Chez BOSSA, nous préparons des sandwichs comme il se doit : audacieux, généreux et pleins de cœur.
Ce qui a commencé comme un simple comptoir à sandwichs de quartier est devenu une petite chaîne de restaurants familiale, fondée sur une idée simple : des produits authentiques, préparés avec soin. Chaque sandwich est préparé avec notre propre pain, cuit frais chaque matin dans notre atelier. De nos protéines maison à nos sauces et garnitures, nous apportons le même soin à chaque ingrédient que nous servons.
BOSSA Prêt à manger est perçue comme une adresse incontournable pour des sandwichs italiens généreux, avec le porchetta, le diavolo et le chicken parmesan, sans oublier les cannoli, le tiramisu et le gâteau à l'huile d'olive, et un rayon épicerie bien garni; les avis louent la qualité des ingrédients, les portions généreuses et le bon rapport qualité prix, tout en signalant que le pain peut varier et que l'endroit est très fréquenté avec de longues files et des temps d'attente; le personnel est souvent décrit comme sympathique et efficace, même si certains commentaires évoquent des soucis de propreté ou de désorganisation ponctuelle; malgré quelques couacs, beaucoup considèrent que c'est l'un des meilleurs sandwichs de Montréal et qu'il vaut le détour, notamment à Verdun et sur Wellington.
This is hands down, the best meatball sandwich I've had in my life!! I added extra Parmesan, chipotle sauce & jalapenos. I could have one of these anytime.
A most spectacular place to drop by for lunch. Not the cheapest in Wellington, but one well worth the price if you're looking for a delicious & filling meal. I feel as if even just half of a sandwich is enough to serve as a small meal! Most people sing praises of the porchetta, but I'm more personally inclined towards their chicken parmesan, or alternatively, their pesto gnocchi! It's a most delightful treat if you want something warm, comforting & rich. Despite savoury lunch foods being their point of focus, I cannot recommend their key lime pie enough! It's easily the best I've tried in a while. The food, all-in-all, is spectacular. Do be warned, though, that the wait time is long, & there is little to no seating available. Ordering always tends to be hectic due to the size of the building, so I cannot recommend it for those easily overwhelmed by crowds. Aside from that, it's wonderful!
Delicious!!! I tried the aubergine parm & I enjoyed it so much. I also had their bomboloni & cookies & they were both very good. Definitely coming back again!
Best Italian sandwiches I've had in Montreal, we had the chicken parm, the roasted vegetables, the beef arancini, the olive oil cake (WOW) & most importantly, the cafe di créma 🤤 This place is must try, although keep in mind that seating is limited
It was the first time that I was visiting BOSSA, I was surprised by the selection of fresh pasta, coffee & dessert. Also they have a selection of beverages & wine. I thought they were only selling sandwiches. They have a good selection of vegetarian sandwiches. Marinated vegetables sandwich was good. Eggplant parmigiana sandwich was not my favourite, but it was still very good.
J'ai découvert la place un jeudi, j'y suis retourné le lendemain! Le chicken parm & le saussisse rapini étaient délicieux, mais le cheese steak...omg. Juste incroyable !
2 févr. 2024
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Bossa is definitely one of the best sa dwiches in Montreal... so many to choose from... the ability to add extra toppings is amazing. Chicken parm with extra prosciutto is my go to. Excellent service... friendly... sometimes there a little bit of a wait... but its because it's so popular. Really no complaints. Great place
Extremely tight shop & it was super busy! But definitely worth the wait! We had the salami, diavolo & chicken parm sandwiches. The parm could use a bit more sauce but the rest were awesome. We also got the orzo pesto pasta salad & it was great!
Amazing, so good. The turkey salami was my favourite but the porchetta & chicken parm are amazing. The chicken cutlet is also a good option.
The Nutella cookies were really good.