La Banquise is a Montreal staple known for an astonishing variety of poutines, including plenty of vegetarian options with veggie gravy, and generous portions that satisfy big appetites. The classics shine with crispy fries, squeaky cheese curds, and rich gravy, while creative toppings like guacamole, sour cream, and smoked meat offer memorable twists. The atmosphere is lively and welcoming, with fast, efficient service that keeps things moving even when the place is crowded. Long lines are part of the experience, yet the quality and range of choices make it worth the wait. Takeout and late hours make it a reliable go-to for a satisfying meal any time, and the consistency keeps bringing locals and visitors back. In short, La Banquise delivers a quintessential, comforting poutine experience with heart, variety, and a true Montreal vibe.View restaurant profile
La Binerie Mont Royal is described as a warm, family-friendly spot that celebrates traditional Quebecois comfort food with generous portions and homemade quality. Across many reviews, the atmosphere is noted as cozy, nostalgic, and welcoming, with vintage decor and a bright yellow interior that feels like Montreal history on display. Dishes like baked beans, tourtiere, feves au lard, pea soup, and poutine are highlighted as standout classics, prepared in house with simple, honest flavors. The menu offers reliable breakfast and brunch options, with something to satisfy meat lovers and those seeking heartwarming regional specialties. Guests praise attentive, friendly service and a sense of being at home, often mentioning the opportunity to learn about local cuisine from knowledgeable staff. Overall, the place is seen as an authentic, affordable destination to experience Quebec culinary traditions, with memorable beans and comforting pies that invite relaxed meals with family or friends.View restaurant profile
Allô mon Coco reviews commonly celebrate generous portions, tasty and varied brunch options, and a friendly, attentive staff who make guests feel at home. The cozy, colorful decor and lively atmosphere pair well with a spacious interior and a large terrace that shines in the summer, making it a great choice for families and groups. Guests appreciate fresh ingredients, consistent quality, and good value, with many remarking that the service is fast and the portions are well suited for sharing or filling up appetites. The menu offers something for everyone, including kid friendly options, savory classics like eggs Benedict and a range of sweet treats, and the drinks are a nice complement. The Saint Laurent location is often praised for its ambiance and dependable hospitality, with visitors noting they look forward to returning and bringing friends. While a few reviews mention occasional delays or minor inconsistencies, the overall impression is a warm, enjoyable brunch experience at Allô mon Coco that encourages repeat visits.View restaurant profile
Allô mon Coco comes across as a bright and welcoming spot for breakfast and brunch, with a wide menu, generous portions and consistently friendly, attentive service. The atmosphere is lively yet pleasant, the space clean and light, and guests often note fast service and a menu that pleases many tastes. Dishes are described as flavorful and well prepared, from hearty omelets to a variety of brunch favorites, with good value for money and portions that satisfy. While a few visits mention occasional noise, busy mornings, or rare service hiccups, the overall experience highlights helpful staff and solid, satisfying meals that make guests eager to return.View restaurant profile
La Croissanterie Figaro presents a charming Parisian style bistro with a warm nostalgic atmosphere and friendly service that makes guests feel welcome. The vintage decor and beautiful terrace set the scene for tasty croissants, good coffee, and a varied menu that suits gluten free and vegetarian options, with the affogato often singled out as a treat. Guests repeatedly praise the buttery croissants, the relaxing vibe, and the helpful staff, making it a reliable go to for breakfast, brunch or a casual bite. The experience is described as affordable and pleasant, with a sense of being in a little slice of Paris in Montreal.View restaurant profile
Café ORR comes across as a bold, artistic space that works well as a place to work, study, or just hang out, with two levels, plenty of seating, outlets, and a vibe that feels creative and alive. The atmosphere is repeatedly praised as cozy and inspiring, with quirky decor, a second floor view, and occasional film projections that add to the experience. It is described as laptop-friendly and a good spot to spend hours, while coffee quality is variable and pastries and savory dishes like avocado toast, grilled cheese, and bagels are often highlighted as satisfying. The crowd and hours are a plus, with late openings and even beer and wine on offer. A recurring caveat is music that can be very loud, which makes listening to personal audio difficult; some mornings bring strong scents or ventilation issues that irritate eyes. Service is generally friendly, though a few reviews mention order mistakes or attitude, and finding parking can be tricky in the area. Despite these quirks, Café ORR stands out as a memorable Montreal spot where the ambiance and creative energy often outweigh the inconsistencies.View restaurant profile
Nouveau Canada Hot-Dog is described as a classic old school Montreal diner with a warm, homey atmosphere and generous portions. Customers praise fresh, flavorful fare from poutine and burgers to breakfast staples, with the overall impression being solid, comforting, and affordable. Service is consistently warm, friendly, attentive, and efficient, leaving guests feeling welcome. The vibe is nostalgic and cozy, suitable for a casual meal, brunch, or a late snack. A recurring note is that the place is cash only, which is helpful to know. Poutine is often highlighted, with crispy fries, generous cheese curds, and delicious gravy. Overall, the reviews frame it as a dependable spot for traditional diner fare and strong value, with a homey atmosphere that keeps bringing people back.View restaurant profile
Shack Attakk draws praise for a bright beach vibe, friendly staff, and generous portions, with many guests enjoying the decor, the brunch and the burger options, and noting the kitchen can deliver fresh, flavorful bites when running smoothly. However, a pattern of slow service and long waits to be acknowledged or for meals, plus occasional menu inconsistencies, recurs across visits, especially on busy evenings and with families in tow. Food quality is hit or miss: some items shine with well balanced sauces and a solid patty or fresh seafood, while others disappoint with soggy buns, flat flavors, or substitutions like lettuce standing in for bread and margarine appearing where butter was expected. The menu is broad and family friendly, including gluten free and keto options, but several reviewers say dishes lack seasoning or surprise and that the experience can fall short of past visits. Brunch and breakfast receive frequent kudos for atmosphere and attentive service when available, but even those meals can be hampered by delays or missing items. Overall Shack Attakk shows real potential thanks to its setting and variety, yet it benefits from steadier pacing, clearer communication, and more consistent kitchen execution to satisfy both casual diners and families alike.View restaurant profile
Royale Ginette emerges as a charming, sunny neighborhood cafe with a warm, welcoming staff and a strong sense of community. Reviews repeatedly praise the brioche and cinnamon buns, calling them the best in Montreal and endlessly craveable, with the pastries described as incredibly soft and decadent. The coffee and chai lattes are also highlighted, often praised for flavor and thoughtful, house made syrups. The atmosphere is noted as cozy and bright, with tasteful decor and a vibe that feels inclusive and friendly to everyone, including LGBTQ patrons. The space is considered a reliable spot for pastries, grilled cheese, and casual bites at reasonable prices. A few remarks mention occasional gaps in service or seating comfort and a wish for a more cocooning feel or dog friendliness, but overall the sentiment is overwhelmingly positive and positions Royale Ginette as a standout local favorite.View restaurant profile
Reviews of La Planète Oeuf describe a solid breakfast spot where eggs are cooked to order, portions are generous, and potatoes and other ingredients feel fresh and colorful. Some notes mention a smoothie that tastes fizzy and sour and fruit that had gone bad, leading to waste. Eggs prepared in different styles including scrambled, over easy, and poached are said to come out picture perfect. The atmosphere is described as friendly with a welcoming staff and reasonable prices, and meals are often praised for being good value and satisfying. Service is generally quick and accurate, though a few reviews mention slower service during busy times. The menu features affordable options like egg sandwiches and hearty plates, and the place is popular with families and regarded as a dependable choice in the area for lunch.View restaurant profile
Reviews of Corvette describe a warm, authentic Canadian diner with a retro vibe and a menu that covers breakfast through dinner. Customers praise generous portions and good value, with standout items such as poutine, lasagne, chicken skewers, pizza, gyro pita, club sandwiches, soups, and breakfast dishes. Service is fast, friendly and attentive, and the atmosphere feels like a welcoming neighborhood spot with typically short wait times. The decor is old fashioned yet endearing, and the kitchen appears to focus on dependable, comforting flavors rather than trends. Takeout and delivery are convenient, and the restaurant is frequently noted for affordable prices even in inflationary times. Overall it is a reliable option for hearty, satisfying meals that remind diners of classic Montreal diners.View restaurant profile
Reviews describe Première Moisson as a welcoming bakery with attractive displays and a strong range of pastries, with desserts and croissants frequently praised and the bread and sandwiches considered hard to beat despite perceptions of high prices. The quality of products is consistently noted, and cleanliness and a pleasant seating area are often highlighted, though experiences with service vary. Some reviewers report issues such as pastries not meeting expectations, inconsistent portioning, or items being burned, along with occasional chilly dining conditions in winter and staff who seem rushed or less attentive. Overall, the bakery is viewed as a reliable source of quality bread and treats, making it a popular go-to for many, while acknowledging that experiences can differ by location and day.View restaurant profile
At Boulangerie Ange, reviews reflect a bakery with solid pastry quality and a welcoming setting, yet experiences vary widely. Some pastries and breads are described as excellent and good value for the area, while others complain of dry or overbaked items and uneven portion sizes. Pricing is often noted as steep for the market, and several comments point to promotions not being applied as advertised and to a loyalty program that does not always work. Customer service is praised at times for speed and attentiveness, but other reviews report slow replies, billing errors, and perceived gaps in staff training. The space is described as calm with ample seating and a French bakery vibe, though noise from families and occasional concerns about pastry handling can detract from the experience. Taken together, the feedback suggests strong core offerings at Boulangerie Ange along with opportunities to improve consistency, labeling, and customer service.View restaurant profile
Ô Petit Paris is widely praised as a top Montreal bakery-patisserie with an authentic Parisian atmosphere, celebrated for its baguettes, croissants, pain suisse and a broad array of viennoiseries and pastries that are often described as fresh, flaky and beautifully presented. The quality and variety attract both locals and visitors, with many noting standout items like the kouign amann, cannelés and the chocolate pastries, while the staff are repeatedly described as friendly, attentive and efficient, whether dining in or taking away. The space has recently expanded, making it brighter and more comfortable, and the service is regarded as consistently warm and professional, contributing to a strong sense of a true French experience in Montreal. Some criticisms appear, including occasional dry croissants, sweetness levels or fillings not to certain tastes, lines at peak hours, and a few notes about price increases or mixed coffee quality, but these do not dominate overall sentiment. All in all, Ô Petit Paris is considered a reliable, high-quality bakery-patisserie worth visiting repeatedly.View restaurant profile
Les Moulins La Fayette earns praise for the galette des rois with a crisply flaky pastry and true buttered frangipane flavor, and for other pastries such as pecan pie and almond croissant, while the bread and overall quality are repeatedly described as excellent; the ambiance is charming with seasonal decorations and the staff are warm and courteous, contributing to a pleasant visit. Coffee and hot chocolate receive mixed feedback, with some lattes satisfying and others tasting mainly of hot milk or missing flavors, and occasional lipstick on a cup noted. Value concerns include shrinking portions or rising prices, and some items not being fresh like millefeuille and Paris-Brest. Service can feel slow on busy days when a single employee handles multiple duties, though many express willingness to return. Accessibility features such as ramp access, barrier-free entry, accessible seating, and a digital menu are noted. Overall, the reviews portray a charming, reliable spot for bread and pastries, with strong positives around pastry quality and ambiance tempered by concerns about freshness, value, and occasional service bottlenecks.View restaurant profile
Cardynal - Bar à Espresso is described as a cozy, calm spot on the Plateau where the coffee is excellent from espresso to drip, and the atmosphere feels welcoming and relaxing. The potage du saison is highlighted as a creamy sweet potato and squash soup with croutons that visitors return for during their Montreal trips. Great coffee and tasty pastries stand out, including raspberry muffins and gluten-free treats, while the matcha latte offers a balanced note of sweetness and subtle bitterness and the drip coffee is smooth. A raisin cinnamon focaccia with melted Brie rounds out the bakery offerings. The staff are consistently friendly and attentive, contributing to a warm backdrop for working, chatting with friends, or taking a quiet moment to unwind. Outdoor seating is appreciated, and the area is described as cozy, with ingredients clearly listed for all menu items. Overall, Cardynal - Bar à Espresso comes across as one of the best spots in the area for coffee and tea, a good place to start the day and a pleasant place to linger.View restaurant profile
Beaubien Bagel offers bagels prepared all day with favorites like sesame and poppy and the option to add Philadelphia cream cheese in the shop. The bagels are described as fresh with a chewy yet soft texture and a Montreal style flair, including vegan varieties. The atmosphere is often warm and welcoming, with staff explaining the different flavors, though a note mentions inconsistent service where hot bagels were not delivered and some bags contained older items. Regulars report frequent visits and generally reliable service with fresh hot bagels, while other feedback points to occasional lapses in customization and a desire to bite into bagels before toasting them at home. Overall, Beaubien Bagel offers a diverse selection of flavorful bagels and friendly options for traditional and vegan eaters, with taste and freshness praised, even as service quality sometimes varies.View restaurant profile
Cora Déjeuners et dîners comes across as a cozy family friendly spot for breakfast and brunch with a colorful inviting atmosphere and a varied menu that many find to be of good quality. Strengths cited include attentive and friendly service, reasonable wait times after ordering, generous portions of fresh fruit, and a calm clean dining room. Some reviews mention items such as gluten free buckwheat crepes and other kid friendly options, along with notes about bilingual staff and the overall value. But there are also remarks about inconsistent experiences at certain locations, including slower service, meals served at room temperature or not well seasoned, and concerns about cleanliness and price relative to what is served. Overall, diners express appreciation for the restaurant and consider it a solid breakfast and brunch option, with experiences varying by location and visit.View restaurant profile
Reviews describe St-Viateur Bagel & Café as a quintessential Montreal bagel experience, with fresh, wood-fired bagels that are chewy and slightly sweet and offered in many varieties, often enjoyed with cream cheese or smoked salmon and in simple bagel sandwiches. The sesame, rosemary-salt and poppy are frequent favorites, and the bagels are praised for their quality and authentic Montreal character. A common caveat is the long lines and wait times, especially at peak times, though staff are described as fast, friendly and accommodating and the atmosphere remains welcoming. Payment is typically cash and Canadian debit, with US cards not accepted at many locations. Most reviews say the experience is worth the wait and a must-visit for bagel lovers visiting Montreal, though a few find the hype a bit inflated or note occasional inconsistency in freshness or value. Overall, it’s a cozy, bustling spot where you can see bagels being made on site and leave with a satisfying, classic Montreal breakfast or lunch.View restaurant profile
Reviews describe Mamie Clafoutis as a warm, cozy bakery cafe with a beautiful interior and a welcoming vibe, where the chocolate cake, clafoutis and pistachio croissant, along with excellent bread that can be sliced onsite, are frequently praised and the coffee shop atmosphere invites lingering with friends, with seasonal treats adding variety. However, some items are inconsistent, with notes of dry or burnt pastries, a half cold sandwich, and occasional subpar or slow service, while the lineup can feel chaotic and signs about respectful behavior feel repetitive. Shrinkflation is a common concern, with reports of smaller croissants and loaves, and a card machine controversy that pushes tips even for non dining. A bleach smell on a recent visit disturbed some experiences, but the location near Angus remains a go-to for many who appreciate homemade style pastries and a welcoming environment, though some suggest visiting on a different day to balance expectations.View restaurant profile
Reviews describe Le Far Breton as a place where the staff show genuine care for customers beyond selling, with acts of kindness and attentiveness that feel like a community support. One note recalls a staff member offering to shovel snow and telling a customer to sit in their car while the work was done. Food quality is consistently praised, with croissants made with pure butter repeatedly described as the best in Montreal and the cakes and viennoiseries described as heavenly. Kouign amann is highlighted as among the best in the city, and the bakery is described as a hidden gem in the Rosemont Petite Patrie neighborhood. The atmosphere is warm and homey, with staff who are kind and eager to advise with a smile, making visitors feel at home. Many reviews emphasize the aroma of butter and fresh bread that transports diners to Brittany and celebrate the bakery as a small Breton corner in the city. While overall praise runs high, a note mentions that the almond croissant can be a bit soggy. Le Far Breton is recommended as a must visit for pastry lovers seeking quality artisanal products.View restaurant profile
Café Expresso Lina receives praise for excellent coffee and fresh pastries, with reviews highlighting huge croissants and a cozy, unpretentious feel in an old school neighborhood cafe ideal for a quiet coffee and chat. The cappuccinos and freshly squeezed orange juice often earn wow moments, and service is described as friendly and attentive in a warm, family owned atmosphere. Some comments remark an open summer layout with doors usually open and strong hospitality, while a few notes mention uneven service from one server. Overall, Café Expresso Lina is seen as a beloved local spot for good coffee, tasty pastries, and a welcoming vibe, with most visits delivering a steady level of warmth and quality even if experiences vary.View restaurant profile
Across reviews, Première Moisson stands out for its wide array of breads, pastries and ready to eat options, with many appreciating the quality and aroma and an inviting bakery vibe. Desserts and specific items like croissants, baguettes, focaccia and almond pastries are repeatedly praised, and the coffee and lunch options are often highlighted as solid or excellent value. However, some experiences describe slow service, disorganization, limited seating, and occasional quality hiccups such as soggy items or misordered orders. A number of reviews mention friendly and attentive staff and a welcoming ambiance, while a few instances note less positive interactions or performance, especially with service. People describe Première Moisson as a Montreal institution for bread and pastries, a reliable stop for a quick bite or a treat, with strong emphasis on traditional baking and good value.View restaurant profile
Overall, reviews describe Starbucks as a comfortable spot with seating both inside and outside, offering a relaxed atmosphere suitable for lingering or working. Service is often praised for friendliness and speed, though some comments point to variability and not outstanding service. Beverages score unevenly, with chai tea getting love, Americano tasting different from other places, and a cappuccino sometimes described as tasting like a bowl of cereal. Several notes highlight the Montreal location as among the better options, while others warn of a sense of decline and criticize the bathroom code and cleanliness in certain visits. The overall impression is mixed, balancing positive experiences of warm staff and consistent coffee with critiques of generic feel, maintenance concerns, and inconsistency across visits.View restaurant profile
Overall, reviews paint Café Rose de Mai as a stylish yet relaxed spot where the atmosphere is warm and the service generally attentive. The coffee offerings are praised for quality and creativity, with standout drinks including matcha lattes with macadamia milk, espresso and seasonal or original creations such as chestnut cream and black sesame lattes, while pastries and desserts like tiramisu are noted as house-made and delicious. Croissants, pains au chocolat, and other baked goods are described as crafted with care, though shortages can occur later in the day. The interior earns mixed notes about refinement, but the vibe, a laid-back playlist, and the sense of a welcoming space attract regulars. Many reviewers call it one of the best coffee spots in Montreal and a must visit for coffee lovers, praising the use of quality ingredients, attention in preparation, and a consistently positive experience. Occasional comments mention a snobbier energy from a few staff and sporadic service hiccups, but overall the place remains highly regarded.View restaurant profile
At Boulangerie de Froment et de Sève, reviewers praise a wide selection of pastries and breads with a Parisian bakery vibe, and consistently highlight croissants, pains au chocolat, and the kouign amann as standout treats. The galette des rois is well liked by many, though some tasters find the almond frangipane too rich or the individual portions uneven. Several notes emphasize excellent baguettes, tarte pacane, and other specialties, with some calling the croissants the best in town, and a recurring topic about choosing between chocolateine and pain au chocolat. Service is described as friendly and efficient by many, but a few visits report inconsistent warmth or knowledge, and certain branches are noted for reduced attentiveness. Online ordering for pickup is convenient, prices are sometimes seen as high yet the overall quality and generosity of portions keep it a strong favorite in the city and it is recognized for its community feel and moments of kindness.View restaurant profile
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Le Toledo is a bustling bakery on Mont Royal Avenue in the Plateau, celebrated for a wide range of breads, croissants, pastries and savory offerings like quiches and sandwiches, with gems such as almond croissants, chausson aux pommes, gâteau basque and a standout sourdough; the coffee is well regarded and the space is bright with big windows and a cozy vibe, while seating is limited and lines can be long at busy times; staff are generally friendly and helpful, though a few reviews note slower service or changes in the team affecting familiarity with products; overall it’s seen as a top bakery in the area, a great spot for a quick bite or a lingering coffee, beloved by locals and visitors alike despite occasional crowds and pricing.View restaurant profile
Marinelli Brothers comes across as a warm, friendly spot with a casual, family atmosphere and a compact seating area that still feels welcoming. The menu features breakfast sandwiches, croissants, salads and pastries that visitors praise for flavor and value, with prices described as normal. The new location is well received and looks great, and it serves as a place to catch a sporting event or meet up with friends. Staff are consistently kind and attentive, and the pastries and cafe items stand out, especially the croissants and the zeppole with a nutty flavor and a rich ricotta filling. The overall vibe suggests a cozy Italian inspired gathering place where people feel like part of a big family, and there is a sense of anticipation for reopening and ongoing quality. In short, Marinelli Brothers is viewed as an affordable, welcoming spot where good food, friendly service, and a sense of community come first.View restaurant profile
Le Saint Louis café emerges in reviews as a warm, charming neighborhood spot with a cozy vibe and a creative local atmosphere. The staff are repeatedly praised for their friendliness and attentiveness, making the cafe feel like a welcoming community hub. Coffee and pastries are a highlight, with favorites including vanilla latte and cappuccino alongside a wide range of freshly baked viennoiseries such as almond croissant, chocolate croissant, pain au chocolat, and other treats, plus sandwiches. The space is regarded as great for work or socializing, featuring a design and murals that contribute to its local character. Although seating can be tight during peak times, the overall sentiment is that Le Saint Louis café is a top choice for starting the day or relaxing with a pastry and coffee.View restaurant profile
Le Fennec receives praise for excellent service and gourmand dishes, with the cafe described as excellent and the reception from the manager and staff as warm and helpful, making the visit pleasant and suggesting a genuine passion for their work. Diners note good value and very good service, with the location convenient since the spot is close to home. A main caveat is cleanliness, particularly regarding the toilets, described as neglected with a persistent odor barely masked by camphor, which dampens the overall experience despite quality food and service. Hope is expressed that this issue will be addressed given the cafe's potential. Overall Le Fennec offers inviting hospitality, solid food, and affordable prices, but hygiene improvements would significantly enhance the experience.View restaurant profile
Reviews of Boulangerie de Froment et de Sève highlight buttery, flaky croissants and a wide range of pastries that many consider among the best in Montreal, with almond croissants and plain croissants repeatedly praised for texture and flavor, and desserts described as delicate and tasty. The space is often described as quaint and cozy, and the service can be friendly, though several comments note inconsistent or cold service and issues with packaging for larger orders. Some items are celebrated as exceptional, including various viennoiseries and specific pastries, while a few breads and other items receive mixed or negative feedback, and some visits report pastries arriving defrosted or not as fresh. There are also mentions of hygiene concerns such as flies around the pastries and packaging practices that disappointed those buying in bulk. Overall, the bakery is seen as a top destination for croissants and pastries, with strong praise for butteriness and flavor, though price increases and fluctuations in quality and service suggest room for greater consistency.View restaurant profile
Boulangerie Guillaume is widely praised as a top Montreal bakery, with many reviewers highlighting exceptional breads and pastries, memorable croissants, the champignon pastry and the Queen Elizabeth cake, and some praising a pet friendly atmosphere. The overall impression is of high quality and fresh ingredients, paired with warm, friendly service that brings people back again and again. Some voices note drawbacks such as price increases after popularity, occasional uneven pastry texture, limited seating or space for tasting, and the absence of a bread slicer in store. A few also mention moving locations or inconsistent experiences, but the consensus is that this bakery offers a broad range of breads, viennoiseries, and unique specialties that make it a must visit for bread lovers. In short, Boulangerie Guillaume is an essential destination for traditional baking with strong, diverse offerings and a few caveats related to crowding and price.View restaurant profile
Overall, Deli Miami comes across as a lively, nostalgic Montreal deli with a bold Florida inspired decor and a menu that runs from hearty breakfasts to big meals featuring poutine, smoked meat, pizza, pasta and more, with many reviews noting generous portions and reasonable prices. The food is praised for being comforting and satisfying, though some dishes have seen changes that disappointed regulars, such as the poutine sauce and fries. The atmosphere is a key part of the appeal, a kitschy, colorful setting with quirky decor that transports diners to another era and makes it a standout spot for families and night owls alike. Service is generally fast and friendly, with staff often described as attentive, though experiences can vary depending on the server and time of day. Deli Miami is also valued for its practicality, offering reliable takeout and late meals, and for creating a sense of place that keeps guests coming back for big breakfasts, late lunches, or casual dinners, even as a few visits note room for improvement in consistency and quality.View restaurant profile
Café Conca d'Oro is described as a warm, welcoming hub in Little Italy, Montreal, where authentic Italian coffee, pastries and a homey vibe attract a diverse crowd. Visitors praise the strong espresso, creamy cappuccinos, cannoli and tiramisu, and note a menu that blends Italian staples with treats like empanadas and churros. The atmosphere is cozy and old school, with friendly staff and a lively buzz that spikes on game days when sports on multiple TVs and live shows draw crowds. Many reviews highlight the energy during Champions League and Eurocup nights and a sense that the place feels like a little piece of Uruguay in Canada due to its diverse patrons and spirited vibe. Prices are generally friendly, though a few comments mention that some items can be a bit pricey. Overall Café Conca d'Oro comes across as a reliable spot for good coffee, comforting pastries, casual bites and a convivial setting to watch sports or enjoy karaoke and live entertainment.View restaurant profile
Fairmount Bagel Bakery is widely celebrated for its authentic Montreal style bagels, chewy and freshly baked in wood-fired ovens, with a range that includes sesame, everything, onion, garlic, pumpernickel, bozo, sun dried tomato, cranberry, and more; reviewers describe them as among the best in Montreal and often in the world, worth the wait in long lines that move steadily; the experience is typically take-out only, with no indoor seating and a cash or Canadian debit card payment policy, plus occasional notes about rising prices and smaller sizes; the bagels pair well with a variety of cream cheeses and toppings, and the smell of the bakery and watching bagels being prepared adds to the charm; several mentions highlight the friendly staff and the sense of tradition, while a few reviews flag inconsistent service or crowding at peak times; overall the place is regarded as a must try for Montreal bagel lovers and a signature stop for visitors seeking an iconic bite.View restaurant profile
Across reviews, Café Olimpico is celebrated for a buzzing, authentic Italian cafe vibe and a reputation for rich, balanced espresso and a wide pastry case that includes cannoli, tiramisu, pistachio cream bomboloni, and croissants; customers praise the care taken with each drink and the sense of old world charm. The atmosphere is described as cozy, lively, and welcoming, with stone walls and dark wood, indoor tables and an extensive terrace, making it a place to linger whether stopping by for a quick coffee or settling in for conversation or people watching. Service is noted as quick, friendly, and attentive, though crowds and lines are common at peak hours, and some mention that bathrooms or exterior cleanliness could be improved. The offerings extend beyond coffee to desserts and Italian sweets, with many calling the cannoli, cafe creme ice cream, and tiramisu must tries, and the overall experience likened to a trip to Europe. Several locations are praised for consistency and open hours, contributing to Café Olimpico's status as a Montreal institution and a dependable spot for late night espresso, weekend hangouts, or a casual catch up with friends, all while keeping the energy convivial and the prices reasonable.View restaurant profile
Boulangerie Au Pain Doré elicits mixed but largely positive impressions, with many praising excellent sandwiches, attractive bread, and friendly, helpful service at reasonable prices, and highlights including a strong latte and other coffee options as well as a chai iced beverage. Some reviews emphasize consistent service and a welcoming staff, while others recount missteps such as long wait times, questions about dine in versus takeout, and a complicated refund process after mix ups with a millefeuille and coffee. There are recurring critiques about freshness and quality of bakery items, including a croissant that was stale or not day of, and bread described as bland with a crust that lacks crunch, as well as pastries that are hit or miss. Several patrons still note standout items like the Avalanche chocolate and a hot brie and ham sandwich, described as delicious. Despite pockets of disappointment, the overall sentiment is that this bakery offers appealing staples and good service, but inconsistency in product freshness and occasional service shortcomings can leave some customers hesitant to return.View restaurant profile
St-Viateur Bagel offers a classic Montreal bagel experience with wood-fired bagels baked right in front of customers, a crisp exterior and chewy center, especially the sesame classic, and reviews praise fresh and hot bagels and quick in-and-out service. Some say the place is cash-only and takeaway focused, with lines that sometimes test patience, while others note the atmosphere can be minimal or unpretentious but the craft and aroma shine through. A few reviews mention bagels not always fresh or a bit hard, and a handful caution about the no seating policy, but most celebrate the iconic status, consistent quality, and the ability to watch the bagel making process. Many travelers say it is among the best bagels in Montreal, with others cherishing the experience enough to stock up for a long drive home or to share with family, and a note that a second store exists nearby to choose if something is not hot out of the oven. Overall, the place is seen as a must visit for wood-fired, freshly baked bagels, with devotion to the craft and a reliable, if sometimes crowded, performance.View restaurant profile
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Casa Di Toto is described as a hidden gem with a family run vibe and fresh, delicious food at reasonable prices, offering a wide variety of options from pizzas to arancini, cannoli, pastries and traditional focaccia pizza. Pizza is praised for freshness and authenticity, with some reviewers naming it the best in Montreal, while arancini al ragù and desserts are frequently highlighted for flavor and generous portions. The cozy, casual atmosphere feels like a home kitchen and the staff are noted as friendly and attentive, with the place even offering a chance to watch Italian soccer on weekends. Take out is convenient and ingredients are consistently described as fresh. Drawbacks mentioned include occasional parking challenges near Jean Talon market and, on some items, fillings that are not as generous. Overall, the reviews present Casa Di Toto as a go to spot for authentic Italian flavors, pastries, and cannoli, a must try for locals and visitors alike.View restaurant profile
Café Club Social is described as a bustling, welcoming Italian cafe in Montreal where the coffee is a standout and the atmosphere feels warm and cozy, with indoor and outdoor seating that makes it a popular spot for regulars and visitors alike. The cappuccino is often praised for richness and balance, pastries and cannolis are noted as fresh and tasty, and the place supports conversation and casual games in a relaxed setting. Service is generally friendly and efficient, though a few visits mention slower turns or moments of unfriendly staff and some drinks that feel weaker or pricier than expected. The cafe is seen as a local staple and a hidden gem, offering authentic Italian coffee culture and a strong sense of community that keeps people coming back. Crowds and a lively energy are part of the charm for many, adding to the overall warmth and appeal of Café Club Social.View restaurant profile
Caffè San Simeon feels like stepping into an authentic Italian café with a lively, unpretentious vibe and a constant hum of conversation. The coffee is consistently excellent, with rich espresso and a perfectly foamed cappuccino, and the pastries provide a fresh, complementary bite. A cash only policy is noted as a small practical downside by some. The atmosphere is warm and familiar, turning the place into a neighborhood institution in Montreal's Little Italy where regulars are greeted by name and newcomers feel welcome. Recent changes have brought a new energy and a renewed sense of community. Many reviews praise the authenticity, the pride in traditional Italian coffee culture, and the sense that this café is a true Montreal classic, with several calling it the best cappuccino in town.View restaurant profile
Au Coin comes across as a warm, stylish neighborhood favorite with a cozy open space, a standout wine list, and a menu that feels thoughtfully prepared and made in house, with guests frequently praising delicious pizzas, especially the sourdough crust, as well as pastries and breads. The atmosphere ranges from intimate evenings to a lively daytime buzz, and the staff is often described as friendly and attentive, contributing to smooth service even when busy. Some reviews note slower or inconsistent service at times and occasional gaps in menu clarity or vegetarian options, suggesting room for refinement. Overall, the quality and value are consistently highlighted, making Au Coin a compelling choice for coffee, breakfast, brunch, lunch, or dinner, and a place many would return to for its ambiance, creative offerings, and welcoming vibe.View restaurant profile
Reviews describe Joe la Croûte as a friendly neighborhood bakery with an owner who is well liked and a wide, mostly organic range of breads and pastries that are praised for quality and taste. The bread and croissants earn especially high marks, along with the Swiss cheese bun, and signature loaves like Mythique and a levain baguette made without yeast are frequently highlighted. Holiday specials and a variety of viennoiseries are noted, though some reviewers say croissants and chocolatines can disappoint. Online ordering is recommended and customers are advised to bring cash or use debit since credit cards are not always accepted. The staff is described as charismatic and pleasant, contributing to a long standing, dependable institution that changes its selection daily and offers vegan options. The bakery is celebrated for freshness and diversity of both savory and sweet items, including the olive fougasse and the Popeye, with frequent references to nearby markets and a generally consistent, excellent standard.View restaurant profile
Première Moisson is described as a bakery with a wide range of pastries, breads, jams and sandwiches that many reviewers find excellent and satisfying. Desserts and pastries receive high praise, with mentions of a phenomenal strawberry rhubarb jam paired with a cheese plate and a highly recommended strawberry tart. Coffee and espresso are celebrated for freshness and a notably great latte, while almond croissant and seeds croissant are repeatedly praised for taste. Bread quality gets mixed notes, with some finding certain loaves chewy or hard. Service is widely praised for friendliness and knowledge, though a few accounts mention rude or inconsistent treatment that discourages return. The terrace at the Jean Talon location draws criticism for cleanliness and ambiance, with requests for a more cozy and welcoming outdoor space. Prices are described as a bit high by some, though the overall quality and variety keep many loyal customers returning. Overall, it comes across as a must visit bakery with strong pastries and breads, but experiences can vary by location and staff.View restaurant profile
Deli Plus is described as a warm, old‑school Montreal diner with huge portions, affordable prices and a broad menu that blends Greek fast‑food fare with classics like poutine, smoked meat, club sandwiches, pizzas and late‑hour breakfasts. Reviewers note generally polite, friendly and efficient service, though it can be slower during peak times and getting the bill may take longer. The atmosphere is welcoming and nostalgic, a neighborhood staple that often feels like traveling back in time. The poutine is a frequent highlight, praised for its sauce and generous toppings, with some calling it among the best in the city, though a few batches have been reported to be dry or inconsistent. Pizzas and smoked meat receive praise for flavor and value, but meat texture can vary and a few orders have been burnt or under‑seasoned. Some reviews mention dated decor and occasional concerns about cleanliness in restrooms or kitchen surfaces, but many customers return for reliable, comforting fare. Delivery and takeout are fast and straightforward, with easy ordering by phone and attentive delivery staff. Overall it reads as a dependable, nostalgic local favorite where portions, pricing and variety keep people coming back.View restaurant profile
Louise Boulangerie Artisanale is widely praised for high quality artisanal breads and pastries that feel French, with favorites that include brioche au sucre, sourdough with a crunchy crust and tangy interior, and the pain platine as well as almond croissants, all offered at prices many reviewers consider unbeatable. The viennoiseries are described as fresh, flaky, and crafted with evident care, and the overall experience is marked by inviting aromas and a sense of craft. Service is generally fast, friendly, and efficient, though some reviews note busy lunch periods can slow things down and mood can feel rushed. While many experiences meet or exceed expectations, others point to occasional inconsistencies in pastry freshness or fillings, and a few complain about changes in sandwich garnishes or perceived variation over time. The bakery is described as a neighborhood staple with a welcoming vibe and a strong value proposition, and a move to Pointe Saint Charles is seen by some as a positive update. Overall, the sentiment converges on Louise Boulangerie Artisanale as a top choice for bread and pastries in the area, with enthusiasm for the croissants, patisserie, and savory options, alongside calls for continued focus on consistent quality and service.View restaurant profile
Reviews present Cafe Roma as a neat, welcoming spot with quick service and a warm Italian vibe, where the espresso is consistently excellent and often praised as the best coffee in town. The coffee experience is described as authentic Italian, rich and well balanced, with iced coffee and supreme espresso repeatedly singled out. Friendly and attentive staff, along with thoughtful care for dietary restrictions, emerge as a common highlight. Observations about the new ownership emphasize genuine customer care and a welcoming atmosphere. Friday nights are noted as lively, contributing to a vibrant ambiance, while the overall mood feels like a treasure for coffee lovers and a place to return to. Taken together, the feedback underscores high quality coffee, a comforting setting, and hospitality that invites repeat visits.View restaurant profile
Reviews converge on Caffè Italia as a must visit for coffee lovers, with the cappuccino repeatedly called the standout thanks to a balanced coffee base, rich and light milk foam, a precise hint of bitterness, and a crema that lets the other flavors shine; espresso and latte are also praised for richness and smoothness, often paired with fresh pastries like cannoli, croissants, and panini such as mortadella or turkey that are described as well made. The atmosphere is repeatedly described as an authentic old school Italian cafe with a warm Little Italy vibe, friendly and efficient staff, and a bustling, popular scene that can mean waits, but the quality makes the detour worthwhile. Many reviews note good value and affordable prices for high quality drinks and bites, and some call it a local institution with a legendary status, a place that feels like a slice of Italy in Montreal. A few responses mention moments of service hiccups or occasional bitterness in a cup, but these are outliers in a generally glowing panorama of coffee culture and comforting bites.View restaurant profile
