Mano Cornuto fonctionne comme un café et une boulangerie italiens modernes axés sur des ingrédients de haute qualité et des techniques traditionnelles. Le menu se concentre sur des sandwichs à la focaccia artisanale mettant en vedette des viandes fraîches et des produits locaux ainsi qu une sélection de plats de pâtes préparés avec précision. Le service expresso constitue la base de la sélection de boissons, utilisant des grains haut de gamme pour des préparations italiennes classiques. L esthétique intérieure reflète une approche utilitaire avec des éléments industriels, des lignes épurées et une disposition ouverte qui privilégie la fonctionnalité communautaire. La clientèle découvre un environnement culinaire ciblé où la préparation de la pâte et des ingrédients de saison demeure centrale. Cet établissement maintient un engagement envers les recettes authentiques, garantissant que chaque plat démontre une constance rigoureuse dans les saveurs.
Mano Cornuto est largement reconnu comme une destination incontournable pour la cuisine italienne à Montréal, salué pour ses ingrédients frais, ses pâtes faites maison et son atmosphère vibrante. De nombreux visiteurs qualifient leur expérience de magique, soulignant particulièrement la salade César, la burrata à la pistache et les authentiques plats de pâtes. Bien que l'ambiance soit constamment décrite comme animée, accueillante et élégante, les avis sur le service et la taille des portions sont parfois partagés, certains clients notant que le restaurant peut devenir très bruyant et achalandé. Malgré des signalements occasionnels de temps d'attente ou d'un service inégal lors des heures de pointe, la majorité de la clientèle recommande vivement cet établissement pour sa qualité, sa constance et son équipe professionnelle, ce qui en fait une adresse prisée tant par les résidents que par les visiteurs.
Great overall experience. The hostess treated us as VIP guests. The chefs & team were making there magical creations in front of us at the bar. The ingredients are fresh & the food is magical.
Ils ont refusé de nous donner une table parce qu'on était juste 2 personnes. Ils nous ont clairement dit que les tables sont uniquement destinés aux groupes de 4 personnes & plus. Si on est 2 on est obligé de prendre bar, ce qui n'est pas confortable ni juste. Regardez bien, la plupart des gens qui donnent 5 étoiles sont des Influenceurs sponsorisés.
Had such a great meal tonight. Service was welcoming & casual. Great energy in the place. We sat at the bar & started with the burrata which was accompanied by a delicious pistachio hummus & then had the brazino crudo - with a spicy kick. Mains were pesto tonarreli & bolognese - very generous servings. Would have loved to tried dessert but we were so full. Can't wait to come back.
26 juin 2026
sur Google
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I love this place & it's my go to for Italian cuisine. It's a joy to eat at the bar & get to know the fun loving staff. This resto reminds me of'The Big Night' 🎥 because of the authenticity of its cuisine contrasted by an unbelievably busy place around the corner & its horrific faux Italian food … only this resto is wildly successful as well. Chef really has learned to work with what is available to stay true to Italian 🇮🇹 roots (chef is an Italian national).
The Caesar salad is delicious 😋 despite it being an invention of Hollywood… the only'fake' thing on the menu, but that doesn't detract from its desirability. Wines are very well selected but I tend to focus on the Negroni 🥃 here because it's sooo tasty 😋… but it's easy to overdo it 😵?💫😵🤣
La burrata, la salade César & le crudo de bar étaient délicieux. Les campanelle très bonnes, mais le plat de radiatori était sans saveur. L'ambiance était correcte, mais le service était un peu décevant. Bonne qualité-prix! Six plats, quatre consommations pour moins de 200$!
We were sitting at the bar area with the window behind us & we were just enjoying the atmosphere. With the pleasant chattering around us, it was still easy to talk to each other & have a great time. Soon later, we would keep getting bumped on our back though because the path is so narrow, people walking buy would hit us by mistake. That was a bit less pleasant & definitely made the experience less enjoyable. The service was fine. They weren't rude or anything but they were shouting at times & they weren't really patient or friendly for most of the night. The interactions just made me uncomfortable every time. On the other hand, the food was amazing. The salad had a lot of toppings which I thought were too salty but when eating with the lettuce, it complemented it so well. All the combination of flavours from the different ingredients made the salad so refreshing & enjoyable. The portion was also pretty large for only around 17$. I have seen salad half the size for 20$ or more. The pasta on the other hand was a bit small in my opinion, especially for around 26$. The flavours were quite enjoyable but a bit too sour for us. I did really enjoy the texture of the noodles though. They had great elasticity & felt so nice chewing on them.
The welcome was terrible; I felt like I was bothering them. It was very difficult to reach them by phone. Not a restaurant suitable for couples (only the bar is possible). The decor & cleanliness were very questionable. I will not come back.
The food was incredible but the service was okay. It felt like they took a long time to flip their tables. Both the appetizer & the main took a while to get to me & it sadly took a while for me to get a drink. My waitress was also a bartender so I can empathize with how busy she was & how tough it may have been to check in on me. I noticed how the lineup to get inside was super long so i just decided to ask for my food to be packed up & ordered my dessert to go. Despite all of that, I had a decent time & I would definitely come back - just not on a busy night.
Booked a reservation for 2 at the bar & it was such a vibe! Great wine options, & we absolutely loved the burrata & pesto pasta (those were only the 2 things we tried as we weren't super hungry). Not a ton of options for vegetarians but there are some so it's definitely worth going! I'm still a little confused about how to book an actual table as we seemed to only be able to book the bar, but wasn't an issue for us.
