La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Oeufs & Cie comes up as a reliable brunch destination where generous portions, fresh fruit displays, and standout eggs Benedict are frequently praised, along with friendly, attentive service and a varied menu that keeps mornings lively yet comfortable. Reviewers highlight delicious, well-plated dishes, strong coffee, and good value for money, with several noting easy reservations and a family-friendly vibe; while a few mentions of noise and large portions exist, the overall impression is one of high quality, consistent flavor, and a place that guests are eager to return to.View restaurant profile
Ben & Florentine comes across as a reliable breakfast option with a wide menu, good coffee, and broad appeal for different tastes. Service is generally courteous and efficient, with friendly staff noted, and the restaurant is conveniently located near the highway. Prices are reasonable and the dairy allergy accommodations are appreciated by some diners. The menu is extensive, offering something for everyone, with standout items such as crispy, well seasoned potatoes and a rye toast described as excellent. Occasional concerns such as hair on the plate were noted, and the place can get very busy, leading to slower service at times. The atmosphere is described as quiet for a daytime meal, though it can be a bit noisy when crowded. Overall, Ben & Florentine is a popular breakfast choice worth checking out for those seeking reliable food and a welcoming vibe.View restaurant profile
Chez Loulou is described as a solid, affordable choice for brunch and lunch, with waffles that kids love and prices that feel reasonable. The food is often praised as good to excellent and the portions and consistency are noted by regulars, while service is frequently described as fast and friendly; occasional comments mention a coffee that is a bit weak or service that can feel cold. Regular diners are cited for visiting often and finding the meals reliably excellent at reasonable prices, and breakfast poutine is suggested as a treat. A change in management is noted in some reviews, but the overall impression remains positive. Overall, the reviews depict Chez Loulou as a dependable, family friendly option with tasty dishes and good value, even as a few visits stand out for warmer or cooler service.View restaurant profile
Le Blue Crèmerie & desserts offers an Instagrammable turquoise and tropical setting with bold decor and plenty of photo spots that many reviewers find stunning. The menu mixes burgers, pizza, cremes and desserts, with dishes often described as fresh and well presented and the desserts frequently praised for both beauty and taste, though some items are noted as overly sweet or not available when requested. Service is generally friendly and attentive, with many servers delivering professional and thoughtful care, but a few experiences mention slow timing or inconsistency. The atmosphere is lively and family friendly, appealing for kids and for groups looking for a memorable experience, while some comments point to seating arrangements, accessibility and occasional misunderstandings about policies. Prices are usually seen as reasonable for the portions and the overall experience, making many guests feel the visit is worthwhile and worth returning for the variety, quality and the distinctive blue ambiance.View restaurant profile
Allô mon Coco draws brunch crowds with a lively family friendly vibe and large portions that feel like good value, with food often described as tasty and fresh and items like bacon, waffles, eggs Benedict, French toast and potatoes highlighted, though some dishes arrive cold or tepid and a few orders are incorrect. Service is praised for attentiveness and friendliness on some visits but inconsistent on others, with refills slow or staff preoccupied during peak times. The atmosphere is welcoming and the space is roomy, but cleanliness concerns and restroom odors were reported in a few reviews. Some guests feel prices are high or have increased while portions can feel smaller on certain visits, and there are occasional issues with allergies or incorrect takeout orders. It is generally considered a good option for families, with generous portions and a lively ambiance, but experiences vary in service reliability, temperature of dishes, cleanliness, and value.View restaurant profile
Reviews describe Au pays du sucre as a dessert destination where crispy crepes arrive golden and crunchy on the outside with a soft, flavorful inside, paired with a wide range of toppings and fillings such as fresh strawberries, pistachio, mango, passion fruit, banana and indulgent creme brulee variants, including a Japanese style crepe; the presentation is often praised as magical and the ingredients are noted for freshness and generous portions. The atmosphere is described as cozy, cute and welcoming, a good fit for a date or a fun outing with friends, and the staff are frequently highlighted as friendly and attentive, with service sometimes described as a touch slow but still pleasant. Prices are sometimes mentioned as on the higher side, but many feel the quality justifies it. Overall, Au pays du sucre is viewed as a hidden gem with a wide dessert variety, and many reviewers say they would return and recommend it to others.View restaurant profile
Overall, guests praise Cabane Claude Benoit for superb food and impeccable service, with highlights such as excellent bread and cretons, tasty soups, ham and desserts; the private group dining concept is appreciated and the staff are friendly with children, creating a very beautiful experience. Some note that portions can be small to avoid waste and that wait times are long or meals arrive not hot, with a preference for pea soup over the vegetable soup served. Still, it is repeatedly described as the best sugar shack in recent years and many say they will return annually.View restaurant profile
Érablière Au Pain de Sucre is described as a beautiful, well maintained golf course set on a scenic site that offers a challenging layout and fast greens, with many pointing to excellent course conditions and receptive greens. Reviewers praise friendly and attentive staff, a warm ambiance, and on site dining that features excellent salads and desserts, making it a great place for a meal with friends or family. The experience is often described as enjoyable and well worth a visit, with strong endorsements of the scenery and overall quality. A few caveats include dry fairways due to limited irrigation and some negative experiences with the departure staff who could seem overly strict about start times, which can cast a momentary pall on an otherwise positive visit. Overall the course and atmosphere come highly recommended for summer outings.View restaurant profile
L'Oeufrier is described as a reliable breakfast and brunch spot with generous portions and a playful, varied menu, and the service is commonly praised as attentive and friendly. The ambiance is said to be clean and inviting, with the team delivering warm, professional care that many call impeccable. Dishes are repeatedly highlighted as delicious and well presented, with frequent praise for Benedict options and hearty breakfast plates, and many guests say they would definitely return and recommend it to others. A few visits note occasional drawbacks such as food arriving cold or potatoes not fully cooked, and service may slow during busy times. Coffee is mentioned as good and sometimes pricey, but often deemed worth the price, and the overall experience with humor in menu names and a lively vibe makes it stand out in the area.View restaurant profile
Resto Bar 55 offers exactly what one can expect from a highway rest stop restaurant, with a very kind and patient waitress attending to guests. Dessert choices include three cakes: chocolate, carrot, and cheesecake, along with two hot chocolates; the cheesecake and the chocolate cake were delicious, while the carrot cake was passable. A look at the back bar reveals an ambiance that might not suit everyone, but the bar itself is nice if that is what you are after. The premises are very clean, and the overall impression is positive with a few mixed notes about the atmosphere around the bar.View restaurant profile
Reviews of L'Oeufrier show a mix of experiences, with some dishes not meeting expectations and portions sometimes cold or undercooked, and waits for meals and coffee service noted by several diners. Parking is described as often full, with some choosing to go to the opposite side of the street, while many praise the extensive menu, the coffee that is excellent, and the juice bar. Positive notes emphasize the restaurant's excellent ambiance and efficient service, and many diners say they would recommend the place, describing it as a strong brunch option with broad appeal. Despite the drawbacks, the overall impression is favorable and L'Oeufrier is seen as a solid choice within the brunch scene.View restaurant profile
Ben & Florentine draws mixed feedback from diners, with praise for the warm ambiance and generally friendly service, occasional standout staff who introduce themselves and provide quick, attentive brunch service, and comments that the restaurant is modern and offers good food; on the other hand, several visits were marred by slow or missing service, dirty glassware and utensils with lipstick or coffee stains, and long waits to be greeted or to receive dishes. Opinions on portions vary by dish, with Benedicts criticized for small portions and presentation, while other meals are described as generous and satisfying, and some diners note that value can be better with options like Bené, while others feel prices are high, especially after menu changes such as removing a toast item. A recurring theme is transparency about extras, including the surcharge for avocado toast versus guacamole toast and what is included for tax and tip. The atmosphere remains lively, particularly on weekends, including a Mother's Day brunch noted as positive despite the bustle. Overall, Ben & Florentine offers solid food and friendly staff for many guests, but service consistency and cleanliness issues, variable portion sizes, and pricing concerns temper the experience for some.View restaurant profile
Le Poêlon earns praise for the apple caramel crepe that stays in memory, described as incredibly thin with a perfect texture, apples gently scented and a caramel that is refined. Reviewers note that nothing feels excessive, with balance and delicacy governing every bite. A moment of pure happiness is conveyed, though it feels too short. Without hesitation, it is hailed as the best crepe many diners have eaten, and many say they would return just for this.View restaurant profile
Across the reviews, Coco Frutti is praised for generous portions, fresh and tasty dishes, and attentive, friendly service that makes it a reliable choice for breakfast and brunch. Guests highlight items like waffles with a mountain of fruit, eggs and bacon, and well seasoned potatoes, with good coffee and reasonable prices. Service is repeatedly described as impeccable and attentive, with staff ensuring no one lacks for anything and creating a welcoming, family friendly atmosphere. Some experiences are mixed, including a missed item in an Uber Eats order and a difficult phone interaction, and a few diners note the restaurant temperature being cold at times. A few critiques mention a dish that felt like mostly potatoes with little meat, but overall impressions lean toward solid food quality and generous portions. Overall, the majority of reviews emphasize generous portions, consistent quality, and strong service, making Coco Frutti a dependable brunch and lunch option for many diners, with several noting they would return and recommend it to others.View restaurant profile
Across reviews, Allô mon Coco receives a split verdict: the food is frequently described as good and the brunch options and cozy vibe are praised, but cleanliness and upkeep are repeatedly criticized with dirty tables, cushions and ceilings, and reports of stale or moldy bread. Service is inconsistent, with some visits featuring friendly, efficient staff and others marked by long waits, missed refills, and inattentiveness or pushy remarks about tipping. Value is questioned as portions are described as small or prices high for the quality, and some dishes arrive cold or are misdescribed. Some guests note distractions from televisions and a lack of language accessibility at times, while others still highlight strong service moments and well presented dishes. Taken together, Allô mon Coco shows potential but cleanliness, consistency in service, and value for money are recurring themes shaping overall satisfaction.View restaurant profile
Across the reviews, Oeuf Plus is seen as a solid breakfast spot with generous portions, a varied and affordable menu, and dishes that are nicely presented. The service is frequently described as friendly and attentive, though experiences can vary by location and server. The brunch-focused Saint Jean sur Richelieu option is praised for a rich menu from hearty breakfasts and crepes to smoothies and specialty lattes, with fresh, tasty results and a standout matcha latte, and attentive staff offering thoughtful recommendations and accommodating dietary requests. Several reviews note strong dine-in and takeout quality, generous portions, and appealing presentation. The space is described as nicely renovated with a bright ambiance, though a few comments mention it can feel warm and the music loud. Some feedback points to limited dairy-free milk options and a stricter substitution policy at times. All in all, Oeuf Plus presents as a reliable go-to for breakfast, with tasty food, friendly service, and a welcoming atmosphere that encourages returning customers.View restaurant profile
Coco Frutti is described as a popular breakfast and brunch spot with a warm, family friendly vibe, where the menu offers something for all tastes and portions are generous, from smoothies to fruit plates and benedict dishes; many reviews applaud tasty, well priced meals and quick service when the place is not crowded, along with attentive and friendly servers. The atmosphere is repeatedly praised as calm and inviting, with comfortable seating and a side terrace that adds to the experience, making it a family favorite and a regular choice for weekend brunch. While the majority of experiences are positive, some visits note slower service during busy times and occasional kitchen missteps, with a few dishes arriving cold or not prepared as expected, and a couple of menu items receiving critique for balance or heat. Yet the overall impression is that Coco Frutti delivers good value and consistent quality, encouraging repeat visits and family gatherings, with staff known for helpful, courteous service and a welcoming environment that makes it a dependable choice in the area.View restaurant profile
Eggsquis receives praise for generous portions, tasty breakfast dishes, and fast, attentive service, with staff noted for being friendly and especially good with children; large groups often report meals arriving hot and coordinated rather than staggered, and the casual, welcoming atmosphere is repeatedly mentioned as a plus. Several reviews describe a standout experience with a patient, courteous server who helps manage big parties and keeps coffee refilled. On the downside, some diners point to quality issues such as ham with a lot of gristle and a chicken dish arriving undercooked, and a few plates included decorations like unwashed pineapple leaves. A portion of feedback also concerns tipping, with a server pressing for a tip or adding gratuity without clear consent, which left some guests feeling pressured. Overall Eggsquis emerges as a reliable breakfast option with a warm, friendly staff and generous servings, though consistency in food quality and billing remains an area for improvement.View restaurant profile
Oeuf Plus receives praise for tasty, well presented breakfasts, generous portions, and a bright, inviting atmosphere that makes it feel like a good spot for family brunches. The menu's variety and some unique combinations are often highlighted, with classics like eggs benedict and cretons noted as well executed and the fruit and toppings seen as fresh. Service is frequently described as friendly, attentive, and efficient, even when crowded, though a number of reviews mention occasional slow billing, occasional difficulty getting a second coffee, and some variability in staff performance after franchise changes. Coffee quality is mixed, with some enjoying it hot and others finding it average or not to their liking. Prices are generally considered reasonable given portion sizes, and many guests plan to return, citing reliable breakfast options and a welcoming setting, while a few feel the experience can dip when busy or when certain aspects like coffee or speed of service fall short.View restaurant profile
Creppa & Co earns praise for a relaxed, cozy atmosphere, fast and friendly service, and a large, varied menu with generous portions. Reviewers note numerous breakfast and lunch options, including crepes, avocado toast, potatoes, and items that cater to gluten free or keto preferences. The staff are described as attentive and welcoming, making it a popular choice for families and groups as well as solo diners. While service is often quick even when busy, a few reviews mention occasional delays or the need to remind staff for coffee refills; parking can be limited and some items may incur extras like syrup. Overall, Creppa & Co feels like a dependable, inviting spot that offers good value and satisfying portions, with many planning to return and recommend it for casual meals with friends or loved ones.View restaurant profile
Allô mon Coco emerges as a popular breakfast option with tasty dishes and fast service when the place is busy, plus a diner-like, colorful ambiance that many appreciate. Across reviews, experiences range from praise for friendly, efficient service and flavorful meals to criticisms of inattentive or cold staff, uneven timing, and occasional slowdowns. Some notes highlight recent ownership changes and renovations as positives, while others feel the space still needs updates and better cleaning. Inflation and higher prices are a recurring concern, prompting some guests to second-guess returning. Cleanliness concerns appear in a few comments, such as dirty seating and utensils, though others report clean tables and a pleasant atmosphere. Overall, Allô mon Coco is seen as a reliable option for breakfast and lunch with strong dish quality and quick service on busy days, but with caveats about service consistency, cleanliness, and price.View restaurant profile
Érablière à la Feuille d'Érable is described as a family-run spot with a warm, authentic cabane a sucre atmosphere that suits families and groups. Service is often praised as attentive and friendly, with staff who remember guests even during busy times. Food quality is mixed, with some dishes praised (soupe aux pois, the shared main course, and well marinated cornichons) and other items criticized (oreilles de cris bland, tiny dry pancakes, and missing bacon or maple sausage). Desserts receive both praise and criticism, with some enjoying the maple dessert while others find desserts below expectations. The ambiance is rustic and cozy, featuring traditional Quebec music and a distinctive tree centerpiece. Value and payment practices are debated, including cash-only limits and questions about whether the price matches the portion and flavors. Overall, the reviews reflect an authentic cabin experience that can be very enjoyable, but experiences vary in flavor, consistency, and value.View restaurant profile
Érablière Meunier & fils is described as more than a sugar shack, a beautiful, family-run venue with a rustic, welcoming atmosphere and a strong pride in maple products. The menu is diverse, featuring pâté Meunier and traditional tourtière alongside comforting dishes, pastas, cretons, soups and a wide range of maple treats, with many noting that several items freeze well for home use. The Christmas market and festive displays add to the warm ambiance, and the site is frequently praised as ideal for weddings and other celebrations thanks to thoughtful details, ample space and attentive service. It is notably family-friendly, offering a large outdoor area, a mini farm with animals, inflatable games, tractor rides and a variety of activities for kids, plus on-site attractions that bring generations together. The staff is repeatedly described as friendly and attentive, contributing to an overall welcoming experience, though some guests find the prices high for the quality and beverages expensive. Overall the reviews present this place as a standout in the area for delicious food, lively atmosphere and strong hospitality, well worth a visit for a first sugar shack experience or a special occasion, with many planning to return.View restaurant profile
Oeuf Plus is described as clean, welcoming, and family friendly, with a lively vibe and ample seating where generous portions and a mix of hearty breakfast plates, crepes, pancakes, waffles, and savory combos are frequently praised. Service is noted for friendliness, efficiency and attentiveness, with quick service and consistently pleasant interactions, though a few reviews mention occasional timing issues. Prices are sometimes criticized as rising after renovations, and while some dishes can be pricey, many reviewers feel the quality, freshness and large portions justify the cost. The menu is described as diverse and frequently updated, offering new dishes alongside favorites. Overall the place is seen as a dependable breakfast and brunch option with good food, solid service, and a vibe that makes it easy to return with family or to recommend.View restaurant profile
Allô mon Coco draws praise for a cozy, family-friendly vibe and consistently friendly, attentive service that makes guests feel welcome even at peak times. Many reviews highlight generous portions and solid flavors, especially for breakfast dishes, smoothies, and coffee, with overall sentiments that the service can be among the best seen since visiting Canada. The atmosphere is described as warm and inviting, though the space can feel small and noisy when crowded and some diners mention waiting for a table. While some meals are praised for quick, quality presentation, others call out inconsistency in portions for the price or items arriving cold, and a few note menu limitations such as lactose-free options. Several guests report staff going the extra mile and maintaining a courteous, efficient approach throughout the meal, while at least one review describes feeling the service as cold or slow. Overall, Allô mon Coco is seen as a reliable breakfast and brunch choice with tasty food and a genuine friendly scene, with room for improvement in consistency and seating comfort.View restaurant profile
SunnySide Diner earns praise as an outstanding breakfast spot with friendly staff and delicious food, and the overall vibe feels welcoming and home like. Reviewers call it the best breakfast in town with large portions, good value, and a few SunnySide Diner specials that are seen as a smart investment. The location along the St. Lawrence Seaway offers a view of ships passing by, and easy access to the Mercier bridge adds to the convenience. The atmosphere is a simple retro no frills mom and pop feel with a smoothie bar and friendly service, though some visits note slower or inconsistent service and meals that arrive cold or without syrup. Overall it is seen as a solid stop for breakfast or lunch where most plan to return, while a few reviews warn that experiences can vary and not every visit will meet expectations.View restaurant profile
Overall, Vergers Hillspring is praised for a family friendly setting, cleanliness, and good value on apples, juice, donuts, and muffins. The site offers a covered eating area, a large playground, a zipline, a farm animals area, and plenty of seating, with visitors noting the well kept grounds and friendly staff. Reviews highlight fresh, crisp apples and tasty baked goods, plus a variety of activities that keep kids entertained and families returning year after year. The experience is described as scenic to reach and memorable once there, with many remarking on renovations, clean toilets, and a welcoming atmosphere. Some comments mention downsides, including long lines at the buffet and meals that did not always meet expectations for the price, with a few suggesting table service would be preferable. On balance, the reviews frame Vergers Hillspring as a popular, well designed family destination that balances play and produce, and most visits seem likely to become a repeat occasion.View restaurant profile
Overall, reviews describe Ben & Florentine as a place with friendly staff, clean spaces, and strong value for money, where service is consistently attentive and a familiar, smiling server is often noted, and the option of a round table for groups is seen as a good idea. The meals are described as excellent across choices and the portions generous, making it a favored spot for lunch for many, with little dining pressure even when busy. While most comments are favorable and strongly recommending the restaurant, there are caveats about possible wait times at peak hours and one location where breakfast fell short due to unfamiliar recipes, ingredients not up to par, and even fruit infested with insects, with preserved pastes used instead of fresh avocado that spoiled the experience. Overall impression is solid quality, reliable service, and good value, albeit with some location specific variability.View restaurant profile
Ben & Florentine draws generally positive notes from diners, with many praising tasty dishes, a wide variety of options, reasonable prices, a clean and pleasant ambiance, and family friendly portions. Brunch and breakfast are repeatedly highlighted as strong points, with generous servings and diverse choices that appeal to all ages. Service is described as impeccable and attentive in some visits, while other reviews report slow pacing, missed items, or uneven attentiveness, and one comment notes a conflict between staff and guests. Some guests mention noise or a drafty feel near windows in winter, and a few experiences involve longer waits for eggs or other items. Overall, the restaurant comes across as a solid, well priced option with good food and a welcoming vibe, though service consistency can vary by visit.View restaurant profile
Patrons describe Chez Alain as the region's best lunch spot, a small yet incredibly cozy place that feels like a family atmosphere. The menu is praised for quality and generous portions, with a breakfast poutine that many recall as wow. The warm ambiance, attentive service, and hot coffee receive frequent compliments, contributing to an experience that feels welcoming and consistently delicious. Strong recommendations emphasize reliable quality, good value, and service that is impeccable enough to inspire return visits.View restaurant profile
COCO LOCO is seen as a clean, welcoming spot with fast, courteous service and generous portions. The menu features a large breakfast selection and classic, affordable options, with Benedict dishes singled out as a must try. Dishes arrive well filled and the sides, including tasty small potatoes, earn high marks for quality. Staff are consistently friendly and attentive, contributing to a pleasant atmosphere for a casual lunch or brunch. Overall the reviews point to satisfying and generous cuisine for the price, a sense of consistency that keeps regulars returning and makes COCO LOCO a reliable choice for breakfast and lunch.View restaurant profile
Cora Déjeuners et dîners is described as a reliable breakfast spot with consistently friendly staff and quick, courteous service. The menu is varied with well prepared eggs, crepes, and generous portions, and the presentation is often noted as appealing. Coffee quality is mixed, with some praise for the beverage and others finding it disappointing or not worth the extra charge for espresso. Potatoes are a point of contention, as a change to the breakfast potatoes has left some feeling the new fried wedges are not as good as before. Prices are a bit higher, but many feel the overall quality and service justify the cost. Long wait times are mentioned by a few, while others recall great service and attentive staff. A few comments evoke nostalgia and satisfaction from longtime patrons. Overall, the reviews converge on a positive impression of Cora Déjeuners et dîners, highlighted by good food, solid portions, and friendly service, with some caveats about coffee, potatoes, and occasional wait times.View restaurant profile
Le P'tit Réveil - La P'tite Soirée comes across as a welcoming spot where service is consistently attentive and fast, portions are generous and prices fair, and the flavors across breakfast, lunch, and dinner regularly impress. Dishes like burgers, poutine, caesar salads, and daily specials are noted for freshness and good value, with the kitchen able to deliver meals promptly even when the place is busy. The ambiance is described as warm and inviting, sometimes lively and a bit loud, and guests appreciate thoughtful touches such as a proprietor checking in and staff recognizing regulars. Occasional drawbacks appear, including occasional order mix-ups, minor seating issues, burnt toast, or longer waits during peak hours, but overall the experience is positive and many express willingness to return or recommend. Extras such as strong coffee, fresh fruit, and even printed photo mementos contribute to the memorable experience, underscoring a consistent sense of care. In short, Le P'tit Réveil - La P'tite Soirée seems to be a reliable favorite for casual meals with friendly service and good value.View restaurant profile
Reviews describe Domaine Labranche as a charming sugar shack set on a varied property with orchard, maple grove and vineyard, where animals and a wood fire create a warm, family friendly atmosphere. The place earns praise for its diverse offerings and generous tastings, plus on site dining with menus that accommodate omni, vegetarian, vegan, gluten free and lactose free diets, including a vegan option that many find delicious. Families particularly value the farm like experience, animal visits, cariole rides and outdoor play areas, though some note that the dining rooms are small and a bit noisy, and a few wish for more activities for children. Price is sometimes viewed as high for the simple fare, and service can feel slow or portions seem small at first, though staff are described as friendly and quick to correct gaps when asked. Overall the sentiment is positive with many plans to return for the sugar season, apple picking and wine tasting, and the restaurant is recognized for its strong dietary accommodations and welcoming atmosphere.View restaurant profile
Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
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Restaurant Exo-C is described in reviews as a place with strong breakfast options, fresh food, generous portions, and a cozy, welcoming atmosphere, where pancakes and omelets are praised and coffee is consistently hot, and service is friendly and attentive without feeling rushed. Yet other notes point to bland or poorly cooked items, meat that tastes off, and meals that did not meet expectations, with some diners advising not to visit. The experience can be affected by staffing, as a single server during busy times was praised for professionalism but also led to wait times for water, coffee, and other items. There is mention that the venue is now operating under a different name, with some reviewers finding the new vibe darker and the prices higher for the perceived quality, reducing value. Overall, reviews present a mix: for breakfast lovers seeking a warm, well-run service at a reasonable price, Exo-C can still deliver, but there are cautions about consistency, pricing, and ambiance under the new branding.View restaurant profile
Dan Oeuf - Déjeuner & Dîner is described as a small, welcoming diner with an authentic vibe where breakfast and brunch are generous and priced well, and the food is tasty and prepared with care. The service is consistently friendly and the atmosphere feels warm and locally oriented, with many noting a family style feel. Reviews highlight dishes and flavors such as garlic and pork options, eggs cooked to perfection, and bacon that is said to be outstanding, all contributing to a strong overall impression. Despite the praise, some messages raise questions about whether the place is currently open and note that it can be very busy, especially after Sunday church services, so arriving early or reserving a table may be wise. Overall, it comes across as a dependable, no fuss destination for hearty breakfasts or brunch, offering fresh food, good value, and a welcoming staff.View restaurant profile
Allô mon Coco receives a mix of praise and critique across reviews, with many diners calling the food excellent and a standout breakfast or brunch option, especially items like egg dishes, chicken and waffles, and comforting plates, while others find some dishes too salty or the seasoning heavy and note that prices feel high for the quality. Service is described as friendly and attentive when staff are available, but several comments point to slower or inconsistent service on busy weekends and instances of a single server handling a large room, which can affect coffee and refill timing. Cleanliness is a recurring issue in a subset of visits, including concerns about bathroom cleanliness, dirty floors or surfaces, and the dining room during peak times, though other visits praise a bright, welcoming atmosphere and family friendly vibes. Beverage quality ranges from solid to good but not exceptional, with complaints about slow coffee or long waits for smoothies or refills, while some appreciate the option to customize sides like crushed potatoes. Overall Allô mon Coco is viewed as a promising spot with delicious food and potential for a great experience when staffing and cleanliness align with expectations.View restaurant profile
Allô mon Coco is described as a popular breakfast and brunch spot with large portions and a broad menu that appeals to families and groups, and the food is often described as delicious and comforting with dishes that are well prepared. The service is repeatedly praised for friendliness, attentiveness and efficiency, with many notes of a welcoming atmosphere and staff ability to adapt to different tables and large groups. Some reviews mention standout staff members and positive energy that enhances the experience. There are occasional criticisms including slower service when the room is busy, a few reflections that the music is loud, and a couple of mentions of cleanliness issues such as a dirty washroom. Prices are sometimes described as high for breakfast items, but portions are large and good value for those who share meals. Several reviewers highlight the variety and quality including specific items like omelette and crepes, and describe the place as a good option for a weekend brunch with a lively but friendly vibe. Overall the consensus is that Allô mon Coco delivers generous, well executed food with reliable service in a warm setting, though improvements in staffing during peak times and certain amenities could enhance the experience.View restaurant profile
Crêperie Du Village & Plus is described as a warm, unpretentious spot in Sainte Julie where generous portions, fresh ingredients, and attentive service stand out. Reviewers note dishes prepared to order, with eggs cooked to perfection, fries not overly salty, and high quality ham, alongside a wide variety of fruits and homemade flavors that create dishes both tasty and visually appealing. The menu offers ample options for brunch and lunch, and the atmosphere is calm, clean, and welcoming for families and regulars, with wheelchair accessibility noted. While service is often praised as friendly and personalized, some visits felt slower during busy times when staff were stretched. Value is mixed: portions are large and satisfying, but a few guests felt prices were high, and one critique mentioned being charged for takeout containers. The restaurant is commonly regarded as a top place to brunch in the area, with weekend crowds and recommendations to book ahead for groups.View restaurant profile
Overall, reviews paint Érablière Au Palais Sucré as a warm, inviting sugar shack experience with friendly, attentive service and a cozy, family-friendly atmosphere. The menu earns praise for the jambon effiloché, bacon, soups, and other maple-driven dishes, with many calling the food homemade and delicious; a vegetarian option and vegan choices are well received, though a few notes mention beignets that are a bit dry and some items not as filling. The ambiance combines a rustic vibe with kid-friendly features, including play modules and an outdoor fire area, while some guests would welcome more ambiance for adults, music, or decor in the dining room. Reservations and last-minute changes are described as smooth, and value is highlighted for the whole experience. Most say they would return and recommend the place, while a minority felt the experience was not as engaging and pointed to limited variety.View restaurant profile
Resto du Vieux La Prairie comes across as a simple, clean hole in the wall with a cute vintage diner vibe, offering breakfast and lunch at very reasonable prices and a wide range of choices. The food is praised for quality and flavor, with reviews noting good value and varying opinions on portions, sometimes generous and other times small for the price. Staff are described as friendly and attentive, adding a welcoming atmosphere, and the decor is highlighted as charming and retro. Overall, it is viewed as a dependable option for an affordable breakfast or lunch, with a casual, unpretentious vibe that keeps people coming back.View restaurant profile
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Reviews describe Coco Frutti as a bright, welcoming spot for breakfast and brunch with fresh, tasty food, generous portions, and quick service. The menu earns praise for its variety and reliable favorites like eggs, pancakes, bacon, coffee, smoothies, and desserts, with several mentions of standout items such as roasted lamb chops and truffle mashed potatoes. The atmosphere is repeatedly described as clean, cozy, and family friendly, and the staff are often noted as friendly and attentive. Value is highlighted, with reasonable prices and a relaxing vibe, though a few comments note that some dishes can be pricey or that service can be inconsistent during busy periods. Occasional downsides include slow or inattentive service, occasional order mistakes, and concerns about cleanliness in the restrooms. Parking is mentioned as a plus in some reviews. Taken together, Coco Frutti Longueuil comes across as a solid breakfast and dessert destination with fresh food and a welcoming feel, with room for improvement in consistency of service and upkeep.View restaurant profile
Erablière Au Toit Rouge is described as delivering solid food and well organized meal service with a hearty all you can eat setup. The menu centers on classic sugar shack staples such as omelettes, beans, ham and generous maple syrup, with desserts noted as outstanding and the syrup widely praised for its authenticity. The staff are repeatedly described as friendly and attentive, and the venue is praised as family friendly with a play area for kids and a small farm to admire. There is mention of a vibe mismatch for some guests who hoped for a more traditional sugar shack atmosphere with cozy fires and traditional music rather than loud nightclub style tunes. The site offers a variety of desserts that set it apart, a thick generous bacon, and good value especially on family packages given the included meals and treats. Improvements over previous years are noted by several groups, including better use of real maple syrup and generally very good food; some comments mention slower service and occasional cold coffee on busy or off days, but the overall impression is positive and it is considered a strong choice among sugar shacks in the area.View restaurant profile
Resto Bar L'Oasis 2017 is described as a calm and beautiful place with consistently good food and very fast service, though several notes point to a billing system that is not up to date and an incorrect tip percentage calculation that can feel like overcharging. The lasagna is highlighted as excellent, and the daily menu is considered a bit expensive. Brunch experiences are described as enjoyable, and overall prices are viewed as fair and often worth it. The staff is repeatedly praised for friendliness and attentiveness, while some guests mention that the chairs are too low and uncomfortable. Overall, reviews convey a positive impression of the restaurant with strong food and service, tempered by concerns about billing and seating comfort.View restaurant profile
