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Restaurant Top Pick

Fondue Haidilao

Legendary interactive hot pot service turns every meal into a celebration of authentic flavors.

Downtown
4.7$$
CLOSEDOpens Today at 11 am
Monday
Tuesday
Wednesday
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Sunday
Photo of Fondue Haidilao, Downtown - Montreal
FondueGrillSeafood/FishSoupsSzechuanChineseBrunch
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About

Fondue Haidilao operates as a global leader in Sichuan-style hot pot dining, emphasizing highly interactive culinary engagement at each table. Patrons select from an extensive array of signature spicy and savory broths, which serve as the foundation for cooking a vast selection of premium thinly sliced meats, fresh seafood, and seasonal vegetables. The signature house-made shrimp paste and expertly marbled beef remain central components of the menu. Guests also utilize a comprehensive self-service sauce station to customize flavor profiles for their cooked ingredients. The establishment maintains a signature service model characterized by prompt staff assistance throughout the immersion process. This specific style of communal eating transforms the dining experience into an active and rhythmic procedure where ingredients are prepared precisely to individual preference within the bubbling center of the table.
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5★
85%
4★
7%
3★
3%
2★
4%
1★
2%

Mentioned in:

Fondue Haidilao was featured in the article(s) below.

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Reviews for Fondue Haidilao

Food
Service
on Google4.8 (3700+)
*as of 2026-08-15
5★
85%
4★
7%
3★
3%
2★
4%
1★
2%

Review Summary

Fondue Haidilao is widely celebrated for offering a top-tier hot pot experience in Montreal, characterized by consistently fresh ingredients, flavorful broth options, and an interactive dining atmosphere. Many patrons praise the restaurant for its exceptional level of service, noting that staff members are attentive, helpful, and frequently go above and beyond to ensure a memorable visit, particularly for special occasions like birthdays. While some diners mention that the pricing can be on the higher side and wait times for tables or orders can occasionally be long during peak hours, the majority find the unique entertainment, such as the noodle dance and Sichuan opera, along with the clean facilities and friendly environment, to be well worth the cost. Overall, the restaurant is frequently recommended as a must-visit destination for those looking to enjoy a fun, high-quality, and authentic hot pot meal with friends or family.
Page 25 of 85 - 850 Reviews

Bouillon tom yum, champignon & bouillon pimenté à l'huile de graisse de boeuf sont super!
Bouillon tripes de porc est bon mais goûte la ferme/cheval?
Un peu over stimulant au niveau de la musique & de l'espace. Mais sinon c'est super bon! & le staff est efficace

Jan 17, 2026
on Google

Steven was such an amazing server !! Would def go again with his amazing service :)

Jan 11, 2026
on Google

Update: Charles from Haidilao Montreal reached out & apologized for our experience. I appreciate Haidilao Montreal taking our feedback seriously. I hope future diners experiences will be better than ours!

I hate writing this review but this is by far the worst Haidilao my partner & I have been to. The Markham, DT Toronto, & Scarborough locations are far superior. We both did the 31.99 evening all you can eat. We started eating at 10:08. To start the waiter did not check in on us once the entire meal & we did not get meat tongs until 20 minutes into the meal. Our broths were not refilled the entire meal & we were basically cooking with tomato & mushroom sludge by the end (added photo). Additionally, some of the all you can eat items were not refilled once during the entire meal leaving us missing out on some items.

The worst part is that we still had over 15 minutes left (1 hour & 30 limit; my partner timed it) & he came over & turned off our burner while we were cooking something. Didn't ask if we were done & didn't give us any warning.

We were the only table in his area doing AYCE & we were the only ones ignored. He filled the other tables broth & poured them water.

Beyond the table service the kitchen & hostess were both great. The food came out fast, the food itself was great, & the hostess was really nice when we came into the restaurant.

We won't be returning to the Montreal Haidilao but we will go back to the ones in the GTA.

Jan 10, 2026
on Google

1ere expérience au resto. Steven a pris le temps de nous expliquer le menu, répondre à nos questions & bien nous conseille

Jan 10, 2026
on Google

Merci à Steven pour l'excellent service!
Nous avons adoré notre première expérience de fondue!
Nous y reviendrons avec des amis!
Belle ambiance, beau décor & s'était très goûteux!!

Jan 10, 2026
on Google

Tasty! Love the sauce & the broth.

Jan 10, 2026
on Google

We came for supper & the food (vegetables, fake crab, & c) was dry & old, like it stayed out in the open air for 2 days. Also, the beef was more fat than meat. For the price we paid, we were hoping for better quality food.

Jan 10, 2026
on Google

Kieu was very helpful! 10/10

Jan 9, 2026
on Google

When we first came here it was our first hotpot experience & we found it interesting but a little rushed, & overwhelming. However after a second visit we expressed this, the care we received from management was truly great, very kind people. They made sure everything was right for us afterwards & let us stay as long as we wanted. The buffet is better bang for the buck but be aware that not all broths & meats from the after 5pm menu are included. Although lamb might not be for us, we found the whole experience quite interesting despite the unfamiliar flavours. The laksa broth we found was of the best. Be warned even the less spicy of the two spicy broths is very spicy & mouth numbing.

Jan 9, 2026
on Google

Excellent service de la part de Olive

Jan 9, 2026
on Google