Globalement, Miette Boulangerie est saluée pour son pain, en particulier le levain, avec de nombreuses mentions d'une mie légère et aérienne, d'un arôme riche et d'options fraîches comme la focaccia et les noeuds à la cardamome, et des sandwiches qui peuvent être excellents lorsque le pain est au mieux; cependant certains avis signalent une qualité de pain parfois irrégulière avec de gros trous ou des défauts, des prix élevés pour certains et des désagréments pratiques comme des heures de coupe limitées et des règles qui peuvent décevoir les clients réguliers, tandis que certaines garnitures et l'équilibre des sandwiches souffrent quand il y a trop de moutarde ou des tomates séchées peu présentes; malgré les préoccupations de prix, il est décrit par beaucoup comme l'une des meilleures boulangeries de Montréal et un café remarquable avec un personnel attentif et une ambiance accueillante; au final, le pain est exceptionnel et l'établissement est prisé par les amateurs de pain, avec des succès comme le club sandwich et une belle sélection de pains frais quotidiens, bien que des mises en garde sur la régularité et la valeur subsistent.
Great bread. As others noted, I don't understand the no slicing policy. At this price point it should be an option to those who want it sliced at the time of purchase. Doing it at home just doesn't come out the same! Also they run out quickly, I came to the store twice & at 1 pm they were out of the Olive walnut...
31 mai 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
From the moment you enter this boulangerie, you know that you will be eating the best bread in Montreal. They also offer daily specials/sandwiches to be enjoyed at the tables in front or walk to the canal & enjoy a picnic. I had the tuna sandwich & it was decadent. Also purchased the nut & olive bread, all breads are sourdough bread & very high quality ingredients. A must if in the neighborhood!
Olive & nut loaf was over the top , awesome taste great density. Classic loaf did not disappoint great taste. Person that serve me was very friendly, highly recommend this place for all your sourdough bread. Thank you
Really amazing sourdough .. however don't understand the policy against slicing .. given the price point I'm happy to order in advance so they can slice the next day. Slicing is major inconvenience.
2 avr. 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
Maybe it's because I'm cleaning my ring. I don't know but my fiancé of 3 years & I went to purchase a simple Turkey sandwich & loaves of bread. While sitting waiting we had a dessert to support the economy. The short woman with the long braid. I would assume is the manager or owner said the the server loud enough for us to hear " get the sugar daddy out of here " & we are not only offended ( I mean hey I guess I look younger than I am ... being 30.. & my husband 54 with his birthday yesterday... he was so upset he stumbled his chair trying to leave as fast as we could possibly once we received our sandwich. I had to leave a review about it. It really hurt my feelings & our drive home. Tbh screw this place & who ever the short girl in the braid is... horrible looking woman inside & out.
Really great bread - that is undeniable! However, they don't slice it for you. I hate hack-job slices. So, I won't be going back until they run their loaves through a sliver for customers. Especially at the price they're charging. & yes, of course, they turn the iPad around for a tip. Workers deserve fair wages!! (Miette could learn a few things from Fry's in Victoria)
28 févr. 2024
sur Google
🍽️
Sachez où manger à Montréal avant tout le monde.
Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
I enjoy their sourdough bread but for such a specific niche of a store I think many folks would appreciate if they would invest in a slicer & it would attract alot more people as the breads are good.
