Ibérica

Cya

5.0

I went alone & ordered just one paella & one cocktail. I overheard other guests chatting, & it sounds like the rest of the menu is amazing too.

I ordered Paella de la Montagne - the paella had a beautiful smoky, fire-grilled aroma. The steak was tender & juicy, & the smoky sausage didn't overpower the natural sweetness of the seafood. Every bite was smooth, delicate, & perfectly balanced. The server even swapped the regular white rice for black rice coated in squid ink for me-such a win!!!

For drinks, I had the Canarias cocktail. Sweet but not cloying-perfect for an Asian palate. I told the server I prefer sweetness over acidity, & he instantly got it. He customized a more fruity version of the Canarias just for me 🍹

The portion was very generous. For a woman with an average appetite, I was full after finishing just half-& happily packed the rest to enjoy at home.

Montreal has officially added another restaurant I'll be dreaming about ❤?

19 févr. 2026

sur Google

LA

5.0

Exceptional experience. Worth the cost. Beautiful plating of the food. Very good croquetas, paella was properly seasoned & flavourful & everything was perfectly cooked notably the shrimps (shrimps were jumbo size) , calamari, tenderloin, octopus, all of of it. All the tapas that we tried, & we tried about 7 or 8 tapas were quite good I would get them all again

They were very busy however were able to accomodate well & were very professional & accomodating.

The churros was really good & as well as the accompanied dulce de leche sauce was one of the best dulce de leche I have ever had.

The cocktails were good too! As well as the chardonnay that we had

We were there for a birthday, great experious overall ! Thank you

30 nov. 2025

sur Google

Dna

4.0

The bread with tomatoes was simply amazing. The octopus was perfectly boiled but unfortunately the sole meunière - the reason why we chose that restaurant - was overcooked. I felt bad for the sweet waiter who was cutting it for us as it was a bit challenging because the fish wasn't cooked properly. The tables were a bit too close to each other & no one could get up without hitting the table next to them… including the different waiters. I understand the need to make money & serve more tables but with such a layout, everyone is miserable: the clients as well as the employees. Finally, please get your customers a decent sink & hot water. The water tap doesn't close properly & it's freezing.

10 nov. 2025

sur Google