Holder occupe un vaste espace industriel caractérisé par de hauts plafonds et des briques apparentes qui définissent son atmosphère animée. La cuisine se concentre sur les classiques de la brasserie française avec une emphase particulière sur la précision technique. Les préparations signatures incluent un tartare de bœuf coupé à la main et assaisonné avec expertise, accompagné de frites dorées et croustillantes. Les moules sont servies en portions généreuses, cuites à la vapeur dans des bouillons aromatiques qui soulignent la salinité naturelle des mollusques. Les convives explorent un menu varié qui équilibre les techniques traditionnelles avec des présentations contemporaines. Les grandes banquettes circulaires et les boiseries polies favorisent un environnement propice à la dégustation de favoris culinaires classiques. Cet établissement maintient une réputation constante pour offrir des plats robustes et savoureux ancrés dans les principes fondamentaux des traditions européennes.
La commande en ligne n'est pas disponible directement sur cette page pour Holder. Vous pouvez appeler au (514) 849-0333 pour voir si le restaurant prend les commandes par téléphone.
Est-ce que Holder a un menu disponible ?
Bien que le menu complet ne soit pas hébergé directement sur cette fiche, vous pouvez visiter leur site officiel pour consulter les plats proposés.
Holder offre une atmosphère chaleureuse au cœur de Montréal, reconnue pour sa cuisine de brasserie française classique et son énergie vibrante. Les clients louent fréquemment la grande qualité des plats tels que le canard confit, le tartare de bœuf et la soupe à l'oignon, soulignant à la fois la générosité des portions et l'élégance de la présentation. L'établissement se distingue par un service exceptionnel, de nombreux convives soulignant l'attention, la gentillesse et le professionnalisme du personnel qui contribuent à une expérience mémorable pour les familles, les professionnels et les touristes. Bien que la salle à manger puisse devenir animée en raison de sa popularité, la plupart des visiteurs apprécient ce cadre à la fois sophistiqué et confortable, faisant de cette adresse une destination fiable pour un repas de grande qualité.
Great food, service, & atmosphere. Loved the onion soup, lobster ravioli, & braised beef cheek was just amazing! Tender, flavorful, with delicious mashed potatoes underneath it with crunchy sring beans. Would definitely visit this place again next time I'm in Montreal!
Great place, would highly recommend going if you're in Montreal. The beef cheek was really good. Good food, busy & a bit crowded but good atmosphere in general. Recommend a reservation. The service was particularly good! We ate there on October 4, & our server Joe was incredible. Never had to wait on anything, quick on new drinks, great recommendations, & just a pleasure to talk with.
Exactly what we would look for having lunch. The waitress was extremely nice with a personal style that I liked. I ordered beef cheek & creme brûlé, both were delicious. Little bit expensive for what it is but in Montreal to find a place with a high French food best value is almost impossible, always expensive
Duck confit was good for the first time though not as crispy as desired. Beef cheek was divine. Definitely some cool stuff on the menu, a shame we didn't have time to try dessert. Fun & attentive service too.
My boyfriend & I love this place! Their service is wonderful & very mindful of their guests despite having such busy nights. Food is always delicious & leaves you feeling satisfied - & the restaurant has a lovely ambiance. The beef cheek is truly chef's kiss.
Marvelous braised beef cheek. I was pleased & enjoyed the balance of flavours as expected of French cuisine. A hearty dish that pleased my palate. Timely service from seating to bill. A great place if you are looking for phenomenal French cuisine for any occasion.
To start, the ambiance & look of the restaurant are absolutely outstanding. & the service was fast & the staff were very kind & helpful. An excellent choice if you're looking to celebrate a birthday or anniversary. We opted to share the seafood paella, which was listed as a main, & it exceeded our expectations. The server recommended a spicy twist on the classic beef tartare, which was delightful. However, the highlight of the evening was undoubtedly the chicken paté, which was extraordinary. For our main courses, we enjoyed the hanger steak, braised beef, lobster ravioli, & duck confit. Each dish was exquisite & worth trying, but the lobster ravioli stood out as my personal favorite. Holder is a must-visit in Montreal.
One of the best restaurants i've been to during my trip in montreal. The oysters, foie gras, & the beef tartare was amazing & certainly worth the price. Will definitely come back again!
Can be a bit loud, overall would recommend for brunch & lunch but dinner can be hit or miss. Their beef isn't great, on the tougher side. Lobster ravioli is excellent.