Rebelle Bistro
2027 Chemin Ste-Angélique
Mon Village Restaurant
Bar/Pub
Mon Village Restaurant
11:00 - 21:00
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sur Google (1700+)
Les avis mentionnent souvent
Afficher toutrecommend(25) fish(18) rib(17) steak(15) cozy(15) prime rib(14) rustic(14) lunch(14) family(12) pub(12) chicken(12) soup(12)Page 1 de 1 - 14 Avis
Ian
Everything is great but the the prime rib is simply amazing
Evan
Absolutely fantastic. If you enjoy a rustic & authentic vibe at all, you'll love this experience. We will definitely be back many times. Best prime rib I've ever had in my life 👌🏻
Tasso
Second visit to Mon Village Restaurant & it won't be the last! The atmosphere was cozy & inviting - perfect for a relaxing meal. Service was quick & attentive. The menu had a great variety of dinner options, with creative dishes that really stood out. We especially loved the Open Faced Prime Rib & the Battered Fish & the Cheesey Garlic Bread- flavorful, generous, & beautifully plated. Portions were large, prices were very reasonable, & everything tasted fresh. Highly recommend this spot to anyone looking for a satisfying & memorable dinner experience. We'll definitely be back!
Alanna
This was a new experience. I have, over the years, heard about the food at Mon Village, especially their Prime Rib.
I wish I too was able to try it. But we were too late. We arrived for the reservation early, at 7:30 after a game of golf, & were told they were out of the prime rib.🥲
So I ordered the Chicken & Ribs & my husband had the Coquille.
The chicken breast was perfectly cooked & juicy. The ribs...I wanted more. It was served with home-cut fries, the best, & steamed veggies (they were a bit undercooked for my liking). The sauce that smothered both proteins was slightly sweet & tangy. I completely loved it.
The coquille's sauce was just like my mom used to make. Potatoes circled the mushroom & seafood filling. It too was served with steamed vegetables but here my husband got rice instead of fries.
The only disappointment we had was that the prime rib wasn't available. We were told that service starts at 5 pm until they have no more left. Some days it sells out quickly & some days not. Reservations of meat are not allowed.
Will we go back? Probably.
Leonardo
This place is a gem! It's built inside an old house with old bedrooms converted into private rooms. The antique wooden furniture, dim lighting, set a really cool mood.
The service was great, accommodating our large group.
As for the food, my only complaint was that the menu was long; but there's something for everybody. However, you have to try the melt-in-your-mouth prime rib, served with a Yorkshire pudding. I'll be back for that again.
Bryan
Great service, excellent Primerib...delicious!! Highly recommend. :)
Terry
Prime Rib & lemon pie dessert, ABSOLUTELY delicious !! Wilhelm provided excellent service!! Chill, mellow atmosphere with smooth & soothing blueberry tea (alcohol version!!) Couldn't ask for a better evening with old friends to catch up!!! Thanks so much!!❤️
Jamie
We have eaten at Mon Village Restaurant many times over the past 30 years or so. Never disappoints. Great value for money. Food is excellent. Service was pretty good. My wife had the prime rib table d'hôte; we shared the blue cheese Waldorf salad before digging into our mains. I ordered the rib & chicken dinner. Everything was cooked, seasoned & sauced well. My only complaint is that they hid a bunch of *vegetables* under my fresh cut fries! (The sauteed veggies were actually very good, & the mountain of fries would have been a bit much anyway.)
Terrence
The terrace is like an oasis. Peaceful, relaxing & calm. I had a delightful afternoon there. The server was pleasant & I even had a chat with the chef Rowen. He recommended I try the prime rib on my next visit but come early as it's goes fast.
Celia
Love Mon Village! The service is always top notch, the food is tasty, & the atmosphere is cozy. We recommend their fish & chips, hamburger steak, Reuben sandwich, & prime rib. Their fries are also my favourite!
Veronica
I have been to this restaurant for years. My boyfriend & I make a point to go once every month because we love it so much. We have had many things on the menu, from the huntclub steak, the Mon village steak, the prime rib, filet melt, penne marscapone with chicken, cheesecake, etc. Everything has always been delicious & served to our liking. The waiters & waitresses are incredibly friendly & pleasant. We had Mike as our waiter yesterday & he was particularly great! We had a reservation at 7:30pm but had a small emergency & had to return home. We called & let them know that we wouldn't make it before 7:50pm (last call for ordering food as kitchen closed at 8pm). They were very understanding & Mike, our waiter, said he would tell the kitchen they would be getting an order a little later than usual today & that it was no problem. We were so thankful! We always recommend this restaurant to friends & family, & everyone who tries it loves it. Highly recommended!
Colleen
Went here tonight for the first time. Hopefully won't be the last, since we don't live near. First of all, there's the setting, a beautiful rustic former farm homestead with lots of nooks & crannies to satisfy any event, whether it's an intimate dinner for two or a group dinner. Then there's the food...oh my, so good! Prime rib was amazing! Last but not least was the service. Willhem was just the best! Perfect service...friendly & knowledgeable without being intrusive. Highly recommend this place! Can't wait to go back when we are in the area again.
Wendy
Prime rib was first undercooked then chewy & inedible. Then they made no attempt to compensate us for one of our party not eating.
Lionel
Superb prime rib accompanied by a very professional wait staff