Ferreira Café
RestaurantCoup de cœur
Ferreira Café
Ouvre aujourd'hui à 17:30
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Si le restaurant Ferreira Café s’est rapidement établi comme l’une des meilleures tables en ville, il n’y a pas de mystère : un propriétaire visionnaire, un chef inspiré, des produits de grande qualité et une équipe compétente et dévouée. À Montréal, le Ferreira Café donne à la cuisine portugaise toutes ses lettres de noblesse.
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Avis pour Ferreira Café
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sur Google (2100+)
Les avis mentionnent souvent
seafood(68) wine(60) recommend(48) portuguese(43) cafe(43) fresh(35) dessert(34) octopus(31) fruits de mer(30) highly recommend(29) dishes(28) fish(27)Page 3 de 24 - 467 Avis
Jennifer
I am very impressed with my dining experience at Ferreira.
I normally don't do Google reviews, but I think they deserve my time writing it.
I walked in to the restaurant without a reservation. From the step into the entrance until the step exited the restaurant, it's been awhile for me to have such an enjoyment from a meal dining.
Chefs at Ferreira has a very skillful technique. They are very considerate in details.
Each dish has been prepared beautifully & with details of temperature control as well as precisely into the time for your consumption. We ordered the seafood rice casserole. It's very flavorful with fresh ingredients. It was cooked perfectly with the sauce just perfectly reduced. When it came to your table, still have some sauce there when it came to your table & rice was just right. After your first serving, the sauce the absorbed completely by the rice & rice texture became a bit soften. This is where impressed me the most. The chef not only takes care of your first sensation, also making sure the dish stays good until the last bite.
The crispy octopus was also a hit, which I ordered a second helping.
Duck risotto is to die for as well.
The fresh catch of the day, we had seabass. The service from the servers no matter from ordering or to serving, they are experienced with the traditional service we can hardly see in the new restaurants in the recent years.
Nevertheless, they still offer frothed milk on the side when they serve you coffee.
I am just a tourist to Montreal,
this hearty meal completed my trip.
I think they deserve at least one star from Michelin & a place in the Best 100 Canada's Restaurants.
Tristan
An exceptional dining experience from start to finish. The ambiance is both inviting & refined, the food is full of flavor & beautifully presented, & the service is attentive without ever being intrusive. Highly recommended.
Julie
The service was mid, & the food was definitely not worth the price. There are better places in Montreal for a better experience
Remi
Attend this restaurant for my birthday. This is a Portuguese Michelin mentioned restaurant offers various types of seafood & fish as well as steak. Started with the octopus & it was fantastic. Main course was the Rice & Seafood & also very tasty. dessert was Pasteis de Nata, 2 small Portuguese custard tarts. This is my favorite dessert. They were good, but still prefer them directly from Portugal. Overall a great experience.
Henry
Menu is creative & filled with awesome options. Interior is swaggy & sleek. If seafood &/or Portuguese cuisine is your niche then you'll love it here. I had the swordfish appetizer & the signature black cod - both excellent fish & well-balanced dishes overall.
Emmy
We loved our experience at this restaurant; our waitress, Elizabeth, was great. Our food was exceptional & fresh. We ordered the grilled calamari & sea bass. Everything was delicious!
Cheryl
Superb seafood in a beautiful setting with live music. We had a party of nine & had a fabulous time!
Francis
Very nice restaurant for the group dinner I had. They blocked off the entire 2nd floor for the private function with an open bar.
The tuna tartare appetizer was very tasty. The steak was just alright as it could have been more flavorful. The chocolate mousse a bit too thick.
The setting was very nice with great service from the servers.
Generalarry
Great restaurant to enjoy delicious Portuguese meal! Great seafood selection, from fresh oysters to grilled octopus! The after 9pm table d'hôte promotion is really worth, & allows you to try the delicious food selection on the menu! The service was also amazing & you have to try the pasteis de nata!
????
From the moment I walked in, I felt cared for - the staff were incredibly attentive, & every bite was full of flavor. Highly recommend!
Alastair
Really great seafood. The cod cake & fish of the day were delicious & the pasteis for dessert were spot on. Service was attentive & our server was very knowledgable. All in all, would highly recommend!
Sara
Amazing food & even more amazing service! Especially Nicole😊 Had to revisit on our stay because it's that good
Chuck
Enjoyed the L'APRÈS 9 menu, excellent meal for a reasonable price! Highly recommend!
Peng
This was my favorite place for a long time for fresh seafood & fine dining.
However my latest visit is anything but pleasant.
I visit on a Monday evening, the place is still relatively busy as they recently received a Michelin recommendation. The host sit me at the bar, when I ask if I can take the seat at the end she said she would save it for other reservations. I have no problem with that but the seats remain empty til I left.
It took a while before anyone greeted me & take my orders. I'm a simple person & since I visited here so many times before I already know what I wanted & placed my order quickly: include a pan seared dore sole as my main dish.
Now here is the problem, I got a fish with a ruptured gallbladder, which happens once a while & can make the flesh very biter, it's a common problem when cleaning the fish. I made a mistake of not sending it back right away, as on the top side it was not so notable. But when I got to the bottom part it's so biter as the flesh has soaked up the gallbladder juices, I have to stop.
The stuff noticed that & ask me if everything is ok. I said I don't think the fish is cleaned( as in by the fish man) properly. That's when they got really defensive & keep saying that why they want to clean (meaning deboning) the fish for the customer, for the customer. But I doubt that would change anything about a gallbladder juice soaked fish. & the two of them keep saying that I should let them to'clean the fish' for me just killed all appetite for me.
I don't know what have change but clearly not what I expecting from a Michelin recommendation Restaurant.
Dickson
Excellent food, service & ambience. We will be back.
Alex
Super bon service, un must si vous avez le goût des fruits de mer. 10/10 du début à la fin.