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Bistrot de Venise
Restaurant

Bistrot de Venise

Mile-End
4.7$ & $$
CLOSEDOpens Today at 12 pm
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Bistrot de Venise Montreal Restaurant: Menu, Reviews & Reserve (2026)
Pizza
Located in the Plateau district, Resto Venise offers a wide selection of distinctive pizzas in a truly superb atmosphere. Experience fresh and exquisite pizzas made of intriguing combinations of ingredients guaranteed to stimulate your taste buds. Whether you are looking for quick lunch or a relaxing dinner, we hope that our quality pizzas would make your visit a memorable one. If you prefer to eat at home, we also provide a take-out menu for pick-up or delivery.

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Reviews for Bistrot de Venise

Food
Service
on Google4.6 (2500+)
*as of 2026-02-01
5★
85%
4★
7%
3★
3%
2★
5%
1★
0%
Page 2 of 2 - 24 Reviews

Une excellente adresse, un excellent service, une excellente cuisine, un sommelier de tees bon conseil .... que demander de plus Je recommande bien entendu & y retrouverai avec grand plaisir Nous avons pris le menubdubdejeuner à 50 € par personne

Feb 23, 2024
on Google

Our experience here was terrific. We had a reservation for dinner two days in advance, so there would be no issue with sitting. The sommelier took his time explaining the wine pairings, & I got to learn about the Coravin wine preservation system. We truly enjoyed our dinner experience.

Jan 15, 2024
on Google

The service was amazing. Our server was very nice & the sommelier was very helpful in picking a wine. The food was very fine dining & very reasonable for the price. We had the squid ink pasta, beef tongue, anchovies, & other food.

Sep 30, 2023
on Google

Bistrot de Venise provided an experience that far surpassed my expectations for a Michelin-starred meal in Venice. From the moment I arrived, I was entranced by the enchanting ambiance, accentuated by charming street-side tables that perfectly captured the spirit of Venetian elegance.

The food was nothing short of extraordinary. I began my culinary journey with the Prawns in "Saor," an appetizer steeped in historic Venetian cuisine. The prawns were impeccably cooked & beautifully complemented by spiced onions, sultanas, & pine nut milk. The amalgamation of flavors & textures was a delightful sensory experience that left me eagerly awaiting the next course.

For my main dish, I had the "Raw-Cooked" Risotto, a specialty of Bistrot de Venise & a first-place winner at the 8th National Enogastronomic Competition "Pistolto del Sommelier." The risotto was transcendent—infused with fennel, adorned with "cooked-raw" shellfish, & subtly accented by dill essence, licorice, & star anise powder. Each bite was a celebration of culinary artistry, complex yet harmonious in its flavor profile.

What elevated the experience from excellent to exceptional was the attentive & knowledgeable service provided by our waiter. He guided us through the menu with expertise, ensuring that our dining experience was as comfortable as it was memorable.

In summary, Bistrot de Venise offers an unforgettable dining experience that marries culinary innovation with attentive service, all set against the backdrop of Venice's timeless allure. It is, without a doubt, a must-visit for anyone seeking the pinnacle of Venetian cuisine.

Sep 4, 2023
on Google