Molenne

Rooted

5.0

Absolutely perfect. Best oysters we've ever had. Amazing staff

Kevin

4.0

A good place for seafoods , oysters & snails are really goods . I took a steak like main dish & i was a bite disappointed. There's no sauce & the sides vegetable doesn't really go with the meat.

William

5.0

We came in late at night & were absolutely shocked by Molenne. From the service to the quality of the dishes, I cannot recommend a place more. The caviar, sea urchins & oysters were to die for! Thank you again to François for the late night snack!

Robyn

5.0

Incredibly fresh & stunning assortment of oysters & other raw bar delicacies.
Delish entrees. My dining partner & I shared the pork stew, which was just enough after the cold seafood appetizers. It was unlike anything I've ever had, with a bit of pasta &'shredded' pork in a lovely sauce.
Beautiful wines, too.
The cheesecake was light & almost like a soufflé in texture, with shredded parm sprinkled on top. Wow!
Service was extremely attentive without being over bearing. Servers seemed to love working as part of the team & seemed proud & enthusiastic about what they were serving.
We will be back!

Rita

5.0

The degustation menu is beautifully curated. i haven't had magret de canard the way i've had it here before & the oyster selection is delicious!
what makes the experience special is Alex's attention to detail & care. He definitely made the difference.
will definitely come back again

Lisa

5.0

Everything we ordered was a 5/5. We started with a mix of oysters which were extremely fresh & tasty. Each had its own distinct flavour. We ordered the grilled calamari as an appetizer with white beans which was beyond delicious. Then we had the salad molenne which was so simple, delicate & fresh. Our main was the cod. Our waitress was quick to help us replace it when we pointed out it felt a bit room temp & we really appreciated it. The grilled choux was wow, the star of the night. The sauce was glorious. We wish we had bread to sop it up.
The wine was great & we had the basque cheesecake for dessert. Couldn't have asked for a better meal.

Steve

4.0

We tried most of the seafood, oysters were too small to taste, sea urchin were fairly sweet, little clams were covered with a spicy sauce, razor clam was the best in taste & portions, shrimps were fresh & tasty. The salad was good. The pinns cotta with grilled corns was a suprise.The waitress was great.

Alexandre

4.0

Molenne ended up being a great time for us as well as being a nice place to bring out-of-towners for a quintessential Montreal food experience. Some of the dishes were a miss, but would definitely recommend the oysters, garnished potato, lamb brick & the braised cabbage.

The atmosphere was super quaint & the restaurant was full on the Tuesday night we were there which made for a lovely experience.

The service was great & our server was very kind & helpful with the menu as well as helping us to pick a great wine, but the dishes came out very slowly, about 40 minutes between services.

That being said, would still recommend Molenne for a romantic night out, or for a business dinner.

Thank you Molenne for the lovely evening!