Le Mekong is widely praised for flavorful, generously portioned dishes and friendly, attentive service in a warm setting, with standout items across the menu and a terrace that adds to the experience; drinks are well rated and the overall vibe is welcoming for dates or groups, though a few reviews note longer waits and occasional dishes that feel heavy or overpriced.View restaurant profile
Reviews paint T'ami Restaurant as a standout Northern Vietnamese spot in Montreal, where authentic flavors, especially in dishes like banh cuon, bun cha Hanoi, pho, bo la lot, crab rolls, and banh xeo, mingle with generous portions and thoughtful presentation. The warm, cozy atmosphere and welcoming staff give diners a family feel that makes guests feel at home. Many praise the quality and freshness of the ingredients, the variety beyond pho and banh mi, and the option to BYOB which adds value. While a few comments note slower service on busy nights, the hospitality remains praised and apologies for delays are common, with food described as homemade, comforting, and deeply satisfying. The price point is viewed as fair to reasonable for the portion size and quality, and repeat visits are common as guests look forward to trying more of the menu.View restaurant profile
TiBum draws praise for fresh, flavorful food, generous portions, and a warm, family run atmosphere. Guests highlight attentive service, friendly staff, and thoughtful touches like crafted cocktails and menu explanations. The menu blends Thai favorites with regional influences and offers vegetarian options, with some dishes noted for lighter, more subtle flavors than the typical Thai profile. Prices are described as reasonable and portions large, making it a good value and a popular cozy spot in the Little Italy area. Several reviews mention standout items like pad Thai, soups, curries, and crispy noodles, and praise the chef and staff for making repeat visits feel special. While a few notes indicate occasional longer wait times or flavors that may not match expectations for traditional Thai, the overall experience remains highly regarded. Overall, TiBum is viewed as a hidden gem that invites guests to return with friends or family for a memorable dining night.View restaurant profile
Sésame is consistently praised for its friendly, efficient service and vibrant atmosphere that suits a pre-show dinner in the Place des Arts area. The menu offers a diverse array of Asian fusion dishes, with well presented plates, generous portions, and flavors that range from savory pad thai to tasty dumplings and soups, plus standout cocktails and desserts that add a festive touch. The setting is described as stylish and cozy, with an appealing terrace and a central downtown locale that makes it easy to pair a meal with an evening show. Guests also note good value for money given the quality, and many return for reliable consistency, quick seating, and attentive service. Occasional comments mention busier nights bringing louder ambiance and longer waits, but the overall experience remains positive and memorable, making this a go-to spot for locals and visitors before or after performances.View restaurant profile
Reviews of Qing Hua Dumpling consistently highlight fresh, flavorful dumplings with a wide variety of fillings and generous portions. The service is frequently described as professional, attentive, and efficient, even during busy times. Hygiene and cleanliness are often praised, though one former employee's account raised serious concerns about sanitation and management practices. The atmosphere is described as lively and bustling in Chinatown, with some noting that it can be loud and not particularly cozy. Standout dishes include shrimp and chive dumplings, pork varieties, lamb, and the highly praised soup dumplings, with many recommending the chef's surprise or chef's choice as a fun, mixed experience but suggesting to stick to favorites. Value for money and fast service are commonly cited, while a few reviews mention inconsistency across dishes and occasional service hiccups. Overall Qing Hua Dumpling is seen as a reliable go to spot for dumplings in the area, known for freshness and variety and a dining experience that reflects a busy, welcoming neighborhood vibe.View restaurant profile
East Pan Asiatique offers a calm, elegant ambiance and a versatile Asian fusion menu where flavors arrive vibrant and balanced, with generous portions that showcase quality across favorites like dumplings, duck curry, salmon teriyaki and pad thai. The service is consistently friendly, attentive and professional, helping create a warm and welcoming dining experience whether stopping in for drinks, a light lunch or a full dinner. The setting blends refined decor with subtle Japanese inspired touches and a range of vegan and vegetarian options, making it a dependable choice in downtown for meals with family, friends or colleagues. Overall, the combination of tasty food, thoughtful presentation and a pleasant atmosphere invites return visits and makes it easy to plan another visit soon.View restaurant profile
Overall, reviews of Sammi & Soupe Dumpling describe it as a must try for dumpling lovers in Montreal, with soup dumplings praised for being juicy and flavorful in a thin wrapper and a wide range of flavors including pork and chives, leek and coriander, spicy pork, beef teriyaki, shrimp, and vegetarian options. Prices are generally seen as reasonable for the quality and portion size, and service is often noted as fast, friendly, and efficient even when crowded, with staff able to switch between English and French. The vibe is casual and lively in Chinatown, and coming early is advised to beat lines during peak times. Some downsides appear in a minority of visits, such as occasional misorders or delays, brief lapses in attentiveness, and a few reports of flies or other cleanliness issues; a dessert described as overpriced also shows up in a few notes. Several reviews mention that pastry could be a touch thicker or soup amounts variable, but the overall sentiment centers on delicious dumplings, strong value, and a high likelihood of return.View restaurant profile
Chifa delivers a lively and approachable fusion of Peruvian and Chinese flavors that many guests praise for creativity, freshness, and eye catching presentation. The open kitchen and bar vibe create an engaging dining experience, while a variety of shareable plates like ceviche, anticuchos, dumplings, and chow mein let guests sample a range of flavors. Cocktails are often highlighted for quality and originality, and the overall service is described as warm, friendly, and attentive, making it easy to linger in the cozy, welcoming atmosphere. While some reviews note small portions for the price or a bustling, louder environment, most describe Chifa as a standout option in Montreal with standout dishes, strong staff, and a lively yet chic vibe. Many couples and groups return, drawn by the dependable quality, the creative menu, and the spectacle of dishes prepared before the table. In short, Chifa is celebrated as a memorable night out with delicious food, great drinks, and a vibrant ambiance.View restaurant profile
Harbin Dumplings draws praise for its delicious dumplings in a variety of fillings such as chicken and coriander, beef and onion, lamb and coriander, and shrimp chicken coriander, with the lamb version frequently highlighted as the best and the kimchi earning high marks, though one note described a server as not very enthusiastic. Service is described as friendly and attentive across multiple visits, the restaurant is noted to be clean, and portions are generous with affordable prices, making it a reliable neighborhood spot. Delivery experiences are mixed, with at least one order scheduled and then canceled with little explanation, leading to disappointment despite the strong food. Overall the reviews point to Harbin Dumplings as a top pick for dumplings and a solid go-to, while delivery hiccups are a notable caveat.View restaurant profile
Reviewers describe Ravioli Mai Xiang Yuan as a warm, cozy spot with fast, attentive service and consistently tasty food. Dumplings are the highlight, with juicy pork and chive, beef onion curry, vegetarian mushroom varieties, and classic xiao long bao noted for freshness and flavor. The atmosphere is calm and family friendly, ideal for a winter dinner, and the pricing is praised for value, with many mentioning good lunch deals during the week. Service is frequently described as quick and friendly, and drinks such as soju and yuzu tea are appreciated by guests, adding to a comforting dining experience. Some reviews also note generous hours, with the restaurant staying open late on busy nights, making it easy to drop in. Overall the impression is of delicious dumplings, friendly staff, and a welcoming setting that encourages return visits.View restaurant profile
Reviewers describe Restaurant Rizière as a compact, stylish spot with a lively, welcoming atmosphere and a menu that blends Cantonese and Szechuan influences with inventive flair. Be it beef noodle soup, chow mein, or creative noodle dishes, the noodles are praised for their chew, the broths for depth, and first bites for excitement, while dishes like salmon are noted for visual impact and distinctive flavor though the sauce can feel a touch salty. Dumplings and tofu skins are favorites, described as delicious and refreshing, with generous portions that give strong value. Some items are noted to be saltier or oilier on closer tasting, and a few preparations border on undercooked textures, but the overall balance remains strong. Service is repeatedly described as friendly, attentive, and efficient, helping to create a warm, unpretentious dining experience. Overall impression is that Restaurant Rizière is a cant-miss hidden gem for authentic, high-quality Chinese cuisine in Montreal, offering bold flavors, thoughtful presentation and a price-to-quality ratio that invites return visits.View restaurant profile
Oncle Lee is described as a vibrant, modern take on Chinese fusion with a lively atmosphere and a menu built for sharing. The duck is repeatedly highlighted as a standout, often described as succulent with a range of accompanying condiments, while other favorites include spicy salmon on crispy rice, scallops with XO sauce, mushrooms with miso beurre blanc, aubergines with peanut sauce, and sesame noodles. Service is praised for attentiveness and warmth, and the overall dining experience is noted as well executed, though some visits experience slower bar service, crowd noise, or compact tables. Ambiance varies from a festive terrace or lounge vibe to a busier indoor scene, with many reviews mentioning a lively, social setting that encourages sharing. Portion sizes and value are described as mixed, with generous sharing plates in some reviews and higher prices or smaller portions in others, while cocktails and saké selections are frequently highlighted and desserts such as French toast and yogurt parfait receive praise. Overall the consensus is that Oncle Lee delivers flavorful, adventurous dishes with strong execution and a strong reason to return to try more of the menu.View restaurant profile
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Reviews of Mulan Dumpling highlight delicious dumplings with succulent fillings and well balanced flavors, especially the pork and shrimp dumplings and the Xiao Long Bao, along with praise for fresh noodles and satisfying sesame balls. Noodles and other dish options are sometimes wished for to broaden the menu, with notes about a desire for more options such as braised seafood sauce with duck breast or beef and mushrooms. The ambiance is described as cozy, cute, and calm with thoughtful decor that enhances the dining experience. Service is frequently described as friendly, attentive, and efficient, contributing to an overall positive impression. Many comments emphasize good value for money and generous portions, with diners returning for the quality and consistency. A few critiques mention issues such as a problematic delivery order and some dishes that could be improved, including wonton soup with little meat and dumplings with unusual textures. Overall the reviews portray a well loved spot where the food is tasty, portions are satisfying, and the staff create a welcoming environment that encourages return visits.View restaurant profile
Reviews paint Hakka Grill as a standout halal Chinese restaurant in Montreal with a strong Indo-Chinese influence, praised for fresh ingredients, bold flavors, generous portions, and fast, friendly service; popular dishes include Mongolian beef, chili chicken, dynamite shrimp, General Tso, chicken chow mein, and fried rice, with many noting that the bowls come with extra fried rice or sides and that the staff are accommodating for allergies and private seating requests. The atmosphere is described as warm, welcoming, and suitable for family meals or gatherings, sometimes with a fine dining vibe or cozy casual feel. Some criticisms appear, including concerns about price for the portion size, occasional inconsistency in taste or freshness, sauces that skew too sweet or spicy for some palates, and a few comments about space constraints or variable service. Yet overall, the consensus leans very positive, with many patrons declaring it the best halal Chinese option in Montreal, appreciating the attentive staff, cleanliness, and the ability to customize dishes to dietary needs; many indicate they would return and recommend Hakka Grill to friends and family.View restaurant profile
Reviews of Dumplings Imagine describe a very good restaurant with amazing dumplings and a cozy, welcoming atmosphere. The dumplings are handmade and offered in mixed varieties, with wrappers that have good chew and fillings that are generous, well spiced, and juicy. The chicken and mushroom option is a standout, while other flavors including dumplings with peanut sauce are praised for their succulence. Hot and sour soup and cucumber salad are noted as tasty accompaniments. Takeout is handled thoughtfully with packaging that keeps the dumplings intact, and prices are regarded as great value. Service is described as friendly and attentive, and the small space with simple decor does not distract from the quality of the food. Overall, these reviews point to Dumplings Imagine as a place with consistently excellent food, strong recommendations, and a clear desire to return.View restaurant profile
Le Petit Coin Dumpling is described as a small, cozy, family friendly spot near the park with generous portions and a simple, affordable menu that centers on handmade dumplings. Reviewers praise beef and coriander dumplings, pork soup dumplings with coriander, wonton soup, hot and sour soup, and peanut butter dumplings for freshness, flavor, and satisfying texture, with shrimp tempura and spring rolls also frequently highlighted. The General Tao chicken is often noted as a standout, tender and well balanced, though a few mentions describe it as a touch sweet or not perfectly integrated with the sauce. Many visits are described as excellent value and consistently tasty, while some reviews note occasional inconsistency in flavor or dough thickness, or that certain dishes can be overly salty or fatty. The atmosphere is described as cozy and unpretentious, with quick, friendly service and sometimes tight seating. Overall Le Petit Coin Dumpling is seen as a dependable go to for dumpling lovers, delivering hearty portions and solid quality at a good price.View restaurant profile
Reviewers consistently praise Petit Poisson Dumpling for fresh, handmade dumplings with a wide range of fillings including pork and chive, beef and coriander, and shrimp, with soup dumplings and pan fried versions standing out and flavors described as authentic and comforting. The open kitchen lets guests watch dumplings being prepared, which adds to the appeal, and the ambience is described as cozy, intimate and inviting with attractive decor. Service is largely described as friendly, attentive and efficient when not overwhelmed, though several comments note that the small, busy space can lead to longer waits, crowded seating, and occasional delays or order coordination issues during peak times. The venue's limited seating and lack of reservations mean lines and patience are common on weekends. Prices are generally seen as affordable with generous portions, and many reviewers say they would return for the dumplings and the overall experience, making Petit Poisson Dumpling a go to spot for comforting, homemade style Chinese fare.View restaurant profile
CHAI-YO emerges in reviews as a cozy all vegan Thai restaurant in Montreal where bold, fresh flavors and creative dishes shine. Dishes like crispy vegan duck, Kao Kra Pao, Pad See Ew, Ped Yang Panang, and green curry are repeatedly praised for authentic taste, generous portions, and good value, with many noting the freshness and balance of textures. The menu also features classics such as dumplings, spring rolls, and papaya salad, plus desserts like lemon basil cake, and a standout Thai iced tea. Service is described as attentive, friendly, and helpful, and the ambiance as warm, intimate, and plant-filled, with a calm, welcoming vibe. Overall, CHAI-YO is regarded as one of the top vegan Thai options in Montreal, delivering consistently delicious, well prepared dishes that encourage return visits.View restaurant profile
Reviews of J'ai Feng present a mixed picture: the popup is cited as a draw for some, the noodles are frequently praised with ginger green onion and ginger scallion options highlighted as standout, and the spicy oil is mentioned as a prized item, while others find the prices high for the quality and the dishes sometimes too salty. Takeout only is a common theme, with many noting there is no seating and that online photos do not reflect the actual setup, plus a limited noodle lineup and no protein add ons in some cases. An incident about being charged for a fridge soda is noted, and several comments appreciate quick, friendly service and fast prep which contribute to good value for a quick lunch or workday bite, but a few advise home cooks not to expect restaurant style results. Enthusiastic praise appears in multiple languages about flavor, with recommendations for trying the noodles and the spicy oil, and others acknowledge the space as a casual, convenient takeaway spot rather than a dine in destination.View restaurant profile
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Reviews consistently describe 31 Latitude as a refined Chinese dining spot with a thoughtfully curated, smaller menu that makes selection simple and exciting. The food is praised as tasty, well prepared, flavorful and memorable, with standout items like peanut butter dumplings and garlic spareribs and a range from seafood to vegetarian options. Service is repeatedly highlighted as attentive, efficient and friendly, with staff regularly greeting guests, contributing to an overall welcoming atmosphere. Ambience is noted as elegant or classy, with fresh flowers and art enhancing the dining experience. Some reviewers mention higher pricing but many consider the quality worth it and describe good value overall. Overall the reviews present 31 Latitude as a reliable choice for fine Chinese cuisine in a refined, inviting setting, with consistent quality and a memorable dining experience.View restaurant profile
La Maison Dumplings (The Dumpling Hut) is described as a small, cozy, homey spot where handmade dumplings are the star, with a wide variety of fillings and a choice between steamed and fried that keeps them juicy and flavorful. Diners praise fresh, well seasoned wrappers and fillings, with many calling the dumplings some of the best in Montreal and noting that the pork, lamb, and chicken varieties are especially tasty alongside cucumber salad, seaweed salad, and miso soup. The atmosphere is intimate and charming, like dining in a neighbor's living room, but the space can get noisy at times and seating is limited, so arrive early or be prepared for a short wait at peak times. Service is typically quick and friendly, though a few visits mention room for improvement. Prices are fair for quality and portion sizes, and watching dumplings being handmade adds to the appeal. Overall, the restaurant emerges as a beloved hidden gem for handmade dumplings in Montreal.View restaurant profile
Linju is described as a welcoming place with fast, friendly service and a menu full of fresh, flavorful dishes including many vegetarian options. Reviewers frequently praise the Tom Yum soup and Pad Thai, the generous portions, and the reasonable prices, along with attentive service and a clean, comfortable atmosphere. The kitchen is noted for dishes made on site and a variety of choices, with several guests mentioning extra touches like tea, fortune cookies, or ice cream sandwiches. A few reviewers mention inconsistencies such as undercooked spring rolls or overly sweet or overcooked noodles, but the overall sentiment is highly positive and many say they would return and recommend Linju as a reliable neighborhood option.View restaurant profile
OPLANTE Sushi Wok Végétalien draws praise for flavorful, inventive vegan sushi and a wide variety of dishes, with many visitors calling it a go-to spot for plant-based Asian fare and noting that the all you can eat option offers good value and a chance to try many items. The food is often described as delicious and satisfying, with standout rolls and occasionally surprising vegan tempura, and some reviewers appreciate the ability to share vegan sushi with nonvegan family members. Experiences with service and logistics vary widely: some visits are quick, friendly, and well organized, while others report slow or inattentive service, confusion around ordering, missing dishes, and long waits, especially when the restaurant is busy, and a few reviews mention a robot server used to shuttle plates. Ambience ranges from comfortable and spacious to a basement vibe described as gloomy or lacking warmth, with cleanliness occasionally criticized in a few reviews. Price perceptions also differ: some find the value excellent, particularly on all you can eat, while others feel certain days or menu items are pricey or inconsistent with expectations. Overall, OPLANTE remains a popular choice for vegan sushi in Montreal according to many reviews, though potential diners should be aware of possible service fluctuations, stock variations, and occasional reliability issues.View restaurant profile
Spicy Noodle is described as a casual spot with a comforting vibe where the service is often friendly and efficient and portions are generous, with praise for authentic, flavorful dishes and attractive presentation. The atmosphere is usually lively and busy in the evenings, signaling strong popularity and repeat visits. However, views on value and consistency vary, with some items criticized for not meeting expectations, including issues like frozen vegetables, dumplings in watery sauce, and dishes not resembling the photos, and a few mentions of extra charges such as for fortune cookies. Despite these caveats, many diners highlight good food, attentive staff, and a dependable, flavorful option in a casual setting. Overall, Spicy Noodle comes across as a well-liked choice that delivers on taste for many, while a minority report missteps.View restaurant profile
Étoile Rouge comes through in reviews as a cozy, unpretentious spot delivering homemade dumplings, fresh broth, and generous portions at affordable prices, with the dumplings repeatedly singled out as the highlight and often described as the best in the city, thanks to their juiciness and well balanced fillings. Noodles and soups are praised too, along with a good vegetarian option, and the overall menu is noted for authenticity and comforting flavor. Service is consistently described as fast and friendly, with staff making guests feel welcome and some reviewers even noting helpful, bilingual assistance with the menu. While there are occasional inconsistencies, such as some dumplings or pan fried varieties not meeting expectations or dishes that can be too salty, the majority of feedback emphasizes quality, homemade feel, and value. A few reviews mention reliable takeout and a warm, casual dining vibe that keeps people coming back, turning a visit to Étoile Rouge into a dependable, satisfying experience that many would recommend to friends.View restaurant profile
Beijing Dumpling draws broad praise for its soup dumplings, especially the juicy pork xiao long bao, and for dishes like the hot sour cucumber salad, with many reviewers noting excellent flavor and very reasonable prices. Takeout and dine-in experiences are described as convenient and consistently satisfying, with fast, friendly service and a sense of a family-run operation. The interior is consistently described as simple and cozy rather than chic, with some comments that the décor could be nicer, but the atmosphere remains welcoming and unpretentious. A few critiques appear, including concerns about dumplings being reheated or the cucumber salad being a touch too garlicky, yet these do not overshadow the overall positive impression. Overall, Beijing Dumpling is seen as a reliable, affordable go-to for dumpling lovers and a spot worth revisiting.View restaurant profile
Reviews for Thaison 1997 describe a humble, unpretentious spot with friendly staff and consistently delicious, affordable food. Diners praise made-to-order Bahn Mi, crispy pork belly, and a variety of BBQ meats as standout dishes, along with large portions and fresh salads such as a Vietnamese style duck salad. The menu features whole roasted pig and duck dishes, and the seafood soup is singled out as one of the best soups. The place is viewed as a long-standing local favorite with authentic flavors and dependable service, even if the decor is modest. Some reviews note a decline in quality and smaller portions in recent times, including duck dishes with more bones and an overall sense of mediocrity in some plates, but the majority still feel the flavors and hospitality justify a visit, especially for value and traditional Cantonese-Chinese BBQ offerings.View restaurant profile
Reviews describe Le Piment Rouge as a stylish, high-end take on Sichuan cooking, delivering authentic, bold flavors and generous portions with attentive service that suits both casual dinners and celebratory gatherings. Diners often praise the varied menu, the balance of fresh flavors, and the option to pre-order standout dishes such as Peking duck, lobster, or Vancouver crab, while drinks like a mango passion fruit sparkler and a chic, clean setting enhance the experience. Wait times are usually short even when busy, and service is frequently highlighted as warm and helpful, with some occasions noting celebratory touches like singing for birthdays. While many feel the quality justifies the price and call it one of Montreal’s top Chinese restaurants, a few reviews flag occasional drawbacks such as dishes arriving tepid, heavy or sugary sauces, or uneven service. Overall, Le Piment Rouge stands out for memorable dumplings, crispy specialties, and refined presentations, routinely recommended for both intimate meals and larger celebrations.View restaurant profile
Ho Lee Chix draws mixed feedback from diners, with many praising the new fried chicken bowl with peanut sauce or the spicy peanut butter sauce, the updated menu and the general tao bowl, and several noting good service and appealing flavors. Some reviewers celebrate the menu changes and express strong recommendations, including multilingual praise for the peanut bowl and other tasty options. Others report downsides such as dry, tasteless chicken and hard breading, and a chow mein that is too salty, leaving some plates unfinished. The overall impression is that the restaurant offers interesting twists and solid flavors for many, but consistency varies across dishes.View restaurant profile
Reviews for Fami Li highlight tasty eggrolls and good value from combos, with fast, friendly service and meals described as generous and delicious, alongside longstanding quality. Diners appreciate the option to eat on site and note that you get what you pay for. Some comments mention portions being small for the price, including a pineapple chicken dish that was mostly bread and a multi person order that yielded only a single portion of each item. One reviewer says this might be the last time ordering there, while others still recommend the place. Overall the mix shows consistency and flavor but with caveats about portion size and value.View restaurant profile
Overall, reviews for O Fuzion praise the food for its tasting quality and generous portions, with General Tao chicken and beef and broccoli singled out, and a simple chicken and vegetable fried rice described as the best fried rice many have tried, while delivery orders on Uber Eats arrive warm and satisfying. The atmosphere inside is noted as not ideal by some, but the dining experience is largely overshadowed by the strong flavors. Sushi orders via Skip include salmon, avocado, spicy mayo and cream cheese, and a bubble tea; despite a mix up with peach jelly replacing peach pieces, the drink was liked and the sushi inspired plans to return for more. A local resident who finally tried it after years nearby found the fried rice to be the best Chinese fried rice they have tasted, and there is a sense of eagerness to explore other dishes.View restaurant profile
Reviews of Impression Dumplings describe a go-to spot for flavorful, handmade dumplings in a casual, welcoming setting, with a wide range of fillings including pork, chicken, beef, seafood, and vegetarian tofu options, and different preparations such as pan fried, steamed, and fried that are described as juicy and well seasoned. The atmosphere is praised as cozy, simple, modern, and affordable, with service described as quick and friendly by many, though a few notes mention slower service on busy nights and a slightly cooler ambience. The menu includes soups, noodles, and light sides, and diners highlight customizable sauces and a relaxed, table-side experience. Several reviews call it a standout value for downtown Montreal, noting freshness and made-to-order quality across visits, while a small minority report inconsistent experiences with delivery. Overall, Impression Dumplings seems reliable for family meals, casual outings, or date nights, with many planning to return.View restaurant profile
Jardin Du Cerf is described as a dependable, family run spot in the Chinese quarter where fast, friendly service accompanies generous, well seasoned dishes. Dishes like won ton soup, Singapore noodles, chicken with ginger, and chicken fried rice are repeatedly praised for freshness and solid portions, and prices are considered affordable. The atmosphere is cozy and welcoming, with attentive staff and efficient service for both dine in and takeout; many reviews note easy takeout and call ahead orders. Practical details such as cash only payments (ATM on site) and a BYOB option are frequently mentioned, along with the kitchen's consistency built over more than thirty years and a loyal longstanding team. Overall, the experience comes across as nostalgic, satisfying, and reliable, leaving patrons with a sense of having found a dependable neighborhood favorite.View restaurant profile
Nouilles Zhonghua draws praise for fresh, hand-pulled noodles made on site and a savory, often rich broth, with many reviewers calling it authentic, comforting and worth a visit on a cold day. The menu is admired for its customization options, including broth base and noodle width, generous portions and affordable prices, with standout dishes such as the Lanzhou beef noodle soup and a highly regarded Chinese hamburger. The atmosphere is described as cozy and lively, with a workshop-like vibe and noodles prepared in front of diners, though the space is small and can get crowded, leading to lines and shared tables at peak times. Service is typically fast and friendly, but there are occasional notes about language barriers or uneven service, and a few reviews mention room for improvement in broth depth or saltiness. Overall, Nouilles Zhonghua is viewed as a reliable, popular spot for authentic hand made noodles and a quick, satisfying meal, especially favored by students and locals during lunch and on snowy days, with many reviewers planning to return.View restaurant profile
Across reviews for Fung Shing, diners describe flavorful, comforting Chinese dishes with generous portions and strong value, with wonton soup, General Tao, and other classics often highlighted as standout items. The service is frequently described as fast, professional, and friendly, and the atmosphere is cozy and unpretentious, a family run feel in Montreal's Chinatown. Many praise fresh, non-greasy preparation and reliable quality, and note that portions are large enough to satisfy big appetites, with takeout also praised for speed and order accuracy. Still a few reviewers report inconsistencies, including an Uber order that was disappointing and certain dishes that felt bland or fatty, suggesting that experiences may vary. Overall Fung Shing is seen as a dependable go-to for authentic Chinese fare in Montreal, delivering notable flavors, quick service, and welcoming staff, even as occasional menu items do not meet all expectations, making it a place to try with a willingness to sample multiple dishes.View restaurant profile
Restaurant Chinatown Kim Fung receives a mix of praise and caveats from diners, with many noting fresh, plentiful dim sum and good value that includes a wide assortment of dishes at reasonable prices. Ambience is described as nostalgic and old style, with dim sum carts contributing to a lively experience, though several reviews flag cleanliness issues and bathrooms in need of renovation. Service quality varies widely, with some guests reporting attentive, welcoming staff and complimentary tea and desserts, while others recount rude behavior, pressure to tip, and slow or uneven attention. Menu experience can be inconsistent, with some items not fresh or not available, and vegetarian options described as not ideal by some reviewers, while others emphasize thoughtful recommendations and efficient service that keeps the meal flowing. Overall, the restaurant appears to be a go to for dim sum in Montreal for many, offering strong flavors and a nostalgic vibe, but potential visitors should anticipate variability in service, cleanliness, and menu consistency.View restaurant profile
Ravioli Mai Xiang Yuan is widely praised for its dumplings, described as juicy, flavorful and prepared in a warm, unpretentious setting. A wide variety of dumplings and related dishes, including soup dumplings and shrimp or beef options, are repeatedly called delicious, fresh and affordable, with many reviewers declaring them among the best in Montreal and a must visit for dumpling fans. Cash only is a common caveat for diners, and while service is often friendly and efficient, some notes mention a brisk pace or a pushy tone about reviews. Overall the reviews present a beloved cozy spot that delivers consistent taste and a comforting dumpling experience, drawing locals back again and again.View restaurant profile
VIP earns praise for generous portions and bold, nostalgic Canadian-Chinese flavors, with many reviews highlighting dishes like Cantonese chow mein, lo mein, ginger lobster, beef with Chinese broccoli, and crispy fried staples delivered with solid consistency; the vibe is described as unpretentious and unflashy with simple decor, sometimes cramped seating, and occasional delays between courses when the place is busy. Service is frequently described as fast, friendly, and attentive, with staff known for making guests feel welcome even during peak hours, though a few experiences mention missing condiments or long pauses. The restaurant is repeatedly hailed as among the best Chinese options in Montreal and in Chinatown, drawing locals and visitors from around the world and filling up quickly, so booking in advance is advised. Some criticisms note renovations would help and a few missteps on to-go orders, such as missing rice, but overall the price for the large portions and generous taste is seen as good value. The overall takeaway is that VIP delivers satisfying, authentic Chinese cuisine with a distinctive Canadian twist, making it a reliable go-to for those seeking hearty, flavorful dishes rather than refined dining ambiance.View restaurant profile
Dobe & Andy is described by many as a Hong Kong style Chinese BBQ spot and a hidden gem for bold, comforting flavors and generous portions, with roast pork, char siu and duck praised for crispy skin, juicy meat and tasty sauces like scallion sauce; drinks such as milk tea and lemon tea are often highlighted as perfect pairings. The vibe is casual and lively, with old school posters and friendly service that can feel efficient and quick or a bit chaotic and disorganized depending on the moment. Some reviews call it the best Chinese BBQ in Montreal and a must try for authentic flavors and value, while others note inconsistency, smaller portions or higher prices, and dishes that are sometimes too salty or lack the expected punch. Practical downsides mentioned include an outside washroom requiring a key, occasional long waits, and occasional order mixups. Overall the consensus is that the place delivers standout meat dishes and memorable HK comfort food, but the experience can vary and the quality may shift over time.View restaurant profile
MAKAO delivers a stylish, intimate dining experience with bold fusion flavors and a strong emphasis on service. Reviews consistently praise attentive, friendly staff and a welcoming atmosphere, along with chic decor, moody lighting and a vibe that suits dates and celebrations. The menu features Asian and European fusion, with many praising items like ceviche, salmon tartare, crispy rock shrimp, dumplings, and other small plates for freshness and presentation, while a few mains and rice or noodle dishes receive mixed reactions for seasoning or value. Oysters and cocktails are often highlighted as standouts, though some guests note online promotions and menu changes can be confusing. The overall consensus is that the experience is enjoyable and many would return to try more dishes and enjoy the ambiance, even as a minority of reviews point to inconsistency in depth of flavor or portions relative to price.View restaurant profile
Mon Nan is widely celebrated as a reliable go-to for generous portions of classic Cantonese and Chinese-American favorites in Montreal's Chinatown, with fans praising dishes such as Shanghai noodles, General Tso's chicken, duck, salt and pepper shrimp, chow mein, and ginger lobster, all served hot and in plentiful portions ideal for sharing or taking home. The atmosphere is welcoming and unpretentious, with fast service and attentive staff on busy nights, though some reviews note inconsistent experiences and moments of rude service or tip pressure. Many consider Mon Nan among the best Chinese restaurants in the city, great for groups and family gatherings thanks to large tables and a rotating assortment of dishes. Some criticisms mention higher prices, oilier textures, and occasional lapses such as a forgotten dish or less polished entrances and washrooms, but the overall verdict remains that the food is authentic, flavorful, and generously portioned. Overall this spot is described as a beloved staple in Montreal's Chinatown with a strong following of regulars who keep returning for reliable, comforting flavors.View restaurant profile
Overall, Oh! Dumplings offers fresh, handmade dumplings with generous portions at affordable prices, and many reviews praise the variety and comforting flavors that keep guests satisfied. The menu covers dumplings, noodles, fried rice, and signature dishes like General Tao chicken and mapo tofu, with several notes that the dumplings and sauces are especially flavorful. Service and atmosphere are mixed: some experiences feature fast, friendly service and a cozy vibe, while others report slow speeds, inattentive staff, or even rude remarks about tipping. Cleanliness and ambiance also vary, with notes ranging from a clean, lively Chinatown setting to concerns about water jugs, debris under tables, or a cafeteria-like feel. While some reviewers feel the restaurant leans toward a Westernized or less authentic style, others insist the flavors stay true to Chinese cooking. Nevertheless, many patrons call Oh! Dumplings a reliable go-to in Montreal for big, tasty dumplings, with several items highlighted as must-tries and the value inviting repeat visits.View restaurant profile
Chez Chili is praised for bold, authentic Sichuan and Chinese flavors, with generous portions and good value that keep diners coming back, whether dining in or ordering takeout. The basement setting in Chinatown is described as cozy and lively, and staff are frequently noted as friendly and attentive, though a few visits mention slower or inconsistent service and even a rude moment or two. Dishes commonly highlighted include General Tao's chicken, spicy Hunan options, eggplant with minced pork, salt and pepper shrimp, dumplings, and various beef and noodle dishes, all described as flavorful, fresh, and often spicy with heat that can be dialed up. Some reviewers report the spice not meeting expectations or chili oil absent, and a minority call the prices steep for Montreal, but the consensus remains that the food is delicious, portions are substantial, and the experience is satisfying for spicy craving seekers. Many travelers and locals alike rate Chez Chili as one of the top Chinese spots in Montreal, with several noting it as a go to for authentic flavors and dependable service, especially for groups and families.View restaurant profile
Pâtisserie Coco is described as a popular and fresh option in Chinatown with a self service tray system that makes selecting desserts quick and easy. Many reviews praise a wide variety of pastries, buns, and desserts that are generally fresh and flavorful, with desserts and bubble teas in particular noted as tasty. The locality is described as clean, and the overall vibe is warm and inviting, though some visits are marred by cold or inattentive service and busy weekends. Several patrons highlight standout items such as egg tarts, coconut buns, red bean buns, mochi, and the hot dog buns, and many say the pastry flavors and textures are impressive. Prices are described as fair or affordable given the range, and the checkout process where trays are filled and packed is noted as efficient. Some remarks point out limited seating and that the self service system may not appeal to everyone, but the place remains a must stop for many visitors. Overall, the reviews depict a bakery with a broad Asian pastry selection, strong fresh offerings, and a lively, occasionally crowded atmosphere.View restaurant profile
Reviews about Malatang Fondue Épicée ZhangLiang show a wide range of experiences. Some diners praise the wide ingredient selection and the price by weight, with combos offered, and a spicy beef broth that is rich and flavorful. Others note inconsistencies such as ingredients not always fresh, occasional undercooked items, or a fishy smell at the self serve area. Several comment on friendly staff who explain the ordering process and assist, while at times service can feel sparse or unfriendly. Reports mention long waits, hygiene concerns, and missteps with water self service or allergen handling, and a few say prices have risen or are less competitive. Despite challenges, many still find the broth authentic and the bowls satisfying, with standout items like certain seafood and a comforting yet customizable concept. Overall, the appeal of selecting ingredients and adjusting flavors remains strong for some, but expectations are not met by others, making this a mixed but notable option for malatang in the city.View restaurant profile
Overall, reviews of Presotea show a mix of experiences with some standout drinks and some drawbacks. Some find the tapioca pearls unpalatable, likening them to a chewy blob of gelatin, while the rest of the boba is fine. Mango lychee and grapefruit drinks are praised for fresh ingredients, though mangoes may not always be fully ripe and extra syrup can make some beverages too sweet. Fresh fruit is a highlight in several orders, adding vibrant flavor and making the drinks feel refreshing, especially on hot days. A first visit left a positive impression with the tea based drinks and the mango frappes noted as excellent, though the small location can feel crowded while waiting. All tea based drinks are brewed to order for flavor and freshness, and the drinks are frequently described as healthy options compared to typical bubble tea.View restaurant profile
