A favourite amongst Montreal’s foodies, BEVO Bar + Pizzeria invites you for some fine Italian dining, original cocktails and a fresh ambiance. Seven days a week, chef Giovanni Vella cooks up traditional Italian flavours with a few signature twists. The restaurant’s specialty: authentic wood-fired pizza.
Two spacious floors, a fully stocked bar and convivial seating set the stage for an enjoyable meal every night in Old Montreal. Aperitivo Happy Hours come to life with special deals on drinks from 4 to 7 p.m., and our DJs bring a musical vibe to the place with freshly baked pizza until the end of the evening on Fridays and Saturdays.
During the summer, you can lounge on the terrace sitting right on Saint-Vincent Street – a pedestrian stretch bustling with friendly locals and artists.
The BEVO famiglia will be expecting you with a tasty Italian meal. Buon appetito!
Bevo Pizzeria offers a warm, welcoming atmosphere in Old Montreal where wood fired pizzas with thin, crispy crusts, fresh toppings, and bold flavors shine alongside pasta dishes; the service is attentive and efficient, the interior is inviting, and the vibe is lively yet comfortable, with the terrace and multi level layout adding extra charm; the menu includes vegetarian and vegan friendly options, house made ingredients, and a strong drinks program with well balanced cocktails and wine; overall the experience is described as delicious, well paced, and a great option for casual meals, celebrations, or relaxed evenings in the heart of the city.
Had an amazing dinner at BEVO Bar + Pizzeria with friends! We tried the Giardino pizza, Caprese pizza, Medaglioni con ricotta e spinaci, Gnocchi Pomodoro, Lumache alla Vodka pasta, & the Formaggio di capra e spinaci - & everything was absolutely delicious.
The absolute highlights of the evening were the Giardino pizza & the Medaglioni con ricotta e spinaci pasta. The pizza had the perfect crust with fresh toppings, while the pasta was rich, creamy, & full of flavor. The Formaggio di capra e spinaci was also outstanding & definitely one of the best dishes we ordered.
Loved the atmosphere, the vibe, & the overall dining experience. A perfect place to enjoy authentic Italian food with friends in Montreal!
We were there on a Saturday night. What a great place. We sat at the bar & all the bar staff were so friendly. The service was quick & the pizza was excellent. Perfect size that you can eat the whole thing & light enough that you don't feel bloated afterwards.
Bevo Bar & Pizzeria is a quaint, welcoming spot that's ideal for a relaxed drink in Quebec. The atmosphere is cosy & calm, making it a great place to unwind.
The service was outstanding. We were looked after by Abrah-Jeanne, who was absolutely lovely. She spoke both French & English fluently, made us feel genuinely welcome, & delivered exceptional customer service. She even took the time to write us a list of recommended places to visit in Montreal, which was such a thoughtful touch.
We also tried the arancino balls, which were delicious & freshly made. If you're looking for a chilled drink in a friendly setting with excellent service, Bevo is well worth a visit - & hopefully you'll be served by Abrah too!
What a great dining experience in the heart of Old Montreal on Boxing Day.
From the moment my wife & I walked in we were warmly greeted & sat down at our quaint little table looking out at Montreals historic snow covered street. Rebecca was our waitress & she was wonderful! She was patient & explained the menu perfectly.
The drinks were amazing too. The bartender was making holiday specialty drinks that were inventive & delicious.
The food was amazing. The pizza & the spinach stuffed ravioli in pesto were spot on for this Sicilian.
Highly recommend this restaurant for a great dining experience in one of the great cities of the world.
Beautiful interior & the view of the festive decorations outside made it very cozy, although tables were a comfortable distance apart. Some coat hooks. Seemed to be mostly high tables downstairs, & washrooms appeared to be up a central staircase. Excellent service. The BARBABIETOLE salad was fantastic - highly recommend as a winter salad if you enjoy beets & pears.
Dec 7, 2025
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Assis au bar, on est 2, car pas de table…. Pourtant il y en avant de libre le temps qu'on a été là. Pizza servi trop vite genre 5 min après avoir commandé on avait même pas reçu notre verre de vin encore…. Oh oui pizza très très tiède!!!!
Plus jamais!
Seul Point positif serveuse bien souriante!
Bevo Bar + Pizzeria is exactly what you'd expect from a well-located Old Montreal spot: a tourist trap with a pretty patio, decent branding, & underwhelming execution. Let's start with the food-mediocre at best. The pizza was fine, but nothing memorable, & the pasta lacked depth or authenticity. If you're coming here expecting a real taste of Italian cuisine, prepare to be disappointed. This is a step up from Boston Pizza, sure, but authentic Italian? Not even close.
The atmosphere is loud, bordering on chaotic. It's not the lively'bustling trattoria' kind of vibe-it's just noisy, which makes conversation a challenge. Service was adequate, but certainly not exceptional. Our server was polite but rushed, & it felt like they were just trying to turn the table as fast as possible.
This place thrives on foot traffic & Instagrammable aesthetics, not on culinary merit. That said, if you're a tourist looking for a drink & a bite in a busy part of town, & you know exactly what you're walking into, you'll be fine. Just temper your expectations-this isn't a hidden gem or an authentic Italian eatery. It's a place to grab an overpriced pizza & say you went. Nothing more.
We stopped by Beva Pizzeria during a day trip to Montréal from Toronto after seeing its solid reviews & reputation as a go-to spot for pizza. It's located in a busy, tourist-friendly area, so we figured it would be a safe, easy lunch option with decent quality. We were also pretty hungry, so pizza felt like the perfect pick.
Our server was friendly & welcoming, & when we asked for recommendations, he suggested their most popular pizza-the Cotto E Bocconcini-along with his personal favourite, the Parma In Bianco. Both came out relatively fast, which was a plus. Service overall was efficient & the atmosphere inside was actually quite nice: bright, warm, & cozy, which gave off a good first impression. The place was also relatively clean & dust free which is a big plus.
Unfortunately, that's where the positives ended. Both pizzas were, to be honest, very underwhelming. The Cotto E Bocconcini & the Parma In Bianco were extremely salty, & the cheese used didn't melt properly-it had a rubbery texture & sat on top of the crust in an unappetizing way. The overall flavour was flat, & the crust itself tasted bland & dry, especially around the edges where there was barely any sauce to bring it to life. It all came off tasting like cardboard. There was nothing satisfying or crave-worthy about either pizza, which is disappointing considering this place is literally known as a pizzeria.
We both had a hard time eating them, but since we were starving & didn't want to carry leftovers around for the rest of the day, my boyfriend ended up forcing his down. Unfortunately, he felt sick pretty much right after-which says a lot.
I'm honestly shocked at how highly rated this place is. I understand it's in a tourist-heavy area, & sometimes those spots can ride more on location than food quality, but still-it's surprising how off the mark both pizzas were. We really wanted to like it, especially with the friendly service & inviting atmosphere, but at the end of the day, if the food doesn't hold up, it's hard to justify a return visit. Not worth it for the price, & not something we'll be coming back for.
xx kellychan360
May 16, 2025
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During my recent culinary stroll through Old Port Montreal, I had the pleasure of dining at a charming spot that delivered a delightful blend of comfort, flavor, & ambiance. Our order consisted of the Arancino, Salame Pizza, Focaccia bread, & two craft cocktails-a well-rounded selection for an evening out.
Let me start with the Arancino-a golden, fried risotto ball nestled in a luscious tomato sauce. This dish is a must-try. The outer crispiness gives way to a creamy, flavorful center that immediately wakes up the palate. The sauce, vibrant & tangy, complements the richness of the risotto perfectly. It's the kind of starter that sets the bar high & leaves you anticipating what's next.
Following this strong start was the Salame Pizza, topped generously with pepperoni. What stood out here was the meticulous attention to detail-the pepperoni was sliced to a consistent, ideal thickness, crisped just right around the edges. The dough struck a perfect balance-thin enough to avoid any heavy, bloated feeling, yet sturdy enough to hold its structure & deliver a satisfying chew. Each bite was harmonious, & the flavor lingered pleasantly on the tongue.
Next came the Focaccia bread. While it may not have been the highlight of the meal, it was certainly enjoyable-lightly crisped on the outside, soft on the inside, & mildly seasoned. It serves as a great accompaniment, though it doesn't steal the spotlight.
Pairing all of this with two well-crafted cocktails elevated the experience. Whether you're a fan of something refreshing or more spirit-forward, the cocktail menu is worth exploring to enhance your meal.
The location deserves its own mention-the restaurant is tucked away in the picturesque Old Port, offering diners a visually pleasing, almost cinematic backdrop. With cobblestone streets, old-world architecture, & a warm breeze from the water, the setting adds a unique charm to the entire dining experience. The staff were equally impressive-welcoming with genuine smiles & attentive throughout the evening, striking the perfect balance between friendliness & professionalism.
If there's one caveat to note, it's that the kitchen can take a bit of time, so I recommend settling in, enjoying the ambiance, & perhaps ordering a drink or two while you wait. The food is worth the patience.
Final verdict: Start with the Arancino, don't skip the Salame Pizza, sip on something crafted behind the bar, & soak in the atmosphere. This spot is a delightful gem in the heart of Old Montreal.
Merci beaucoup pour ce très bon service ! Les plats sont bons & l'ambiance super. J'ai été servi au bar par Nina qui en plus d'être doué à était très agréable ! Je reviendrai !
Treat it as a bar. Food is overpriced & quite not that good (I know). Good place & atmosphere + service, but don't get food there. A bit of a tourist trap, but not too much, if you know what I mean lol
