Rib 'N Reef Steakhouse & Cigar Lounge

Pierre-RichardDe-395

6 Commentaires

3.5

Les steaks sont ok sans plus. Le service en général est très bien & les lieux sont très beaux. Souvent les sauces en accomoagnement sont à refaire. Les entrés sont pour la plupart très bien

NormaSa-202

1 Commentaire

2.5

We went there to have the châteaubriant, what a disappointment. They would usually prepare this dish at the table. They negleted all that. When I asked the waiter about my expectation, he said they were too busy for that & to complain to the manager.
He was rude & didn't care.
As for the dish itself, it was missing taste .
Also the presentation in the plate itself was very poor.
I'm very disappointed. It was very overpriced & not worth it.

LesGarsQuiVivent!

2 Commentaires

4.5

J'aime bien aller quelques fois par année dans ce bon vieux steakhouse qui nous rappel avec ses banquettes la classe d'autrefois. Le service est toujours impeccable & il règne une ambiance spéciale qui nous donne le goût de revenir ce faire traiter aux petits oignons.
Rien de mieux qu'un bon repas copieux & d'aller finir le tout avec un bon vieux Scotch au cigar lounge!
La belle vie quoi!

MarieNo-885

1 Commentaire

5.0

L'agneau servi à la Fete des restos hier a été une belle découverte! Superbe cuisson, tendre à souhait & savoureux!

KatyaLa-9871

1 Commentaire

5.0

Le meilleurs steak en ville..
j'ai été surprise par la vitesse du service des serveurs..
Un prix un peux chère mais la qualité vaut très bien son prix!
YUMMYYYYYYY

Foodie

1 Commentaire

5.0

Montrealers are so spoiled

Everything about this place is very posh, very clean, very service oriented. The is the best steakhouse experience I have had in years.
To be honest I was hoping to go try the other place with a strange name about a pony tail, but that spot was not reopened yet.
I was told that the restaurant Rib n Reef has been a well known favourite for many many years. One of the people I met for business 2 weeks ago told me that she used to come here for their roast beef, every week for years.
I can understand why. I had to try it. I also tasted a forkful of filet mignon. The bearnaise sauce was out of this world.
Montrealers are spoiled spoiled spoiled.
You do not know how lucky you are with all of these choices of good restaurants.
The caesar sald was made at the table. Have not seen that since my Las Vegas. All in all, a very satisfying lunch.
Have recommended it to all of my friends in Pennsylvania.

Foodie

1 Commentaire

2.5

I went there on Feb 15th with my girlfriend for a valentine's dinner & we were both unhappy with our experience. I've been to Rib N Reef once before & it was good, but this time around our waitress was rude, the 28$ caesar salad was NOT good (they didn't charge me for it since we didn't eat it). Now for the best part we waited close to 2 hours to get our main dishes! I took a 14 ounce steak cooked medium & my girlfriend got the 10 oz Filet mignon medium rare, hers was beyond rare...she couldn't eat it. For 2 people, ended up being 160$ with tax & tip (NO WINE!!).
The worst part was how rude they were to me, after telling them I wanted to see a manager, my waitress told one of her friends (another waiter) he returned shortly & tells me out loud oh don't worry ill throw in dessert on me(in a very rude tone). After paying 160 for possibly my worst dining experience it's pretty clear I will never be returning.

bear2bar

3 Commentaires

5.0

Well you do get what you pay for ! Both the food & service are excellent but the bill is not for the faint of heart.
Just about anything on the menu is good with attentive service & explanations of every item.
Maybe if I win a multimillion lottery it might become a stable in my choices, however with nearly 4,000 other restaurants in Montreal there are other more affordable choices.

Foodie

1 Commentaire

5.0

From the moment you step inside Rib ‘N Reef, you know you’re in for a treat; the service is welcoming & the decor is elegant. My family & I recently went to celebrate a birthday, so obviously we went all out! We started off the meal with a bottle of white wine, that the waiter kindly suggested, & then ordered some appetizers. I ordered the Caesar salad; if you’ve been to The Rib before, then you already know that it’s prepared table-side. Not only was it entertaining to watch the waiter intricately prepare the salad before our eyes (the mayonnaise is made from scratch!), it was also delicious! For my main course, I had the scallops, & they were cooked perfectly, & tasted amazing! Of course, since I was there with family, we each had some “samples” of each other’s plates; each meal was succulent, & packed with flavour. Clearly, The Rib does both surf & turf very well! Overall, dinner at The Rib was a great experience; the staff was efficient, quick, & very friendly! I will DEFINETLY be back!