Mano Cornuto

Gregory

5.0

1st time there, was there with a friend on my birthday. A dessert they brought out came complete with a candle. Thank you!

Matthew

5.0

Some of the best pasta I've ever had. The pesto & the bolognese dishes are beyond amazing. The staff, from the servers to the chefs are just fantastic & so damn welcoming. But please don't sleep on the Caesar salad, minestrone soup & desserts!!

Kamelya

4.0

Belle expérience & délicieux plats à partager entre amis! Ma note générale : 9/10. Service: Accueillant, chaleureux & bonnes suggestions de vins ! Plats: Les entrées de Burrata sur purée d'artichauts, le crudo Di Banzino, la salade Caesar (une des meilleures que nous avons goûtés à Montréal) & le focaccia étaient incroyablement délicieuses! Nous n'avons pas eu de propositions de desserts par les serveurs. Dommage. Les verres de cocktails étaient bons.

Jenna

5.0

Absolutely insane food. Everything was so good, service was fast, & I loved the open kitchen concept by the bar so you can watch the chefs cook! The menu is just right-not too many options so as to be overwhelmed, but every dish had its own spin, be it a unique pasta shape or an unexpected flavor profile. We had the burrata with focaccia (10/10), the bolognese, & one of the pesto pasta dishes. The dessert menu was excellent as well, which is not always the case for dinner establishments-we thoroughly enjoyed the pistachio coffee cake & tiramisu with a bit of an orange zest kick. Servers were prompt & friendly.

Chyntia

5.0

Simple food made delicious. You can taste the freshness in every dish. They do have a small menu but all the plates were excelent. The chocolate hazelnut cake is an absolute must. Best dessert I've ever had.

Aydra

5.0

Thomas & Adam made our night! We were sat right in front of the dessert bar, got to enjoy the views of food being prepped & made. The manager was also very friendly. Overall the food & the atmosphere was impeccable! Definitely get the bolognese or pesto pasta!

Jenny

5.0

Such an amazing Italian restaurant. The food is delicious! The service is friendly. The atmosphere is relaxed with an intimate dinning environment with good music. My group had the spaghetti squash & the asparagus entres, the rigatoni main, the tiramisu dessert & espresso. Everything we had was fabulous. Highly recommend.

Sugafull

5.0

It's safer to make a reservation before you go. We went for lunch & was seated right away. It wasn't busy at 11:30am which we really liked. We were sat at the bar coz we were two people. We ordered their famous pistachio burrata & it was fantastic!! Burrata was so moist & soft but a bit chewy as well👍🏼 the artichoke pistachio pesto was amazing too. Focaccia that came with the burrata was really good too. Next, the classico sandwich was delicious too with sweet honey & some cream that was soo goood. Nothing bad about it! It was a great choice. However the basil pesto pasta was a bit of disappointment. My husband liked it but it was too salty or should i say i felt like drinking pickle juice. My tongue felt like covered in vinegar & salt. But it was the lemon in the pesto. I couldnt continue eating more than 3 forks. Last, we got their tiramisu & the lemon jest on top added an excellent taste to the dessert. Loved it! (We were just tooooo full to fully enjoy the tiramisu tho. *sad*) Overall, their oj, macchiato, food, everything was great! Will be back again🩷

Jenny

5.0

DELICIOUS little Italian restaurant. We were sat at the bar section & ordered a few plates to share. SO much flavour & such quality ingredients in each plate! I highly recommend reserving a table in advance as its small & gets packed really quick MUST order the piatto antipasto charcuterie board & their burrata (forgot to take a photo unfortunately). Their Caesar salad is so unique but a tad sweet for my liking, & finally the tonnarelli al pesto, so much great flavour for such a simple dish. We ended our meal with a delicious cappuccino & a heavenly lemon cheesecake (their dessert options change often I believe)