Ferreira Café

MD

5.0

I dined solo on a Monday night. It was busy. The vibe was energetic & the service appropriate for this type of restaurant & considering the number of guests. I wasn't impressed by the sardines as I thought I would be. The bouillabaisse was excellent: fresh ingredients, well balanced broth & hot, as I like it. The portion was just right. I would eat it again. Providing fresh bread would match the quality of the dish.

A lot of options in Montreal for the price point (110 for the sardine, bouillabaisse & a glass of wine).

Simmaco

5.0

Secondo me uno dei migliori ristoranti di Montreal, prodotti eccezionali e ben curati, dispiace solo il fatto di averlo scoperto l'ultimo giorno della nostra permanenza a Montreal, il servizio è eccellente, personale attento e competente, che dire di più, BRAVI.

Ana

5.0

Other than the fact that it got too loud with music on top of a packed house, we loved our meal. We were a group of 7 & everyone loved their appetizers & meal. Consider sharing the appetizers if you are ordering main dishes. Among the dishes at our table, the bouillabaisse, seafood rice, rice with duck, king mushrooms, & octopus. All were beautiful & perfectly prepared & served. The salad with tomatoes was delicious. The tomatoes were very tasty & the mustard based dressing was perfect

Punset

4.0

Great food, but it's a little on the expensive side

Mike

4.0

Excellent octpus & crazy good cheesecake

Marion

5.0

Excellent fresh seafood & fabulous service.

Frédérick

5.0

Authentic Portuguese restaurant. Everything we ate was delicious. Portions are on the small side. Lots of wine options. The carabineros is a smoke show, doesn't contain any meat. My favorite was the crispy octopus with the steak.

Natalya

5.0

Place is packed, & tables are a bit tight. But it's a place worth a visit. Everything we ordered was very tasty: blackened cod, grilled octopus, seafood bouillabaisse, seafood rice. All amazing! We also split desserts: cheesecake & creme brulee.

Jean

5.0

Love this restaurant in Montreal. I'm reluctant to share as it's such a great kept secret.
The service is impeccable. The fish dishes created with originality & everything is so fresh.
Love it!

Lori

5.0

My sister recommended this restaurant to us. We made a reservation on the Open table app & had an extraordinary experience. A lovely ambience & fantastic staff, but even better food! We tried the octopus starter & some oysters, for dinner we ordered the halibut & black cod followed by the chocolate mousse dessert. Our server Michael was chatty & made the evening even more enjoyable.