Gibby's

Mai

5.0

A true 5 star steak house experience in Montreal! An absolute must! The experience starts off in a beautiful heritage building in Old Port of Montreal. You will find helpful staff & white tablecloth tables. We came here with a large party so we ordered almost everything on the menu to try. The cowboy steak is a true show stopper. Flavorful, well served & not chewy. Perfect to share. The mains come with a salad, a trou normand & side (Monte Carlo potato is a must) Beef wellington was so well done! Flaky on the outside, tender meat on the inside. The sauce that came with it was also excellent. For dessert, the chocolate Gibby's is excellent. Like a chocolate hazelnut mousse with a nice textured layer in there. Staff was attentive & knew the menu well. Highly recommend!

Julian

5.0

Excellent food cooked to perfection & served by an excellent staff in a beautiful environment.

Archit

5.0

Gibby's is a fantastic dining spot! The rib eye & arctic char were perfectly cooked & delicious, while the Gibby's salad was amazing. The sorbet served as a palate cleanser after each course was a delightful touch. With its warm atmosphere & impeccable service, Gibby's offers an unforgettable experience. Highly recommended for a special occasion!

Mario

3.0

Per il locale e quello che abbiamo mangiato speso un'esagerazione ,2 adulti 2 ragazzi 1 bottiglia di vino da 100 dollari con la mancia ,obbligatoria ...... oltre 850 dollari , il più caro in assoluto fina ad ora ,con la meta si mangia mlolto meglio e in bel locale di fronte a hotel Alt

Michele

5.0

They have it figured out. Great food & great service.

Nathan

5.0

This place was so delicious. Service was great & the steak was amazing. Great job to the chefs, they really know what they're doing i got a medium rare steak cooked to perfection! i highly recommend Gibby's.

Jill

3.0

Service was rushed right from the start. They were very busy so the minute we sat down they went over the menu with us before we were even able to order a drink. They also charge you a fee to split meals & have an issue with chopping a salad for you or cooking the steak more than med well. But mostly it was the rushed feeling we got from the minute we sat down. Our waiter was very nice just moving at a million miles a minute. It didn't feel relaxed & enjoyable like we had hoped.

Dave

2.0

Sadly they botched the service. Sat at 9, steak showed up at midnight. Food was meh. Half our party left when they learned the kitchen hadn't even placed their food order two hours in. & to top it off I've made better ribeye at home. It was sad as this place was good. Maybe they'll get their act together.

Cassidy

5.0

When I mentioned I was vegan, our waiter mentioned several on the fly options they could custom make for me, & they did not disappoint. Pasta with vegetables sounds ordinary, but it was made with flavor & passion. Very large portion. 10/10. My friend also mentioned her Beef Wellington was the best she'd ever had. Atmosphere was nice, felt like a good tribute to the historical origins, but would have enjoyed a few plants throughout. Will definitely visit again.

Charles

5.0

Resto à la hauteur de sa réputation. Cuisson impeccable, de belles attentions & une ambiance authentique.