Le Vice-Caché Bistro Urbain stands out for its cozy, welcoming ambiance in a charming historic building and a varied tapas menu that showcases fresh ingredients and refined presentation. Attentive, friendly service is frequently highlighted, with staff guiding guests through the menu and ensuring a smooth, unhurried evening. Signature cocktails, including a standout gin basilic, pair beautifully with the food to create memorable flavor combinations. The atmosphere is lively yet intimate, making it an ideal spot before a show or for a night out with friends or a couple. Dishes are consistently flavorful and well balanced, with generous portions, and the drinks program earns frequent praise for creativity and quality. Overall, this venue delivers a dependable, enjoyable experience with warm hospitality, a vibrant vibe, and excellent food and drinks.View restaurant profile
Overall impressions of Cafe RICARDO describe a bright, modern yet intimate space with a welcoming vibe and a lovely terrace surrounded by vines and roses. The menu covers brunch and lunch with well balanced dishes that are flavorful and attractively presented, with favorites like the Salmon Waffle and Croque Madame, and treats such as burratini and chia strawberry rhubarb pudding noted for freshness and texture. Service is frequently praised as attentive and friendly, with careful attention to allergies and a smooth dining rhythm, though occasional slow service and a buzzy lunch crowd are mentioned along with some meals priced higher than expected and portions that some feel run a bit small for the cost. Overall, the cafe is described as a reliable go to spot for gatherings, families, and visitors who return for evolving menus, good coffee, and a consistently positive atmosphere.View restaurant profile
Le Marlow comes across as a warm, intimate bistro with attentive staff, a welcoming vibe, and beautifully presented French-inspired dishes that blend classic technique with subtle East meets West notes. The option to bring your own wine adds great value, and sitting at the bar to watch the kitchen in action enhances the experience. Seasonal menus keep flavors fresh and inventive, with carefully sourced ingredients and balanced seasoning. Across visits the service is consistently courteous and efficient and the atmosphere remains inviting, making it a standout choice for a special night or a reliable favorite for a return. Some guests mention the small, busy space and occasional noise, but the overall quality and hospitality invite repeat visits.View restaurant profile
Cour Arrière presents a warm, upscale atmosphere with attentive, professional staff and a calm, inviting vibe. Guests repeatedly praise great coffee and generous breakfasts, excellent food, and the option of a relaxing terrace, all at good value. The menu features fresh ingredients, balanced options for breakfast and dinner, and well crafted cocktails, with service often described as friendly and helpful. While a few reviews note minor hiccups or comfort tweaks, the overall impression is consistently positive, making Cour Arrière a standout choice for breakfast, brunch, and beyond.View restaurant profile
Across the reviews, Café Ricardo comes across as a welcoming, stylish spot with a seasonal menu and food that is consistently delicious and well presented, from standout brunch items to tempting desserts. The atmosphere and service are frequently described as warm, attentive, and efficient, making it a good choice for casual meals, special occasions, or private events where the team coordinates smoothly. Local ingredients and a range of vegetarian and vegan options are highlighted, and the overall experience is seen as high quality and satisfying, with many eager to return. While a few notes mention occasional service inconsistencies, noise level, or price, the prevailing impression emphasizes thoughtful cooking, pleasant ambiance, and reliable hospitality.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Cabane à Sucre Constantin is described as a warm, festive sugar shack that feels welcoming for families, with generous portions of classic Quebec dishes, homemade touches, a well stocked boutique, and attentive staff that enhance the experience. Reviewers consistently praise the food quality, the friendly service, and the lively atmosphere, noting memorable desserts and a convenient, family-friendly setting, while some mention music being a bit loud for small children or a few menu items and prices that may not suit everyone; overall it comes across as a reliable, enjoyable outing that many plan to repeat.View restaurant profile
Bar Judinstrom is described as a cozy, stylish spot with a Nordic vibe, offering a standout mix of craft beers including in-house brews and inventive Danish bites like open face sandwiches and gravlax with honey mustard. The atmosphere is welcoming and relaxed, the music is not too loud, and service is attentive and friendly, with dogs welcome. A frequent highlight is the beer selection described as diverse and affordable, with some reviews praising unique flavors and even on tap options like Delirium Red. Visitors also praise the food, especially Danish specialties such as herring, gravlax, and other snacks that pair well with the beer and create a memorable Nordic dining experience.View restaurant profile
Madiva earns glowing feedback for warm, attentive service and a cozy, inviting Italian setting where the menu shines with wood fired pizzas, braised beef, freshly prepared pasta and seafood, and generous portions that invite sharing. Reviews consistently praise high quality ingredients and flavorful dishes, delivered with a smile by a friendly staff that makes celebrations and group dinners easy and memorable. The atmosphere and tasteful decor complement the dining experience, with many guests noting they plan to return for both casual meals and special occasions, and reservations are advised due to its popularity.View restaurant profile
La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
L'Estaminet comes across as a charming neighborhood bistro with a warm ambience, friendly and attentive service, and a menu that showcases solid French comfort dishes made with seasonal ingredients. Reviewers consistently praise the quality of the food and the reasonable prices, often highlighting house specialties and well composed plates, along with a welcoming setting that works well for casual meals and gatherings. Some comments note small portions or occasional service hiccups when the dining room is busy, but these are generally outweighed by the flavor, thoughtful presentation, and dependable hospitality. The atmosphere is convivial and unpretentious, with a pleasant terrace and an ambiance that supports conversation and a relaxed dining experience. Overall, L'Estaminet is seen as a reliable favorite for diners seeking approachable, well cooked food, good value, and a neighborhood vibe.View restaurant profile
Restaurant H offers a refined and welcoming dining experience with a modern sunlit ambiance and impressive views. From amuse bouche to dessert the menu shows bold flavors, thoughtful technique and elegant presentation, with the tasting menu and wine pairings frequently highlighted as standout. The wine program is extensive and well curated, enhancing the courses with careful pairings. Service is consistently attentive and professional, with staff guiding guests through the menu and making suggestions with warmth. Brunch and breakfast experiences are frequently praised for quality ingredients, generous portions and a chic atmosphere. Overall Restaurant H is described as a memorable dining destination with good value for the quality and care.View restaurant profile
Le Roseline presents a warm, intimate speakeasy vibe with dim lighting, refined decor, and live piano that creates a romantic yet lively setting for dates, friends, or celebrations. The menu shines with fresh seafood such as oysters and octopus, striking starters like tartare and ceviche, and comforting yet refined mains including boeuf bourguignon and lamb pasta, with desserts and cocktails earning frequent praise. The wine and cocktail program is described as outstanding, with a knowledgeable team guiding pairings and a thoughtful, expansive list. Service is consistently noted as impeccable and attentive, making guests feel welcome and well looked after, though a few visits mention the pace slowing a bit during peak times. The atmosphere is consistently described as cozy and chic, a place where conversations flow easily beside a subtle live soundtrack. Overall, Le Roseline delivers a memorable dining experience marked by quality ingredients, thoughtful presentation, and a warm, professional team, with many guests expressing plans to return and to bring friends to share the vibe.View restaurant profile
At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Sucrerie Bonaventure offers a warm family friendly sugar shack experience with a ranch vibe, where guests can stroll the grounds, see maple trees, and observe how treats are made while enjoying a hearty traditional meal. The menu features generous portions and classic favorites, and the option to take leftovers, marinades, and syrup home is repeatedly highlighted as a thoughtful touch that helps reduce waste. The atmosphere blends rustic charm with lively social energy, including a kid friendly mini barn, a playground, and a cozy bar area, and the service tends to be friendly and attentive. It is described as a great setting for groups and families, with something for everyone and a sense of authentic Quebecois tradition. Some reviews mention price and noise in the large space, but the overall sentiment emphasizes quality, hospitality, and a memorable experience.View restaurant profile
La Demande Générale Valleyfield Bistro & Buvette offers a warm, convivial atmosphere in a former church with stylish, comfortable decor that suits both a quiet dinner and a lively evening with friends. Dishes arrive well presented and flavorful, with highlights such as duck tartare, beef tartare, moules frites, fish and chips, a highly praised beef rib steak and a mushroom risotto that is absolutely exceptional. Service is attentive, friendly and professional, contributing to a smooth, welcoming experience, while the wine and cocktail program adds a nice touch for pairing with meals. The menu emphasizes local ingredients and creative preparation, and gluten free options are noted by guests as a plus. Overall the experience feels refined yet accessible, with a charming ambience that invites a return visit to enjoy more of the cuisine and atmosphere.View restaurant profile
Pub Cartier Arms stands out for friendly attentive service, a warm atmosphere, and a menu that covers breakfast through dinner with tasty options and hearty portions. The bar is a highlight, offering well crafted cocktails and a welcoming vibe that makes guests feel at home, and the staff are praised for remembering guests and staying helpful even when busy. The food is consistently good, with crowd pleasers like pub classics and standout dishes that set a satisfying mood for any visit. The setting and terrace add to the overall appeal, making it a reliable choice for hotel guests and travelers looking for a convenient and enjoyable meal or drink. Overall, the reviews describe Pub Cartier Arms as a spot with good value, quality food and drinks, and a friendly, memorable experience that invites a return visit.View restaurant profile
Bidon Taverne Culinaire in Sainte Julie impresses with a warm bistro vibe, a bright dining room, and a comfortable terrace, paired with attentive service and a wine and cocktail program that guests describe as well curated. The kitchen is repeatedly praised for creative bistro fare, fresh flavors, and generous portions, with standout dishes and thoughtful presentations that make every course feel special. Guests note friendly, professional staff and a welcoming atmosphere that suits both intimate dinners and gatherings, including private rooms for groups. Consistently high quality, seasonal ingredients, and a sense of discovery define the experience, while the overall vibe blends elegance with approachable charm. The place earns frequent return visits and strong recommendations for anyone seeking a memorable, refined dinner in Sainte Julie.View restaurant profile
Labarake Caserne à Manger offers a welcoming atmosphere with brick walls, warm lighting, and a charming terrace that many guests appreciate. Parking is free and convenient, and the service is frequently praised for being friendly and attentive, contributing to a smooth dining experience even for larger groups. The menu showcases a variety of well presented dishes, with favorites like beef tartare, gnocchi, and arancini, and the food generally arrives flavorful and appealing. The overall value and ambiance are often highlighted, with generous portions and a decor that enhances the experience. While a few visits mention occasional delays or small missteps, the combination of good food, attentive service, and a lively yet comfortable setting makes Labarake Caserne à Manger worth a return visit.View restaurant profile
Chez Delmo offers a warm, refined dining experience in Old Montreal with attentive, knowledgeable service that sets the tone for the evening. The seafood and fish dishes are frequently described as fresh, expertly prepared and beautifully presented, with standout items like lobster bisque, lobster roll, walleye, scallops, mussels and the Dover sole Meuniere noted as especially memorable. Wine pairings and cocktails complement the menu well, and the overall ambience blends modern style with a touch of historic charm, making it feel both classy and welcoming. While a few reviews mention price and occasional dish missteps, the general consensus highlights generous portions, high quality, and hospitality that makes guests feel at home and eager to return. Overall, Chez Delmo is seen as a top seafood destination in Montreal, known for its family-like hospitality, lively yet relaxed atmosphere, and dishes that showcase fresh ingredients and thoughtful preparation.View restaurant profile
Reviews of Bâtiment B highlight a beautiful, inviting spot with a stunning river view and a warm, convivial ambiance, where the terrace, especially at sunset, adds to the experience. The food is frequently described as delicious and well presented, with brunches and sharing plates receiving particular praise, and the service is repeatedly noted as friendly, attentive, and professional. While a few comments mention small portions for the price or occasional timing issues, the consensus leans toward a memorable, enjoyable visit with a standout atmosphere and excellent drinks and desserts. Many guests say they would return to enjoy the scenery, the historic setting, and the consistent quality of the experience.View restaurant profile
Reviews of Binerie Chik du centre-ville describe a retro, classic diner with a warm, welcoming vibe and generous portions, especially for brunch, and a menu that offers variety at reasonable prices. The decor and atmosphere, including retro music and staff in period outfits, are repeatedly praised and help create an authentic nostalgic experience. Service is often described as friendly and efficient when not too busy, with many noting quick, attentive care and a sense that customers are valued; some visits, however, are marked by slower service and longer waits during peak times leading to mixed experiences. The food is generally regarded as tasty and hearty, with well balanced brunch plates, and several dishes like eggs Benedict and poutines receiving strong praise, though a few reviews mention inconsistencies such as overcooked eggs or items that are not perfectly executed. Overall, Binerie Chik du centre-ville remains a popular choice for a generous, satisfying brunch or breakfast with a distinctive retro ambiance, while acknowledging that experiences can vary with crowds and kitchen execution.View restaurant profile
Épi, buvette de quartier, draws an overall positive picture with inventive seasonal dishes, thoughtful wine pairings, and a warm, convivial atmosphere that many describe as welcoming. The kitchen creativity and presentation are frequently praised, with several dishes and beignets highlighted as standouts and the menu seen as rewarding exploration and changes with the seasons. The service is often noted as friendly, attentive, and passionate, with the bar area offering a view of the kitchen that many enjoy. Yet some visits recount inconsistency, including cold plates, long gaps between courses, and slower service on busy nights, along with venues feeling chilly despite heaters and moods that do not always match the festive promise. Portions are sometimes described as small for the price, and a few meals arrive under seasoned or lacking in salt, though other guests report bold flavors and well balanced pairings. Overall, Épi is regarded as a noteworthy local gem with a comfortable vibe, a menu that favors local ingredients and originality, and a willingness to return to savor further evolutions of the concept.View restaurant profile
Reviews of Le White Rabbit describe a place with a striking, original ambiance and a lively vibe that many enjoy, especially for casual group dinners or weekend evenings with live music. Service is described as excellent and friendly by some, while others report slow and inconsistent attention or forgotten courses. Food quality is mixed, with some dishes praised for flavor and portions and others arriving cold, undercooked, or bland, leading to dissatisfaction for certain tables. Prices are seen as reasonable by some and a bit high by others, with comparisons to more affordable options in the area. The level of noise can be quite high, particularly when performances are underway, which can hinder conversation, and overall impressions range from very positive to disappointed, resulting in some diners not planning to return.View restaurant profile
Overall, La Baboche comes across as a lively bistro with a warm, welcoming vibe, a strong beer and wine list, and service that many guests describe as attentive and friendly. Brunch and lunch options are praised for variety and quality, with standout items like grilled meats and seafood, while some reviews note slower service during busy periods and occasional inconsistencies in flavor balance or preparation. The decor and atmosphere receive frequent compliments, and takeout options along with reasonable prices for the quality are seen as pluses. A few visits mention overly heavy sauces, underseasoned elements, or room for improvement in kitchen training, but the majority say the experience is enjoyable and would return. In short, La Baboche is a popular spot for a casual, convivial dining experience where hospitality shines, even if some meals vary in execution.View restaurant profile
Maison Boulud in Montreal is widely regarded as a refined, high end dining venue that showcases French gastronomy with an elegant and calm atmosphere. The meals are frequently described as excellent and beautifully presented, with dishes praised for quality ingredients and thoughtful preparation. The cocktails and wine list are a strong point, with standout drinks and well balanced pairings, though the wine menu can be pricey and some feel value is uneven. The setting includes a lovely garden or patio when weather allows, and the interior is noted for sophistication without being stuffy. Experiences with brunch and lunch are mixed: some say brunch is divine or exceptional, while others note slower service or less balance in certain courses. Impeccable service and genuine hospitality are common highlights, though occasional lapses like slow pacing or uneven dishes appear in some reviews. Overall, Maison Boulud remains a premier destination for special occasions and refined dining in Montreal, albeit with premium pricing and variable consistency.View restaurant profile
Reviews of Boucherie Lorrain Cuisine De Saison consistently celebrate the quality and variety of meat, with Wagyu burgers praised as among the best, a generous meat plate, and well seasoned fries and salads that balance the meals; guests describe a warm, welcoming atmosphere and service that is attentive and friendly, making them feel at home; the butcher shop concept is seen as well thought out and appealing, and many say the overall experience is memorable and worth returning for; a few notes mention occasional inconsistencies such as a disappointing pork cut or higher prices than other spots, but these are outweighed by the strong food, service, and ambiance; in short, the restaurant comes across as a standout for meat lovers with a lively yet inviting vibe and a broad selection of high quality meats and accompanying wines.View restaurant profile
Reviews of Le Bureau de Poste describe a casual, welcoming spot with a relaxed vibe and friendly service, especially during busy times, and a central location that suits groups. The menu is broad and generous, with burgers, poutine and shareables, and prices and happy hour deals are generally praised for value. Food shines when the kitchen hits its stride—juicy burgers, creamy mac and cheese, crispy calamars and well made poutine—though a few meals fall short with burnt buns, dry meat or subpar fries. Overall it comes across as an affordable go-to for casual dining and socializing, with a lively atmosphere and outdoor seating; consistency can vary, but many would return for the ambiance and solid eats.View restaurant profile
Across the reviews, Le Vin Papillon is described as a warm, charming spot with a relaxed yet professional vibe, where a creative, shareable menu pairs with a thoughtfully curated wine list focused on natural and interesting bottles. Diners praise the open kitchen and intimate lighting, the lively bar, and dishes that are inventive and flavorful, especially the crudo de pétoncles, jambon fromage, and the carrot cake sandwich dessert that many call a must try. The service is frequently noted as attentive and friendly, though a few visits mention uneven pacing or a busy atmosphere that can feel noisy or rushed, and there are occasional critiques about limited vegetarian options and the speed of the table turns. The terrace is repeatedly highlighted as a great extra, and several reviews call it one of the best dining experiences in town, while others note the price point and occasional inconsistencies. Overall the sentiment is positive, with many looking forward to returning to explore more dishes and wines.View restaurant profile
Au Pâturage-Espace Gourmand is described as a standout for inventive farm-to-fork cuisine and thoughtful wine pairings. Reviews praise creative dishes that highlight local ingredients and terroir, with a sommelier who enhances the dining experience. The setting is repeatedly called picturesque and relaxing, with warm, attentive service and a pleasant terrace for meals, brunches, or private events. The overall experience is described as memorable and worth the drive, with many noting the high quality of presentation and the care in preparation, and that the restaurant is a top choice in Quebec for those seeking a culinary journey with local produce and strong wines. A few reservations mention occasional inconsistencies such as heavier dishes, underseasoned notes, or portions that feel imbalanced, and some guests wish for clearer explanations from servers, but these critiques are outweighed by the overall excellence and frequent declarations of a must-visit.View restaurant profile
Coop du Grand Bois stands out for home style excellence with service on a Saturday that was high level, very friendly and welcoming. Anglophone guests initially struggled with the menu, but the server did not miss a beat, explained the offerings clearly and offered strong suggestions. Even though the review says four stars rather than five, the overall impression remains very positive.View restaurant profile
Overall, Brasserie Bernard earns praise for its warm, Parisian-inspired atmosphere, attentive service, and dependable French bistro fare that many reviewers consider a reliable neighborhood staple in Outremont. Seafood lovers note strong moules marinières, oysters, octopus, salmon tartare and other accents, while the duck confit and fish and chips also receive high marks, with the wine list and desserts frequently applauded. The service is described as impeccable or very friendly by many, with knowledgeable recommendations and a welcoming vibe, though several reviews mention occasional slow or uneven service and long waits when busy. The ambiance and decor are repeatedly praised as charming and lively, though some tables feel cramped and the room can get quite noisy. Price and value receive mixed verdicts, with some praising quality and generous portions, and others calling the prices steep for the size or questioning the value compared with other Parisian-style brasseries in Montreal. A few dishes are cited as underseasoned, dry, or overly salty, and brunch offerings or certain menu changes have disappointed some guests. Despite these variances, many guests make Brasserie Bernard their go-to spot for celebrations, casual dinners, or after-theatre meals, appreciating the consistently friendly staff and the level of dining room energy. The terrace is highlighted on pleasant days, and the overall experience is described as enjoyable, convivial, and distinctly European in character, even if not every visit hits a perfect note. In short, the venue remains a beloved option for many diners in Montreal, delivering solid food, strong service, and a lively atmosphere with occasional inconsistencies in price, space, or specific dishes.View restaurant profile
Reviews describe L'Épicurieux as an institution in Val David with a relaxed yet sophisticated vibe, where superb cuisine and impeccable service pair with seasonal, local produce in a thoughtfully curated tasting menu and wine program. Dishes showcase fresh vegetables and inventive flavor combinations, with a sense of discovery as the courses arrive; allergies are respected at booking, the staff are warm and knowledgeable, and the ambiance is described as both intimate and welcoming. Some notes mention room for small improvements, such as changing the wine glasses between courses, and the price point is considered high; children are not recommended. Overall, the place is viewed as a hidden gem with a cozy bar, a focus on local flavors, and a strong invitation to return to explore new seasonal dishes and wine pairings.View restaurant profile
Reviews on L'Espiègle describe a lively, sometimes noisy dining room and a menu that can deliver memorable flavors and inventive cocktails, with the owner and chef often praised for attentive, friendly service when the dining room is not overwhelmed. Quality food is highlighted, but several comments note misgivings about value for money, with prices perceived as high for the portion size or creativity on some nights. While some dishes are described as exceptional, others fall short due to over seasoning, overly salty dishes, or bland items like certain seafood options, and portions can be uneven. The atmosphere can be very bright and bustling, which pairs with a few instances of slow service or long waits on busy evenings. On the plus side, parking is accessible and free within a short walk. Overall, L'Espiègle is viewed as a notable culinary stop with strong highs and some inconsistencies that temper enthusiasm for a few readers.View restaurant profile
Restaurant KiNipi à la Bouche earns praise for attentive service, a varied menu and a pleasant terrace, with guests noting an excellent breakfast buffet that outshines those found at many hotels. Dinner experiences are mixed, as starters and some dishes receive positive notes while the filet mignon and veal are described as overcooked and vegetables and sauces as bland, with presentation rated only fair in places. The table service is described as impeccable, with staff being polite, attentive and helpful in offering recommendations. The Kinipi cocktail at dinner is highlighted as refreshing, and a cheese fondue with beer fries and parmesan and a spicy mayonnaise is described as delicious. The Boréal menu is well liked and the overall value is considered very good, contributing to the impression that the restaurant stands out in the region. Weekends featuring the hotel and spa are described as memorable, reinforcing a favorable overall impression. Overall, the reviews paint a picture of solid dining quality, strong service and a refined, varied menu, with some dishes that could be improved but enough positives to leave guests satisfied.View restaurant profile
Bistro Chez Roger is described as a welcoming neighborhood bar with a wide selection of beers, wines and cocktails, where friendly service and good value are repeatedly highlighted. Reviewers praise the cocktail program for depth and creativity, the food as solid to excellent, and the charming terrace that works both for daytime and evening visits, making it suitable for a casual drink, a date or a night out with friends. The venue is also noted as a strong live spot with stand up comedy nights that are among the best in town, and the staff is often described as attentive and cordial, though one comment mentions a moment of unease for a person of color that suggests room for improvement in welcoming all guests. Overall the bar exudes a retro chic vibe, a lively atmosphere and reliable quality across drinks, bites and events, with some mentions of occasional sound issues that could be improved.View restaurant profile
Madame Aldo earns praise for excellent, professional service and very courteous staff, with guests strongly recommending the experience. The meal is described as tasty and well prepared, and attendees report that all invited guests ate well. Overall the reviews highlight attentive service and satisfying food, leaving a positive impression of the restaurant.View restaurant profile
Monème draws praise for very pleasant staff, a lively vibe, and tasty food and cocktails. The Montreal Passport perk with a free drink and starter is often noted as a nice bonus. Dishes are described as exciting in flavor, with signature drinks offering twists on classics and a menu that keeps things interesting. The breakfast buffet is highlighted for a good mix of hot and cold options, while the main menu delivers consistently well executed plates and timely service. Attentive, courteous servers and a skilled bar team are repeatedly mentioned as enhancing the experience. Some guests feel the value is a bit high for the offerings, and one review notes gratuity included on the bill can be unclear. The atmosphere is described as cool and welcoming, with music that suits the setting and occasional accommodations when the kitchen is closed late. Specific dishes such as halibut with gnocchi and a standout pizza receive strong praise for preparation and balance. Overall, Monème seems to offer flavorful cooking and solid beverages with friendly service, while a few reflections call for clearer tipping indications and value alignment.View restaurant profile
Reviews describe Provisions Bar à Vin as a unique Montreal concept that blends a butcher shop with a stylish dining bar, where guests can choose a steak and watch it be prepared, and where standout cuts like T-bone and wagyu are praised for exceptional flavor and tenderness, often enjoyed with crispy fries, roasted garlic, thyme butter, and well balanced sauces. The wine list and attentive, knowledgeable service contribute to a warm, intimate, unhurried atmosphere that many call memorable and worth returning for. The overall dining experience is described as thoughtful and cohesive, with creative small plates and a tasting menu appealing to meat lovers and wine enthusiasts alike. A few critiques appear about value for money or specific menu items, such as a cut with more fat than desired, or occasional inconsistencies in service or welcome, but these are rare compared with the overwhelmingly positive sentiment. The concept, quality of meat, and presentation are repeatedly highlighted as among the best in Montreal, and several reviews mention that the restaurant is a top spot to visit for a special occasion or a relaxed yet upscale meal.View restaurant profile
Le White Rabbit draws mixed but overall favorable reviews, with the food regularly described as excellent and highlights including fresh tartares, bavette de boeuf, poulet pop corn, calamars, poké bowls, and a variety of desserts, along with appetizing cocktails and good value for money. The ambiance is often praised for being beautiful, lively, and well designed, with a terrace option and a party like vibe that some guests enjoy while others find the music too loud or the room crowded. Service is seen as a strong point when attentive and friendly, yet inconsistencies appear on other visits with staff less warm and guests feeling less welcomed or that the crowd makes it hard to hear. Cleanliness and upkeep receive mixed notes, including occasional issues with the toilets and some reports of a busy, buzzing atmosphere that can affect comfort. Reports about hours, ordering methods, and price differences also appear, but the consensus remains that the meals are worthwhile and the overall experience can be memorable, especially on festive nights.View restaurant profile
Overall, these reviews describe Maison Boire as a standout dining destination where service is consistently impeccable, attentive, and warmly professional, creating a refined and welcoming atmosphere. The kitchen earns high praise for quality and technique, with wood-fired preparations, balanced flavors, and visually striking plates across seafood, game, and signature dishes, plus desserts noted as delightful. Guests frequently describe the experience as memorable from start to finish, often citing thoughtful wine service and an open kitchen that invites observation of the craft. The ambiance combines elegance with rustic charm, and the setting in a historic space is described as comfortable and inviting. While most visits are described as exceptional and worth the trip, a rare misstep with a dish and the price point are mentioned by a minority. Overall, Maison Boire is regarded as one of the region's premier gastronomic experiences, prompting plans to return and to share the evening with others.View restaurant profile
Domaine Inselberg is described as a beautiful setting with affordable tasting options and a warm welcome that lasts through the season, featuring a succulent rosé that ages well. Tasting experiences can be uneven, with some wines not meeting expectations and a strange taste in the glasses, including cider. A plate was barely touched and the server offered no remedy. Ice cider is very good, but despite these positives, no goodwill gesture was offered. For the prices charged, service leaves something to be desired.View restaurant profile
Le White Rabbit is described across reviews as a lively, casual spot that offers good value and a broad menu, from generous breakfasts and pub-style dishes to comforting mains and a kid's menu, with generous portions and drinks that satisfy; the atmosphere can swing from relaxed daytime dining to a lively night out with a DJ or Latin nights, and a terrace is available for outdoor dining. Dishes such as crab cakes, calamari, bruschetta, filet mignon, and braised beef receive praise, while breakfast and lunch are often highlighted for solid quality; the service is praised for being friendly and efficient on many visits, though some experiences call the service hit or miss and note slower pacing or heat retention issues in the kitchen, with meals arriving just below hot and a tendency to be a little salty. Some guests report peak nights where conversations are hard due to music volume, while others celebrate a vibrant vibe and strong drink options. A few negative experiences include undercooked calamari allegedly causing illness and a complaint about croutons with an extra charge. Overall, Le White Rabbit comes across as a dependable, enjoyable option for casual dining with family and friends, with room for more consistent heat and noise management.View restaurant profile
Overall, Chez Lionel is described as a stylish, inviting spot where the food is often delicious and well presented, with favorites such as tartare, carpaccio, gravlax and joue de boeuf plus seafood options, and where a generous wine list accompanies attentive, professional service and a festive, elegant ambiance. Some reviews note lapses in consistency, including dishes served at the wrong temperature or service that felt cold or distant at times, and others mention noise or pricier wines by the glass, though many say the experience is worth returning for. The tone across visits is positive, with guests appreciating the decor, value, and welcoming staff, and multiple parties planning to return for gatherings and celebrations.View restaurant profile
Shack Attakk draws praise for a bright beach vibe, friendly staff, and generous portions, with many guests enjoying the decor, the brunch and the burger options, and noting the kitchen can deliver fresh, flavorful bites when running smoothly. However, a pattern of slow service and long waits to be acknowledged or for meals, plus occasional menu inconsistencies, recurs across visits, especially on busy evenings and with families in tow. Food quality is hit or miss: some items shine with well balanced sauces and a solid patty or fresh seafood, while others disappoint with soggy buns, flat flavors, or substitutions like lettuce standing in for bread and margarine appearing where butter was expected. The menu is broad and family friendly, including gluten free and keto options, but several reviewers say dishes lack seasoning or surprise and that the experience can fall short of past visits. Brunch and breakfast receive frequent kudos for atmosphere and attentive service when available, but even those meals can be hampered by delays or missing items. Overall Shack Attakk shows real potential thanks to its setting and variety, yet it benefits from steadier pacing, clearer communication, and more consistent kitchen execution to satisfy both casual diners and families alike.View restaurant profile
Oregon Bar à Vin receives high marks in reviews for inventive, flavorful dishes, a thoughtful wine program, and service described as impeccable and attentive. The atmosphere is consistently noted as intimate, chic, and welcoming, making it suitable for both romantic evenings and convivial nights with friends. Dishes are praised for creativity, seasonal ingredients, and careful execution, with many mentioning shareable plates and a menu that rewards exploration. The wine list and private-import selections are a recurring highlight, with guests appreciating knowledgeable pairings and a diverse, evolving lineup. While the experience is broadly described as exceptional, a few comments point to occasional delays between courses during busy times and occasional missteps such as a dish arriving cold or a substitution. Some readers feel prices are high relative to portions, but many contend the quality, ambiance and hospitality justify the cost. All told, Oregon Bar à Vin stands out on Laval’s dining scene as a place to enjoy great food, strong wines, and warm, attentive service in a memorable setting.View restaurant profile
Le Baril Roulant earns praise for its surprising menu that highlights local ingredients, paired with a strong selection of microbrews and helpful beer recommendations. Guests describe a welcoming, cozy ambiance and a lively vibe, with evening entertainment and a friendly, social atmosphere. The menu is broad and locally oriented, with options beyond beer and the possibility to buy some beers in the shop. While most feedback is positive, a few reviews mention occasionally slow service, but prices are generally considered reasonable and the venue is depicted as a dream spot or local favorite.View restaurant profile
