Located in the heart of the Mile-End, Tsukuyomi offers a ramen, unctuous and delicious ready and served in a minute - quick enough for a lunch on the run. The focused menu makes the choice simple and fast: a Tonkontsu broth and a Vegan option, topped with a selection of original condiment and our daily fresh noodles, homemade and respecting the Japanese noodle baking tradition. For the uninitiated, the house offers a selection of unique compositions and a few sides to complete your meal. Stop by Tsukuyomi, for lunch and/or for dinner, we'll be happy to welcome you and serve you the best, authentic ramen in the neighborhood!
Overall, Tsukuyomi Ramen is praised for flavorful broth, perfectly cooked noodles and tender chashu, with generous portions and good value; the menu features highlights like chicken karaage, takoyaki and a miso ramen, and many reviewers describe a cozy vibe and solid service, though some visits note the ramen arriving not very hot, occasional overcooked egg or dry pork, and a few mixed experiences with service or cleanliness, while vegan ramen and yuzu beer are well liked and the place is frequently described as a strong ramen option in Montreal.
What insulting service! Our server completely overstepped when she decided to cut me & my friends off, how embarassing!! The special 3$ sawa drinks that were way too sweet & barely contained any alcohol turned out to only to be an entry scam. After a couple of drinks they refused to uphold their offer. What complete dishonourable service. The ramen was nothing to rave about either, kinton is better!
We both enjoyed our ramen. The cold one was especially refreshing on a hot summer day! The broth one was very comforting & flavourful! Friendly service, great atmosphere, not too loud inside! Would love to come back to try other dishes. Someone ordered the kaarage rice bowl nearby & it looked soo good!
Jul 15, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Tsukuyomi Ramen; Portion très généreuse pour les ramen. Bon, mais pas extraordinaire malgré que j'avais pris leur "hit". Demeure un bel endroit/installation (comptoir) pour y aller en petit groupe de 3-4 personnes max.
Tout était délicieux, mais je trouve que depuis un moment (quelques mois peut-être, disons début 2024) la qualité a un peu changé & je trouve cela moins bon dans l'ensemble. Mon coup de coeur était le chashu don, le porc était délicieux & différent de celui du ramen, ce n'est pu le cas. J'ai également moins de plaisir à manger les ramens. Ce n'est pas devenu une mauvaise adresse mais c'est décevant quand on trip sur un plat & qu'il change.
Jul 2, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
The ramen was so delicious 10/10 Service 💯 they're so nice so friendly so cool The atmosphere is just perfect 👌🏽 They have the traditional soda too Ps : The glass there🥛is so original I like the atmosphere so much So 💯✅
Cela fait 7 ans que je fréquente le Tsukuyomi, j'ai été une cliente très régulière & il a été pendant longtemps mon restaurant de ramen préféré à Montréal. Malheureusement depuis 2020, la qualité a considérablement décliné. Lors de ma récente visite, j'ai constaté que le bouillon, qui faisait autrefois la renommée de leurs ramen, avait perdu toute sa saveur. La qualité des nouilles artisanales s'est également détériorée, laissant place à des nouilles au goût industriel. Les portions, auparavant généreuses, ont diminué, tandis que les prix ont presque doublé. Il y avait avant des condiments & huile de sésame à disposition gratuitement (voir photo) aujourd'hui ces options sont devenues payantes. Les grands bols traditionnels ont été remplacés par des récipients plus petits, tandis que les baguettes & cuillères initialement en bois, sont désormais des ustensiles en plastique. Cela ajoutait beaucoup de charme au lieu & apportait une certaine élégance. C'est triste de l'admettre, mais je pense que c'était ma dernière fois dans ce restaurant puisque je ne reconnais plus ce que j'aimais tant auparavant. Merci tout de même pour les belles années !
Les nouilles sont excellante, mais le poulet du ramen est sans saveur. Je suis pret à donner une 2e chance, mais j'éviterai le poulet & le bouillon Shio
Jun 13, 2024
on Google
🍽️
Know where to eat in Montreal before everyone else.
Get the first look at the hottest openings, secret menus, and RestoMontreal.ca's weekly top picks. Join 50,000+ foodies.
Long time customer, since their opening. Over the years, there has been many many changes, some good, some disappointing. The very first iteration of the cold ramen (the one with the noodles in an ice bowl & the most delicious dipping sauce ever) was fantastic. The tonkotsu always has been good but sometimes the egg is freezing cold, sometimes the chashu is a very small slice sometimes very generous & thick. Overall, it always was my to-go place. But recently, I am absolutely sure they changed the noodles, which is like the most important part of a ramen bowl. They used to taste fresh & natural. Now, they have that dry & starchy mouthfeel, like the commercial processed noodles we get in instant noodles. They no longer feel bouncy & chewy at all. Just undercooked dehydrated store-bought noodles. They say they didn't change it but the staff there is always new, so they have no clue of the precedent menus over the years. Anyway, broth is still good but the noodles are not worth it anymore. Will now get my ramen fix at Nakamichi
Was a bit disappointed by the broth. It was too rich & tasteless. The chashu also was too lean & thick. Good starters. But there are better ramen places.
Excellent ramen & une belle variété de sides & d'extras. Très bonne portion pour le prix & service impeccable. Ils sont tous très gentil! Tout ce qu'il manque, c'est une terasse!
Sides are delicious, we had scripy seafood balls & gyoza , next time I gonna order it just for myself & not planning to share 🤣 . Ramen is also good, but I prefer more broth, less noodles
