BOSSA Prêt à manger se spécialise dans une cuisine d inspiration italienne axée sur des ingrédients de haute qualité et des profils de saveurs traditionnels. Le menu met en vedette des sandwichs artisanaux préparés avec des viandes affinées sur place, de la mozzarella fraîche et du pain croustillant produit chaque jour. Les plats de pâtes copieuses révèlent des textures al dente accompagnées de sauces tomate robustes et de fromages importés qui définissent le confort italien classique. Le processus de préparation privilégie la simplicité, misant sur le calibre des produits pour affirmer l identité culinaire de chaque plat proposé. Les clients profitent d un environnement direct conçu pour l efficacité et la rapidité sans sacrifier l intégrité des plats. Ces sélections respectent les standards des épiceries fines, garantissant une constance remarquable pour chaque produit préparé. L établissement concentre ses efforts sur des portions généreuses reflétant des techniques culinaires ancestrales tout en maintenant un rythme soutenu.
BOSSA Prêt à manger est largement reconnu comme l'une des destinations incontournables pour les sandwichs de style italien à Montréal, souvent loué pour ses portions généreuses, ses ingrédients de haute qualité et ses saveurs authentiques. Bien que de nombreux clients considèrent ces sandwichs comme étant parmi les meilleurs en ville, l'immense popularité de l'établissement entraîne souvent une forte affluence, un espace restreint et de longs délais d'attente pendant les heures de pointe. Il est fréquemment conseillé de commander en ligne ou par téléphone à l'avance pour éviter ces désagréments. Malgré quelques variations occasionnelles dans la préparation ou la rapidité du service, le consensus global demeure très positif, de nombreux visiteurs soulignant l'accueil chaleureux du personnel, l'ambiance conviviale et l'excellente sélection de produits importés et de desserts comme autant de raisons d'y revenir.
Both the Chicken Parmesan & Canades sandwiches were phenomenal, great balance of meat, veggies, sauce & flavours. The bread is also so delicious, it's substantial without being over powering & too crusty that it cuts your mouth. The employees are great! The hot pasta is delicious but the cold pasta salads are nothing special in my opinion but still done very well. It does get busy so be prepared to wait 10-20min for your sandwich! This is a cannot miss spot!
I go there once a week & I always get the chicken parm. The quality has always been excellent. However, in the past couple of months I have noticed that the bread is moist when I unwrap it. A moist bread is a turn-off. The bread has to be crunchy… as it used to be. New staff? Maintaining the quality is hard to do. Therefore someone has to sample some & do a quality control before they wrap it up.
29 mai 2026
sur Google
🍽️
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There's not much more that needs to be said about Bossa that hasn't been said before. If you're reading these reviews because a friend or family member recommended Bossa, or you're just scrolling & saw a 4.8 out of 5 stars here on Google Maps, there's good reason for both.
The sandwiches are some of, if not the best, In Montreal, maybe Quebec even. They are phenomenal, thoughtful creations, well balanced, & delicious. The bread is a perfect amount of soft & pillowy on the inside & great crust. They're sturdy & hold the generous amounts of filling of whatever sandwich you choose.
From the Porchetta, Italiano, Chicken Parm, or their sandwich of the month you really can't go wrong. The ingredients in each have been thoughtfully chosen & play off of each other so nicely.
This Bossa location is small & can definitely get crowded, especially around lunch. If you've got the time the lines usually move pretty quickly & is well worth it & service is usually quick & always has a smile.
Regularly visit the Time-Out location, but today I went to the Verdun location for the first time to try the mini egg cannolis, which were fantastic! Amazing staff here, as the employee who served me was extremely friendly & gave me some suggestions. I always get the eggplant parm sandwich, but I wanted to elect for something new today & asked what other vegetarian sandwiches can be served warm. She told me the Caprese sandwich could be grilled & served warm, & this sandwich was absolutely 🔥🔥. Great experience all around & I look forward to visiting regularly!
Loved the chicken parm & cheese steak sandwiches. The tiramisu is very good as well. I just wasn't a huge fan of the cheese arancini but everything else was good.
Unacceptable.
I ordered a pickup of three sandwiches, arrived home & the chicken parm was raw, literally raw.
I emailed your store to not post on a Google review, but with no response I decided to leave my review.
Thanks for listening.
Jan.24 2026.
I would like to edit my review.
Shortly after my posting my review, who I believe is the owner, reached out to me. He apologized for the incident, explained that they were truly sorry & made sure that his team was aware of the situation. I've deceived to alter my review to a 5 star, because we go to restaurants for two reasons, one is obviously for the food, & a close runner up is for the customer service….& it is clear that Bossa delivered the latter.
Given all of this, we will definitely be returning to Bossa & giving them another try!
These must be the best Italian sandwiches in Montreal. Huge & absolutely delicious, every time. My favourites are the pochette & the chicken parm… definitely get them pressed! The shop has a great selection of sauces, fresh & dried pastas, & other specialty foods & a few wines as well.
Delicious sandwiches & a must visit if you're in Montreal! It's a quick stop for lunch or a to-go order. The line may look long, but it moves very quickly. I recommend the chicken
Parmesan or Philly cheesesteak. Both are a classical take on the sandwiches & can be shared for two. For dessert, go for the tiramisu , again another classic version & served just right for two people to split. The coffee ice cream is a big hit too if you're a coffee fan or to try something new. Overall, it's a great stop for lunch & worth the detour.
