Bidon Taverne Culinaire in Sainte Julie impresses with a warm bistro vibe, a bright dining room, and a comfortable terrace, paired with attentive service and a wine and cocktail program that guests describe as well curated. The kitchen is repeatedly praised for creative bistro fare, fresh flavors, and generous portions, with standout dishes and thoughtful presentations that make every course feel special. Guests note friendly, professional staff and a welcoming atmosphere that suits both intimate dinners and gatherings, including private rooms for groups. Consistently high quality, seasonal ingredients, and a sense of discovery define the experience, while the overall vibe blends elegance with approachable charm. The place earns frequent return visits and strong recommendations for anyone seeking a memorable, refined dinner in Sainte Julie.View restaurant profile
Le Marlow comes across as a warm, intimate bistro with attentive staff, a welcoming vibe, and beautifully presented French-inspired dishes that blend classic technique with subtle East meets West notes. The option to bring your own wine adds great value, and sitting at the bar to watch the kitchen in action enhances the experience. Seasonal menus keep flavors fresh and inventive, with carefully sourced ingredients and balanced seasoning. Across visits the service is consistently courteous and efficient and the atmosphere remains inviting, making it a standout choice for a special night or a reliable favorite for a return. Some guests mention the small, busy space and occasional noise, but the overall quality and hospitality invite repeat visits.View restaurant profile
Bidon Taverne Culinaire offers a warm, inviting atmosphere with a lively yet comfortable dining room and a creative menu that blends classic French influences with playful twists. Service is frequently described as attentive and friendly, with knowledgeable staff and good recommendations for dishes and wines. Dishes are consistently praised for quality, generous portions, and flavorful presentations, from onglet and seafood to desserts. Many guests highlight a welcoming terrace and charming decor, making it a solid choice for gatherings or special occasions. Occasionally, notes of crowded tables, noise, or slower moments in service are mentioned, along with a wish for more consistency in wine pours and kitchen pacing. Overall, Bidon Taverne Culinaire is seen as a reliable destination with good value, memorable flavors, and plenty of reasons to return.View restaurant profile
Bistro La Traite receives consistently warm feedback for its inviting ambiance, friendly and attentive staff, and reliable service that makes both everyday lunches and special occasions feel comfortable. Diners praise the varied menu, from comforting soups to flavorful beef tartare and a range of influences including Asian dishes, plus good beer and wine options and generous portions that offer good value. The setting is described as charming and scenic, with a terrace overlooking the river and orchard that is especially pleasant in nice weather, and guests note it is a great spot for gatherings, celebrations, or a relaxed meal any time. A few reviews mention occasional delays or a minor kitchen hiccup, but overall the experience is repeatedly described as excellent and many plan to return and recommend Bistro La Traite to others.View restaurant profile
Overall impressions of Cafe RICARDO describe a bright, modern yet intimate space with a welcoming vibe and a lovely terrace surrounded by vines and roses. The menu covers brunch and lunch with well balanced dishes that are flavorful and attractively presented, with favorites like the Salmon Waffle and Croque Madame, and treats such as burratini and chia strawberry rhubarb pudding noted for freshness and texture. Service is frequently praised as attentive and friendly, with careful attention to allergies and a smooth dining rhythm, though occasional slow service and a buzzy lunch crowd are mentioned along with some meals priced higher than expected and portions that some feel run a bit small for the cost. Overall, the cafe is described as a reliable go to spot for gatherings, families, and visitors who return for evolving menus, good coffee, and a consistently positive atmosphere.View restaurant profile
Le Coureur des Bois earns widespread praise for a refined and inventive menu that celebrates seasonal, locally sourced ingredients, with tasting menus and a la carte options that showcase creativity and precise execution. The wine program is a frequent standout, featuring thoughtful pairings, a remarkable cellar, and detailed descriptions from knowledgeable staff. The atmosphere is consistently described as warm, elegant, and welcoming, with attentive service and a level of personalization that makes celebrations feel extra special. Guests highlight the renovations and the intimate dining spaces, the lovely setting by the water, and the overall mix of sophisticated decor and comfort. While a few notes mention occasional noise and some courses being smaller than expected, the focus remains on superb flavor, artful presentation, and hospitality that invites a return visit.View restaurant profile
Au Trait D'Union earns praise for a single page menu that nonetheless delivers outstanding dishes presented with finesse, paired with impeccable service and a warm, refined atmosphere that makes guests want to return. Reviews highlight favorites such as broccoli soup with gentle sweetness and balanced aromatics, beef bavette, beef tartare, tuna tataki, and fried calamari, plus well executed sides and desserts like sesame creme brulee and a memorable blue cheese sauce with a medaillon. The terrace offers an intimate, almost magical setting, while the staff are courteous and efficient, contributing to a welcoming vibe for both families and couples and strong perceived value. A few notes about parking challenges and music suggestions exist, but the overall impression is of consistently high quality meals, beautiful presentations, and a gem that many would happily revisit.View restaurant profile
Nord Laboratoire Culinaire stands out as a refined and intimate dining destination where attention to detail, an inventive seasonal tasting menu, and thoughtful plating create a memorable culinary journey. Diners describe the dishes as flavorful and well balanced, with elegant sauces and sharing plates that reveal a range of textures. The service is consistently warm and professional, with attentive staff and a knowledgeable wine program that enhances each course. The menu changes monthly, inviting repeat visits to explore new creations, and the tapas style portions encourage sampling a breadth of flavors. The ambiance, including a charming terrace and care in presentation, earns frequent praise as a standout setting. Overall, Nord Laboratoire Culinaire delivers a high level of creativity, hospitality, and quality that makes it a must-try for epicureans seeking a distinctive experience, with occasional notes about wine explanations or meat options appearing in a minority of reviews.View restaurant profile
At Café du Théâtre, the atmosphere is warm and elegant, a chic, cozy setting that works well for brunch, casual meals with friends, or pre show dining; the menu shines with brunch classics like Benedictine on rösti and croque Madame, along with satisfying dishes such as moules frites and ravioli, plus strong coffee and tempting pastries that many guests praise for quality and freshness; service is described as friendly, attentive, and professional, helping create a welcoming experience even when the restaurant is busy; while a few reviews note occasional temperature issues, brief waits, or noise during peak times, the overall impression is of a dependable spot with great food, good value for the quality, and hospitality that keeps guests coming back.View restaurant profile
Buvette NAB consistently delivers excellent cuisine with creative, well balanced flavors and beautiful presentations, and the service is warm, attentive, and professional. The atmosphere feels welcoming from arrival to the last bite, with a menu that works well for sharing and tasting experiences. Standout dishes include seafood like octopus and scallops, tartare, beef, and burrata, all complemented by thoughtful wine pairings that enhance the meal. Even during busy periods the team keeps a friendly vibe and the pace comfortable, contributing to a memorable dining experience. The overall impression is strong value for quality, with many guests looking forward to returning and enjoying the array of flavors and the convivial ambiance.View restaurant profile
La Cabane du Coureur offers a refined, non-traditional sugar shack experience with inventive, generous dishes that fuse rustic charm with modern gastronomy. The menu pairs bold flavors and thoughtful presentations, featuring standout items like perfectly cooked dorade and rich, satisfying mains, while a wine program and attentive service elevate the evening. Service is consistently warm and professional, contributing to a welcoming atmosphere suitable for intimate dinners as well as celebrations with family or friends. The ambiance blends a cozy, contemporary setting with a lively buzz that some guests appreciate for the energy, while remaining intimate enough for conversation. Guests note generous portions, the ability to take leftovers home, and a culinary adventure that feels both comforting and exciting, which makes the experience a memorable staple of the season.View restaurant profile
Restaurant Sens earns praise for warm hospitality and attentive service, with guests noting helpful guidance in choosing dishes and small thoughtful touches like a note on takeout boxes. The cuisine is consistently described as excellent, especially the porchetta, and the atmosphere is warm and inviting, making celebrations and group dining feel well cared for. Overall, the experience is remembered for professional staff and delicious food that inspires strong recommendations.View restaurant profile
Vergers & Cidrerie Denis Charbonneau is a popular, family friendly orchard and cidery offering apple picking, a bustling creperie, a well stocked boutique, and a wide range of local products and ciders. Visitors praise a warm, welcoming ambiance, generous portions, and friendly staff, with highlights including the on site tractor rides, a mini farm, a petting zoo, and seasonal activities that make for a full day out. While crowds can be heavy and prices can be high in peak times, the experience is described as well organized and enjoyable for families and groups, with high quality foods like beignets, pies, crepes, and a variety of ciders and juices that keep guests returning year after year.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Patrons describe Chez Alain as the region's best lunch spot, a small yet incredibly cozy place that feels like a family atmosphere. The menu is praised for quality and generous portions, with a breakfast poutine that many recall as wow. The warm ambiance, attentive service, and hot coffee receive frequent compliments, contributing to an experience that feels welcoming and consistently delicious. Strong recommendations emphasize reliable quality, good value, and service that is impeccable enough to inspire return visits.View restaurant profile
Reviews for Oze Bagel Plus Inc emphasize the bagels as the standout, with freshness and flavor described as exceptional and the main reason to return, especially the sesame and everything varieties that come out hot from the oven. Plain bagels are noted as less ideal, and a few mentions of slight overcharging appear, though overall satisfaction remains high. The flavor is described as subtly sweeter rather than overly sweet, with hints of honey or molasses giving depth without leaning into sweetness. Several comments compare favorably with other bagel spots, calling the bagels among the best on the south shore and consistently fresh. The experience is often framed around the product rather than service or atmosphere, and the impression is that fresh, hot bagels straight from the oven are the key draw.View restaurant profile
Creppa & Co earns praise for a relaxed, cozy atmosphere, fast and friendly service, and a large, varied menu with generous portions. Reviewers note numerous breakfast and lunch options, including crepes, avocado toast, potatoes, and items that cater to gluten free or keto preferences. The staff are described as attentive and welcoming, making it a popular choice for families and groups as well as solo diners. While service is often quick even when busy, a few reviews mention occasional delays or the need to remind staff for coffee refills; parking can be limited and some items may incur extras like syrup. Overall, Creppa & Co feels like a dependable, inviting spot that offers good value and satisfying portions, with many planning to return and recommend it for casual meals with friends or loved ones.View restaurant profile
Reviews of Le White Rabbit describe a place with a striking, original ambiance and a lively vibe that many enjoy, especially for casual group dinners or weekend evenings with live music. Service is described as excellent and friendly by some, while others report slow and inconsistent attention or forgotten courses. Food quality is mixed, with some dishes praised for flavor and portions and others arriving cold, undercooked, or bland, leading to dissatisfaction for certain tables. Prices are seen as reasonable by some and a bit high by others, with comparisons to more affordable options in the area. The level of noise can be quite high, particularly when performances are underway, which can hinder conversation, and overall impressions range from very positive to disappointed, resulting in some diners not planning to return.View restaurant profile
Domaine Inselberg is described as a beautiful setting with affordable tasting options and a warm welcome that lasts through the season, featuring a succulent rosé that ages well. Tasting experiences can be uneven, with some wines not meeting expectations and a strange taste in the glasses, including cider. A plate was barely touched and the server offered no remedy. Ice cider is very good, but despite these positives, no goodwill gesture was offered. For the prices charged, service leaves something to be desired.View restaurant profile
Le White Rabbit is described across reviews as a lively, casual spot that offers good value and a broad menu, from generous breakfasts and pub-style dishes to comforting mains and a kid's menu, with generous portions and drinks that satisfy; the atmosphere can swing from relaxed daytime dining to a lively night out with a DJ or Latin nights, and a terrace is available for outdoor dining. Dishes such as crab cakes, calamari, bruschetta, filet mignon, and braised beef receive praise, while breakfast and lunch are often highlighted for solid quality; the service is praised for being friendly and efficient on many visits, though some experiences call the service hit or miss and note slower pacing or heat retention issues in the kitchen, with meals arriving just below hot and a tendency to be a little salty. Some guests report peak nights where conversations are hard due to music volume, while others celebrate a vibrant vibe and strong drink options. A few negative experiences include undercooked calamari allegedly causing illness and a complaint about croutons with an extra charge. Overall, Le White Rabbit comes across as a dependable, enjoyable option for casual dining with family and friends, with room for more consistent heat and noise management.View restaurant profile
Overall, Ferme La Fille du Roy is described as a charming, family-friendly farm destination with welcoming staff and good value. Reviewers praise the soups, galettes, muffins, and the wood-fired pizza, along with pumpkin and squash picking, artichokes, and other harvest experiences. Access to the fields is free, dogs are allowed on weekdays, and a corn maze and autumn activities add to the appeal for families with young children. The setting is repeatedly noted as beautiful, with abundant crops and a warm, rustic atmosphere. The experience is marked by friendly service, high quality products, and enjoyable picking outings for all ages, and many say they will return next year. This combination of outdoor activity, seasonal treats, and a relaxed vibe makes Ferme La Fille du Roy a popular choice for autumn days and family visits.View restaurant profile
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Crêperie Du Village & Plus is described as a warm, unpretentious spot in Sainte Julie where generous portions, fresh ingredients, and attentive service stand out. Reviewers note dishes prepared to order, with eggs cooked to perfection, fries not overly salty, and high quality ham, alongside a wide variety of fruits and homemade flavors that create dishes both tasty and visually appealing. The menu offers ample options for brunch and lunch, and the atmosphere is calm, clean, and welcoming for families and regulars, with wheelchair accessibility noted. While service is often praised as friendly and personalized, some visits felt slower during busy times when staff were stretched. Value is mixed: portions are large and satisfying, but a few guests felt prices were high, and one critique mentioned being charged for takeout containers. The restaurant is commonly regarded as a top place to brunch in the area, with weekend crowds and recommendations to book ahead for groups.View restaurant profile
Cabane à sucre Handfield offers a beautiful, traditional sugar shack experience that has stood the test of time, with a rustic, authentic ambiance, a warmly welcoming atmosphere, and attentive, generous service. The food feels hearty and authentic with vegan options and high quality maple products, though a few dishes depart from expectations, such as syrup tasting that can taste like molasses and some plates not pleasing everyone, including eggs in syrup or omelets. The space is airy and cozy, featuring old wood decor, a wood fire, and festive touches like an accordion player, which enhances the overall mood; guests often appreciate being able to take leftovers home and the option to enjoy maple tire on snow after the meal. Prices are on the higher side per person, but the all you can eat format and the ability to return with leftovers often justify it, and the experience is frequently described as one of the best sugar shack meals, encouraging repeat visits year after year. While the experience is widely praised for authenticity and hospitality, some groups noted that certain main dishes and the vegetarian option could be stronger and that some standard breakfast items were not available.View restaurant profile
Visitors describe Verger du Pirate as a family friendly orchard with a wide variety of apples and many activities for kids, including a pirate themed play area, a tractor ride, a petting farm, a large play structure, and a farm stand offering homemade treats, pies, donuts, honey and other local products. Dogs are welcome, staff are noted as warm and helpful, and the setting is praised for its overall value, apple and pumpkin picking, animal encounters, hayrides, and picnic spots, making it a popular destination for family outings. Some reviews mention higher prices and crowded peak days, occasional closures of kiosks or the restaurant, and the potential for busy weekends that can shorten the visit. Caution is advised for outdoor insects like hornets or yellow jackets, and the drive from nearby areas is described as pleasant, with the experience seen as worth the trip for those seeking a kid oriented countryside outing.View restaurant profile
Potager Mont-Rouge Halte Gourmande is a family friendly farm with an on site shop and restaurant offering a wide range of local and homemade products. The place is repeatedly described as beautiful and well run, with friendly staff and a relaxed vibe, and it provides abundant activities for children including animals, a playground, a trampoline, and ample outdoor space for picnics. Guests can buy fresh produce on site, including apples, tomatoes, and other farm products, as well as house made items like apple juice and apple cake, with appealing take home options and a well stocked boutique. No entrance fee and self pick your own experiences for strawberries and apples are popular, and RV camping makes longer visits possible. Seasonal highlights such as tulips add color to the grounds. Some visits note crowding or organizational hiccups during busy times, and a few reviewers mention confusion about venue details, but overall the sentiment is positive with praise for the products, affordability, and family friendly atmosphere that invites return visits to this Potager Mont-Rouge Halte Gourmande.View restaurant profile
Ferme Reid is a family friendly destination offering a local market with pumpkins, produce and pies, an on site dairy, a well kept park and a large corn maze for kids and adults, plus goats. The site also features bouncy houses, face painting, a big playground, a food truck from a local fish and chips shop, and delicious ice cream. Visitors note the prices can be a bit high compared with other markets, but it is the only market in the area and a top choice for a family outing, with the dairy and ice cream especially praised and many enjoying daily visits.View restaurant profile
Bon Vivant - Table Fermière receives enthusiastic praise for both food and ambiance, with guests calling the team extraordinary and the service warm and professional. The space is described as incredible, with beautiful scenery and a rustic dining setup featuring a generous spread of meats that leaves a lasting impression. The quality of the cuisine is repeatedly highlighted, along with kind, engaged, and helpful hospitality, creating an overall experience that tends to leave diners delighted and ready to recommend the restaurant. Some notes mention that takeout and brunch are missing, but the strong dining experience outweighs this for most. Weekend visits and nearby activities are seen as appealing additions, reinforcing the sense of a welcoming, well-rounded destination where ambiance and cuisine come together for epicures.View restaurant profile
Overall, reviews describe Oeuf matinal as a casual, welcoming spot with generous portions, good value, and tasty dishes, where the service is frequently friendly and the coffee and menu are well received, prompting many to return. Some notes warn of slower service, occasional lack of warmth in the dining area, and menu hiccups or refills not arriving promptly, with a few customers feeling the ambiance could be more inviting. Despite these, the consensus highlights reliable breakfasts, fresh ingredients, and a convivial atmosphere, making it a recommended, family-friendly choice for a straightforward morning or brunch.View restaurant profile
Château Bagel is described in reviews as a warm, family-run spot where bagels are handmade, fresh, and perfectly chewy inside with a crisp exterior, and a wide variety of flavors and spreads keeps customers coming back. The menu often features not only bagels but also empanadas and baklava, and the salmon bagel and smoked salmon options receive particular praise. The atmosphere is repeatedly described as welcoming, friendly, and efficient, with attentive staff and good value, making it a go-to stop for locals and visitors alike. Some reviewers note changes in texture or quality recently, suggesting a shift possibly due to a new owner, but the overall sentiment remains strongly positive and many call it the best bagel in the area. Loyal customers travel from near and far, sometimes stocking up for trips, and the consensus is that this place is a must-visit for bagel lovers.View restaurant profile
Bleuetière Asselin draws positive notes for quality produce and a welcoming, family friendly atmosphere. Reviews highlight sweet, abundant blueberries that are easy to pick, even for children, and mention the option of autof picking in July as a highlight. The farm is described as clean and well organized, with helpful staff who explain how to enjoy the picking experience, a tractor ride to reach the fields, stools for comfort, and a playground with an inflatable castle for extra fun. Prices are considered reasonable by weight, and the overall experience is said to be thoughtfully planned and enjoyable for a day out with family, with plans to return for more berries and apples. The sentiment across comments is consistently positive, portraying Bleuetière Asselin as a reliable, enjoyable destination for berry picking and family time.View restaurant profile
Overall, La Baboche comes across as a lively bistro with a warm, welcoming vibe, a strong beer and wine list, and service that many guests describe as attentive and friendly. Brunch and lunch options are praised for variety and quality, with standout items like grilled meats and seafood, while some reviews note slower service during busy periods and occasional inconsistencies in flavor balance or preparation. The decor and atmosphere receive frequent compliments, and takeout options along with reasonable prices for the quality are seen as pluses. A few visits mention overly heavy sauces, underseasoned elements, or room for improvement in kitchen training, but the majority say the experience is enjoyable and would return. In short, La Baboche is a popular spot for a casual, convivial dining experience where hospitality shines, even if some meals vary in execution.View restaurant profile
Overall, Vergers Pierre Tremblay & Fils comes across as a warm, family-friendly spot built around fruit picking, a welcoming shop, and simple, homemade treats. Reviews highlight the self-picking experience with a good variety of apples and berries, a well-organized operation, and a charming boutique that sells wood crafts alongside a small play area for kids. The offering includes a standout tourtière, fresh apple juice, and natural, unpasteurized honey at reasonable prices, with some noting the honey and pies as especially satisfying. The site also provides animals, a playground, and a tractor ride, creating a complete outing for children and parents. The atmosphere is described as relaxed and inviting, with picnic tables and convenient amenities that encourage lingering and family time. While berry yields can vary by season, the overall experience is seen as highly worthwhile and a solid value, prompting visitors to plan a return trip.View restaurant profile
Reviewers consistently describe Calibré Cuisine as a standout high-end dining destination with fresh regional ingredients, inventive and well balanced flavors, and dishes that demonstrate precise technique. Service is repeatedly praised as warm, attentive, and knowledgeable, with thoughtful wine pairings and an inviting atmosphere. While most comments are overwhelmingly positive, a few notes mention occasional inconsistencies such as slower service, dishes arriving cold or pre-prepared, or regular menu portions being smaller than expected, though the rotating menu is often praised for its generosity. Many guests frame the experience as ideal for celebrations or special occasions, highlighting the passion and professionalism of the kitchen and staff and considering the restaurant a gem in the Saint-Hyacinthe area. Overall, Calibré Cuisine stands out for quality, creativity, and hospitality, leaving a lasting impression and inviting return visits.View restaurant profile
Reviewers describe Les Bergeries de l'Acadie as a beautiful, intimate venue with a warm and elegant atmosphere that suits weddings and private events alike. The setting is praised for its scenic natural backdrop, rustic charm, and a sense of exclusivity that keeps celebrations private. The food, service, and overall coordination receive high marks, contributing to days that run smoothly and feel special. The staff are repeatedly noted for going above and beyond to support planning and day of execution. When entertainment is involved, the mood on the dance floor is described as lively and memorable thanks to the atmosphere and music. A minor mention appears that bottled water can be charged at the bar after service, but this is seen as a small detail compared with the overall experience. The venue is described as enchanting, with memorable photos and a magical feel that couples carry into their future memories. Overall, Les Bergeries de l'Acadie is regarded as a wonderful option for autumn weddings or other celebrations, where the combination of scenery, privacy, and professional staff stands out.View restaurant profile
Förena receives overall praise for a refined dining experience tied to a serene spa setting, with reviews describing beautifully plated, fresh, seasonal dishes and flavors that range from innovative to comforting. The ambiance and presentation are frequently highlighted as major positives, offering a calm, elegant environment with views of the spa and a relaxing atmosphere, though a few visits note that noise levels or seating conditions can vary and that some service experiences can be slow. The service is described as attentive and professional on most occasions, yet there are occasional missteps and longer wait times that affect value, with many calling the prices high for lunch or for the portion sizes, even as others deem the overall experience worth the premium. Dietary options are appreciated, including choices for non meat eaters and those with restrictions, while some reviewers express a wish for more gluten free options and simpler, quicker menu items for midday visits. Overall, the consensus leans toward delicious, artfully presented food, strong wine and cocktail selections, and a memorable spa day or evening out, with many planning to return for the combination of cuisine, service, and the tranquil setting.View restaurant profile
Overall, Vergers Hillspring is praised for a family friendly setting, cleanliness, and good value on apples, juice, donuts, and muffins. The site offers a covered eating area, a large playground, a zipline, a farm animals area, and plenty of seating, with visitors noting the well kept grounds and friendly staff. Reviews highlight fresh, crisp apples and tasty baked goods, plus a variety of activities that keep kids entertained and families returning year after year. The experience is described as scenic to reach and memorable once there, with many remarking on renovations, clean toilets, and a welcoming atmosphere. Some comments mention downsides, including long lines at the buffet and meals that did not always meet expectations for the price, with a few suggesting table service would be preferable. On balance, the reviews frame Vergers Hillspring as a popular, well designed family destination that balances play and produce, and most visits seem likely to become a repeat occasion.View restaurant profile
La Grand-Mère Poule is described as a popular breakfast and brunch spot with a diverse menu including rösti, eggs Benedict, banana bread slices, and vegan options, with many noting generous portions, good value, and quick, attentive service. The ambiance is repeatedly praised as cozy and charming, featuring eclectic decor, a family friendly vibe, a play area for children, and a pleasant terrace that some guests enjoy in autumn. While food quality and staff warmth are commonly highlighted, several reviews mention slower or less engaging service at times, occasional forgetfulness, and prices that can feel high or portions that seem small for the cost. The atmosphere and soundtrack are occasionally cited as mismatches for a relaxed brunch, suggesting room for ambiance improvements. Overall the place comes across as welcoming, lively, and family oriented with a broad menu that encourages returning to try more dishes.View restaurant profile
Across reviews, Chez Lionel earns praise for a warm, upscale-brasserie vibe, a pretty terrace, and consistently strong French-inspired cooking. The service is repeatedly described as impeccable and attentive, with guests noting knowledgeable wine recommendations and smooth handling of groups, though a few visits report slower service or uneven attentiveness. Dishes such as tartare, gnocchis, the beef cheek, burgers, and seafood have drawn praise for flavor and presentation, and brunch and desserts are frequently highlighted. Several reviewers mention menu updates that removed favorite items and qualities, leading to disappointment from longtime patrons who recall signature dishes that made Chez Lionel stand out. While many meals are described as generous, some portions are criticized as small or pricey, and a few reports cite dishes that were overly salty or undercooked, with occasional timing issues in service. Overall, Chez Lionel is seen as a reliable and enjoyable dining option with memorable evenings, though experiences vary by visit and depend on value, service speed, and menu consistency.View restaurant profile
Reviews on L'Espiègle describe a lively, sometimes noisy dining room and a menu that can deliver memorable flavors and inventive cocktails, with the owner and chef often praised for attentive, friendly service when the dining room is not overwhelmed. Quality food is highlighted, but several comments note misgivings about value for money, with prices perceived as high for the portion size or creativity on some nights. While some dishes are described as exceptional, others fall short due to over seasoning, overly salty dishes, or bland items like certain seafood options, and portions can be uneven. The atmosphere can be very bright and bustling, which pairs with a few instances of slow service or long waits on busy evenings. On the plus side, parking is accessible and free within a short walk. Overall, L'Espiègle is viewed as a notable culinary stop with strong highs and some inconsistencies that temper enthusiasm for a few readers.View restaurant profile
Boswell Brasserie Artisanale attracts mixed reviews, with beer as a standout and the atmosphere described as pleasant and convivial, especially on a terrace, and many notes praising the variety of on tap beers and friendly staff when service runs smoothly. Food is praised by some for creativity and good flavors, including salmon tartare, taboule, chicken bites, and even a tasty burger, while others find certain dishes mediocre, portions small for the price, or ruined by excessive salt or sugar as in the onion soup and desserts. Service is described as hit or miss, ranging from quick courteous attention to slow or distracted staff, and several comments mention limited cocktails or inconsistent availability of menu items. The setting is sometimes called a nice microbrewery vibe despite a parking lot feel on the terrace, and while the beer program remains a major draw, overall impressions vary and some would return mainly for drinks rather than full meals.View restaurant profile
Brossard Bagel receives wide praise for wood fired Montreal style bagels that are hot, flavorful and reasonably priced, with many calling it among the best on the South Shore and a notable find for visitors passing through. Reviewers enjoy a broad range of flavors such as sesame, pumpernickel, coconut and strawberry, and highlight delicious bagel sandwiches and smoked salmon options, along with friendly, attentive service and a clean, welcoming atmosphere. The experience is enhanced by watching the bagels bake in the wood oven, but a few visits were marred by bagels that seemed undercooked or too small, and some patty fillings and a roti were criticized for lacking meat. A health concern has been raised about plastic bags sometimes being placed inside the paper bag with hot bagels, prompting suggestions to change practice. The menu's Caribbean influence and the availability of beef patties alongside traditional bagels add a unique local flavor, and many reviews say the bagels stay fresh for several days. Overall, the place is regarded as a must visit for bagels in the area, delivering taste and warmth, with occasional consistency issues noted by a minority of customers.View restaurant profile
Across the reviews, Nord is described as a refined restaurant with a spa like ambience, where the setting and a strong seasonal menu set the mood for a relaxing evening. The food is often praised for freshness and presentation, with highlights like a shared board and thoughtful seasonal dishes, and desserts such as a baked Alaska; portions can be generous or modest and some items carry extra charges, which affects value on premium nights. The wine list is well regarded and the overall dining experience blends calm service with a relaxed luxury vibe. Service quality varies: some staff are attentive and friendly, while one French server is criticized for arrogance and poor follow through, though other team members receive compliments for warmth and efficiency. Booking ahead is recommended during busy weekends, and the possibility to dine in robe or on the deck adds to the spa atmosphere. Taken together, Nord delivers a consistently pleasant culinary experience with notable dishes and memorable ambience, but a few reviews note inconsistency in portion sizes, menu variety, and value.View restaurant profile
Overall, Café de l'île is described as a reliable, welcoming spot with friendly service and an inviting ambiance, perfect for a post hike coffee. Located at the entrance of l'ile St Bernard park, it offers a convenient place to pause for a latte or hot chocolate and catch up with friends. The reviews praise the variety of fresh products and the attentive service, with notes that the space itself is impressive. A blueberry crumble is highlighted as delicious and not too sweet, and the quick sandwich and coffee option is appreciated by island visitors. The Italian sandwich is seen as decent, while the meatless smoked meat sandwich with tofu is described as better than it sounds.View restaurant profile
