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Amenities, services & more
Crêperie Chez Suzette was featured in the article(s) below.
Reviews for Crêperie Chez Suzette
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Reviews often mention
Display All crepes(142) fondue(64) crêpes(56) cheese(38) recommend(35) sweet(34) dessert(31) soup(29) french(28) onion soup(23) chocolate(20) lunch(19)Very well situated, we had an event in the old port, & this seemed like a good choice. The waiter was charming, very nice. The atmosphere is ordinary, but that's ok, I was there for lunch so I wasn't looking for something fancy. The crepes themselves were disappointing, very disappointing, they were bland. My husband ordered the Charlevoix, the spinach was raw, the crepe was sweet. I had the Laurentian, my kids also chose different crepes, they all tasted the same. The dessert crepes were pretty good, but not the lunch ones.
What makes a crepe amazing & stand out from other crepes? A scoop of ice cream, strawberries, banana? No!
I love the perfectly made crepe skin or wrap!
Maybe I got lucky but when my family & I were here, the skin was just perfectly made, good thickness to hold it all in but soft & slightly gooey leaving a delicious & satisfying feeling when you bite into it!
This is only possible if perfectly timed, otherwise most of the time the skin is dry & hard. Thank you to whoever made my crepe. It was the best I've ever had, this past Saturday night!
I think you get two options for crepe size. In the full option, you get two huge crepes! Can certainly be split two ways making it well worth the price & a great choice for dessert after the main course.
We had a delicious breakfast at Chez Suzette! I ordered the crepe with scrambled eggs, bacon, ham & mushrooms topped with Swiss cheese. I added a few drops of maple syrup & it was so good!
The restaurant has a large variety of different crepes from breakfast to dessert. The service was great & the ambiance was nice. I recommend Chez Suzette for a meal or a snack!
We had some time before a show so we dropped in for a dessert crepe. It had a lot of filling.
We had the most wonderful French cuisine experience here! Just a week after our wedding, we visited this restaurant for my husband's birthday lunch during our honeymoon, & it was truly unforgettable.
We chose a course menu that included cheese fondue, beef bouillon fondue, & a dessert crêpe. The beef bouillon, after cooking all the ingredients, became so rich & flavorful...! it reminded me of a beautiful French onion soup. I even asked for some in a coffee cup to savor it! The dessert crêpe was also outstanding, with aroma of liqueur & a slice of orange adding the perfect finishing.
The food was not only top quality but the wine pairing elevated the whole experience. I'll never forget the perfect marriage of the cheese fondue & Pinot Grigio that our server recommended.
This restaurant gave us such a special memory, & we will absolutely return the next time we visit Montreal!
Was busy yet service was great & food arrived promptly, we opted for the spag as a main meal & crepe for dessert, both were prefect, great atmosphere, good service & great food. Will return.
I really enjoyed this restaurant. We just happened by it when we were walking & I am so glad that we went in. We ordered the cheese fondue & the beef to split, & then a crepe for dessert. This place rivals the food in Europe! Highly recommend.
The crepes were delicious. I had the salmon crepe for savory & the apple crepe for dessert. Both were fantastic. Especially loved that the apple crepe because it was not overly sweetened; I did not feel too guilty eating it even though it was enormous & had a scoop of vanilla ice cream! Totally satisfying meal-Merci! 🙂
Crêperie mignonne sur le vieux port, que ce soit pour un repas complet ou juste un dessert, les crêpes sont délicieuses & le choix est là, vous trouverez forcément des crêpes à votre palet !
Les portions sont correctes & les assemblages originaux.
Le service est rapide & efficace !
Pour notre fin de soirée nous avons découvert chez suzette & ce petit dessert gargantuesque nous a ravis!!
Crêpe tiramisu & suzette , ma grand mere, faisait les mêmes. Compliment d'une petite fille de bretonne!
Not hard to find this popular spot in the old port area. Delicious crepes & fondue made us visit a second time for dessert. The place looks deceptively small but the staricase leads upstairs to another dining area. Nothing to complain about; the service was excellent & delievered each time with a smile combined with fresh ingredients made every bite taste like a home run, Defintely check out this place for a snack or complete meal breakfast lunch or dinne
Commentaire d'un honnête homme: Le service est agréable (à la montréalaise : la loi du pourboire prédomine, mais la serveuse était vraiment sympathique). Concernant la nourriture, ce restaurant fonctionne comme un « presse-citron » : des plats conçus pour les touristes à des prix plutôt corrects, mais cela ne ressemble en rien à un véritable restaurant de fondue. Le fromage, même de qualité médiocre, aurait été plus satisfaisant s'il avait été acheté dans un IGA ou un Métro : il était farineux & sans saveur. Quant au pain, il était franchement décevant. En revanche, la pâte à crêpes est correcte, meilleure en dessert qu'en plat principal ! Un détail surprenant pour un restaurant qui se veut représentatif de la gastronomie française : les verres à eau sont en plastique. Cela donne une impression d'économie mal placée & manque clairement de raffinement. Je comprends que le Vieux-Port soit une zone touristique (& c'est de ma faute d'avoir choisi cet endroit), mais il faudrait éviter de prendre les clients pour des troubadours. Faire découvrir la gastronomie française à des touristes américains n'est pas une tâche facile, mais c'est tout à fait possible - même à ce prix-là !
The food was excellent! We had dessert crepes as it was late at night. The service was ok - it was later at night & our waiter looked positively exhausted so perhaps that was it. The bathroom was not ok. There was water dripping from the ceiling & down into the stalls. The bathroom needs some serious attention. Unfortunately we did not use the restroom until afterward otherwise we may have reconsidered our choice.
I came here twice during my stay in Montreal. It's a quaint restaurant & the service is fantastic. Got a dessert crepe with strawberries, ice cream & whipped cream. It was delicious!!! The crepe isn't flimsy but the perfect thickness & the fruit fresh.
We watched a Montreal top 10 video that included Suzette & knew we had to visit. It was right around the corner from our hotel, on must-visit Rue Saint-Paul, so we stopped in for some savory lunch crepes. The streetside seating is the better option for local character & people watching, while the interior is a bit plain -- which should not detract from the delicious menu. We enjoyed large savory lunch crepes (try the Charlevoix) & split a yummy tiramisu dessert crepe, & were not disappointed. Quite tasty.
Creperie Chez Suzette in Old Montreal is a delightful spot for a delicious meal. The baked French onion soup is rich & flavorful, making it a perfect start. The Caesar salad with chicken breast is fresh & nicely prepared, a great option for a lighter bite. The club sandwich stands out with its crispy bacon & fresh salad, offering a satisfying experience. Their smoked salmon crepe is truly top-class, blending savory flavors perfectly. & for dessert, the Nutella crepe is simply the best-decadent & irresistible. With its cozy atmosphere & excellent dishes, Creperie Chez Suzette is a must-visit for food lovers.
Nourriture : La spécialité à 28$, crêpe à la crevette... Les crevettes on un gout de congélateur, soit trop vieille soit mise dans la crêpe encore congelées... La pâte est identique pour les crêpes sucré & salé, & ne prenez pas l option gratiné, le fromage est de premier prix comme tous les ingrédients utilisés j'ai l'impression. Service : Rien à dire, serveur présent & à l'écoute. Ayant renvoyer la crêpe, le geste commercial a été de m'en faire une autre, payante évidemment. Environnement : De même qualité que les ingrédients... Un faux plafond de salle de classe, tâché, toutes les tables sont bancale & aucune n'est a niveau, Il n'y a pas de carafe d'eau car je cite "nous ne pouvons vous en donner, nous en avons que 4", des murs endomagé, vis apparentes par endroits. Bilan : La seule qualité de cet établissement est son emplacement. Les crêpes dessert ne sont pas mauvaise même si bien trop dispendieuse pour la qualité. Un bon endroit pour s'abrité en cas d'intempéries.
Get the goat cheese, honey, & almond crepe. It is a dessert in a meal. Delicious.
Les plats sont bien fournis. Mais le goût, sans être mauvais, n'est pas exceptionnel. J'avais même l'impression que c'était préparé à l'avance & réchauffé. J'ai pris une crêpe Tiramisu pour le dessert & je cherche encore le goût du Tiramisu. La serveuse avait du mal à sourire & l'ambiance était ... Plate Bref, je ne déconseille pas. Mais, pour le prix & le lieu, je m'attendrais tout de même à mieux.
Best crepe in old town. The three course fondue was also really good. Don't skip dessert - the dark chocolate crepe is to die for. Top it with the excellent espresso.