A favourite amongst Montreal’s foodies, BEVO Bar + Pizzeria invites you for some fine Italian dining, original cocktails and a fresh ambiance. Seven days a week, chef Giovanni Vella cooks up traditional Italian flavours with a few signature twists. The restaurant’s specialty: authentic wood-fired pizza.
Two spacious floors, a fully stocked bar and convivial seating set the stage for an enjoyable meal every night in Old Montreal. Aperitivo Happy Hours come to life with special deals on drinks from 4 to 7 p.m., and our DJs bring a musical vibe to the place with freshly baked pizza until the end of the evening on Fridays and Saturdays.
During the summer, you can lounge on the terrace sitting right on Saint-Vincent Street – a pedestrian stretch bustling with friendly locals and artists.
The BEVO famiglia will be expecting you with a tasty Italian meal. Buon appetito!
Bevo Pizzeria stands out in Old Montreal for a warm, inviting atmosphere and wood fired, thin crust pizzas with fresh toppings, complemented by arancini, pastas and a creative drinks menu. Reviewers consistently praise fast, attentive service and genuine hospitality, with staff offering thoughtful recommendations and making guests feel welcome. The vibe is versatile, from cozy corners to lively spaces and a terrace, all crafted to enhance a relaxed Italian dining experience. Quality and value are frequently highlighted, with many noting flavorful dishes, generous portions, and well balanced sauces and toppings. While a few notes mention occasional timing during busy periods, the overall impression is a memorable, satisfying visit that keeps guests returning.
Beautiful restaurant, excellent service, waiter & staff are so friendly. The menu is affordable & the food was delicious!! We sat near the window with a gorgeous view of Old Montreal! Thank you!
Beautiful interior & the view of the festive decorations outside made it very cozy, although tables were a comfortable distance apart. Some coat hooks. Seemed to be mostly high tables downstairs, & washrooms appeared to be up a central staircase. Excellent service. The BARBABIETOLE salad was fantastic - highly recommend as a winter salad if you enjoy beets & pears.
Bevo, right next to the Old Port in Montréal, completely exceeded my expectations from start to finish! The moment you walk in, you're greeted with a warm, elegant atmosphere that perfectly blends modern style with cozy charm. The lighting, décor, & overall vibe make it the kind of place you never want to leave.
Rebecca was the best server ever.
One thing that immediately stood out was how spotless everything was - even the bathrooms were incredibly clean, fresh, & well-maintained (which says a lot about how much care they put into every detail!).
& the food? Truly to die for. Every dish was bursting with flavor, perfectly cooked, & beautifully presented. You can taste the quality & passion in every bite. Whether it was the pasta, pizza, or desserts, everything felt authentic, rich, & absolutely unforgettable.
The service was also top-notch - friendly, attentive, & genuinely welcoming. Bevo isn't just a restaurant, it's an experience. If you're in Montréal, especially near the Old Port, this is a must-visit. I'd give it more than five stars if I could!
Oct 11, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
We loved our experience at Bevo! We were visiting Montreal for the weekend & came across Bevo when we were looking for a late dinner. It was beautiful inside & we had great service. My husband had the pizza which he really enjoyed. As someone who prefers to eat Vegan, GF, I was so happy to see their quinoa pasta with veg on the menu - & it was delicious! Thank you Bevo!
I had my bachelorette at Bevo & i have to say that they went above & beyond to give me such an amazing experience & memory. Catherine was our waitress & she is a gem! I can't say enough that Catherine made my bachelorette so beautiful & memorable. I thank you very much Catherine!
It's an interesting restaurant with a beautiful view.
There are plenty of tables set up by the street, allowing you to enjoy the distant views of the street right from your dining spot.
The scenery is breathtaking & untouched-truly a feast for the eyes.
The quality of the food was good, & the service was pleasant.
The dishes were delicious, freshly prepared, & made with high-quality, fresh ingredients.
The hospitality was warm & welcoming.
Overall, I recommend this place & hope you have a great experience there.
Jul 11, 2025
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
We were looking for a patio to enjoy a beautiful summer day in old Montreal while we are visiting for the weekend & we decided to try Bevo.
Service is really good, they are attentive & helpful though food did took a little longer than expected.
We had two pizzas & a salad as an appetizer & it was okay. Nothing bad to say but really nothing outstanding for me to rate this spot as 5 stars. Respectfully, I think it's pretty average! Not too bad or super good. Just average.
First & foremost, what a beautiful location & restaurant.
Super clean & charming. Waiter was fantastic, I got charcuterie & a prosciutto pizza & they were amazing! Highly recommend for fellow pizza lovers, wood fired, thin, the way it's meant to be eaten.
Last night we have been to a Pizza making experience at Bevo's in Montreal's Old Port.
We had reserved our experience online & prepaid everything(including tip)
From the star, the young lady greeting us at the door was very pleasant.
(I hope I'm getting the names right)
We then had the pleasure to have Yanni as a waiter who took great care of us. Very nice, no rush, eager to please.
We were served
2 Giant meatballs:delicious
1 dish to share Rosée noodles: delicious
1 dish of olives(too salty) & different vegetables with something resembling melba toasts: my husband ate some, I didn't like it. Maybe it's an acquired taste.
Then we met the Chef Giovanni, very very nice & patient. Lovingly sharing his knowledge & love of making pizza.
We actually learned a lot.
We each made our own pizza the way we like it by choosing our own toppings & going ourselves being the counter & building our own pizza.
The cook then puts it in the stone oven an they then serve to us:Delicious
They top it off with a beautiful Nutella pizza: Delicious
The package included a glass of wine or drink.
We were also given a beautiful Bevo apron to take home:We liked that
I would highly recommend the whole experience, we both had great food & a great experience!
The food was amazing! We started with the Arancino as our appetizer, followed by the Cotto e Bocconcini pizza with extra pepperoni for dinner. Both were absolutely the best we've ever had. The atmosphere was very nice, & the restaurant was beautifully decorated. The staff were super friendly, & Alexis, our server, was exceptionally nice, polite, & welcoming. We asked if they had Canelé, & he said they had it as a special for the day, but later, with an apology, informed us it was sold out. To our surprise, he said our dessert was on the house. We were so impressed by that gesture! I definitely recommend this place! For dessert, we had the Café Brésilien, & it was just perfect.