Sushi Hidden Fish est dédié à la création d'une cuisine japonaise authentique ici à Montréal. En tant que seul et unique Kaiseki Omakase, nous nous engageons à vous offrir la meilleure expérience dans notre restaurant.
Kaiseki Omakase est une forme d'art que nous, chez Sushi Hidden Fish, sommes ravis d'apporter à ce coin du monde. Nous proposons actuellement des options à emporter adaptées à vos besoins, et elles dépasseront certainement vos attentes! Nous sommes impatients de vous accueillir en personne lorsque cela sera sécuritaire.
Sushi Hidden Fish offre une expérience de sushi haut de gamme, avec des poissons extrêmement frais et des nigiris et sashimis impeccables, des plats magnifiquement présentés et des saveurs équilibrées qui témoignent du savoir-faire des chefs; l'ambiance est élégante et intime et le service est attentif et professionnel, rendant chaque visite vraiment mémorable; le bar permet d observer les chefs travailler et d'apprécier la précision des gestes; la carte propose des créations originales et des makis wagyu et des pièces vieillies qui surprennent par leur complexité; malgré des tarifs élevés, l'ensemble donne une impression de qualité et d'expérience culinaire rare, idéale pour des occasions spéciales ou des repas gourmets; en somme, c'est une adresse à retenir pour les amateurs de sushi recherchant l'excellence et le raffinement.
Very good sashimi & nigiri, but not amazing & rather over priced (meal came to over $200 per person). Similarly, It's a nice atmosphere inside, but the two-person tables are way too close to each other & you have very little privacy which I don't expect from a restaurant with those sort of prices. So although it was a nice experience, I can't justify returning.
(Update Feb 2024) .... Awesome experience. We had an early reservation 5:45 & had Matthew as a waiter he was excellent. Explained everything & provided a lot of great suggestions. I'm gluten free so he helped me navigate everything that's gluten free. We have (3) different types of nigiri & (3) rolls. Favorite roll was the torched albacore. Great experience highly recommended Really great!! Would love to come back, Florence was our waitress & she was excellent. Sushi was unreal & they accommodated gluten free so well with no problem! Kudos to the team at hidden fish! 🐟
7 févr. 2024
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Service was attentive & respectful. Did not catch the waiter's name but he was knowledgeable.
Salmon noodle - refreshing & well presented
Premium 24 pc sashimi - fatty tuna texture was not good. It was fibrous causing the fish to get stuck in teeth as opposed to simply melt in mouth. The wagyu was well prepared, & better than what I had in Japan. Hamachi with the citrus emulsion was my preferred fish in the ensemble.
Uni from BC was quite fresh. nigiri with scallop & foie gras - partner had it. She said it was fantastic. A bit overpriced in my opinion at $25 a piece.
Maki - ridiculously overpriced (triple to what I am used to paying) for the flavor. I wasn't impressed with this at all. The rice that came with scallop maki was hard. the Unagi torched maki was better, but partner found it too sweet.
Just way overpriced. Also, the payment machine did not allow for dollar amount tipping. Default option of tipping begins at 18%...Standard is 15% on the SUBTOTAL.
Fantastic as always. Hidden Fish is my go to in the city for fantastic nigiri or other delicious specials. Great team working with you & fantastic to see familiar faces. Thanks for great evening.
This was my second time going to Hidden Fish. After I got home from this recent visit I left a review with Libero (online reservation company Hidden Fish uses) & did not get any response from the restaurant to my complaint. So I will repeat it here. First off I will state the good. The restaurant put us at a very nice table after I mentioned one person in my party had mobility issues & was immunocompromised. Secondly, the hostesses & wait staff overall were friendly & polite. Thirdly, although the quality was fine & we enjoyed our meal it was not as good as the first time we went (in the fall) which absolutely blew our minds. In the fall we only had a la carte nigiri. A lot had to do with size of the nigiri & selection you get with the Chef's Choice. The size of the Nigiri for the Chef's Choice is about a third smaller than the Nigiri a la carte. So if you have the funds I would opt for the a la carte Nigiri. I would say you'll spend more (perhaps ~ $1 more per piece) this way but enjoyment level will be elevated substantially. Of course the more expensive the nigiri the better it is. Also I found the maki had mostly rice & little fish. This included the eel & the albacore. The Oro King maki was good with more fish. We ordered the Premium Sashimi; Chef's Choice Nigiri; several maki; additional nigiri plus drinks; the total bill with tax & tip was ~ $750 for 4 people (which included a total of 84 pieces; 3 mocktails & 1 cocktail). The big issue is we were cheated. Our very last order was Oro King Nigiri & O Toro Nigiri (one of the most expensive nigiri). We saved the best for last. Those are our favourites particularly the O Toro. Note that the waiter takes the order but another person serves all the plates & points out the name of each piece of fish. This "naming" woman looks very serious with microphone attached to her head & a demeanor befitting an army sergeant. She named every piece of fish (with military precision) for every plate & platter that came out. We had the O Toro in our Premium Sashimi & which was pointed out & named. So we had all seen what it looked like. Yet when we ordered another O Toro nigiri it was not O Toro it was Chutoro (fatty tuna vs medium tuna). We ate it & didn't say anything. I like Chutoro & it was good but it wasn't what we ordered & of course there is a difference in price with O Toro being more expensive. Also the O Toro along with salmon are the fish that I could identify easily even before this meal. When the bill came I saw I was charged for O Toro not Chutoro (which is what we were given). Up to this point everyone enjoyed the meal. It was New Year's Eve. Why make a fuss? But when I got home I thought about it & thought WHY would they do this? The chef may have made a mistake with the order (although I find that hard to believe since they are professionals) But the server (who knew her fish) pointed to it & said it was O Toro when it wasn't (when she had named it correctly in the Premium Sashimi just minutes ago). So that was a flat out lie. Note that the restaurant was not busy at all. She was not pressed for time or stressed. So of course this has now put a damper over the whole experience. If you are like me I don't like to be cheated or lied to. It made me wonder if other fish was given to us which weren't what she said they were? So what do I think about Hidden Fish? I am truly very disappointed in an establishment that thinks it's okay to cheat or pull a fast one over their customers.
Amazing Nigiris & Sashimi, if you are searching for a restaurant that offer sushis similar to what you can find in Japan: This is the place! I highly recommend the premium sashimi & the chief selection nigiris, if you are 4 this will be perfect for all of you. I went there 3 times in 1 week because I wanted to share this amazing restaurant with other people.
18 déc. 2023
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The chef's choice sashimi & nigiri are just out of this world. Here, you have to try otoro/chu toro (the fatty parts of the tuna's belly) sashimi. You don't need to chew, it just melts away. It is expensive but it was worth every penny. This place is hands down my favorite sushi restaurant in Montreal so far.
Hidden Fish served us the best nigiri I've ever had, one of the chefs even gave us a dish of real wasabi. Amazing service, ambiance & food, I'll definitely be going back!
beautiful restaurant & the staff were very welcoming & accommodating.
highly recommend the nigiri. we also ordered the salmon roll & a tuna tataki roll. the salmon was a bit on the sweeter side personally but still good. the lychee martini is also good
18 sept. 2023
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This is definitely one of my top 5 sushi restaurants in Montreal.
The service was top of the line, & although they made a small mistake on my order, they fixed it right away. The ambience was super relaxed, & the decor was perfect.
I strongly suggest sticking with only nigiri & sashimi. We tried the rolls & they were good, but the rice was only so-so. They don't use the same rice as they do for the nigiri.
Overall, as I mentioned earlier, this is one of my top five sushi restaurants!
Best sushi in Montreal I've had so far! I prefer the nigiri & the sashimi's but honestly everything was great. The service was amazing & everyone was friendly! I appreciate that no one tried to upsell anything or make us feel uncomfortable. Very good experience, definitely returning
14 févr. 2023
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Un restaurant plutôt réservé, comme tous les bons Japonais, à des clients qui n'ont pas des budgets trop étroits mais incontestablement un des tous meilleurs, si ce n'est le meilleur restaurant de poisson cru à Montréal. Repas du soir au sushi bar (recommandé)
Habitant la ville depuis plus de 25 ans & amateurs plutôt éclairés de cuisine japonaise, nous avons mangé, chez Hidden Fish, le meilleur Sashimi qu'il nous aie été donné de goûter ici. L'offre de "sashimi premium", 24 généreux morceaux pour 135 $ est une pure merveille.Saumon, Maguro, Hamachi, deux qualités de Toro qui rivalisent de fraîcheur, tout est absolument magnifique & vaut le prix demandé. L'assortiment de Nigiris (sushi) est tout aussi délicieux.
Service attentif & irréprochable. Tout ça digne du Sukiji! (le fameux marché au poisson de Tokyo qui est notre référence en matière de sushi-bars.)
Hidden Fish est LE restaurant montréalais où se rendre impérativement si on aime le bon poisson cru, aucune raison de le cacher, bien au contraire !
Chaudement recommandé par les clients plutôt exigeants que nous sommes...
A dear friend happened upon this restaurant while looking for parking for ANOTHER restaurant & suggested we try it. Lordy, what a treat. We simply asked for an omakase tasting & were beyond delighted. Some of the best sashimi & nigiri I've ever had. The wait staff was attentive & polite. Treat yourself.
Je suis aller un lundi soir a 7pm & il y a juste 3 table total dans le restaurant.
Je travail dans la domaine sushi. Mais cette restaurant je ne recommande pas d'aller. Pour le prix que j'ai payer je m'attend quelque chose de meilleur ou des decoration sur des assiette vraiment tres belle mais non ce n'est pas le cas.
Cote sashimi c'etais tres frais. Le cote nigiri il n'y a meme pas dr decoration pour une assiette de 120$+tax.
Bon cote maki je ne recommande jamais prendre des rouleaux avec des feuilles d'algue car ils sont mou & tres difficile a macher.
Le service etait bon mais il faut attendre au moin 15 minute avant que le serveur vien nous voir pour nous demander si on a besoin d'eau sur la table.
