Café buvette Magnolia feels like a welcoming neighborhood hub where friendly service and a cozy, relaxed atmosphere invite guests to linger over brunch, coffee, or a light bite. The menu earns praise for generous portions, quality ingredients, and solid value, with favorites like eggs Benedict, avocado toast, grilled cheese, bagels with salmon, fresh juices, and homemade shakshuka getting steady nods for flavor and careful preparation, alongside standout lattes and a strong barista program. The terrace on Mont Royal and the overall vibe add to the appeal, making it a great spot for studying, catching up with friends, or just enjoying a sunny day with good coffee and easy going service, and staff are noted for remembering regulars and keeping the mood upbeat. Occasional busy periods may slow service a touch, but the atmosphere remains friendly and the team strives to keep things moving smoothly. All in all, a dependable go to for brunch and casual meals with consistent quality, warmth, and a vibe that makes visitors want to return.View restaurant profile
Perogie Lili is a cozy Mile End spot known for handmade pierogies and borscht that feel like a hug, with comforting fillings such as potato and cheddar, cherry, cabbage, and wild mushrooms; the dough is tender and the fillings are generously hearty, often topped with sour cream, caramelized onions and dill, and the friendly staff create a welcoming homey atmosphere; portions are substantial and prices fair for the quality, and the place works well for takeout or a quick dine in despite limited seating; reviewers describe the flavors as authentic and deeply comforting, many calling it a neighborhood gem and one of the best places for Ukrainian fare in Montreal; a thoughtful touch is that a portion of proceeds supports Ukraine, adding heart to the experience; overall, Perogie Lili feels like a beloved go to for comforting well made pierogies and warm hospitality.View restaurant profile
Le Ravito Café-Buvette offers a warm, cozy atmosphere with stylish decor and a relaxed vibe that suits a casual coffee, a tasty lunch, or a lively evening. Guests praise a menu that includes standout bites like arancini with truffle, salmon tartare, and flavorful tacos, with vegan options and good value noted by many. The drinks program shines, featuring excellent cocktails, a well-curated wine list, and solid coffee, while the staff are consistently friendly and attentive, helping to create easy, enjoyable visits. The setting works well for gatherings, afterwork, or a quiet moment on the terrace, with an ambiance described as charming, welcoming, and sociable. Overall, Le Ravito Café-Buvette is celebrated as a charming spot with quality food, great drinks, and a memorable atmosphere.View restaurant profile
At Thailande, patrons describe authentic Thai flavors across curries, pad Thai, dumplings and fresh salads. The ambience is warm and inviting with a choice of comfortable spaces that add charm. Service is consistently praised for being friendly and attentive. Portions are generous and pricing is seen as reasonable for the quality, with several dishes standing out. The menu offers good vegan options and a variety of flavors to suit different tastes. Dishes such as red curry with duck and satay are frequently highlighted as highlights. Overall, Thailande comes across as a reliable neighborhood spot with a welcoming vibe and careful preparation.View restaurant profile
Pamika Thai offers a warm, intimate atmosphere with beautiful decor that invites easy conversation, making it a great spot for small groups or dates. The food is consistently flavorful and well balanced, with many dishes praised for authentic Thai profile, vibrant presentation, and generous portions, and the cocktails and drinks are creative and well crafted. The service is friendly and attentive in most visits, with staff who know the menu and can guide diners through spice levels and pairings, while a few experiences note occasional slow pacing during busy periods. Overall the restaurant impresses with its polished ambiance, strong flavors, and thoughtful touches that make a dinner memorable, and many guests leave eager to return to try more of the menu and the bar offerings.View restaurant profile
Cuisine Hongroise Montreal is described as a cozy, welcoming spot offering authentic Hungarian dishes made with care. Reviews highlight delicious, homemade tasting meals from soups to desserts, with chicken paprikas, schnitzel, goulash, stuffed cabbage rolls, and a ratatouille dish among favorites. Service is repeatedly praised as friendly, efficient, and attentive, contributing to an atmosphere reminiscent of a family kitchen. The food is noted for tasting like what is cooked in Hungary and evokes nostalgia, though portions are sometimes considered small for the price. The owner's passion for cooking shines through, and the restaurant is described as a hidden gem and a comforting refuge in a neighborhood increasingly filled with depersonalized franchises. Overall, Cuisine Hongroise Montreal receives strong recommendations to try the garlic cream soup and to savor the warm, authentic, and cozy dining experience that makes diners want to return.View restaurant profile
Restaurant Khao Soi is described by reviews as a casual, welcoming spot with authentic Northern Thai flavors and generous portions at reasonable prices, with the Khao Soi, Pad Thai, Tom Yum and Mango Sticky Rice repeatedly highlighted as standout dishes and many calling it among the best Thai food in Montreal; the atmosphere is praised as clean and comfortable, with terrace seating and a family friendly vibe, and the staff are largely described as friendly and attentive, though a few notes mention moments of overly close service or minor ordering mixups; while some dishes may be a touch salty or not as flavorful as hoped, the overall sentiment is that Khao Soi delivers authentic, memorable meals that many would return for, with several reviewers declaring it a new favorite or one of the best Thai spots in the city.View restaurant profile
St-Viateur Bagel is widely celebrated as an iconic Montreal institution, renowned for hand rolled, wood-fired bagels that come hot from the oven with a crisp exterior and chewy interior, and many reviews note the distinctive aroma and the experience of watching the bakers at work. The bagels are praised for freshness and a classic sesame variety, with a range of flavors and a self-serve setup at some locations that lets customers pick toppings from a fridge, though that approach isn't ideal for all. Practical details pop up frequently: the shops are cash only (ATM often on site), seating is minimal or nonexistent, and lines can be long but move quickly. The tone is typically enthusiastic, with many calling it a must-do Montreal experience and one of the best bagel spots, though a few reviews report occasional inconsistency in freshness, pricey sandwiches, or concerns about hygiene. Overall the consensus is that the place delivers a quintessential Montreal bagel experience, prized for texture, flavor and tradition, even as it remains a bustling, no-frills take-out venue.View restaurant profile
Restaurant Hansang draws broad praise for the kimchi jjigae and other dishes prepared with high-quality ingredients, with reviews highlighting flavorful soups, generous banchan, and well-balanced seasonings that aren’t overly oily. The menu ranges from bulgogi, dak galbi, and bbq beef to chicken ginseng soup, takoyaki, seafood pancake, miso soup, and tofu-focused bento options, all offered in generous portions at fair prices. The atmosphere is described as cozy and casual, with a welcoming service that many say is friendly and attentive, and the family-owned vibe adds to the charm. Some notes mention dishes that can be a touch salty and the restaurant can get quite busy, with pre-registration or waiting times affecting the pace and the staff balancing tables and orders. Overall the experience is seen as authentic Korean cooking, with several reviews urging a return visit and praising the not-too-oily seasoning, the pleasant vibe, and the possibility of trying a variety of flavors in one visit.View restaurant profile
Le Butterblume receives praise for a creative, seasonally inspired menu, high quality ingredients, and beautifully presented dishes, with the brunch in particular highlighted for flavor, texture, and generous portions, plus reliable service and a bright, welcoming atmosphere. Many reviewers call it a standout brunch spot with options like mushroom toast and brioche, and note the coffee can be excellent, while others appreciate the open kitchen and friendly staff. Yet several comments point to drawbacks: substantial price relative to portions, occasional inconsistency in taste or balance, and some dishes feeling heavy or underseasoned. Noise and crowds can make the space feel busy, and a few experiences mention slow service or limited menu choices. A number of diners describe the experience as highly enjoyable and worth repeat visits, with some considering it a top brunch destination and others cautioning that it may not meet all expectations depending on dish or day. Overall, Le Butterblume emerges as a beloved local spot for seasonally driven cooking, with strong service and ambiance, tempered by price and occasional execution gaps.View restaurant profile
Fairmount Bagel Bakery is widely celebrated for its authentic Montreal style bagels, chewy and freshly baked in wood-fired ovens, with a range that includes sesame, everything, onion, garlic, pumpernickel, bozo, sun dried tomato, cranberry, and more; reviewers describe them as among the best in Montreal and often in the world, worth the wait in long lines that move steadily; the experience is typically take-out only, with no indoor seating and a cash or Canadian debit card payment policy, plus occasional notes about rising prices and smaller sizes; the bagels pair well with a variety of cream cheeses and toppings, and the smell of the bakery and watching bagels being prepared adds to the charm; several mentions highlight the friendly staff and the sense of tradition, while a few reviews flag inconsistent service or crowding at peak times; overall the place is regarded as a must try for Montreal bagel lovers and a signature stop for visitors seeking an iconic bite.View restaurant profile
Reviews describe Chez Greenberg as a standout Montreal spot for bagels with lox and house smoked fish, where each bite feels fresh and carefully prepared. The menu features bagels with lox, whitefish salad, knishes, latkes, and a lemon cream cheese that many call the best, with the poutine knish and crispy onions also getting rave notices. Smoked salmon and whitefish are highlighted as house made, and ingredients are praised for quality and balance. The coffee is consistently excellent, and the atmosphere is warm, inviting, and convivial, with a vibe that nods to the local Jewish scene. The staff are repeatedly described as friendly and attentive, contributing to a welcoming experience in the dine in space or when ordering delivery. While some notes mention price as a bit high, the overall sentiment is that the flavor, freshness, and hospitality justify it, prompting many to return, try new items, and recommend the place to others. Overall, Chez Greenberg comes across as a beloved neighborhood gem for top tier bagels and lox, creative knishes and latkes, great coffee, and a memorable, homey setting.View restaurant profile
Oncle Lee is described as a vibrant, modern take on Chinese fusion with a lively atmosphere and a menu built for sharing. The duck is repeatedly highlighted as a standout, often described as succulent with a range of accompanying condiments, while other favorites include spicy salmon on crispy rice, scallops with XO sauce, mushrooms with miso beurre blanc, aubergines with peanut sauce, and sesame noodles. Service is praised for attentiveness and warmth, and the overall dining experience is noted as well executed, though some visits experience slower bar service, crowd noise, or compact tables. Ambiance varies from a festive terrace or lounge vibe to a busier indoor scene, with many reviews mentioning a lively, social setting that encourages sharing. Portion sizes and value are described as mixed, with generous sharing plates in some reviews and higher prices or smaller portions in others, while cocktails and saké selections are frequently highlighted and desserts such as French toast and yogurt parfait receive praise. Overall the consensus is that Oncle Lee delivers flavorful, adventurous dishes with strong execution and a strong reason to return to try more of the menu.View restaurant profile
Le Trou is praised for a welcoming service and friendly atmosphere, with bagels described as delicious and fresh and the staff professional. The reviews are largely positive, with many saying they would return and recommend the spot, noting fast service and good value. Several comments highlight tasty bagels that feel well made and a warm, attentive team. A few critiques appear, including a salmon bagel with avocado that was not ripe and lacked sauce or lemon, and coffee that did not meet expectations. Overall Le Trou comes across as a strong bagel option with consistent praise for flavor and hospitality and frequent intentions to visit again.View restaurant profile
Reviews describe Sencha as serving very tasty pho and nem and note that the soups are delicious, with polite and welcoming service that is open in the afternoon. The atmosphere is described as good and the service quick despite the location and the crowds, and the barbecue pork sandwich is noted as good, filling and cheap. Great pho at a great price is highlighted by several, and the place is seen as a neighborhood gem with solid takeout options. On the downside, a review notes a waiter who seemed annoyed, failed to bring water or the bean sprouts, and treated the customers as if they were beneath him, which tainted the memory even though the food was good. Prices are sometimes viewed as a bit high for the offering, not bad but not spectacular, leaving some to plan a revisit to see if a different dish would change the impression.View restaurant profile
Guests praise Café Souvenir for delicious food and warm, welcoming service. Brunch on the terrace is a highlight, with a charming atmosphere and top outdoor seating. The menu features crepes, the croque monsieur, eggs Benedict, a smoked bagel, Parisien, the burger souvenir and gnocchi with mushrooms, plus refreshing smoothies, and the new menu is described as a real treat. Service is noted as impeccable, friendly, courteous and smiling, making guests feel at home. Overall, this spot is highly recommended for a flavorful, comforting dining experience in a cozy, inviting setting.View restaurant profile
Reviewers describe Hof Kelsten as a bakery with buttery flaky croissants and a wide range of pastries, with standout items such as the zaatar torsade, rugelach, and chocolate babka. They praise the matzoh ball soup, egg salad sandwich, and other savory pastries, along with solid coffee and friendly service on many visits. The croissants are repeatedly called exemplary and among the best in Montreal, though seating is limited and the space can feel busy. A few comments note price sensitivity, occasional bread inconsistency, and items selling out early, but the overall sentiment is high, with Hof Kelsten regarded as a top bakery in town that draws guests back for its diverse offerings.View restaurant profile
