Situé dans la partie ouest de Montréal, Lucille’s Oyster Dive propose des huîtres et des plats traditionnels de fruits de mer depuis 2009.
Le but est d’offrir à nos hôtes la meilleure sélection d'huîtres à la fois de la côte est et de la côte ouest. Selon la disponibilité saisonnière, la sélection d'huîtres change tous les jours. Alors que les plats traditionnels comprennent des guedilles de homard et le fish & chips, la cuisine de Lucille varie et modernise ses plats de fruits de mer qui appellent nos clients à revenir.
Que vous soyez à la recherche d’une bouchée rapide au comptoir, ou une soirée entre amis, le personnel a la réputation de vous accueillir comme à la maison.
Bien que le menu change selon les saisons, les Lucille’s 1855 Butcher’s Cut sont un aliment de base toute l'année. La cuisine interne, les steaks de boeuf vieillis à sec ou grillés au charbon de bois ont fait de cette Dive une destination pour les amateurs de viande de boeuf.
Nos Spécialités
Huîtres, crabe des neiges, homard, plateau de fruits de mer, tartare, poulpe, bifteck, tacos de poisson, chaudrée de palourdes, côtes levées de dos, poulet au feu de bois, Fish and Chips, pavé de thon, Piri Piri, linguini, palourdes, cocktails, bières & vins.
Les avis décrivent Lucille's Oyster Dive comme une adresse où la fraîcheur des fruits de mer et des huîtres succulentes s'allie à des plats généreux tels que le tartare, le poulpe grillé, le lobster roll et des steaks parfaitement cuits, le tout dans une ambiance chaleureuse et festive et un service attentif et professionnel qui donnent envie de revenir, avec des cocktails et des vins bien choisis qui complètent les plats.
I love Lucille's food in general, but this location is hands down the #1 by far. The service is excellent & really sets it apart. Donovan is super attentive, friendly, & professional. The food was great, the atmosphere was great, & Alek, the manager, was also fantastic & clearly leads a strong team. You can tell the staff genuinely care. Highly recommend!
It is always great whenever we go! Last night was really outstanding because they were testing some of the new items on their upcoming menu. We were brought extra dishes, (mining crab cakes, breaded & fried veal, baked potatoes...) on top of what we ordered. All completely on the house.
Everything was delicious. Service was attentive & music & atmosphere were rocking.
23 janv. 2026
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Great experience. Food looked, smelled, & tasted delicious. Nice atmosphere with attentive service. Drinks were also very tasty. Highly recommend you give them a try.
It was the first time for my husband & I, at this restaurant on Monkland ave, & definitely not the last time! A nice warm setting, a very clean restaurant that has a good ventilation.
The food is very good, many working staff members, everyone is polite, smiling & working hard, a real teamwork.
The restaurant was packed, & it was only Tuesday. We sat indoors & many people sat on the outside terrace. We ordered shrimp cocktail & a Greek salad as entrées. 6 huge tender, juicy shrimps, so yummy, & the Greek salad with a big piece of Feta cheese was out of this world, so yummy, the best I have eaten in years.
Then my husband had the grilled lobster with French fries & house salad, & I ordered the 2 lobsters rolls with French fries. The lobster was very good, perfectly grilled, tender juicy, & very well seasoned with garlic, butter, so yummy. My 2 lobster rolls were excellent, & the bread was lightly toasted,, the best rolls ever. We drank beer with the food.
As dessert, we ordered the divine crème brûlée, so creamy, so tasty, a big portion, & also ordered the cheese cake, which was a bit on the dry side.
The service was courteous, fast & our waitress Olivia was very pleasant, hard worker, very attentive & quite helpful about the menu, answering all our questions.
This restaurant has a friendly & welcoming feeling which made our dining experience a very happy one. We will definitely be back to try everything they have on the menu.
From the warm welcome by the hostess at the door to the attentive service from staff like Judy, Lucille's delivers excellence. The steak for two is perfectly cooked, the lucky lime oysters are fresh, & the lobster rolls are rich & buttery. Even the Caesar salad impresses with its bold flavors.
The cozy yet stylish ambiance makes it perfect for any occasion. Manager Jesse ensures everything runs smoothly, adding a personal touch. With gluten-free options & a well-curated menu, Lucille's is a top choice for seafood & steak lovers.
Un grand merci à Judy pour son service exceptionnel ! Attentive, chaleureuse & professionnelle, elle a rendu notre soirée inoubliable. Les huîtres à 1 $ étaient un délice, & nos plats savoureux. Si nous vivions dans les environs, ce restaurant deviendrait sans hésiter notre adresse favorite, surtout pour profiter des matchs du CH avec l'offre imbattable de bières 2 pour 1. Judy a fait toute la différence, & nous recommandons cet endroit avec enthousiasme !
The new Lucille's location avenue Canadienne across from the Bell Center is worth the visit. From the minute you walk in you're greeted by a laid but cozy yet upscale restaurant at the same time. The food is delicious from apps to mains the flavour is always perfection. Speaking of the staff-service here is impeccable. The waitstaff is attentive without being intrusive, offering great recommendations & ensuring the dining experience is flawless from start to finish. & finally to top it all off, their cocktails never disappoint with an extensive bar you'll find the perfect drink to complement your meal. Yum can't wait to go back!
26 sept. 2024
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Great & friendly service . Our waiter was super attentive . Unfortunately the kitchen is not backing up the overall experience . My tuna tartare was very light on the tuna but more than made up for the missing tuna with too much onion - just awful!
FOOD: First time here & curious about the 1$ oyster special, I had to try it out. While I don't particularly consider myself an oyster expert, these were extremely small for the price & nearly no meat in each oyster. The presentation, & arrangement was great & the timing of the food provided was quite quick , I was a bit underwhelmed with the result. WINE: The wine selection was fairly limited & their entry level wines were a bit overpriced (starting at 70$) for a pretty standard bottle which was a twist cap & not corked. The server was very attentive but made us feel a bit rushed with our drink having them top up our wine glasses before we've even finished or want a refill on our own pace of drinking. While she meant well, my partner & I didn't like our glasses always filled every 5 min when we're trying to talk. Overall, a decent experience but the oysters alone nor the drinks aren't enough of a pull for me to come back with all things considered.
Had a lovely dinner at Lucille's Monkland location last night - the food was spectacular (I wish I could cook a bavette like that!) & the service was second to none - from the hostess, to our waitress & the busy boy - everyone was attentive, professional & friendly. Many other restaurants could learn a thing or two!
Dollar oysters everyday cannot beat that. Service is attentive & excellent. I have tried various food items over my visits & I have never been dispointed. From steaks to lobster rolls, not a bad meal ever at Lucille's. It can get noisy at peak times. Mussels in cream sauce to die for.
24 févr. 2024
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Découvrez en primeur les ouvertures les plus branchées, des menus secrets et les coups de cœur de RestoMontreal.ca. Rejoignez plus de 50 000 foodies.
We had a fantastic time at Lucille's. We had to wait a bit for the terrace, but we had the perfect table. Our server was one of the best I've had in a while - very attentive & gave helpful suggestions. We ordered oysters, 2 starters & 2 mains, & we enjoyed everything. If anything, the salmon tartare was a bit underwhelming, but perhaps only because everything else was so good. We had joked that we would get more oysters for dessert, but we were too full once we got to that point. We will be back!
