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Cooking Classes Restaurants in Montreal

Explore 36 local dining options, sorted by relevance. You can also view the highest rated or explore the full list. The results below are for all of Greater Montreal: Filter for a specific region.

Robin des Bois - Cooking Classes Restaurants in Montreal

Robin des Bois

Opens Tomorrow at 10 am
(175)
Le Plateau-Mont-Royal

Mentioned in: Best Takeout Options for Picnics Near Montreal ParksMontreal Foodie Itinerary: 3 Days to Discover the City's Best SpotsView More

Review Summary

Robin des Bois comes across as a welcoming neighborhood hub with a warm vibe, a varied menu that includes a highly praised pulled pork and wholesome brunch options, and an atmosphere that blends coziness with generous space inside and on the sunny terrace. The place often features relaxed jazz and a schedule of diverse events that keep the mood lively without feeling crowded, while the staff are friendly and attentive. The community driven, volunteer supported setup adds heart, and the overall experience pairs good local gastronomy and refreshing drinks with a family friendly, relaxed ambiance perfect for a casual hang after a stroll in Parc La Fontaine.View restaurant profile

Aïmara Traiteur

Event catering service
Open until 5 pm
(56)
Rosemont-La Petite-Patrie, Little-Italy

Review Summary

Overall, Aïmara Traiteur is described as delivering delicious food, attentive service, and reliable on time delivery that helps events run smoothly. Reviews highlight generous portions, well thought out menus, and appealing presentation, with professionalism and warmth noted across weddings, corporate dinners, private celebrations, and funeral services, earning consistent praise and repeat interest.View restaurant profile
Sushi Hamachi - Cooking Classes Restaurants in Montreal

Sushi Hamachi

Opens Today at 11 am
(220)
Boucherville

Review Summary

Sushi Hamachi is praised for fresh, high quality fish, generous portions, and a wide range of creative rolls along with reliable nigiri and sashimi. The dining room is intimate and cozy, with a clean, attractive presentation that enhances the tasting experience. Service is consistently noted as friendly, attentive, and efficient, with staff described as welcoming. Many guests highlight the omakase and chef recommendations as standout experiences delivering authentic, well balanced flavors. Guests often mention visiting for celebrations or takeout options, underscoring value and versatility. Overall, Sushi Hamachi is regarded as one of the top sushi spots in the area, with superb freshness, quality, and consistency that encourages return visits.View restaurant profile
Trattoria Casa Rinacchio - Cooking Classes Restaurants in Montreal

Trattoria Casa Rinacchio

Opens Today at 5 pm
(314)
Sainte-Rose, Vieux Sainte-Rose

Mentioned in: On the Hunt for Montreal's Best Cannoli

Review Summary

Trattoria Casa Rinacchio is praised as a welcoming Italian dining spot where house-made dishes crafted by the owner-chef and his brigade stand out for authentic flavor and great value, with a rustic countryside decor and a service team that is consistently attentive and friendly. The menu is straightforward yet offers a satisfying variety of traditional Italian entrées, mains and desserts, all noted for delicious taste and attractive presentation, with generous portions that encourage sharing and savoring. Dishes are prepared to order, creating a relaxed pace that lets guests fully enjoy the flavors, and the ambiance is described as relaxing and warm, making it suitable for groups such as office dinners as well as intimate evenings. The overall experience is repeatedly highlighted as a wonderful discovery in Laval, with a memorable Italian atmosphere, attentive service and steady quality that keeps guests returning.View restaurant profile
Atelier de Cuisine Table Rouge - Cooking Classes Restaurants in Montreal

Atelier de Cuisine Table Rouge

Open until 9:30 pm
(11)
Pierrefonds-Roxboro, Montreal-West

Mentioned in: Original and Unique Restaurants in Montreal

Review Summary

Atelier de Cuisine Table Rouge is described as a warm, energetic space where the team keeps the atmosphere engaging and relaxed, with clear instruction and generous portions. Dishes such as the Portuguese option and the Italian street food receive enthusiastic praise for flavor and variety, and dietary restrictions are smoothly accommodated. The location is noted as spacious, bright, clean, and modern, making it well suited for team events and group activities. Family friendly programs and summer cooking classes for kids are highlighted for teaching practical kitchen skills and giving a strong sense of accomplishment, appealing to a broad range of guests.View restaurant profile
Le Rendez-Vous du Thé - Cooking Classes Restaurants in Montreal

Le Rendez-Vous du Thé

Eclectic cafe offering imported teas & French cuisine, plus brewing workshops & live music nights.
Open until 10 pm
(84)
Ahuntsic-Cartierville

Review Summary

Le Rendez-Vous du Thé is repeatedly praised for delicious cuisine, a warm intimate ambiance, and attentive service, all enhanced by engaging live music and intimate performances. The bistro vibe and friendly staff create a welcoming setting, with wine pairings that complement the menu and a fine selection of desserts to end the evening. The evening packages that combine dinner and a show are described as a complete experience, blending gastronomy with entertainment in a cozy, French-inspired atmosphere. Guests appreciate the consistency of quality, the thoughtful touches, and the sense of being part of something special that makes each visit memorable. Overall, Le Rendez-Vous du Thé stands out as a charming, unique destination for good food, great music, and generous hospitality in a lively neighborhood.View restaurant profile
Gourmeyeur - Cooking Classes Restaurants in Montreal

Gourmeyeur

Open until 6 pm
(54)
Chomedey

Mentioned in: Montreal's Healthy Restaurant Guide: Where to Find Nutritious CuisineWhich Caterers Will Make Your Event Unforgettable in Montreal?View More

Review Summary

Gourmeyeur delivers consistently high quality with standout tartares and attentive service, earning praise for the bison and salmon preparations and the freshness in every bite. The on-site dining and catering for special occasions are described as memorable, with guests noting careful presentation and thoughtful attention to detail that leave a lasting impression. While a few orders have shown variability in portions or execution, the overall experience remains a highlight for many and a go-to choice for frequent orders.View restaurant profile

Bon Vivant - Table Fermière

(16)
Saint-Chrysostome

Review Summary

Bon Vivant - Table Fermière sits in a beautiful location with a warm ambiance and offers delicious dishes made from local products, delivering an all around remarkable experience; the kitchen team is praised for excellence and the service is attentive and friendly; guests note high quality food, a welcoming atmosphere, and hospitality that makes it easy to recommend to food lovers; the space feels special and inviting, and while the overall experience is widely praised, takeout and brunch are seen as notable missing options; overall, this spot stands out for scenery, flavors, and a memorable dining experience.View restaurant profile
Le vin dans les voiles - Cooking Classes Restaurants in Montreal

Le vin dans les voiles

Open until 4 pm
(13)
The Village/Centre-Sud

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Reviews for Le vin dans les voiles describe superb service, quality wine, and fast responses that come together for a memorable experience. The approach is personalized and the team is professional, contributing to attentive customer care and a lively, festive atmosphere. The wines are repeatedly praised as delicious, with excellent tastings and solid meals to accompany them. A wine purchase is noted as well received, reinforcing the positive impression across the board.View restaurant profile
La Table à Mo - Cooking Classes Restaurants in Montreal

La Table à Mo

Opens Today at 11:30 am
(45)
Granby

Review Summary

Reviews for La Table à Mo highlight a kitchen that delivers solid technique and high quality ingredients, an open kitchen and a menu that is interesting, but they also flag value for money as inconsistent. Some dishes disappoint, such as oysters frites that seem fried in advance and reheated, and a pulled pork burger that is soggy while the pork itself stays dry, making the price feel steep. The seafood chowder is praised for taste, though portions can be on the small side and the overall price remains a concern. Elsewhere the cuisine is described as excellent and original, with well mastered cooking and obvious chef experience, and the staff is noted as friendly in a pleasant atmosphere. Photos online are said not to reflect the menus served.View restaurant profile
Ferreira Café - Cooking Classes Restaurants in Montreal

Ferreira Café

Opens Today at 11:45 am
(889)
Downtown, Golden Square Mile

Mentioned in: The Best Spots for Dirty Martinis in MontrealThe Best Portuguese Restaurants in MontrealView More

Review Summary

Reviewers describe Ferreira Café as an elegant, intimate setting with chic Portuguese influences and a strong focus on fresh seafood. The menu is praised for beautifully balanced dishes, high quality ingredients, and care in both flavors and presentation. The service is repeatedly described as attentive, knowledgeable, and professional, though a few guests note occasional lapses when the restaurant is busy. Many guests praise standout items such as octopus, black cod, bouillabaisse, and other seafood specialties, with compliments on generous portions and thoughtful pairings. The wine list and cocktails receive frequent praise, and the open kitchen adds to the lively, upscale vibe. Prices are described as high and some feel value does not always match the cost, along with occasional notes about additional charges for bread or olives. A few reviews note noise level or occasional off nights where dishes arrive not as hot as expected, but the overall sentiment remains highly favorable. Overall, Ferreira Café stands out in Montreal for authentic Portuguese dining and top-tier seafood, delivering a refined yet welcoming experience that many would happily return for.View restaurant profile
Petros Taverne Grecque - Cooking Classes Restaurants in Montreal

Petros Taverne Grecque

Opens Today at 11:30 am
(169)
Westmount

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Petros Taverne Grecque is consistently praised for fresh savory Greek dishes and friendly attentive service in a warm family like atmosphere that makes it feel like dining at home. Reviews highlight favorites such as zucchini chips with tzatziki, moussaka, seafood, lamb and octopus, with generous portions suited for sharing, though a few dishes are noted as smaller for the price point or bone in fish. The staff are repeatedly described as accommodating, including handling shellfish allergies and gluten restrictions, and the BYOB policy is welcomed due to no wine license. The vibe is described as lively and family friendly, sometimes a bit noisy, with a decor and service that many say transport guests to Greece. Overall, it remains a reliable beloved choice for gatherings and special occasions with many looking forward to returning.View restaurant profile
Charyū par Thés Guru - Cooking Classes Restaurants in Montreal

Charyū par Thés Guru

Opens Today at 12 pm
(34)
Rosemont-La Petite-Patrie, Little-Italy

Mentioned in: Celebrating Lunar New Year 2026 in Montreal: A Cultural and Culinary Exploration

Review Summary

Reviews describe Charyu par Thés Guru as a welcoming destination for tea lovers, with a standout menu of matcha and hojicha and a tempting array of flavored treats that make resisting difficult. The drinks and desserts are described as smooth, vibrant, and perfectly balanced, with favorites like rich matcha and warm hojicha that bring cozy notes to the table. The space is praised for its calm, inviting atmosphere, beautiful tea accessories for sale, reservable tables for tea time, and weekend workshops that deepen appreciation. The experience covers everything from a refined tea ceremony vibe to a cozy cafe feel, with knowledgeable staff and attentive service, and even options to work on site with handy conveniences. Reviewers note a wide tea selection, delicious lattes and desserts, and unique offerings such as matcha soft serve, mochi, and distinctive pastries, with several mentioning they will return.View restaurant profile

Ratatouille

Open until 7 pm
(9)
Magog

Review Summary

Reviews describe Ratatouille as a place where a wine tasting is expertly orchestrated, a gastronomic dinner unfolds in a warm, welcoming atmosphere, and the overall experience feels memorable and professional whether for private celebrations or corporate gatherings. The ambiance is described as relaxed yet refined, with simple decor and a culinary journey guided with skill and generosity. Mixology and sommelier storytelling are presented with passion and accessibility, and a shop section offers a way to extend the pleasure. The concept is praised as engaging, with pizza and wine workshops and cooking classes repeatedly recommended, making Ratatouille a place to discover and revisit for a memorable experience at a reasonable price.View restaurant profile
La Guilde Culinaire - Cooking Classes Restaurants in Montreal

La Guilde Culinaire

Open until 5 pm
(1042)
Little-Italy, Rosemont-La Petite-Patrie

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

La Guilde Culinaire is described as a lively hub for cooking enthusiasts, offering a wide range of high quality kitchen tools, ingredients, and hands on classes with fast, reliable delivery and attentive customer service. Reviewers praise a clear online shop, good value, prompt shipping, and items arriving in good condition, with many noting friendly staff and helpful follow up. In person experiences are highlighted as engaging and well run, with instructors who are patient and knowledgeable, and the programs including team building, parent child sessions, and practical kitchen skills. The overall impression is of a trusted local resource for culinary gear and learning, with customers planning to return and to recommend the place to others, even when occasional prices are cited as a consideration. The sentiment across the board is consistently positive about quality products, fast service, and a welcoming atmosphere.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Open until 10 pm
(42)
Mile-End, Le Plateau-Mont-Royal

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Overall, reviews describe Ateliers & Saveurs as a warm, convivial setting where hands on cooking is paired with engaging wine tastings. The workshops appeal to couples, colleagues and friends, offering friendly hosts, skilled chefs, and a relaxed atmosphere that makes everyone feel welcome. Most comments praise generous portions, flavorful dishes and insightful tastings, with highlights including sushi, tapas, ramen and wine classes. A few drawbacks are noted, such as occasional logistical hiccups like a location change or equipment issues, variability in wine quality or selection, and some concerns about value or portion size. Still, the overall sentiment is positive and many say they would return and would recommend the experience to others, appreciating the convivial learning environment, the interactive format, and the chance to share a memorable group activity.View restaurant profile
Petros Taverne Grecque - Cooking Classes Restaurants in Montreal

Petros Taverne Grecque

Opens Today at 11 am
(382)
Mile-End, Le Plateau-Mont-Royal

Mentioned in: Where to Celebrate New Year's Eve in Montreal: The Best Restaurants and Brunches for 2026Best Greek Restaurants in MontrealView More

Review Summary

Across the reviews, Petros Taverne Grecque is described as a warm and welcoming Greek spot where authentic Mediterranean flavors are celebrated in generous portions and fresh ingredients, with standout seafood and mezze that feel true to their roots. The atmosphere is inviting and traditional, service is repeatedly praised as attentive and friendly, and guests say the experience makes them feel valued and eager to return, making it a must visit in Montreal.View restaurant profile
Galerie D'Okeya - Cooking Classes Restaurants in Montreal

Galerie D'Okeya

May be temporarily closed
(14)
Downtown

Review Summary

Galerie D'Okeya is described as a hidden gem offering fresh, made-to-order onigiri and casual handrolls at a quick counter-service pace, with the tuna and other fish praised for their quality. The space also functions as a small Japanese ceramics boutique, inviting guests to browse tableware and trinkets while they eat, which adds a distinctive and charming atmosphere. The menu features chirashi with very fresh fish and a variety of options, and matcha desserts are a standout, though some desserts like Dango may be less convincing. Seating is limited to counters and stools, creating a true counter dining feel rather than a traditional dining room. Overall, Galerie D'Okeya comes across as a noteworthy discovery for lovers of Japanese cuisine and tableware, delivering good value, a friendly vibe, and a dedicated focus on authentic flavors.View restaurant profile
Patisserie Cake me up - Cooking Classes Restaurants in Montreal

Patisserie Cake me up

Opens Today at 11 am
(118)
Le Plateau-Mont-Royal

Review Summary

Cake me up is described as a place where pastries are stunning works of art, with flawless finishes and spectacular presentation. The quality remains impeccable across years and occasions. The use of natural ingredients, careful selection, and the absence of artificial colors or preservatives contribute to balanced flavors and refined textures. The range includes tartlets, pistachio and raspberry creations, Russian cakes, and elegant yule logs, all noted for freshness and delightful taste. Service is friendly and professional, with reliable delivery even during busy times. Cake me up is seen as a trusted longstanding option for high quality pastries and a staple in the area. The shop is known for a wide selection and consistent excellence that keeps customers returning year after year.View restaurant profile
Osteria MKT - Cooking Classes Restaurants in Montreal

Osteria MKT

Opens Today at 11:30 am
(132)
Downtown

Review Summary

Osteria MKT elicits mixed reviews that cover great food and occasional service issues. Many praise the food as delicious and well presented, with standout dishes like Caprese salad, buffalo mozzarella, lamb pasta, pappardelle with lamb, and tiramisu, and describe the setting as impressive and well suited for private events or a quiet lunch on the terrace. The service is described as friendly and attentive in some visits, while others note slower, less proactive service and long lunch times, with rare missteps such as a lack of apology for a problem. The location and parking are convenient but access can be confusing, and the bathroom situation receives mixed comments. Overall, experiences vary: some meals feel worth the price and memorable, while others feel average or overpriced for the quality. Osteria MKT is also highlighted for hosting private events with strong organization and flexible space to accommodate guests.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Open until 10 pm
(566)
Old Montreal

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Ateliers & Saveurs offers a wide range of hands on cooking and mixology experiences across Montreal, with classes ranging from pasta making and patisserie to cocktail workshops and wine tastings, and the venues are described as beautiful, well equipped, and welcoming. Reviews highlight a warm, convivial atmosphere and enthusiastic, knowledgeable instructors who make complex techniques accessible, explain origins of ingredients, and keep the energy high with humor and clear demonstrations. Participants repeatedly note enjoyable, interactive formats that involve small groups, shared tasks, tasting moments, and the chance to bring recipes home to recreate, with many saying the activities are great for couples, friends, families, or office events. The experiences are praised for quality ingredients, thoughtful menus, and a mix of food and drink that delivers both learning and fun, with several sessions leaving a lasting impression and prompting return visits. Some critiques mention pacing issues when the chef spoke too quickly, occasional organizational hiccups or expectations not fully met in certain workshops, and a preference for stronger guidance or a more immersive patisserie session, but even in those cases kindness and professionalism were often acknowledged. Overall the range is highly recommended, noted for original, engaging, and shareable experiences that blend education, social interaction, and tasty results.View restaurant profile
Bonneau Chocolaterie - Cooking Classes Restaurants in Montreal

Bonneau Chocolaterie

Open until 6 pm
(95)
Ahuntsic-Cartierville

Review Summary

Bonneau Chocolaterie is described as a refined neighborhood chocolatier with a wide range of chocolates and pastries, where favorites like pistachio éclair, caramel éclair, a chocolate dome, and orange chocolate are praised for depth of flavor and balance, and where the overall experience feels distinctly French in pastry tradition. Service is noted as attentive and friendly by many, with several reviews highlighting generous staff effort; a few visits mention moments of distant or inconsistent service. Prices are sometimes described as a bit high, but the quality, variety, and eye pleasing presentation are consistently celebrated, and there are stories of staff arranging to prepare a special order the same day, reinforcing its status as a local gem to support in Montreal.View restaurant profile
Atelier Marjorie - Cooking Classes Restaurants in Montreal

Atelier Marjorie

Opens Today at 12 pm
(218)
Downtown, Le Plateau-Mont-Royal

Mentioned in: Savoring High Tea in Montreal: Where to Find the Best Afternoon Teas

Review Summary

Overall, reviews describe Atelier Marjorie as a charming spot for cake decorating and desserts, with a warm atmosphere and friendly staff, and pastries and cakes that many find beautiful and delicious. Experiences are praised for creativity, fun, and good results, especially for small groups, birthdays, and girls' days out. Some criticisms include a very small space and seating, occasional service lapses or rushed instructions, and a sense that value could be higher given the price. A few cakes were noted as dry or not to taste, and there are comments about limited decorating colors or options and discrepancies between online images and in-person offerings. There are also mentions of high prices and concerns about hygiene of decorations or organization, but many reviews highlight standout items like éclairs, choux, lemon tart, and bespoke cakes and celebrate the overall experience and variety.View restaurant profile
Le Max-Rupp - Cooking Classes Restaurants in Montreal

Le Max-Rupp

Opens Today at 5:30 pm
(749)
Montreal North

Review Summary

Le Max-Rupp receives praise for nicely presented plates and delicious flavors, with impeccable service and a pleasant ambiance that contribute to an enjoyable dining experience. The wine list is well curated and prices are reasonable, while the lobster Thermidor is described as perfectly cooked and very good. Some notes suggest the oysters could benefit from a more imaginative mignonette, and the fish is considered OK or ordinary by comparison, though desserts are succulent and the sangria is appreciated. First time visitors found lunch delicious and the service amazing, shaping an overall positive impression of Le Max-Rupp.View restaurant profile
La Dent Sucrée - Cooking Classes Restaurants in Montreal

La Dent Sucrée

(4)
Mercier-Hochelaga-Maisonneuve, Montreal-East

Review Summary

La Dent Sucrée's biscuits are described as crunchy and bursting with color, a joyful bite that brightens the moment; they are loved for their beauty and delicious taste, and every occasion is seen as a reason to buy more.View restaurant profile
Épicerie Alimentari Sud - Cooking Classes Restaurants in Montreal

Épicerie Alimentari Sud

Open until 6 pm
(108)
Saint-Lambert

Review Summary

Reviews of Épicerie Alimentari Sud show a mixed picture: some customers praise delicious paninis, burrata when included, excellent bread, and a wide array of Italian cookies and chips, while others report frequent stockouts of pizza sauce in this small Italian specialty shop and occasional service lapses, including forgetting items in orders and discrepancies between online hours and actual closing times. The space is described as a bit off the beaten path and charming, with great sandwich options like the Bomba and a prosciutto sandwich and friendly staff, though prices can feel slightly high. Some readers question being an epicerie in name given the emphasis on prepared foods, and say they would not return for Italian products if stock and accuracy do not improve. Overall, Épicerie Alimentari Sud comes across as a place with potential, delivering flavorful hits when items are available, and a mix of misses that affects consistency.View restaurant profile
Le Vignoble du Ruisseau - Cabane à Sucre et distillerie / Bistro sur Braise - Cooking Classes Restaurants in Montreal

Le Vignoble du Ruisseau - Cabane à Sucre et distillerie / Bistro sur Braise

Opens Tomorrow at 12 pm
(686)
Brome-Missisquoi

Review Summary

Across the reviews, Le Vignoble du Ruisseau - Cabane à Sucre et distillerie / Bistro sur Braise comes across as a magical, scenic spot where a reimagined sugar shack menu, strong wine offerings, and consistently impeccable service create memorable experiences; the themed tasting menu is praised for its flavors and execution, with many saying it is worth the price, while a few note that pricing can be high and that Sunday tasting timing can be confusing. The setting, both indoors and outdoors, is repeatedly described as beautiful and inviting, making it worth the trip even when location is a bit remote; staff are cited as professional, friendly, and attentive, and the overall atmosphere is enjoyed by families and groups alike. Guests also appreciate the quality of local products, the quality of wine and cocktail options, and the sense of ongoing creativity with new menu ideas, though some comments mention changes in ownership and practical policies such as picnics or hours that could be clarified, leading to a strongly positive overall impression and frequent recommendations to visit.View restaurant profile
Furley - Cooking Classes Restaurants in Montreal

Furley

Artisanal Bakery. Craft Butchershop. Wine Shop.
Open until 6:30 pm
(33)
Vaudreuil-Dorion

Review Summary

Reviews describe Furley as a cozy, welcoming spot with excellent coffee, breads and pastries, and a standout butcher counter, plus a thoughtful takeout selection and a varied wine and meat range. The croissant is often singled out as outstanding, and a wide mix of baked goods and savory items, including Reuben and cheese and ham sandwiches, are praised for freshness and flavor. The front terrace is dog friendly and the atmosphere feels warm even when busy, with staff described as friendly and attentive. A note about pastries being stale appears early in the feedback, but later visits are described as delicious and reliable, reinforcing the sense of consistent quality. Overall, Furley is hailed as a local gem offering great value, high quality ingredients, and thoughtful service that encourages repeat visits for quick bites, takeout, or a dine in experience.View restaurant profile
Universel Déjeuners et Grillades - Cooking Classes Restaurants in Montreal

Universel Déjeuners et Grillades

Open until 8 pm
(482)
Downtown

Review Summary

Universel Déjeuners et Grillades is described as a busy downtown spot that offers a broad all day breakfast and lunch menu with generous portions and solid value. Reviewers consistently praise friendly, attentive service and a welcoming atmosphere, with staff accommodating dietary needs and families. The menu ranges from classic Eggs Benedict, crepes, waffles and French toast to burgers, pizza and fish and chips, with homemade sauces and well-regarded coffee and smoothies. Outdoor terrace and indoor seating provide flexible options, and the place is often noted as a reliable brunch or casual meal spot for locals and visitors alike. Some criticisms include slower service during peak times and occasional inconsistencies such as a less-than-perfect coffee or sides, as well as an uncomfortable tip request in one instance. Overall, the restaurant is celebrated for its friendly service, varied menu, and affordable, hearty meals.View restaurant profile
Ateliers SAQ par ITHQ - Cooking Classes Restaurants in Montreal

Ateliers SAQ par ITHQ

Open until 12 pm - Reopens at 1 pm
(99)
Latin Quarter, Quartier des Spectacles

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Ateliers SAQ par ITHQ offers engaging wine education experiences with friendly instructors and dynamic groups, delivering solid knowledge on wine terms, aromas and regional differences, while tastings and bites feel generous and enjoyable. The sessions are described as convivial, informative, and well structured, with approachable teachers who communicate clearly and make complex topics accessible. Attendees often note meaningful takeaways that invite ongoing learning and exploration of wine, from basics to deeper tasting skills. Overall, the program is seen as a great value with engaging content, inspiring confidence to continue education, and a memorable atmosphere for sharing opinions and discoveries.View restaurant profile
Sabayon - Cooking Classes Restaurants in Montreal

Sabayon

Project by Patrice Demers and Marie-Josée Beaudoin
Opens Today at 7 pm
(78)
Pointe St-Charles, Montreal-Southwest

Mentioned in: Make Your Special Occasions Tasty Every Time at These Montreal Fine Dining EstablishmentsInternational Women's Day: The Women Shaping Montreal's Restaurant SceneView More

Review Summary

Reviews emphasize Sabayon as an intimate, refined dining experience built around local Quebec ingredients, a tightly curated tasting menu, and impeccable, attentive service. The tea program and desserts are frequent standouts, with guests calling the tea time divine and the desserts memorable. Dishes are described as inventive and beautifully presented, ranging from delicate seafood courses to rich finales, and the overall balance of sweet, salty, hot and cold is repeatedly praised. Reservations are hard to come by due to strong demand, but the experience is deemed worth the effort, with several comments noting that the meal can unfold over hours and feel special for celebrations. The pairing options, including wines and teas, are highlighted as thoughtful and well executed, and the team is praised for guiding guests with warmth and expertise. Overall Sabayon is seen as a standout Michelin star destination that many would return to for another unforgettable evening.View restaurant profile
Ateliers & Saveurs - Cooking Classes Restaurants in Montreal

Ateliers & Saveurs

Opens Today at 12 pm
(86)
Downtown

Mentioned in: Learn How to Taste Wine in Montreal: The Best Classes and Workshops

Review Summary

Reviews describe Ateliers & Saveurs as a lively, versatile cooking and cocktail experience that works well for teams, friends, and celebrations. Guests consistently praise engaging and professional instructors who explain techniques clearly, keep the sessions fun, and run them in a well organized way. The atmosphere is described as joyful and convivial, with tasty food and cocktails that make the activities feel memorable and worth the outing. The offerings cover a wide range of formats and cuisines, from sushi and French cooking to world flavors and tapas, with some experiences centered on mixology and others on hands on cooking. A few notes mention fast pacing in group settings, small portions, or added costs for bites, but guidance and interaction remain strong positives. Overall, Ateliers & Saveurs is viewed as a reliable option for corporate events or social gatherings that delivers engaging instruction, delicious results, and a lively, welcoming environment.View restaurant profile

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