Best Bakeries in Downtown (2026) - Reviews & Menus

Downtown

Review Summary

Boulangerie Mr Jreech is described as a small, welcoming spot offering fresh Lebanese pastries and savories such as zaatar pies, kebbe, manakeesh, and sfiha, with many noting everything is handmade and very reasonably priced. The location is praised for convenience, from spots near Peel metro to inside a subway station, making it easy to grab a bite on the go. Reviewers repeatedly highlight the friendly, warm service and the owner’s attentiveness, with regulars feeling remembered and well taken care of. The vibe is often described as cute and local, a hidden gem where the flavors feel authentic and vibrant, not like cold fast food. Several comments compare it favorably to other options and recommend choosing anything on the menu for quality, while others call it a standout Lebanese bakery and even a French bakery with a strong emphasis on fresh, handmade items. In sum, the place consistently earns praise for tasty pastries, hospitality, and good value, encouraging repeat visits when nearby.View restaurant profile

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Morsures d'amour | Love Bites

Open until 10 pm

(153)

Downtown

Desserts & Sweets Bakery Pastries Ice Cream

Review Summary

Morsures d'amour is described as a cozy, welcoming spot where desserts are the main event and both sweet and savory chimney cakes shine. Reviewers praise the dessert quality as fresh, flavorful, and made with care, with the chimney cake textures noted as perfectly crispy on the outside and soft inside, and favorites ranging from tuna or turkey savory versions to sweet hits like gelato d'amour, pistachio gelato, crème brûlée, and a caramel or Nutella twist. The gelato offerings, especially pistachio and mango, get frequent praise for depth and balance, and the pistachio dessert and tart pistachio flavors stand out. Hospitality stands out; staff are described as kind, attentive, patient, and helpful, with many mentions of samples, flavor guidance, and a welcoming atmosphere. The cafe’s location near Concordia University and the presence of student discounts and loyalty perks are noted as added value, and many reviewers express a strong intention to return to try new flavors or revisit favorites, making it feel like a memorable, high quality dessert destination rather than just a quick stop.View restaurant profile

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Boulangerie Ange

Opens Tomorrow at 7 am

(268)

Downtown, Old Montreal

Bakery Sandwiches Pastries Desserts & Sweets

Review Summary

Reviews describe Boulangerie Ange as a bright, welcoming bakery with a wide selection of breads, croissants, pastries and sandwiches, and many readers praise buttery croissants, almond croissants, chouquettes, pain au chocolat and flaky pastries as highlights, along with fresh bread and tasty quiches or pizza slices for lunch. The atmosphere is often described as cozy and modern, with good natural light and comfortable seating when available, making it a good spot for a quick breakfast, coffee, or a casual bite. The service is frequently praised as friendly, efficient and attentive, although some comments note slower or rushed service, occasional lapses in warmth, or moments of less helpful interaction during busy periods. Pricing is viewed as fair for the quality by many, while a few mention higher prices or a sense that some items are expensive. Overall, Boulangerie Ange is seen as a top bakery option in downtown, reliable for fresh products and consistent quality, with many planning to return.View restaurant profile

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Gâteau Brise

Opens Tomorrow at 11 am

(33)

Downtown

Bakery Desserts & Sweets Pastries

Review Summary

Gâteau Brise is praised for a wide variety of brioches, pastries and cakes, made with fresh ingredients and offered at good value, and the durian cake is repeatedly highlighted for its generous durian flesh, balanced sweetness and soft texture. The shop is described as a cozy, small, express format that is convenient to visit, with a note that a larger store with more choices exists in Brossard. Service is sometimes described as reserved or transactional, but staff are also noted as helpful and friendly and there are compliments about thoughtful packaging and freebies with birthday cakes. Reviewers also mention preordering options, affordable prices, and a nostalgic feel that brings back childhood memories, while some critique fruit decorations not staying fresh as long and the interior decoration being a work in progress. Overall, Gâteau Brise comes across as a reliable, affordable go-to bakery with a strong emphasis on durian and fruit cakes and a loyal following.View restaurant profile

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Rollys

Opens Tomorrow at 11 am

(113)

Downtown, Shaughnessy Village

Bakery Desserts & Sweets

Mentioned in: Best New Restaurants in Montreal (April 2026)

Review Summary

Rollys is described as a small, busy spot that serves large, soft cinnamon buns with a creative lineup including classic, raspberry pistachio, Biscoff, Nutella, pear, orange and tiramisu, with many reviewers praising freshness, warmth and bold flavors, while some batches come out dry or undercooked and the original cream cheese icing can be overpowering. The experience is punctuated by long lines, limited seating and occasional delays, and utensils are sometimes missing, though staff are generally nice. Overall the buns are considered tasty and substantial and often worth the price, especially when warmed, making Rollys a noteworthy destination for cinnamon bun lovers despite the bustle and a few misfires.View restaurant profile

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Hazukido

Indulge in the Endless Possibilities of Croissants at Hazukido.

May be temporarily closed

(136)

Downtown, Shaughnessy Village

Pastries Desserts & Sweets Bakery Sandwiches Café

Mentioned in: Montreal's Trendiest Desserts You Need to Try Crookie and Croffle in Montreal: Best Places to Savor These Viral Culinary Trends View More

Review Summary

Reviews about Hazukido show a mix of standout pastries and uneven value, with many praising the almond and English cream croissant, the pistachio croissant, the strawberry purée croissant, the biscoff crokie, and the salmon croissant, as well as the quality of laminage and the butter-rich textures, while others report croissants that are dry, not fresh, or too pricey for what is offered. The concept and creative flavor pairings are repeatedly lauded, though the dining space is described as simple with limited seating and occasional gaps in recommendations or atmosphere, and service is often noted as friendly. Several comments reference limited menu options later in the day and a tendency for sweetness to feel overpowering, though gifts for birthdays and drinks like iced caramel macchiato or coffee and tea pairings are mentioned as positives, along with occasional high marks for overall pastry quality. Overall Hazukido is viewed as a place of excellent pastry craftsmanship and inventive flavors, but with variability in freshness, portions, and perceived value across visits.View restaurant profile

Épicerie Du Bazaar

Open until 10 pm

(24)

Downtown

Halal Bakery Deli

Review Summary

Épicerie Du Bazaar is described as a small yet surprisingly well stocked Persian and Middle Eastern market with a broad range of Iranian products, spices, pickles, ready-to-cook items, rice and grains, and halal meats and chicken, along with herbal waters and hydrolats, and the staff are consistently praised for friendly, knowledgeable and helpful service, including welcoming interaction at the counter and practical recommendations such as Persian plum lavashak fruit paste, while the outside may not reveal the depth inside, and overall the reviews highlight good quality, a wide variety of imported products, and a welcoming atmosphere for a small location.View restaurant profile

Café Desserts ETC.

Open until 2:30 am

(282)

Downtown, Shaughnessy Village

Café Bakery Pastries Crêpes Desserts & Sweets Gluten-free Options

Mentioned in: The Most Indulgent Cupcakes in Montreal: Our Recommendations

Review Summary

Café Desserts ETC. stands out as a popular spot for dessert lovers with a broad range of cakes, cupcakes, cookies, and pastries that are often fresh, moist, and beautifully presented. The cake offerings, especially tres leches and red velvet, receive high praise and customization for celebrations is a recurring theme. Customers frequently note friendly, attentive service and helpful recommendations from staff, with many visits described as warm and welcoming. Several reviews mention the atmosphere as cozy and charming, though a couple point to occasional gaps in service at the counter and value for money depending on the item. The selection includes late night options and coffee, making it a versatile stop for dessert during trips or daily routines. Overall, the consensus is positive, with strong favorites across items and frequent plans to return.View restaurant profile

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Première Moisson

Opens Tomorrow at 9 am

(72)

Downtown

Bakery Pastries Desserts & Sweets Sandwiches Salads

Review Summary

Reviews describe Première Moisson as a solid, unpretentious bakery and patisserie with a broad range of fresh offerings from almond croissants and breads to pastries, sandwiches and cheeses, making it a convenient stop for a quick coffee or a sweet pause, especially for travelers arriving by train. The almond croissant is frequently praised, and chocolate hazelnut cakes or other desserts like "O lala au chocolat" are noted as tasty treats. However, experiences are mixed with reports of rude or slow service, particularly in the evening, long waits, or items arriving cold, and a tendency for older stock to be sold first at times; the payment terminal can feel odd and the place can get crowded. Overall, Première Moisson is seen as a reliable, varied option with many flavorful choices and solid quality that shines on certain items, even if inconsistencies prevent it from being a definite standout.View restaurant profile

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Atelier Marjorie

Opens Tomorrow at 12 pm

(218)

Downtown, Le Plateau-Mont-Royal

Tea Desserts & Sweets Pastries Bakery

Mentioned in: Savoring High Tea in Montreal: Where to Find the Best Afternoon Teas

Review Summary

Across reviews, Atelier Marjorie is praised for the quality and taste of its pastries and cakes, with many custom orders appreciated for accuracy and elegance. The cake decorating experiences and bento cake workshops are described as fun, creative, and well hosted, with a welcoming atmosphere and a charming interior. Visitors also enjoy the tea time and standalone desserts, noting a wide variety of toppings and decorations, and several items like the Paris Brest and dulce de leche cake are highlighted as standout. However, the space is frequently described as small and sometimes feels cramped, which can make lines and activities feel rushed, especially during peak hours. Some critiques point to limited color options for decoration, occasional gaps in service, and the price level relative to the experience. Occasionally concerns about cleanliness and hygiene of decorations or the organization of the start times appear, but overall the staff are described as warm and helpful. Overall, Atelier Marjorie comes across as a creative, charming spot for desserts and hands on decorating experiences, with repeat visits and events recommended.View restaurant profile

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Boulangerie Au Pain Doré

Opens Tuesday at 7 am

(10)

Downtown, Golden Square Mile

Café Bakery Pastries Sandwiches Salads

Review Summary

Boulangerie Au Pain Doré is described in reviews as having deteriorating counter quality, with a Halloween pumpkin soup that was initially creamy but later served in a lighter, mostly flavorless form with the pumpkin flavor barely perceptible. A photo of a sandwich served to a patron was shown to an employee the next day, who did not apologize on behalf of the business and whispered something to a colleague in front of the customer, which was described as unprofessional.View restaurant profile