Deville Dinerbar propose une sélection robuste de plats réconfortants nord-américains ancrés dans la tradition des diners haut de gamme. Le menu met l'accent sur des offres de barbecue substantielles, incluant des viandes fumées lentement et des glaçages riches en saveurs qui définissent l'identité culinaire principale. Les hamburgers spécialisés présentent des steaks de bœuf épais de haute qualité accompagnés de garnitures artisanales et de pains briochés frais et grillés. L'esthétique intérieure reflète une interprétation moderne des motifs du milieu du siècle, caractérisée par des matériaux élégants et une atmosphère industrielle soignée. Au-delà du grill, la cuisine prépare une variété de sandwichs copieux et d'accompagnements gourmands qui subliment les plats classiques grâce à une exécution précise. Les clients découvrent un menu conçu pour satisfaire les envies de saveurs audacieuses tout en maintenant l'efficacité d'un environnement culinaire professionnel axé sur la constance et la qualité des ingrédients.
Deville Dinerbar est largement reconnu comme une destination incontournable à Montréal, offrant une atmosphère élégante qui allie style moderne et concept de diner classique. De nombreux clients louent l'établissement pour son menu créatif et délicieux, soulignant particulièrement des portions généreuses qui justifient le prix. Bien que quelques convives aient noté des tarifs élevés ou des irrégularités occasionnelles dans le service pendant les heures de pointe, la majorité des avis met en avant la qualité exceptionnelle des plats tels que les burgers, les steaks et les desserts. Le personnel reçoit constamment des éloges pour son accueil chaleureux, son attention et son professionnalisme, créant un environnement qui donne envie aux visiteurs de revenir. Que ce soit pour un brunch, un dîner festif ou des cocktails au bar, la plupart des clients trouvent l'expérience mémorable et recommandent vivement cet endroit.
A gastronomical gem in the heart of downtown Montreal ! Serving an exquisite menu that ranges from brunch to lunch to dinner, alongside a bar that shifts the vibe from food to mood.
The staff is amazingly welcoming & friendly - a big shoutout to Maika as she never fails to make the experience a solid 100/10.
The restaurant hosts one of Montreal's top chefs John Zoumis, which serves mouthwatering meals & an elevated welcoming atmosphere.
No single meal recommendations - this place literally serves great food ! Oh, & make sure to keep some space for dessert , these guys know how to send you home satisfied !
Highly, highly recommended - 10/10
Nous avons visité Deville Dinerbar pour souper en couple, & nous avons adoré! Le menu est très varié, il y en a pour tous les goûts. L'endroit est propre & assez vaste, les tables sont spacieuses. Le service avec Sophie était excellent. Très sympathique, alerte & elle connaît bien le menu. Tout a été servi fraîchement préparé, c'est chaud, croustillant & très savoureux. C'est un resto un peu plus dispendieux mais les portions sont énormes donc ça en vaut 100% le prix. On sent aussi que c'est plus « classe » que plusieurs restos dans le genre, on change les assiettes & ustensiles entre les services, petit détail qui est agréable. Nous y retournerons assurément (pour le
Brunch aussi). On recommande fortement les beignets à partager en dessert, ils sont tout simplement incroyables!!
My wife & I went here for dinner on our Montreal trip. It was close to our hotel & since it had really good ratings, my wife was eager to try out this restaurant, especially their bad girl sea food pasta. Unfortunately, she was somewhat disappointed. Although she did have very high expectations.
To begin with, the flavor was just okay. The seafood was a bit overcooked, the shrimp was overseasoned & one of the three clams she received was empty (you can see it in the picture). For a $49CAD pasta dish, she was expecting something a bit more. But it was sea food, so 🤷
On the other hand, I ordered the lasagna. It was great! I liked it a lot! It was very crunchy on the outside & had a good amount of cheese. I only wish it came with a little bit more sauce because that was also delicious l. My wife & I shared my plate. & I helped her finish hers. If you are hoping to get some good food that would make your day from this restaurant, I would recommend not to order the sea food pasta. Overall the food was fine, however for the price we paid we were expecting a bit more.
2 juin 2026
sur Google
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We didn't have a reservation but were greeted in a friendly manner. Our server Sabrina was a lovely person! So friendly, kind, & attentive; we really appreciated her. We started with the Ahi Tuna Tacos - they were amazing because they were full of flavour & fresh! The wasabi aioli was lovely. I would recommend them to anyone. My sister had a lobster roll & I had the wagyu Bolognese. Both dishes were divine! They should change the name of the place to Divine Deville Dinerbar. Nous reviendrons sans aucun doute. We will definitely be back!
J'ai adoré le service tout le monde était très gentil le mixte de nourriture était parfait c'était une belle expérience & te le recommande fortement d'essayer🍔🍟❤?
PS c'est l'opinion de ma fille de 11 ans
I want to talk about how this is one of the best restaurants in terms of food, staff, & overall team. The food was extremely delicious, & they also really take care of new employees, which is something I truly believe in as a customer. It shows they value their staff, & everything was perfect for me. Highly recommended.
Last minute stop before they closed Thursday 4/23. Great service & the burgers were great. Got the Black Label… mmhmm.. enjoyed the fires too! Nice vibe! Went back Saturday 4/25 for brunch… omg.. the steak & eggs Tartine was sooo good, everyone loved what they got. We came in group of 10 each time & were easily accommodated. Definitely recommend!!!
We have eaten here a dozen times over the past few years & have never been disappointed. The staff are great, & they all speak English as fluently as they do French. Prices are competitive with other downtown restaurants. I recommend making an online reservation as soon as you can.
Went for an employee dinner. We were a group of 10 with a baby. The staff were very accommodating from start to finish! Our waiter was amazing, offering suggestions on drinks/food options & being so flexible with such a large group!
We had a set menu due to group size which at first I wasn't sure that would work but it was perfect & the food was amazing! Portions are very big so make sure to bring your appetite!
