Janine Café-Brunch is consistently praised as a warm, stylish brunch spot with a welcoming vibe and attentive service, where generous portions and a creative menu keep guests coming back. Standout dishes include Champi mushroom toast, latkes with toppings, oeuf boeuf, gros jambon on brioche, and a superb chicken waffle, along with crowd pleasers like avocado toast with smoked salmon and banana French toast, all arriving hot and bursting with flavor. Drinks shine too, from complimentary welcome juice shots and well made lattes to comforting chai tea. The decor is described as cozy and elegant, with an Instagrammable ambiance and a lively yet relaxed atmosphere, while the staff are repeatedly noted for friendliness and efficiency, sometimes offering small touches during waits. A few caveats mention weekend lines, occasional dishes arriving lukewarm, and higher prices, but the overall impression is that the quality, presentation, and value make Janine Café-Brunch a top choice for brunch in the area.View restaurant profile
Feedback for Avec le temps - Confections Gourmandes describes a place where pastries shine with standout almond raspberry tart and chocolatine, while the galette des rois is praised by many as the best they have tasted; croissants, bread, quiche, and desserts, including a maple sweetened match cookie, receive high marks for quality and craft. The space is noted for a warm, welcoming ambiance and friendly service, giving it the feel of a local gem in the neighborhood. Some caveats appear, such as coffee that arrives tepid for some and limited seating for on site dining, but overall reviews emphasize high quality, a strong bakery ethos, and a desire to return.View restaurant profile
Overall, reviews describe Green Stop as an original, old school spot that stays clean and authentic while keeping its charm, with classic Quebecois dishes like poutine and smoked meat praised for flavor and value. Many note friendly service and affordable prices, and parking is mentioned as a plus. Some feedback points to a decline in recent years, including a rude cashier and a shift away from table service, though other guests still report great food and a convenient location. The restaurant is seen as a solid choice for those seeking genuine poutine and hearty fast food, with real fries and a nostalgic vibe that remains appealing to many.View restaurant profile
Café Beardlington is described as a spacious, stylish cafe with a calm, cozy vibe that invites lingering for work or chat. Coffee is frequently praised as delicious, smooth and balanced, with notes of good latte art, while matcha and chai are well rated and adventurous twists like a chocolate matcha are noted as surprisingly good, and seasonal drinks are highlighted. Pastries such as chocolatine and croissants are favorites, fresh and flavorful. The space doubles as a barber shop, a unique feature that many reviewers find enhances the visit, with professional and friendly barbers and the chance to grab a cut along with a coffee. The ambiance is often described as aesthetic with a good playlist, plenty of room to work, and a design that feels conducive to reading or studying. Some notes include minor drawbacks like not enough electrical outlets and occasional average service. Local products are praised, and the overall sentiment is that this place is a hidden gem worth a visit, especially for those who want a cafe, a haircut, or both in one stop.View restaurant profile
Par amour pâtisserie-café is described as a small but inviting spot where the desserts stand out, with the peach cake roll frequently named a favorite and the salted bread praised as insanely good. The coffee is seen as variable, described by some as just okay and not fully in harmony with the pastry concept, suggesting a third wave coffee supplier could lift the experience. Nevertheless, the desserts are consistently praised as amazing and the coffee can be superb when the pairing works. The atmosphere is nice, though space is a bit compact, and the staff is noted for patience and friendliness, encouraging return visits. Flavor explorations such as chestnut and Hokkaido are highlighted as appealing options to try, and regular customers emphasize reliable service and solid food, with elements like sugar cream contributing to an overall impression of quality.View restaurant profile
Ville Emard Pizza draws a mixed reception from diners. Some reports mention it is often closed and that renovations and a new branding coincided with a perceived drop in quality, including a sauce that is very salty and crust and cheese that seem undercooked, plus a sense that the pizza carries a premium price for average quality. Other reviews praise the place for great takeout pizza, with a decent crust and a flavorful, juicy pie, and note fast, friendly service and a welcoming atmosphere, especially after the recent rebrand. Some diners highlight a wide menu and the feeling of care in the offerings, while others say the new concept has not lived up to past standards and that the price point is high. A few customers have shifted to alternative takeout options in the neighborhood, citing reliability, value, or consistency concerns. Overall, Ville Emard Pizza is seen as having potential and a loyal following, but experiences vary and perceptions of value and consistency differ since the updates.View restaurant profile
Customers consistently praise Gourmet Aldo for its gorgeous cakes, pastries, and personalized birthday or wedding cakes, with designs described as stunning, elegant, and exactly what was envisioned, and for the pizzas and sandwiches that are frequently noted as delicious and well prepared. The service is highlighted as attentive and friendly, with many appreciating the care taken in presentation and packaging, the option for custom orders, and reliable on time completion. The bakery is called a standout for celebrations and family gatherings, and many reviewers consider it a go to local institution for desserts and treats. A few critiques appear, such as occasional comments on value or ingredients, a perception of some pastries tasting industrial or being average, and a couple of items not meeting expectations, yet overall the sentiment remains strongly positive. Parking is mentioned as a minor hurdle by some, but the overall recommendation is to visit Gourmet Aldo for superb desserts, great pizza, and thoughtful service that makes each visit special.View restaurant profile
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Bernice is widely praised as a solid bakery with standout items like brioche, cookies, cinnamon buns, and cakes, with the brioche described as moist, fluffy, and indulgent and the blueberry coffee cake highlighted as one of the best, though not always available as often as shoppers wish. The cookies are a major draw, thick and crisp on the outside with a moist interior, and some favorites such as chocolate chip with pecans balanced by the nuts; several notes call the prices high but worth it for the quality. The cakes and birthday treats earn high marks for flavor and presentation, and the cinnamon buns are often called the best in Montreal, with inventive flavors and generous portions. Service and ambiance are frequently praised for friendliness and cleanliness, though a few reviews point to occasional waits or inconsistencies and some issues with delivery or wrong cake orders. Taken together, Bernice stands out in the city for rich, indulgent pastries and attentive service, best experienced by sampling a few signature items like the blueberry coffee cake, cookies, and cinnamon buns, while anticipating a higher price point.View restaurant profile
G Pizzas & Boulangerie Italienne is widely praised for pizza of real quality, featuring a crisp thin crust, fresh ingredients, a flavorful sauce, and well balanced toppings, served with warm, friendly service in a welcoming, though compact, space. The menu is straightforward and affordable, making decisions easy, and the place is often described as a hidden gem or a standout find. Many reviews note its authentic Italian character and the chance to enjoy gourmet pizza in a setting that feels like a production kitchen you can dine in. Dine-in is sometimes limited by only two tables and a smoky atmosphere, while takeout and delivery can offer quick, delicious results, though a few notes mention crust issues or higher prices with tax not included. Overall, the dough quality and flavor combinations excite frequent visitors, who repeatedly recommend this spot as a top pizza destination in the city for reliable Italian comfort.View restaurant profile
Across the reviews of Metro Pizza Verdun, pizza lovers describe a classic, cheesy, comforting experience that has been solid and even back on track after some dips, with the staff and owner praised for friendliness and helpfulness and delivery described as quick and prices reasonable. The past year is seen as the best stretch in a while, with many calling the pizza a go to and some French comments noting it as the best in the area. The fried chicken option with fries and gravy is a mixed bag, with some really liking it and others warning that it can be stale or not recommended. On the down side, a few readers report long waits for poutines and for orders, and there are comments about inconsistent speed when paying cash versus card. Dine in is not highly recommended by some, but the overall vibe remains family like and the value is solid, with deals like a pizza plus mini poutine combo earning praise for sharing.View restaurant profile
Un Instant en Provence is described in reviews as a cozy, Provençal inspired bakery cafe with a welcoming vibe and attentive service. Pastries and breads are consistently praised for freshness and flavor, with croissants, pains au chocolat, tarte tropézienne, choux pastries, and lavender themed treats earning frequent accolades, and the overall quality often seen as worth the price. Coffee and tea are well liked, though a few diners report drinks arriving lukewarm or cold, and a handful note an undercooked brioche in a winter setting. The atmosphere and decor are repeatedly highlighted as beautiful and inviting, ideal for a coffee, a bite, or a relaxed visit with friends. Most reviews commend the friendly staff and the sense of a genuine French bakery, while some suggestions focus on consistency and value, but the consensus is that Un Instant en Provence offers a memorable Provençal touch in a neighborhood bakery with strong pastries and solid coffee.View restaurant profile
Campanelli comes across as a cozy Italian cafe with retro decor and a friendly, welcoming vibe, praised for coffee and pastries that many describe as excellent, including cappuccinos, the best cappuccinos and chai lattes, and tasty zucchini muffins, while some tasters were less impressed with a prosciutto bocconcini sandwich. Coffee quality is a recurring theme with praise for a decaf and a darker roast, occasional notes of bitterness when a drink was mishandled, and some customers liking the iced chai on hot days. The food side is positive overall, with delicious pastries and enjoyable sandwiches, though the prosciutto bocconcini sandwich comment shows variation in satisfaction. Seating and layout can be confusing, the space feels cozy for socializing rather than working due to no wifi, and the new layout has confused customers and staff alike. Service receives mixed marks, ranging from friendly, helpful staff to occasional missteps such as a delayed greeting or a wrong drink not corrected, and at times a passive aggressive encounter after a mistake. Practical notes include a no dogs policy and a sense that the layout could benefit from more defined tables or seating to support beverages without forcing a wait.View restaurant profile
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Reviewers consistently praise Megateaux for inventive desserts and high quality cakes, calling it a standout in Verdun with a fun, interactive cake bar that lets you build your own layered dessert by selecting base, frosting, and toppings. Cakes are described as beautiful, delicious, and well balanced, with flavors ranging from vanilla and passion fruit to autumn pumpkin and chocolate, and fillings like fruit coulis and praline crunch that come together to create a rich yet not overly sweet experience. The concept is enjoyed by both kids and adults, making it a popular choice for birthdays and gatherings, with many noting the ability to pick up a cake early on event day and the option to dine in or take away. The staff are consistently described as professional, friendly, and accommodating, and workshops are seen as a great way to explore baking and desserts. The bar offers a wide variety of treats beyond cake, such as cookies, brownies, mini cupcakes, and tasting experiences, all praised for freshness and presentation. While the overall sentiment is highly positive, one comment mentions a cake being very sweet for some tastes. Reservations for making a cake on-site are required, but the concept remains a favorite for a unique, customizable dessert experience.View restaurant profile
Reviewers describe Boulangerie Chez Fred as a busy, high-quality bakery where bread and pastries are consistently fresh and reasonably priced, with butter croissants and chocolatines frequently highlighted as among the best in Montreal. The atmosphere leans toward a grab-and-go cafe rather than a place to linger, and the service is described as friendly and efficient even during rush hours. While most feedback centers on strong quality and variety, a few reviews note changes over time or less satisfying items, including some pastries or coffee, and a few visits feel disappointing compared with earlier experiences. Positive mentions include galette des rois, kouign amann, baguettes, and a wide range of viennoiseries, with online ordering or arriving early recommended since popular items can sell out. Overall, the bakery is seen as a standout in the neighborhood with loyal patrons and consistent offerings, even as opinions about consistency over time vary.View restaurant profile
Mollo Boulangerie - Café offers a charming bakery cafe vibe with friendly staff and a relaxed atmosphere that many reviewers appreciate; the croissants are a standout, especially the almond croissant and the Nutella croissant, and the bread and sourdough receive frequent praise along with solid coffee and occasional specials like seasonal lattes, while vegan options exist but are limited though the vegan scone and other tried items were very good; seating is often limited, making it less suitable for long visits or work despite the pleasant ambiance and good music; some comments mention higher prices for items like grilled cheese and occasional service tensions or inconsistency; overall Mollo Boulangerie - Café comes across as a reliable go to for pastry lovers and coffee in the area with strong croissants, good coffee, and a lively vibe that invites return for the bread and pastries even when seating or service varies.View restaurant profile
Wawel Patisserie Boulangerie is described as a warm, clean Polish bakery with consistently excellent service and friendly, helpful staff. The menu features an extensive selection of authentic Polish foods and desserts that many reviewers call outstanding. Donuts and pastries are praised as fresh and delicious, with several mentions of them as must try items. Prices are described as fair and quality as exceptional, with long time reviewers noting steady high standards. Seasonal ponki flavors made in store and a range of sandwiches and coffee are highlighted as favorites. Homemade soups, especially chicken soup, are also appreciated. Located near the Frontenac metro station, the shop is described as a NDG treasure with a welcoming atmosphere. Overall, the reviews convey strong enthusiasm for the tasty offerings, consistency, and friendly service.View restaurant profile
Épicerie Mange-tout earns enthusiastic praise as a welcoming neighborhood spot with friendly staff and a wide array of high-quality products. Sandwiches are repeatedly described as fantastic, including the chicken cutlet, steak and cheese, and lamb varieties, with praise for the ultra-crisp chicken and the bun that holds up well, while fresh seafood options such as tuna, salmon, hamachi and king salmon for crudo are highlighted along with other meats. Prices are noted as somewhat high but many reviewers feel the quality justifies the cost. Dining in is sometimes preferred to takeout to avoid bread becoming soft, though some reviews say takeout is convenient. The shop is commended for its meat and fish counters, the overall quality of products, and staff who are courteous and helpful, going above and beyond to assist with meal ideas. Overall, Épicerie Mange-tout is seen as a standout addition to the area, delivering consistent, delicious sandwiches and a selection of gourmet treats that encourage repeat visits, with some noting it’s worth the drive from nearby towns.View restaurant profile
Le Meilleur Boulangerie Pâtisserie Traiteur earns praise for its croissants and freshness, with almond croissant singled out and sourdough bread described as among the best ever. The pastry selection including tarts, chocolates, choux a la creme, and other offerings is described as delicious and fresh from the day, with a wide variety that also includes drinks and sandwiches. Service is highlighted as kind and helpful, with gifts nicely wrapped and a friendly team in a small cozy family owned setting. Prices are noted as reasonable and many call it a great neighborhood find that makes a regular stop for pastries. Some items receive mixed notes, such as the baguette not meeting expectations, while favorites such as chocolatine, the almond croissant, and the nutty brownie receive praise.View restaurant profile
Maison Aïdo is hailed as a bright, cozy cafe that blends artful decor with warm, attentive service and a generous menu of pastries, coffee, and small bites. Reviewers praise the quality of coffee and the freshness of baked goods, from flaky croissants and babka to tiramisu and financiers, with standout items like hibiscus juice and other treats that keep guests coming back. The atmosphere is repeatedly described as welcoming and calm, a great spot to hang out, study, or host an event, in a lively neighborhood setting. The staff are noted for being friendly and helpful, and several comments call the croissants among the best in the city or in the southwest area. Overall, Maison Aïdo comes across as a creative, affordable neighborhood gem that delivers consistent deliciousness and a pleasant, inspiring vibe.View restaurant profile
Dessert Coréen Crofre comes across as a cozy, welcoming dessert spot with a focus on croffles that are praised for a perfect balance of crispy exterior and soft interior and for being cut into small bites for easy tasting. A huge variety of flavors keeps the menu exciting, from matcha, pistachio, Oreo, banana brûlée, berry cheesecake, tiramisu, strawberry, Nutella to mango and lotus, often with fresh fruit toppings and fragrant cream. The croffles and waffles are consistently described as fresh, flavorful, and visually appealing with good presentation. Service is repeatedly noted as friendly, fast, and attentive, contributing to a warm vibe. The ambiance is described as cute and cozy, with a calm, welcoming feel and open late, making it ideal for a late night dessert craving. Prices are noted as affordable for the quality, and the overall experience includes strong packaging and reliable ordering or pick up. On rare notes, Sunday hours can be inconsistent. Overall, this place is regarded as a must visit for dessert lovers and one of the best croffle destinations in the city.View restaurant profile
Gandom Bakery is described as a charming and authentic Iranian bakery in Montreal, with Halim praised as delicious and Barbari bread noted by some as the best in Canada; reviews say the bread, pastries and traditional sweets are fresh, flavorful, and consistently well made, and the atmosphere and staff are welcoming and friendly; the cream filled pastries are singled out as especially good and the Lavash and Barbari breads are described as fresh and soft with authentic flavor; some notes mention higher prices and occasional slower service, with Uber orders sometimes prioritized and one comment that the overall quality was not the best; overall the bakery is regarded as a real gem and a must visit for traditional breads and sweets, offering a sense of home and pride in craftsmanship, and most reviews suggest returning for more.View restaurant profile
THE STANDARD Café earns a mix of praise and complaints in a look at several visits: the space is often described as cozy and stylish with a pleasant ambiance for relaxing or working, and the pastries and coffee are generally seen as solid to good; however, service quality is inconsistent, ranging from friendly and welcoming to inattentive and even brusque, and a number of comments mention take away cups leaking, limited pastry variety, and stockouts. Milk options raise questions, with reviews calling out Kirkland and oat milks and lamenting small drink sizes as well as price for the neighborhood. Wifi is frequently criticized as poor, hindering work sessions. Despite the flaws, several patrons note standout moments such as a great Americano or decaf, and some staff are praised for being helpful and knowledgeable, with buyers happy to purchase coffee bags to take home. In short, THE STANDARD Café provides a stylish, cozy backdrop with good coffee and pastries, but consistency in service, stock, milk quality, and wifi could be improved.View restaurant profile
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Boucherie Verdun Beef earns praise for fresh, high quality meat and a wide range of sausages, marinated meats and charcuterie platters. The soup and broth options are standout, described as rich and balanced and comforting when needed. Sandwiches, especially those on focaccia, are repeatedly praised for flavor and quality, with customers enjoying lunch options and a strong meat focus. Service is consistently friendly and attentive, with staff noted for handling issues smoothly. Value is seen as reasonable for the quality, though a few items are mentioned as a bit pricey. The overall vibe is stylish and welcoming, a neighborhood spot that feels dedicated to great meat, good bites and a warm, approachable experience.View restaurant profile
Café Noctis comes across as a warm, easygoing spot that instantly makes guests feel welcome, with a cozy vibe, strong coffee and friendly staff. The space offers comfy seating, a charming terrace in warm weather, and a range of pastries and drinks including rosewater lattes and pistachio treats that draw fans of distinctive flavors. The cafe also acts as a community hub with poetry nights, live music and weekend brunch, adding to its neighborhood cafe atmosphere. Some feedback highlights occasional downsides such as pricey coffee for the quality, slow service at times, small portions on certain dishes, and changes to kitchen hours that can catch diners off guard, yet the overall experience remains described as charming and relaxing with a calm ambiance. Many reviewers praise the decor, the quiet corners for reading or working, gluten free pastry options, and the friendly, attentive staff, making Café Noctis a go to spot for desserts, coffee and social gatherings.View restaurant profile
Croissant Monkland is widely praised as a standout bakery in NDG, with a strong focus on freshly baked croissants and a wide range of pastries and breads that keep locals returning, from plain and almond croissants to chocolate, raspberry, pistachio and Nutella varieties. Reviewers often call the almond croissant among the best they have tasted and note that everything is baked fresh and served quickly even when the shop is busy. The atmosphere is described as warm and welcoming with friendly staff, though the space can feel tight during peak times and seating is limited. Some mentions of coffee that could be improved and a few concerns about hygiene or service on rare occasions, but overall values remain high with prices described as reasonable for quality. The place is seen as a neighborhood treasure and a must visit for pastry lovers, and many reviewers compare it favorably to other bakeries in Montreal, highlighting the variety, freshness and the bakery's long-standing local appeal.View restaurant profile
Overall, Café Saint-Henri comes across as a cozy, bright spot with great coffee and a friendly, attentive staff, and the ambiance is calm enough for reading or a chat. Reviews highlight a range of drinks noted for high quality, from latte art and silky microfoam to well balanced matcha lattes, and the non-dairy options like oat milk are well received. Pastries include vegan muffins and other items, though croissants have drawn criticism for being disappointing. A number of patrons praise the service as warm and helpful, with staff guiding tastings and offering tips for home brewing. Some visitors warn of crowded tables during peak times, with laptops occupying space and limited seating affecting the experience, and a few seasonal specials were seen as average or uninteresting. Overall, many leave impressed by the coffee and the atmosphere and indicate they would return for the latte, while a smaller subset note cleanliness and value could be better on busier days.View restaurant profile
At Lili & Oli, reviews describe a warm, cozy atmosphere with bright spaces and a terrace that adds charm, making it a good spot for friends, families, or a quiet moment to read. Staff are consistently praised for friendliness and efficiency, and the cafe often feels busy but comfortable thanks to ample seating. Coffee is a major draw with many praising the quality, including a strong cortado and the option to buy their own coffee on site, though a few drinks are noted as bitter, served at room temperature, or not to taste. Food and pastries get mixed feedback, from delicious breakfast sandwiches and scones to critiques about muffins or croissants not being perfectly cooked. Some reviews mention price as a factor and note restrictions such as no computers or limited laptop use on weekends, which some appreciate and others miss for work sessions. Overall, Lili & Oli comes across as a charming, versatile cafe ideal for a casual hangout, a productive work session, or a relaxed family outing, with a lively vibe and occasional room for menu improvements.View restaurant profile
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Reviews describe a welcoming atmosphere with friendly service from the owner and pastries that are fresh and handmade. A great value is noted, with some of the most reasonably priced baked goods in the area, alongside a wide selection of eastern European products. Cakes are described as moist and delicious, and items like poppy seed bread rolls are highlighted. The store is seen as an authentic Polish soul food spot where Ukrainian and Polish tastes are catered to, offering something for different preferences. Although some readers mention negative reviews elsewhere, the overall impression from the feedback is positive and many customers seem to return regularly.View restaurant profile
Boulangerie Le Toledo earns widespread praise for freshness and quality across a wide range of breads, pastries and viennoiseries, with standout items such as focaccia, fougasse, miso baguette, sourdough, and almond croissants, along with pain au chocolat and baguettes; the staff are described as friendly and the space lively yet intimate, making it a reliable choice in Verdun for a quick bite, coffee and a pastry moment when available. Some reviewers mention occasional inconsistencies: butter flavor in the flaky dough can be weak in some batches, croissants and galette des rois sometimes lack rich butter notes or taste frozen, and a few experiences note higher prices and tax confusion or limited seating. A range of vegan and seasonal offerings, including quinoa bowls and vegan sandwiches, add variety, and many say the place is worth the visit and a regular stop for bread and pastries; overall it feels like a beloved local bakery with excellent breads and pastries, friendly service, and a few caveats about occasional variability.View restaurant profile
Overall Dagwoods gets praise for fresh, well made sandwiches, a meat slicer on display, and a friendly, family owned vibe that makes it a good lunch option and a go to choice for many. Some reviews note inconsistency with one sandwich being plain and underfilled with few vegetables and another ham with a plastic like aftertaste. While another says the first DoorDash order was mishandled but the restaurant responded with kind service and even sent cookies to make up for it. Service and generosity are highlighted as standout traits, with staff described as polite and accommodating and the food described as yummy and affordable. Taken together, the reviews paint Dagwoods as a reliable, affordable option with fresh tasting sandwiches and good customer care, though experiences can vary.View restaurant profile
Café Cantinova is described as a cozy, welcoming spot in Montreal with a relaxed vibe where the coffee is consistently excellent and the atmosphere feels like a community hub for music, art, and culture. Reviewers highlight the on-site audio gear service and the ability to have turntables, amplifiers, and vinyl repaired or consulted, which enhances the overall experience. The space is praised for live music events and a strong sense of hospitality, with staff noted as friendly and helpful. The combination of great coffee, a curated vinyl and music selection, and the option to browse or buy records makes it feel unique and engaging for both work and social hangouts. The setting is described as spacious, comfy, and conducive to conversations, with many calling it a top choice in the area and a go-to spot for those seeking a creative or relaxed vibe. Some comments mention limited snacks and a preference for alternative plant milks, while others celebrate the pastries and the pleasant service. Overall, Café Cantinova emerges from the reviews as a distinctive cafe that blends coffee, music, and repair services into a welcoming, community-driven experience.View restaurant profile
Reviews describe a bakery that delivers fresh, delicious pastries at reasonable prices, with standout items such as raspberry croissants, almond croissants, brioche, and a variety of breads and quiche, all offered in a cozy sunlit setting with friendly, attentive staff. Many visitors note consistent quality across locations and say they would return or recommend it, appreciating the warm service and the care put into the pastries. A few critiques mention misses like a pistachio cake with overly hard top layers, a kouign amann that was not buttery enough, a gianduja croissant not included in a bag, and an éclair that did not meet expectations. Overall the reviews portray a standout patisserie in Montreal Westmount, loved for its pastries, breads, and cafe offerings, with good value and a loyal local following.View restaurant profile
Overall, reviews portray Première Moisson as a bakery with fresh bread, tempting pastries, and a convenient, lively atmosphere, especially in busy locations near the metro, and a reliable go-to for take-home treats and quick bites. Yet there are persistent concerns about service and consistency, with reports of long lines, wait times, and mixed staff attentiveness that occasionally dampen the experience. Many note a perceived decline in quality since the store was acquired by a large grocery chain, along with rising prices and smaller portions in some cases. Positive highlights include flaky croissants and standout items like Oh La La, as well as a broad selection of prepared and frozen foods, while a few pastries and the coffee experience are described as disappointing when not hot or fresh. A few reviewers wish for more vegetarian options and clearer ordering rules during peak periods. All in all, Première Moisson remains enjoyed by many for freshness and variety, even as some locations face ongoing challenges with service, consistency, and value.View restaurant profile
Sweet Lee's Boulangerie Rustique in Verdun is described as a cozy European style cafe and bakery with a bright, welcoming space perfect for a coffee break or a casual meet up. The pastries and desserts are frequently praised for quality, with several standout items and solid coffee, though some reviews flag inconsistency and occasional stale or underbaked bites, along with higher prices for the area. Service is noted as friendly but sometimes slow or forgetful, especially when busy, and a few orders have been mixed up or tables left unclean. The ambiance and decor receive frequent compliments, and the site is said to be pleasant for studying or lingering, with a warmer atmosphere noted before and after renovations. Overall, Sweet Lee's offers a charming neighborhood spot with good coffee and pastries, but price and consistency concerns surface across visits.View restaurant profile
Reviews describe Boulangerie Patisserie Wellington as an excellent, largely artisanal bakery with fresh, high quality products and affordable prices. Customers praise friendly, attentive service and a clean, cozy atmosphere that makes visitors feel welcome. The offerings span croissants, pastries, breakfast items, coffee, and cakes, with mentions of tarte, feuillette aux fraise, baklava, and other items that are described as tasty and well made, plus halal options and fillings such as beef or crab. Many say the bakery is a go to spot in Verdun and that the overall value motivates daily visits, with some noting a family like welcome and a desire to return with friends or family. While some negative reviews appear elsewhere, the overall tone here emphasizes taste, variety, and consistent quality.View restaurant profile
Overall, reviews describe Café Bazin as a cozy, welcoming spot with outstanding pastries and desserts, especially the Tout Choco, and solid breakfast options, though seating can be tight for large groups. The ambiance is frequently praised as charming and refined, and service is regularly described as excellent and courteous. A few negatives appear, such as shakshuka being lackluster and poached eggs often overcooked, plus some comments that a pre prepared smoked salmon bagel is not worth the price. The pastry selection is repeatedly highlighted as amazing and homemade, with desserts and croissants drawing strong praise. Many reviewers say they would return, with mentions of the Tout Choco highlight and plans to bring friends and family. There are notes of a nice terrace in summer and a beautiful dining room, as well as a good coffee shop atmosphere and a refreshing matcha latte. Some concerns include limited seating, occasional slow service, and prices that feel high for certain dishes. A standout item for some is avocado toast with smoked salmon and egg, considered among the best in Montreal. Overall, Café Bazin comes across as a go to for dessert and breakfast, with strong positives tempered by a few caveats.View restaurant profile
Reviews for Deli d'Occasion highlight the mortadella sandwich with black garlic mayo and burrata as superb and among the best in Montreal, praise the Cubano as one of the best sandwiches ever eaten, and call the house smoked meat sandwich with mortadella incredible. The sandwiches are described as excellent with generous portions and high quality ingredients, offering good value for money. The place is regarded as a new favorite in the neighborhood with the porchetta sandwich described as delicious and a reason to return, and the staff is friendly and welcoming.View restaurant profile
Le Patio is described as a lovely neighborhood cafe with a stylish space, nice ambiance, and strong coffee and food that many reviews praise, making it a solid option in Verdun. Yet experiences vary on service, with comments about slow and sometimes impersonal service and a few notes that warmth is lacking behind the counter or that staff seem distracted. Beverage execution is mixed: some drinks are praised for being delicious and creative, while others are criticized for things like milk not properly steaming, a bland or watery taste, or drinks that do not live up to the promise of the menu, and at times music volume is considered overly loud. Several tasters mention price as a concern, feeling the offerings are expensive relative to the value or other Verdun cafes. The space, cleanliness, and general vibe are repeatedly cited as positive, though for some the atmosphere does not feel inviting or consistent, and a few reviews highlight the contrast between an appealing menu and uneven delivery. Overall, Le Patio shines in ambiance and certain beverages and is appreciated by many, but there is room for improvement in consistency, warmth, and value.View restaurant profile
Reviews for Alice & Theo highlight crispy choux pastries with soft centers and generous, well balanced fillings, along with fresh ice creams and creative flavor pairings like passion fruit, matcha, pistachio, saffron, and litchi. The cream puffs are repeatedly described as top notch or life changing, with some comments calling the passion fruit pastry puff absolutely amazing. Service is commonly praised as friendly and attentive, with staff eager to offer samples and explain options. A few notes mention that the prices are a bit high for the portions and that the decor and hours can feel inconsistent or in need of an update. Overall, the desserts are celebrated as standout and worth a visit, making Alice & Theo feel like a neighborhood favorite despite the quirks in ambiance and marketing.View restaurant profile
Saint JJH Café stands out as a cozy, charming spot with eclectic vintage decor and a warm, inviting vibe. The reviews describe a space that feels like a welcoming home where people come to relax, study, or catch up with friends. Staff are consistently described as friendly and attentive, contributing to a sense of hospitality and a laid back atmosphere. The menu offers homemade desserts and pastries, solid coffee and tea options, and often generous portions, with many praising the banana cake, brownies, spanakopita style pastries, and lattes, though a few note some drinks can be too sweet or a bit bitter. Some comments mention high prices or pricing confusion, and in rare cases friction with the owner, but most think the value matches the experience. The decor and ambience are highlighted as a standout feature, with plants, creative touches, and sometimes a fireplace, making it a hidden gem in the neighborhood. Overall, it appears to be a top pick for enjoying a slower moment, or for working or socializing, with a strong emphasis on friendly service and a warm, comforting environment.View restaurant profile
Amairo offers a Japanese and French inspired bakery experience where pastries are delicately crafted with balanced flavors and refined textures. The strawberry shortcake and other cakes are described as delightful and not overly sweet, with one reviewer comparing it to a strawberry cloud. The matcha latte and hojicha are praised, and the tea selection is noted as special, reflecting thoughtful fusion of flavors. The owner and chef are repeatedly described as courteous and friendly, delivering attentive service in a cozy, mom and pop atmosphere. The place is described as a hidden jewel with an intimate cafe setup suitable for solo visits or small groups. While the pastries and drinks receive high marks for quality and creativity, hours can be limited, which some would like to see improved. A few reviewers mention bespoke orders like yuzu and cassis cheesecake, and many emphasize that the cakes are fresh, complex, and not overly sweet. Overall, Amairo is seen as a standout destination for desserts and tea, offering a welcoming experience and a touch of Japanese hospitality.View restaurant profile
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Pétale Sucré Café & Fleurs emerges as a very pretty and welcoming spot with a warm, intimate atmosphere that suits both work and downtime. Meals are delicious and the ambiance supports focus or relaxation, while coffee and desserts are praised as among the best in Verdun. The cafe is small and cozy, conveying charm in a compact space. The owner is friendly and the coffee is excellent, rounding out a concise, favorable impression from the reviews.View restaurant profile
Reviews describe Café Saint-Henri as a spacious, coworking friendly spot with plenty of tables and window seating that works for laptop work or a quick coffee, with some praising the coffee and finding pastries fresh while others feel the coffee could be improved; the overall vibe is chill though cleanliness can vary with notes of dirty floors and limited food options and price boards not always updated; wifi can be unreliable and customer service has been criticized at times, though many mention friendly staff and a welcoming atmosphere; overall Café Saint-Henri is valued for its products and vibe, but several reviews flag inconsistent service, early closing times, and a sense that the space could use a revamp.View restaurant profile
VOVA is described as a welcoming, well curated shop with a rich mix of European and former USSR groceries, including pelmeni, kartoshka, bread, pastries, and items like birch water and butter cookies; reviews note friendly staff who are helpful and offer recommendations, with one account mentioning a basket brought to the car and a Napoleon cake that delighted a birthday celebration; the space feels a bit tight due to the wide variety and parking nearby can be challenging; cash or debit is preferred as credit cards are not accepted; despite these quirks, the quality, atmosphere, and distinctive selection make it a standout destination for authentic European foods in Montreal.View restaurant profile
