L'Express
RestaurantCoup de cœur
L'Express
Ouvre aujourd'hui à 11:30Réveillon de Nouvel an: l'horaire peut varier
| lundi | |
|---|---|
| mardi | |
| mercredi | |
| jeudi | |
| vendredi | |
| samedi | |
| dimanche |
Propriétaire ? Réclamez cette fiche
SuggestionsVoir Tous
Information Erreur?
Restaurant L'Express à Le Plateau Mont-Royal, Montréal vous attirera par son ambiance de bistro typiquement français. Les repas à L'Express peuvent s'étirer grâce au menu élaboré à la carte ou selon les préparations du jour. Exemple de Menu: pâté, foie gras, bouillabaisse soupe de poissons avec croûtons gratinés au gruyère, steak tartare, onglet et frites...
Commodités, services et plus
Nouveautés
L'Express - nouvelles récentes.
Restos à proximitéVoir Tous
Articles suggérés
Meilleurs Restaurants Le Plateau-Mont-Royal
Événements à proximité
ABBA CÉLÉBRATION 2025
10 déc. 2025 au 31 déc. 2025
Avis pour L'Express
| Nourriture | |
| Service |
sur Google (3600+)
Les avis mentionnent souvent
french(100) dessert(56) recommend(52) duck(51) wine(49) bistro(47) steak(45) classic(42) confit(40) pickles(34) duck confit(33) bread(26)Page 9 de 23 - 446 Avis
Laura
Such a lovely spot! Very friendly & the bar is a fun place to sit. Reservations recommended - I saw a few people turned away
Rei
Vintage, retro, comfortable atmosphere & incredible food. Bone marrow was to die for!
Liz
I totally agree with the other reviewers who say that this restaurant is worth the hype. It totally is. We made a reservation, which I suppose was a good idea, although I couldn't tell if it was totally necessary on the night we went. Also, we initially walked right past the restaurant because it's a bit nondescript & doesn't have a ton of signage. We both ordered drinks, which were well made & pretty strong, & very much enjoyed the pickles with mustard & bread/butter. Really, the only downside was that the waiter took the pickles away before dessert, so we couldn't have dessert pickles. For our appetizer, we shared the celery remoulade, which was a perfect little pile of, basically, celery coleslaw; it was very good, especially with the pickles & mustard. Our mains were the duck confit & the shrimp/chorizo risotto, which were also delicious (& also paired well with the pickles/mustard). Dessert was the profiteroles (which were maple-y & delicious) & the chocolate gateau (which was also delicious & pleasantly not sweet at all); they honestly would've paired well with the pickles/mustard if we'd still had them at the table.
Léa
Great experience overall! The food is great, the service is slow, but it was extremely busy & they seemed understaffed for a Friday night! Plus, they did accommodate for the wait by giving us two free glass of wine which was really sweet! I recommend the steak or the poached salmon as a main, it was honestly a 10/10! For the appetizer, the chicken liver pistachios with the bread is so tasty. The maple profiteroles, for the dessert, were so well balanced in terms of sweetness, 100% recommend!
Jess
We walked right in for an early lunch & it was delicious. We had the duck & the quail plates, a long with a pate appetizer & they were all excellent. The appetizer came with a large jar of cornichons & mustard
J
I had a late dinner at L'Express, the well-known French bistro, & it was a great experience overall. The Hanger steak, cooked medium rare, was really good, & the shallot butter & fries made a great combo. The real highlight for me was the maple profiteroles-absolutely delicious. My partner had the duck confit & said it was the best ever. The cozy vibe was nice, but the service was mixed. Our main server was friendly & attentive, but another staff member was a bit pushy. Still, everything was quick & efficient, making it a solid spot for a casual French meal.
Josiah
Honestly blown away. A really great dining experience. Portions, flavors, quality-all was excellent, as was the service. The dessert was also fantastic-don't skip it. Price is fair given all the it offers. Will come back.
David
I love this place! The only thing I was concerned about was the amount of salt on one of the dishes.
Richard
Service can be a little slow, presumably as it is so constantly busy until late. Portions are generous & the food is very good - I'd like a bit more bechamel in the Croque Monsieur myself but all very tasty.
Helene
Delicieux!!!! Excellent service. Mais le « pudding » de riz- extraordinaire!!!**** A mon avis bien sûre.
Stuart
Cute diner vibe. Diverse & wonderful menu. Fantastic staff.
Christophe
Un régal de A à Z dans une ambiance sympathique. Ne partez pas sans déguster les îles flottantes au caramel.
Sabrina
We had a lovely dinner at L'Express. The atmosphere is lively, busy & energetic. The food is straight forward, quality French eats - a true French bistro vibe. The salmon tartare & steak with roasted veggies hit the spot & the homemade pickles were a nice touch.
Riz
We came here for brunch. It really has a classic Parisian bistro vibe. Service was excellent even though the restaurant was very busy. We ordered foie gras & risotto. Both tasted amazing. This is definitely one of the best restaurants in Montreal. Hope to visit here again soon.
John
Great meal tonight. Starters : warm goat cheese was terrific & the roasted beets salad also. Risotto with shrimp was delicious.
Wedyan
The place amazing, i like the bread , pickles & butter 😍burrata salad & their French fries 👌 the steak was ok but not flavorful , duck delicious but salty
Jesse
Still one of the top bistros in Montreal. Seasonal specials are always worth considering - but there are some classics on the menu. Love the cornichons - I bought a big jar to take home with me.
Sharon
I was just walking by when this place caught my eye, & I couldn't resist checking it out. Inside, it was packed with people enjoying their food, & the vibe felt really inviting. They had an amazing wine list with choices from Canada & France. I went for the Risotto Crevette & Chorizo-wow, the flavors were out of this world! For dessert, I had the Crème Brûlée with coffee, & it honestly made me feel like I was in a 5-star restaurant. The staff was super friendly, & the guy handling the reservations & seating was incredible-he really made the experience special. I'm so glad I stopped in. What a great meal!