Plâts De Pates Hong Mère
OUVERT11:00 - 15:00, 16:00 - 21:00
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Les avis mentionnent souvent
Afficher toutchinese(50) dishes(26) authentic(21) spicy(18) recommend(16) tofu(14) pork(13) chicken(12) china(9) flavour(8) fried(8) highly recommend(7)One of my favorite Chinese restaurants! My go-to dishes are the fish in spicy fermented cabbage broth, fish-fragrant shredded pork, house spicy chicken, & the Northeastern glass noodle salad. If you enjoy spicy food, do yourself a favor & order the fish in spicy fermented cabbage broth-it's absolutely amazing & won't disappoint!
Accidentally pass by this place, menu made me go in for a bite
The flavour actually quite impressive 😊very authentic Chinese dishes but also accommodating to some local palate 😌
Ordered the braised pork with quill egg + spicy cabbage, very satisfied with the taste
Would probably come back & try some more dishes 😌
Not a generic average Chinese restaurant, but something special! Family owned & very friendly. Excellent dishes with a wide range of delightful flavours. An experience out of the ordinary!
Delicious northern Chinese dishes, with varied flavours & spicing, with occasional accents of Szechewan peppers. The owners, including their professionally trained chef son, were welcoming & try hard to please (MSG: yes or no, your choice.)
The house specialty chicken legs & the ginger pork were memorable. Try the twice fried shrimps as well, you will likely not be disappointed if you like tempuras.
A favourite vegetable dish was the spicy cauliflower.
Hong Mère is amazing. I went with a group for a Wok cooking masterclass & we watched & learned as Chef Yu WOKed us through 11 dishes from his menu. We learned how to choose a wok & if we chose cast iron, how to season it for non-stick cooking. Then he showed us how he prepares, cooks & plates 11 different dishes. The attention to every detail & his mastery of North-Eastern Chinese & Szechuan cuisine is astonishing. This is no
assembly line. Every dish is cooked from scratch. My favourites were the Japanese tofu & Salt & Pepper shrimp, & spicy fish soup & crispy chicken...actually EVERYTHING is amazing. Family owned & operated...THIS is best of Montreal Chinese. & chef Yu wants to help people with limited exposure to discover AUTHENTIC Chinese. So ask about an alternative to General Tao & the other typical fare. You are going to be shocked at what you experience. I am going to make a video & attach it to this post late March 2026.
Delicious dinner ,friends staff,nice change from the regular everyday Chinese food
I must have gone on an off day or something, as the meat dish I ordered was inedible where I couldn't finish the dish nor did I want to take it home. By far the worst Chinese restaurant food dish I've ever experienced in Montréal. Perhaps their vegetarian dishes are much better, such as a tofu or eggplant based one.