Mano Cornuto est un restaurant de cuisine italienne à l'ambiance décontractée. Ingrédients frais, aliments faits maisons, carte de vins artisanaux et élégants, cocktails uniques et service chaleureux vous attendent.
Dans l'ensemble, les avis présentent Mano Cornuto comme une adresse italienne d'exception à Montréal, avec une cuisine ouverte, une ambiance animée et des plats globalement délicieux; le menu met en valeur la burrata, la salade César, les pâtes au pesto et des plats principaux bien exécutés comme le crudo et les fruits de mer, avec de nombreux éloges sur les ingrédients frais et les saveurs audacieuses, bien que certaines visites soulignent une salle bondée et bruyante ainsi qu'un service pouvant sembler pressé pendant les heures d'affluence; les réservations sont conseillées, en particulier pour manger au bar ou sur la terrasse, et la sélection de vins et de cocktails est louée comme un bel accompagnement à la nourriture, faisant de Mano Cornuto un choix incontournable pour la cuisine italienne et les occasions spéciales, même si certains clients estiment que les portions ou le rapport qualité-prix pourraient être améliorés.
It's safer to make a reservation before you go. We went for lunch & was seated right away. It wasn't busy at 11:30am which we really liked. We were sat at the bar coz we were two people. We ordered their famous pistachio burrata & it was fantastic!! Burrata was so moist & soft but a bit chewy as well👍🏼 the artichoke pistachio pesto was amazing too. Focaccia that came with the burrata was really good too. Next, the classico sandwich was delicious too with sweet honey & some cream that was soo goood. Nothing bad about it! It was a great choice. However the basil pesto pasta was a bit of disappointment. My husband liked it but it was too salty or should i say i felt like drinking pickle juice. My tongue felt like covered in vinegar & salt. But it was the lemon in the pesto. I couldnt continue eating more than 3 forks. Last, we got their tiramisu & the lemon jest on top added an excellent taste to the dessert. Loved it! (We were just tooooo full to fully enjoy the tiramisu tho. *sad*) Overall, their oj, macchiato, food, everything was great! Will be back again🩷
DELICIOUS little Italian restaurant. We were sat at the bar section & ordered a few plates to share. SO much flavour & such quality ingredients in each plate! I highly recommend reserving a table in advance as its small & gets packed really quick MUST order the piatto antipasto charcuterie board & their burrata (forgot to take a photo unfortunately). Their Caesar salad is so unique but a tad sweet for my liking, & finally the tonnarelli al pesto, so much great flavour for such a simple dish. We ended our meal with a delicious cappuccino & a heavenly lemon cheesecake (their dessert options change often I believe)
22 avr. 2024
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I had the burrata & the fish as an entree which were very good. Their pesto tastes incredible. However, it took so long for the burrata to come. We were told that we only had one hour & a half at our table, & the entrees itself took nearly 30 minutes to come. I had the pesto spaghetti, but I fear it was undercooked. It was hard to chew & it was just unpleasant. Also the pasta took quite a while to come - I would have expected it to be properly cooked. Along with a cocktail, I was left with a bill of 52$.
Nous avons commandé deux entrées à 3 (l'assiette de viandes froides, fromages & autres & la burrata), c'était excellent. J'ai commandé, à boire, le calvados fancy sour & j'ai été un peu déçue, j'aurais pu prendre un verre de rouge régulier & il n'y aurait pas eu de grande différence. Comme repas principal, mon tartare de boeuf était excellent avec un beau mélange entre le sucré & l'acidulé. Mes copines ont commandé les bologneses & les ont bien appréciées aussi. Le service de Dominic était super également.
Amazing place makes amazing time ! Highly recommended for Burrata Caprese cheese dish. So sooooooooooo good ! Food : excellent! Service: excellent Ambience : between cozy & chic With my lovely companion that night food & everything was perfect!
The service here top notch, waiters are all very friendly! The food is delicious but the bone marrow risotto dish was a little bit underwhelming. I really recommend getting more appetizers such as the burrata & the sea bass. The place is very small & very busy even on Monday’s so be prepared to wait. I do recommend giving this place a try!
One unique aspect of this restaurant was that they prepared the pasta right in front of you, which added an interesting touch to the meal. The burrata with pistachios & in a purée of pistachio & artichoke was good; it had a blend of flavors. However, the Campanelle alla Bolognese wasn't anything spectacular & didn't leave a lasting impression but it wasn’t bad by any means.
The ambiance of the restaurant was quite lively, but be prepared for a bit of warmth due to the open cooking area & limited ventilation. It's worth noting that there can be some waiting lines, so making a reservation might be a good idea if you want to give it a try.
18 oct. 2023
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Great Italian food! Fresh & delicious.
I did find it a bit noisy when I went, & it was hard to get someone's attention. But the food is worth everything! The burrata is a must-have.
