Phillips Bar
RestaurantCoup de cœur
Phillips Bar
Une buvette japonaise au coeur du centre-ville de Montréal
Ouvre mercredi à 17:00
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Le Phillips Bar propose une ambiance casual chic et un menu japonais mettant à l’honneur les makis et hand rolls, préparés sous les yeux des invités. Les chefs Antonio Park, Olivier Vigneault et S'Arto Chartier-Otis ont conjugué leur expertise et leur talent pour imaginer un menu inspiré des traditions de l’art de la table nipponne. On y retrouve des plats qu’ils aiment eux-mêmes déguster, comme des baby back ribs fondantes, des cuisses de poulet marinées et grillées, des tartares, des chips & dips de peau de poulet et de saumon, sans oublier une large sélection de makis et hand rolls. Les plats chauds sont servis sous forme de Teishoku, composés d’une variété de préparations raffinées et soigneusement assorties. Chaque élément est conçu pour être dégusté avec du riz japonais, offrant un équilibre harmonieux de saveurs et de textures.Côté boissons, l’offre est tout aussi soignée avec une sélection de sakés, de cocktails et de vins d’importation privée.
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Les avis mentionnent souvent
Afficher toutcocktail(13) bar(12) vibe(8) music(6) drinks(6) tartare(6) attentive(5) quality(5) dishes(5) salad(5) chicken(5) rolls(5)Page 1 de 1 - 5 Avis
Duke
Phillips Bar gave us a wonderful & memorable experience! From appetizers to mains, the dishes felt unique & well-prepared. The service was attentive throughout. I especially loved the salad & the crab dish - just wish there was a bit more of it. Well done!
Marilène
Super expérience, très bon service. Le tartare de boeuf incroyable, le meilleur que j'aie mangé de ma vie. La salade de mangue, haricots & morue : tout était excellent. Très bon cocktail également !
Amanda
Very nice place! The mango salad, salmon tartare & hand rolls all delicious.The cocktails also very good, as well as nice presentation. Very nice atmosphere in the restaurant. Would be great for date or work 5-7.
Sylvie
Nous nous sommes régalés & nous y retournerons. Service excellent & ambiance agréable. Makis au crabe des neiges délicieux ainsi que la salade de mangue. Fortement recommandé.
Ash
Dope new Japanese spot near Square Phillips ! Cute decor, service was exceptional from start to finish & a lot of great options on the menu. Although I love sushi, I really appreciated the variety of mains! In other words, I did not leave hungry lol. We had the following:
Chicken skin (WHOA!)
Mango Salad 🤌🏾❤??🔥
Beef Tartare & the Tuna Tartare! Both very good but I love how they did this beef tartare! Different than the classic way.
Spicy Tuna Maki! & I think two other hand rolls! All very fresh! Our table also had the short ribs, baby back ribs, steak & the chicken mains! But truthfully my favorite was the steak & baby back ribs! All were good but those were top tier! Like I said I didn't leave hungry & everything was delicious. Sizes are also great for the price allowing you to share with the table depending on the size of your table of course!
In addition to all that food I had the Wasabilicious & Spicy Marg. I think the Wasabi one was a bit sweet for me surprisingly, but the classic spicy marg definitely did the trick! Just overall a great first experience. Also the manager, very attentive. She made sure to thoroughly explain how service works, gave us a few great suggestions, recommended a great bottle of sake & checked in with us, every so often throughout the evening. Been a while since I wrote a review with such enthusiasm! I usually add pics to my review but was way too excited. I will definitely be back.