Holder occupe un vaste espace industriel caractérisé par de hauts plafonds et des briques apparentes qui définissent son atmosphère animée. La cuisine se concentre sur les classiques de la brasserie française avec une emphase particulière sur la précision technique. Les préparations signatures incluent un tartare de bœuf coupé à la main et assaisonné avec expertise, accompagné de frites dorées et croustillantes. Les moules sont servies en portions généreuses, cuites à la vapeur dans des bouillons aromatiques qui soulignent la salinité naturelle des mollusques. Les convives explorent un menu varié qui équilibre les techniques traditionnelles avec des présentations contemporaines. Les grandes banquettes circulaires et les boiseries polies favorisent un environnement propice à la dégustation de favoris culinaires classiques. Cet établissement maintient une réputation constante pour offrir des plats robustes et savoureux ancrés dans les principes fondamentaux des traditions européennes.
La commande en ligne n'est pas disponible directement sur cette page pour Holder. Vous pouvez appeler au (514) 849-0333 pour voir si le restaurant prend les commandes par téléphone.
Holder offre une atmosphère chaleureuse au cœur de Montréal, reconnue pour sa cuisine de brasserie française classique et son énergie vibrante. Les clients louent fréquemment la grande qualité des plats tels que le canard confit, le tartare de bœuf et la soupe à l'oignon, soulignant à la fois la générosité des portions et l'élégance de la présentation. L'établissement se distingue par un service exceptionnel, de nombreux convives soulignant l'attention, la gentillesse et le professionnalisme du personnel qui contribuent à une expérience mémorable pour les familles, les professionnels et les touristes. Bien que la salle à manger puisse devenir animée en raison de sa popularité, la plupart des visiteurs apprécient ce cadre à la fois sophistiqué et confortable, faisant de cette adresse une destination fiable pour un repas de grande qualité.
Came for dinner while visiting Montreal. Dominque was our server & she was very friendly & attentive.
We ordered the following:
-French onion soup
-lobster ravioli
-beef cheeks
-salmon
The food overall was tasty especially the salmon & the lobster ravioli. The beef cheeks which was what I was looking forward to the most however was a miss. While severed beautifully & tenderly cut; the meat itself was on the dryer side & not that melt in your mouth feel I was hoping for. I ended up just asking for more gravy to help it go down.
Now Dominque did suggest I could try something else since according to the chef the beef cheeks were all cooked in the same batch. However I didn't want to waste the food so I just asked for more gravy & called it a day.
I would go again but maybe not get the beef cheeks & I'd love the try the special as it was sold out the day I went.
We had an amazing dinner at Holder restaurant this week. To start, the service was exceptional! Very attentive & friendly. The food was also amazing. My wife & I shared a few things & were very impressed with the flavour of the dishes. Would highly recommend.
We had such a great experience. Food was fantastic - hearty & comforting yet sophisticated & well presented. Service was outstanding - the whole team worked together & were very attentive. Great ambience!!
We absolutely loved everything here! Every dish was delicate & full of flavor. Staff were all so nice. We brought our own cake to celebrate a birthday, they even helped plate the cake with a touch of raspberry sauce, which added an extra layer of flavor & made it look so beautiful.
Our server Joe was the kindest & provided amazing service. He was very attentive & truly made our experience special & memorable. We were so happy to have him as our server.💛
We had a wonderful dinner at Holder in Old Montréal. The atmosphere was lively & welcoming, & every dish was beautifully presented. The duck confit was crispy & tender, the beef was rich & flavorful, & the salmon tartare was fresh & well balanced. We also really enjoyed the house fries & sautéed mushrooms. Generous portions, attentive service, & a great overall dining experience.
I had an amazing dining experience at Holder. The manager of one of my favorite Italian restaurants in Toronto recommended this place, & it absolutely lived up to the recommendation.
I ordered the cold foie gras & the duck confit, & both were exceptional. The foie gras was fresh, delicate, & surprisingly light, with delicious accompaniments that perfectly balanced its richness. The duck confit was cooked to perfection-crispy on the outside, incredibly tender on the inside, & full of deep, rich flavor.
Every component of the dishes worked beautifully together, creating a meal with wonderful depth of flavor & perfect balance. The presentation was elegant, & the quality of the ingredients really stood out.
The service was also excellent. Everyone was warm, attentive, & professional, making the entire dining experience even more enjoyable.
I can absolutely see why this restaurant was recommended to me.
I made a reservation to this restaurant & am glad I did. It was dinner for Sunday night & the place was already busy. Loved my mussels, mule & creme brulee. My server was less than attentive but fully understand since it was a busy night. The price wasn't too bad either.
My friends & I were visiting Montreal & Holder is one of the recommended restaurants to try. It's a fancier restaurant among others we tried, but the ambience is comfortable enough to enjoy time together. Our server Joe was the best. He's very attentive & very pleasant. The food is perfect. We started our meal with octopus salad & calamari. I had the grilled salmon which was set on a bed of pureed potato. & the lemon sauce that went with it was divine! I'm never a big fan of mashed potatoes but this particular meal changed my mind. My friends were also raving about their meals. They had the veal, gnocchi & lobster ravioli. I couldn't help it so before we left, I asked Joe to give our compliments to the chef. I don't usually do that but I'm really happy with my meal. Hats off to you, chef! & to Joe for being such a great server.
Beautiful restaurant set inside a classic building in Old Montreal. Loved the historic styling & the magnificent bar! The atmosphere is bustling & lively, making it great for a group dinner or a night out. The food was steaming hot & delicious-the beef cheeks & French onion soup are definitely the highlights. Service was exceptional, very attentive, & welcoming. Because it's a popular spot in the city, the dining room can get quite energetic & a bit loud, so it might not be ideal for an intimate, quiet date. Highly recommend making a reservation in advanc
Holder was an outstanding dining experience. The food felt authentically French. We ordered the hanger steak with shallots which was delicious, & the confit de canard was incredible, served on a bed of fresh arugula. The restaurant was also very child-friendly as they offered a booster seat for our baby & even rearranged tables to accommodate our stroller.
They have an excellent selection of wines, beers, & cocktails. What truly stood out, though, was the staff. We were greeted in both French & English, & the service was exceptionally attentive & kind throughout the meal. Our water glasses were constantly refilled, & every interaction felt warm & welcoming.
Easily some of the best restaurant service we've experienced in a long time!