Les avis sur Rollys convergent sur une offre audacieuse de brioches cannelle variées, souvent servies chaudes et moelleuses, et des saveurs comme framboise pistache ou pecan caramel reçoivent de forts compliments sur le goût et la texture; toutefois l'expérience est inégale, avec des buns parfois insuffisamment cuits, secs ou trop sucrés, et certaines saveurs comme tiramisu ou Nutella ne satisfont pas tout le monde. Le glaçage au fromage frais est un élément polarisant, apprécié par certains et jugé trop présent par d'autres. Le magasin, tout petit, avec peu de places assises, peut entraîner de longues files et des attentes; le service est généralement sympathique mais peut être lent, surtout en période de forte affluence. Des inquiétudes sur les allergènes et la proximité des fruits à coque apparaissent dans plusieurs commentaires. Quand les brioches sont fraîches et légèrement réchauffées, elles sont délicieuses et offrent une expérience gourmande et originale, mais la régularité des saveurs et le rapport qualité-prix varient selon les goûts et les périodes.
The cinnamon rolls are generally very good in both taste & quality, & the service is commendable. However, the bakery may benefit from improving their baking schedule to ensure that all flavors remain available throughout the day, as several options tend to be out of stock by the evening.
I struggle to rate this place because I'm not sure what its main product is trying to be. I tried 4 flavours but ultimately they all tasted like lesser versions of other pastries that exist, & as cinnamon rolls they just barely hold the title. Is it a fun concept? Sure, in theory, if you're a fan of very wet (beyond moist) overloaded pastries. & you have to be a fan because you're likely going to wait in line to get them.
12 mars 2026
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Rolly's is a super tiny cinnamon bun spot on St. Catherine West. Getting there was honestly a bit of a mission with all the traffic & construction in the area - I almost didn't go because of it.
When I walked in, they only had the raspberry pistachio ready. I waited for the classic, & the Biscoff came out shortly after. They have so many flavours - apple, orange, tiramisu, & more. I genuinely love the creativity behind the concept. From what I saw, everything looked beautiful.
The raspberry pistachio wasn't really my thing - I found the raspberry a bit too sour for my taste. The classic, though, was solid. The bun was soft & pillowy, served warm & fresh. The cream cheese frosting was pretty good too.
Full transparency: I'm not a huge cinnamon bun person in general, so take that into account. But from what I experienced, they're doing fresh, creative, well-made buns.
I don't know if I'll personally be back just because cinnamon buns aren't my go-to, but if you're a fan, this place is definitely worth checking out for the variety alone.
It's ok. I was really excited to get a cinnamon roll but they didn't have the traditional ones left. So I got an apple one & a pecan. They are ok but both taste like cream cheese. Overall it was 19$ for 2 cinnamon rolls & the taste was a bit disappointing for me. But not bad either. & it was Saturday at 6pm so I didn't understand why they only had 2 flavours left… long wait time…
It tasted good but I was surprised that it was served cold. I double checked the opening hours & I actually got there right as it opened so I'm confused how it could be served cold. Also there are no knives at the location so it's kind of messy to eat with just a fork. I'd like to be able to cut it into smaller pieces. I wouldn't really go back, there are other cinnamon roll spots that opened up in town which might be better.
Les cinnamon rolls sont délicieux! Il est mieux d'y aller le matin pour avoir plusieurs choix disponibles. Nous étions aller la première fois un samedi vers 18:15, & il y avait une fils jusqu'à dehors & restait seulement des classiques (très délicieux, 2 classiques à couter 14$ env.) Nous y sommes retourner le lendemain matin 11:45am & il y avait peut être 10min d'attente mais tous les choix étaient disponible. Nous avons pris nutella, poire, framboise/pistache & noisettes & c'était très bon. Les cinnamon roll sont assez gros donc il est difficile d'avoir encore de la place après 1. Je trouve que ça vaut le prix. La seule chose est que le magasin est assez petit & peu de place pour bien s'asseoir confortablement. Le personnel était très gentil, j'ai été servi par Ray:))
This is the Best cinnamon bun I've ever had. Bun is soft, moist, buttery with crispy carmelized bottom, perfect amount of cream cheese icing, not overly sweet.
7 févr. 2026
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Food is good, but service is terrible. Waited 45 mins just to get some cinnamon rolls. 2 people were working & it's like they were purposely moving in slow motion.
The reviews you read are accurate, I went on a Wednesday at 130pm , the place is small, so line up happens fast. There was about 8 people in front of me & the line was going out the door as it fits about 10 people inside. The 2 employees serving the cinnamon buns had 0 urgency, they were serving people like you were the only one in the store, & no that's not a good thing. They had no hustle, no rush, no quick skills to get the line moving. They either need to have a 3rd employee serving or train there employees to add some urgency when there's a line. When I finally got served after about 30 minutes of waiting, the line was now onto the sidewalk around the building.
As for the cinnamon buns: the original is delicious, the flavored ones are so-so, we got strawberry, pistachio & lemon, the lemon was my favorite of the 3 flavors. The original is great but the cream cheese icing is a little over powering, if they made a classic cinnamon glaze without cream cheese it would probably be a 10/10!
We went as a special treat for a birthday & live 50 minutes away so it isnt something we would go to often if ever again. But its good to try if youre in the area. If they improve the service it would also be alot better!
I took the tiramissu one, but it tasted more cinnamon than a Italian classic. I was disappointed as I thought getting mascarpone flavor & coffee for a tiramissu flavor.
Tried the orange & the pear cinnamon roll as well as a cookie. The taste was there but it was undercooked & a bit mushy inside. For the price, I was expecting a bouncier texture. The cookie was ok.
1 févr. 2026
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