Rollys propose un assortiment délicieux de produits de boulangerie frais et de créations sucrées exquises, parfaits pour satisfaire toutes les envies. Les clients peuvent savourer une variété de pains artisanaux, de pâtisseries délicates et de desserts riches et décadents, confectionnés avec des ingrédients de première qualité. L'atmosphère y est chaleureuse et accueillante, en faisant un endroit idéal pour déguster une douceur ou choisir un gâteau magnifiquement décoré pour une occasion spéciale. Des biscuits classiques aux confiseries sur mesure, Rollys offre une expérience signature aux amateurs de desserts. Des boulangers experts préparent méticuleusement chaque article, garantissant un goût et un attrait visuel constants qui impressionnent.
Rollys est largement reconnu pour ses brioches à la cannelle généreuses, savoureuses et créatives, de nombreux clients vantant la texture moelleuse et la variété de saveurs comme la pistache, le Biscoff et les pacanes. Bien que de nombreux visiteurs qualifient l'expérience de délicieuse et de grande qualité, d'autres expriment une certaine frustration face à une cuisson parfois inégale, notant que certaines brioches peuvent être sous-cuites ou sèches. La boutique est souvent décrite comme étant petite et offrant peu de places assises, ce qui engendre régulièrement de longues files d'attente qui mettent à l'épreuve l'efficacité du personnel. Bien que les prix soient jugés élevés par certains, beaucoup de clients estiment que la taille généreuse des portions et la fraîcheur des ingrédients justifient le coût, surtout après avoir réchauffé les produits. Les avis sur le service sont partagés, car certains apprécient l'accueil chaleureux, tandis que d'autres trouvent les temps d'attente excessifs et l'organisation du service perfectible.
I am crestfallen at making this review honestly. I love pastries & I was especially excited about trying the viral cinnamon rolls here, finally some at Montreal! They looked soooo good too! Unfortunately, the classic cinnamon roll I got was underbaked (my friend who is a baker can attest to that since she tasted it too), it was such a disappointment. I had taken a special raspberry one, which was better too (baked well), but too sweet. I sadly expected better.
The cinnamon rolls are generally very good in both taste & quality, & the service is commendable. However, the bakery may benefit from improving their baking schedule to ensure that all flavors remain available throughout the day, as several options tend to be out of stock by the evening.
14 mars 2026
sur Google
🍽️
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I struggle to rate this place because I'm not sure what its main product is trying to be. I tried 4 flavours but ultimately they all tasted like lesser versions of other pastries that exist, & as cinnamon rolls they just barely hold the title. Is it a fun concept? Sure, in theory, if you're a fan of very wet (beyond moist) overloaded pastries. & you have to be a fan because you're likely going to wait in line to get them.
Rolly's is a super tiny cinnamon bun spot on St. Catherine West. Getting there was honestly a bit of a mission with all the traffic & construction in the area - I almost didn't go because of it.
When I walked in, they only had the raspberry pistachio ready. I waited for the classic, & the Biscoff came out shortly after. They have so many flavours - apple, orange, tiramisu, & more. I genuinely love the creativity behind the concept. From what I saw, everything looked beautiful.
The raspberry pistachio wasn't really my thing - I found the raspberry a bit too sour for my taste. The classic, though, was solid. The bun was soft & pillowy, served warm & fresh. The cream cheese frosting was pretty good too.
Full transparency: I'm not a huge cinnamon bun person in general, so take that into account. But from what I experienced, they're doing fresh, creative, well-made buns.
I don't know if I'll personally be back just because cinnamon buns aren't my go-to, but if you're a fan, this place is definitely worth checking out for the variety alone.
It's ok. I was really excited to get a cinnamon roll but they didn't have the traditional ones left. So I got an apple one & a pecan. They are ok but both taste like cream cheese. Overall it was 19$ for 2 cinnamon rolls & the taste was a bit disappointing for me. But not bad either. & it was Saturday at 6pm so I didn't understand why they only had 2 flavours left… long wait time…
It tasted good but I was surprised that it was served cold. I double checked the opening hours & I actually got there right as it opened so I'm confused how it could be served cold. Also there are no knives at the location so it's kind of messy to eat with just a fork. I'd like to be able to cut it into smaller pieces. I wouldn't really go back, there are other cinnamon roll spots that opened up in town which might be better.
