Situé dans la partie ouest de Montréal, Lucille’s Oyster Dive propose des huîtres et des plats traditionnels de fruits de mer depuis 2009.
Le but est d’offrir à nos hôtes la meilleure sélection d'huîtres à la fois de la côte est et de la côte ouest. Selon la disponibilité saisonnière, la sélection d'huîtres change tous les jours. Alors que les plats traditionnels comprennent des guedilles de homard et le fish & chips, la cuisine de Lucille varie et modernise ses plats de fruits de mer qui appellent nos clients à revenir.
Que vous soyez à la recherche d’une bouchée rapide au comptoir, ou une soirée entre amis, le personnel a la réputation de vous accueillir comme à la maison.
Bien que le menu change selon les saisons, les Lucille’s 1855 Butcher’s Cut sont un aliment de base toute l'année. La cuisine interne, les steaks de boeuf vieillis à sec ou grillés au charbon de bois ont fait de cette Dive une destination pour les amateurs de viande de boeuf.
Détails
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Lucille's Oyster Dive est largement reconnu pour la qualité exceptionnelle de ses fruits de mer, notamment ses guédilles de homard, ses huîtres de qualité supérieure et ses steaks parfaitement préparés. De nombreux clients soulignent la constance de la cuisine et l'ambiance festive, ce qui en fait un lieu prisé pour les occasions spéciales et les sorties de groupe. Bien que certains commentaires mentionnent que le restaurant peut être assez bruyant et que les prix sont élevés, la majorité des visiteurs apprécient le personnel attentionné ainsi que l'efficacité du service. La clientèle recommande régulièrement cet établissement pour son atmosphère accueillante et ses plats savoureux, confirmant ainsi sa réputation en tant que destination gourmande fiable et de grande qualité.
My recent dining experience at Lucille's Oyster Dive was, for the most part, a very enjoyable evening. The restaurant offers a lively atmosphere, excellent food, & attentive service that makes it a popular destination for special occasions & group gatherings.
The food was outstanding from start to finish. The steaks were cooked perfectly to order, flavorful, & expertly prepared. Every dish that arrived at our table was well presented & demonstrated the kitchen's attention to quality & detail. The drink & wine selection complemented the meal nicely, contributing to what should have been a flawless dining experience.
Equally impressive was the service. Our server was professional, friendly, knowledgeable, & attentive without being intrusive. Throughout the evening, the staff ensured that our large party was well looked after, & they handled a substantial food & beverage order smoothly & efficiently. In an industry where service can often make or break a dining experience, the team at Lucille's deserves recognition for their efforts.
Unfortunately, what should have ended as a five-star experience was overshadowed by an unnecessary issue regarding gift card redemption. Our food & beverage bill was close to $1,000, & we intended to use six $100 gift cards toward the total. To our surprise, the manager informed us that the restaurant's policy permits the use of a maximum of four gift cards per visit.
While I understand that businesses establish policies for operational reasons, this particular situation called for flexibility & common sense. We were not attempting to use gift cards to cover the entire bill; rather, we wanted to apply $600 in valid gift cards against a bill approaching $1,000. The restaurant was still receiving a substantial additional payment beyond the gift cards.
What was most disappointing was not the policy itself, but the manager's unwillingness to exercise discretion. Effective management involves more than simply reciting company rules. A manager should have the authority & judgment to evaluate circumstances & make reasonable accommodations for patrons, particularly when dealing with a large bill, loyal customers, & valid gift cards that have already been purchased & paid for.
Hospitality is ultimately about creating positive experiences & building customer loyalty. In this case, a simple exception would have left our entire group talking about an exceptional evening. Instead, the interaction left us feeling frustrated & diminished an otherwise excellent dining experience.
Despite this disappointment, I want to emphasize that the food quality & service staff were excellent. Lucille's Oyster Dive clearly excels in many areas & remains a restaurant I would recommend for its cuisine, atmosphere, & service. However, I hope management reconsiders how rigidly such policies are enforced & empowers managers to make customer-focused decisions when circumstances warrant it. A little flexibility can go a long way toward turning satisfied customers into truly loyal ones.
Great food. a little noisy - you can easily hear your neighbours conversation. But overall, a very good & delicious place for dinner. Highly recommend!
Went for dinner last night & we were not disappointed. The food was amazing, my girlfriend had the salmon Tartare to start & she loved it, I had the hot crab dip & it was delicious. For mains she had the whole lobster with a side of mashed potatoes, she says it was fantastic, I had the sirloin & prawns, really delicious & the steak was cooked to perfection. For dessert she had the tiramisu, huge portion & was super tasty, I had the chocolate caramel dome, it was honestly one of the best desserts I've ever had. Service was top as well, from our waitress to the busboys service was A1! We highly recommend & will be going back for sure!
12 avr. 2026
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I have been ordering delivery lately, mostly steaks & salmon. Very reasonable prices , excellent meat quality, very tasty & cooked perfectly to instructions. Strongly recommended. One suggestion though for diabetics like me. It would be nice to have the option to choose sweet potatoes even with an add-on
I love Lucille's food in general, but this location is hands down the #1 by far. The service is excellent & really sets it apart. Donovan is super attentive, friendly, & professional. The food was great, the atmosphere was great, & Alek, the manager, was also fantastic & clearly leads a strong team. You can tell the staff genuinely care. Highly recommend!
Had such a amazing meal the steak & chimichuri were out of this world & the oysters amazing would recommend as a must go spot in Montreal would recommend
On a Sunday night, the restaurant was moderately full. I love the slanted mirrors so you can check out the rest of the establishment. One thing I remember, though, is that our waitress ( who was excellent) referred to us a couple of times as' my loves.' I found that a little awkward. I know I am being a little bit picky, & I don't recall her name, so she'll have to figure out who I am, & I appreciate everything else that she did. It doesn't take anything away from my excellent experience. Oh, & she highly recommended the grilled octopus salad, which was amazing. Thanks for that young lady.
Perfect ending to a wonderful ski trip. Was the missing piece in helping us to kick off the new year! The tomohawk steak was next level, everything was delicious & Leah offered great service. Would highly recommend!
The food was amazing, I had oysters & Octopus with Greek salad & I could not be more pleased. The place was festive & the service impecable, overall a great evening & great food. Strongly recommend 👌
