délectables, avec une texture silky digne d'un rêve ! Les prix ne sont pas choquants du tout considérant la grande qualité des plats offerts. La formule de plats à partager est vraiment recommandée, surtout si comme moi vous êtes du type à vouloir commander la carte au complet :-) !

27 oct. 2023

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Elisabethe

5.0

Meilleure expérience gustative à Montréal!
La nourriture est incroyable & le service impeccable.
Je recommande à tout le monde!

22 sept. 2023

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