Mon Nan propose une cuisine cantonaise et sichuanaise authentique caractérisée par des saveurs prononcées et des méthodes de préparation traditionnelles. Le menu offre un vaste choix de classiques cantonais incluant le homard au gingembre, le canard rôti succulent et des bouchées vapeur méticuleusement élaborées. Les convives découvrent un environnement dynamique défini par un service rapide et une emphase sur des ingrédients frais sélectionnés pour leurs textures spécifiques. Les plats sichuanais intègrent un équilibre entre chaleur et poivres engourdissants pour offrir un profil sensoriel robuste à travers les viandes et les légumes. La cuisine priorise une précision technique afin de maintenir des standards culinaires constants dans tout son catalogue étendu de préparations de poissons et de volailles. Cet établissement constitue un pilier de la scène culinaire régionale en misant sur une préparation fiable et efficace de plats chinois classiques conçus pour le partage.
Mon Nan est largement reconnu comme une institution à Montréal, apprécié pour sa cuisine cantonaise authentique et de grande qualité dans une ambiance accueillante et sans prétention. Les clients soulignent fréquemment la générosité des portions, ce qui en fait un choix idéal pour les repas de groupe et le partage. Des plats favoris tels que les fruits de mer sel et poivre, les nouilles Shanghai et le poulet général tao sont souvent cités comme étant parmi les meilleurs en ville. Bien que l'établissement soit discret, ceux qui découvrent ce joyau caché sont constamment impressionnés par le personnel attentionné et efficace, contribuant à une expérience culinaire agréable et constante qui incite de nombreux clients à revenir depuis des années.
This is one of the best Chinese restaurants in the city. It used to be open after-hours, unfortunately that's no longer the case but boy oh boy do we have incredible memories of ending our some epuc eveningd there in great company. Must try the: Salt 🧂 pepper🌶? shrimp🍤🦐 insanely good!
What an experience! Really authentic, everything delicious. We ordered fried rice, orange chicken & some shrimps & veggies. The portions are good & the service really excellent.
Delicious Chinese food, over 200 varieties with decent pricing & portions. They're known for the pekin duck combo, general tao chicken & salt & pepper shrimp or squid. I ate there for many years & the staff is very friendly. They have alcohol & other seafood such as lobsters, oysters & scallops (seasonal). It accommodates children & adults around a big table up to 11 to 13 people with the classic spinning top to allow you to pick the topping & dish that you like. This is a family & friends restaurant & perfect for people who like to share a variety of foods from sweet, sour, salty or spicy!
One of my go-to places for sure! I love everything they have on their menu & I always ask the person taking our order what they recommend. One of the best places so far. Even when you order food to go it's good, but not as good as it is in the restaurant.
Service is really good & orders come out fast :)
Make sure you order the shrimp on toast (precise that it's the one flat open on top of the toast). & always listen to their recommendations!!
I love monan im addicted to their salt & pepper shrimp its one of my go to's I always come back for it. Their tom yum soup is amazing & so is their ginger lobster. I just tried their fried dumplings & also enjoyed them. Shout out to the owner Joe, such a cool guy! I recommend!
By far the best Chinese restaurant of Montreal! The food is tasty & well proportioned. The chow mein is heaven as well as the fried salt & pepper shrimp. The general Tao is sweet but not very crunchy. This time we ordered but from recent past experiences the place is clean & the staff is efficient & quick to serve your meal. Definitely recommend to anyone looking for a good spot for Chinese cuisine.
I have gone to that restaurant & ordered from them for the past 15 years, best Chinese restaurant hands down, so many choices, but my favourites are the salt &
Pepper shrimps, the ginger lobster, & the shrimp toasts ! Never disappointed!!
Wow what a gem this place is. First off, the server Betty was so welcoming & funny. Then the canto food was amazing. Not enough people know about this place. Food was soooo fast, but so fresh too. We ate family style which is the best to eat at a restaurant. We ordered hot & sour soup, Mongolian beef, sweet & sour pork, shrimp fried rice, soup dumplings & black bean beef. Very reasonably priced! Shared between 6 people & worked out to be 22.50$ a person including tip! All were delicious. The fried rice had a beautiful smokiness from the wok. But the star of the show was the Mongolian beef. Perfectly crispy with the perfect about of sauce. Highly recommend & we will definitely be back when we visit Montreal again.
