A favourite amongst Montreal’s foodies, BEVO Bar + Pizzeria invites you for some fine Italian dining, original cocktails and a fresh ambiance. Seven days a week, chef Giovanni Vella cooks up traditional Italian flavours with a few signature twists. The restaurant’s specialty: authentic wood-fired pizza.
Two spacious floors, a fully stocked bar and convivial seating set the stage for an enjoyable meal every night in Old Montreal. Aperitivo Happy Hours come to life with special deals on drinks from 4 to 7 p.m., and our DJs bring a musical vibe to the place with freshly baked pizza until the end of the evening on Fridays and Saturdays.
During the summer, you can lounge on the terrace sitting right on Saint-Vincent Street – a pedestrian stretch bustling with friendly locals and artists.
The BEVO famiglia will be expecting you with a tasty Italian meal. Buon appetito!
Bevo Pizzeria stands out in Old Montreal for a warm, inviting atmosphere and wood fired, thin crust pizzas with fresh toppings, complemented by arancini, pastas and a creative drinks menu. Reviewers consistently praise fast, attentive service and genuine hospitality, with staff offering thoughtful recommendations and making guests feel welcome. The vibe is versatile, from cozy corners to lively spaces and a terrace, all crafted to enhance a relaxed Italian dining experience. Quality and value are frequently highlighted, with many noting flavorful dishes, generous portions, and well balanced sauces and toppings. While a few notes mention occasional timing during busy periods, the overall impression is a memorable, satisfying visit that keeps guests returning.
This place is a great spot for any reason to come but if your in old Montreal it should be a must. Great food great atmosphere real chilled & everyone's chatting anyway in comfort with tunes in the background. Oh ya, you can't go wrong. Pizza & pasta are authentic. Ya I'll come back for sure
Mar 21, 2026
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How lucky were we that Bevo was located across from our hotel, William Grey. Best pizza & Caesar salad-served by Quentin whose awesome service made us feel especially welcome. Great experience, great music, best vibes. Don't miss this place!!! (Look for the full trip story on Pinerary)
We were there on a Saturday night. What a great place. We sat at the bar & all the bar staff were so friendly. The service was quick & the pizza was excellent. Perfect size that you can eat the whole thing & light enough that you don't feel bloated afterwards.
Nous avons dîné entre collègues & tout était délicieux. Nous avons également participé à un atelier pour faire notre propre pizza avec le chef - super expérience!
The beet salad was delicious. Clam pasta portion was very small. We ordered focaccia & got cut up pizza crust….. was odd & expensive, if they didnt have focaccia they could have just said so!
Jan 24, 2026
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The restaurant & location are the star, & the food is okay at best. Had a caprese pizza that was fairly dry & a gnocchi that's sauce tasted like Primo sauce out of a can (which I couldn't stomach to finish).
Everyone else, out of a party of 8, all found their food to be okay but nowhere near worthy of the hype we heard around the place.
We had a wonderful time here. We stopped in on a rainy summer afternoon & were welcomed by very friendly staff. The drinks were amazing, the pizza was delicious, & the bruschetta was outstanding. We truly loved the experience.
We were served within 15 minutes of dining in for dinner, leading up to peak dinner hours. The restaurant is multiple levels. We were seated on the top floor overlooking the brick pizza oven, which was a perfect view. The food was served hot, & they have a nice variety of Italian cuisine favorites on the menu, as well as some of their own twists on pizzas. The gnocchi was delicious. The marinara sauce was simply average. However, the cocktails were funky & fun, & arguably the best part of the menu. I would highly recommend for fast & attentive service.
Dec 30, 2025
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It was our first time here & definitely will come back for delicious pasta & pizza that came so fast & disappeared even faster it was sooo good, homemade fusilli pasta was impressive! The vibe, the service - everything is top notch! 🙏☺?
Nous y avons mangé en après-midi le jour de Noël
Il y avant du monde & l'ambiance était super bonne !
Nous avons très bien mangé, les gnocchis & les pizza étaient excellentes
Les cocktails encore plus.
Que dire du service ! Catherine a été incroyable.
Toute l'équipe a été à petit soins avec nous
Nous avons passé un agréable moment
Je recommande les yeux fermés
Delicious main courses & creative pizzas. Rebecca was friendly, answered our questions, & made sure we were well taken care of. Would definitely come back to Bevo.
What a great dining experience in the heart of Old Montreal on Boxing Day.
From the moment my wife & I walked in we were warmly greeted & sat down at our quaint little table looking out at Montreals historic snow covered street. Rebecca was our waitress & she was wonderful! She was patient & explained the menu perfectly.
The drinks were amazing too. The bartender was making holiday specialty drinks that were inventive & delicious.
The food was amazing. The pizza & the spinach stuffed ravioli in pesto were spot on for this Sicilian.
Highly recommend this restaurant for a great dining experience in one of the great cities of the world.
